If you're a fan of sweet, refreshing iced tea, then you've probably tried Lipton Southern Sweet Iced Tea. This classic beverage is a staple in many households and is perfect for hot summer days or any time you need a thirst-quenching drink. While you can easily buy pre-made bottles or mix packets, there's nothing quite like making your own homemade version of Lipton Southern Sweet Iced Tea. Not only is it more cost-effective, but you can also customize the sweetness and strength to your liking. In this article, we'll share a simple and delicious recipe for Lipton Southern Sweet Iced Tea that you can easily make at home.
Nothing says summer in the South like a tall glass of sweet iced tea. And when you add juicy strawberries into the mix, it becomes a refreshing and irresistible beverage that will keep you cool on even the hottest of days. This simple recipe combines the sweetness of fresh strawberries with the classic flavors of Southern sweet tea, creating a perfect balance of flavors that will have you coming back for more.
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Perfect Southern Sweet Iced Tea {Never Bitter}
Main Ingredients: Tea Bags, Boiling Water, Sugar, Cold Water, Baking
For many Southerners, making the perfect glass of sweet tea is a skill that is passed down for generations. And with this recipe, you can achieve the perfect balance of sweetness without any of the bitterness that can sometimes be found in iced tea. By using a combination of sugar and honey, this sweet tea is sure to be a crowd-pleaser at any summertime gathering.
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If you're lucky enough to live in the South where peaches are in abundance during the summer, then this recipe is a must-try. By infusing fresh peaches into your iced tea, you'll get a burst of sweet and tangy flavors that will make your taste buds sing. Plus, it's a great way to use up any extra peaches you may have lying around.
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Main Ingredients: Milk, Heavy Cream, Egg Yolks, Sugar, Mint Sprigs
Looking for a unique and delicious way to cool down this summer? Look no further than this Southern Mint Iced Tea Gelato. This creamy and refreshing treat combines the flavors of sweet tea and fresh mint to create a dessert that will transport you straight to the front porch of a Southern home on a hot summer day.
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Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. And this recipe for Southern Skillet Cornbread is the perfect addition to any meal. Made in a cast-iron skillet, this cornbread has a crispy crust and a moist and fluffy center that is sure to please even the pickiest of eaters. Serve it alongside your favorite barbecue or smother it in butter and honey for a delicious snack.
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Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of homemade biscuits. And this recipe for classic Southern biscuits will have you feeling like a true Southern chef. With flaky layers and a buttery, melt-in-your-mouth texture, these biscuits are perfect for slathering with butter and jam or using to make a delicious breakfast sandwich.
Mac and cheese is a classic comfort food that is loved by all, and this Southern version takes it to the next level. By using a blend of cheddar and mozzarella cheeses, this mac and cheese is extra creamy and flavorful. And the addition of a crispy breadcrumb topping adds the perfect crunch to each bite.
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Collard greens are a staple in Southern cooking, and this classic recipe is a must-try. By cooking the greens low and slow with bacon, onions, and spices, they become tender and flavorful. And the leftover juices, or "potlikker," are perfect for sopping up with a piece of cornbread.
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Sausage gravy is a staple in Southern breakfasts, and for good reason. This creamy and flavorful gravy is perfect for pouring over biscuits or served alongside your favorite breakfast foods. With just a few ingredients, you can whip up a batch of this Southern comfort food in no time.
Cornbread is a classic Southern side dish that is often served alongside a hearty bowl of chili or a plate of barbecue. This recipe for Southern Cornbread is simple and delicious, with a crispy crust and a moist and fluffy center. It's the perfect accompaniment to any meal.
Hush puppies are a Southern classic that are often served as a side dish or as an appetizer. These fried balls of cornmeal batter are crispy on the outside and soft on the inside, making them the perfect vessel for dipping into your favorite sauces. Serve them alongside your favorite seafood dish for a true taste of the South.
Ingredients You'll Need
To make Lipton Southern Sweet Iced Tea, you'll need Lipton Black Tea, sugar, water, lemons, and ice. This recipe calls for 6-8 tea bags, depending on how strong you prefer your tea. You'll also need 1 cup of sugar, but you can adjust the amount to make it sweeter or less sweet. For added flavor, you can use freshly squeezed lemon juice or lemon slices to garnish your iced tea. Finally, you'll need ice cubes to cool down your tea and make it the perfect refreshment.
Instructions for Making Lipton Southern Sweet Iced Tea
In a large pot, bring 8 cups of water to a boil.
Once the water is boiling, turn off the heat and add in 6-8 Lipton Black Tea bags.
Cover the pot and let the tea steep for about 10 minutes.
Remove the tea bags and add 1 cup of sugar to the hot tea. Stir until the sugar is completely dissolved.
Let the tea cool down to room temperature.
Once the tea has cooled, add in 1 cup of cold water to dilute the tea.
Refrigerate the tea for at least 2 hours or until chilled.
When ready to serve, fill a glass with ice cubes and pour in the chilled Lipton Southern Sweet Iced Tea.
Garnish with freshly squeezed lemon juice or lemon slices for added flavor.
Enjoy your homemade Lipton Southern Sweet Iced Tea!
As you can see, making your own Lipton Southern Sweet Iced Tea is simple and can be easily customized to your taste preferences. You can also experiment with adding different flavors such as mint or peach to give your iced tea a unique twist. So next time you're craving a refreshing glass of sweet tea, skip the store-bought version and try making your own using this easy and delicious recipe.
