17 Lite Soup Recipe That Goes With Mexican Food Discover Culinary Perfection!

Published on: Apr 14, 2024

When it comes to Mexican food, there's nothing quite like a warm, hearty bowl of soup to complement the bold flavors and spices. But sometimes, traditional Mexican soups can be heavy and calorie-laden. That's where this lite soup recipe comes in. Packed with all the familiar flavors of Mexican cuisine, this soup is light, healthy, and perfect for those looking for a lighter option. Let's dive into how to make this delicious and nutritious soup that pairs perfectly with any Mexican dish.

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Caldo de Res (Mexican Beef Soup)

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Caldo de Res, also known as Mexican Beef Soup, is a hearty and comforting soup that is perfect for chilly nights. Made with tender beef, a variety of vegetables, and Mexican spices, this soup is a complete meal in itself. Serve it with some warm tortillas for a truly satisfying experience.
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Sopa de Fideo - Mexican Noodle Soup

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Sopa de Fideo, also known as Mexican Noodle Soup, is a simple yet flavorful dish that is loved by many. Made with a tomato-based broth, thin noodles, and a variety of vegetables, this soup is a staple in many Mexican households. Add some shredded chicken for a heartier meal.
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Albondigas (Mexican Meatball) Soup

Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
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Albondigas Soup, also known as Mexican Meatball Soup, is a classic Mexican dish that is loved by many. Made with a flavorful broth, tender meatballs, and a variety of vegetables, this soup is a complete and satisfying meal. Serve it with some warm corn tortillas for a truly authentic experience.
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Instant Pot or Crockpot Mexican Tortilla Soup

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Make a delicious and flavorful soup in no time with this Instant Pot or Crockpot Mexican Tortilla Soup. Loaded with chicken, beans, corn, and a blend of Mexican spices, this soup is perfect for a busy weeknight. Top it with some crunchy tortilla strips and sour cream for a satisfying meal.
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Green Enchiladas Chicken Soup (Keto Slow Cooker...

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Get a taste of the streets of Mexico with this Crockpot Mexican Street Corn & Chicken Chowder. Made with tender chicken, creamy broth, and all the flavors of Mexican street corn, this soup is a unique and delicious option for dinner. Serve it with some warm tortillas for a complete meal.
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Caldo de Camarón (Mexican Shrimp Soup)

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Birria de Res, or Mexican Beef Stew

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Taco Soup

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The Base of the Soup: A Healthy Twist on Traditional

The key to making this lite soup is using a low-sodium chicken broth as the base. This will give the soup its rich and savory flavor without adding too much salt. To make it even healthier, you can also opt for a low-fat chicken broth or even a vegetable broth if you prefer a vegetarian option. To this broth, add in chopped onions, garlic, and tomatoes for a flavorful and nutrient-rich base. These ingredients are staples in Mexican cuisine and provide a great balance of sweetness and tanginess to the soup.

Adding the Protein

No Mexican soup is complete without some protein, and for this lite soup recipe, we recommend using lean ground turkey. It's a healthier alternative to traditional ground beef and still packs a punch of flavor. Simply brown the turkey in a separate pan and then add it to the broth mixture.

Adding the Veggies

To make this soup even more nutritious, we recommend adding in a variety of vegetables. Some great options include corn, bell peppers, zucchini, and black beans. These veggies not only add more flavor and texture to the soup, but they also provide essential nutrients and fiber.

The Finishing Touches

To bring all the flavors together, we recommend adding some cumin and chili powder. These spices are commonly used in Mexican cuisine and will give the soup that familiar and delicious taste. You can also add some fresh cilantro for an extra burst of flavor.

Pairing with Mexican Dishes

This lite soup recipe is versatile and can be paired with a variety of Mexican dishes. It goes especially well with tacos, enchiladas, and quesadillas. The lightness of the soup balances out the heartier dishes and makes for a well-rounded and satisfying meal. So next time you're craving some Mexican food, don't hesitate to try out this lite soup recipe. It's easy to make, healthy, and pairs perfectly with your favorite Mexican dishes. Give it a try and taste the deliciousness for yourself!

HTML Code:

<h2>The Base of the Soup: A Healthy Twist on Traditional</h2>

The key to making this lite soup is using a <b>low-sodium chicken broth</b> as the base. This will give the soup its rich and savory flavor without adding too much salt. To make it even healthier, you can also opt for a <b>low-fat chicken broth</b> or even a <b>vegetable broth</b> if you prefer a vegetarian option.

To this broth, add in <b>chopped onions</b>, <b>garlic</b>, and <b>tomatoes</b> for a flavorful and nutrient-rich base. These ingredients are staples in Mexican cuisine and provide a great balance of sweetness and tanginess to the soup.

<h3>Adding the Protein</h3>

No Mexican soup is complete without some protein, and for this lite soup recipe, we recommend using <b>lean ground turkey</b>. It's a healthier alternative to traditional ground beef and still packs a punch of flavor. Simply brown the turkey in a separate pan and then add it to the broth mixture.

<h3>Adding the Veggies</h3>

To make this soup even more nutritious, we recommend adding in a variety of <b>vegetables</b>. Some great options include <b>corn, bell peppers, zucchini, and black beans</b>. These veggies not only add more flavor and texture to the soup, but they also provide essential nutrients and fiber.

<h3>The Finishing Touches</h3>

To bring all the flavors together, we recommend adding some <b>cumin</b> and <b>chili powder</b>. These spices are commonly used in Mexican cuisine and will give the soup that familiar and delicious taste. You can also add some <b>fresh cilantro</b> for an extra burst of flavor.

<h2>Pairing with Mexican Dishes</h2>

This lite soup recipe is versatile and can be paired with a variety of Mexican dishes. It goes especially well with <b>tacos, enchiladas, and quesadillas</b>. The lightness of the soup balances out the heartier dishes and makes for a well-rounded and satisfying meal.

So next time you're craving some Mexican food, don't hesitate to try out this lite soup recipe. It's easy to make, healthy, and pairs perfectly with your favorite Mexican dishes. Give it a try and taste the deliciousness for yourself!

17 lite soup recipe that goes with mexican food Discover culinary perfection!

Mexican Meatball Soup

yield: 4 total time: 135 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 pound lean ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 cup yellow onion chopped
  • 1/4 cup long grain rice
  • 11 cups water
  • 1 tablespoon salt
  • 1 tablespoon olive oil
  • 1/4 cup long grain rice
  • 2 tomatoes large, chopped
  • 4 cloves garlic chopped
  • 3 potatoes cubed
  • 1 large carrot peeled and sliced
  • 2 celery stalks chopped
  • 1/4 cup tomato sauce
  • 1/4 teaspoon coriander seeds crushed
  • 4 tablespoons chopped cilantro
  • cilantro optional
  • lemon wedge optional

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 70 milligrams
  • Fat : 10 grams
  • Fiber : 7 grams
  • Protein : 31 grams
  • SaturatedFat : 3 grams
  • Sodium : 2570 milligrams
  • Sugar : 7 grams
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