16+ Linzer Christmas Cookies Recipe Ignite Your Passion For Cooking!

Published on: Mar 10, 2024

If you're looking to add a touch of holiday cheer to your baking, look no further than these delicious Linzer Christmas cookies. These traditional Austrian cookies are a staple during the holiday season, and for good reason. Not only are they beautiful to look at, but they also have a rich and buttery flavor that will leave your taste buds wanting more. In this article, we'll provide you with a professional and well-organized introduction to making your very own Linzer Christmas cookies. So grab your apron and let's get baking!

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1 of 20

Mountain Christmas Cookies

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Christmas Cookies – Linzer Sandwich Cookies

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Cranberry Christmas Cookies

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Add a touch of tartness to your holiday treats with these cranberry Christmas cookies. The combination of sweet and tangy flavors make these cookies a perfect balance of indulgence and refreshment. Plus, the vibrant red color makes them a beautiful addition to any cookie platter.
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These snowball Christmas cookies are a classic for a reason. Also known as Russian tea cakes or Mexican wedding cookies, these buttery, melt-in-your-mouth cookies are coated in powdered sugar, resembling little snowballs. They're a must-have for any holiday cookie exchange.
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Warm up your winter with these hot cocoa cookies. Made with hot chocolate mix and mini marshmallows, these cookies taste like a mug of hot cocoa in every bite. They're the perfect treat to enjoy on a cold winter night.
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Funfetti Christmas Cookies

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Toffee Pecan Christmas Cookies

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Hungarian Christmas Cookies

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Add a touch of elegance to your Christmas cookie tray with these Linzer sandwich cookies. These delicate cookies are filled with raspberry jam and dusted with powdered sugar, making them a beautiful and delicious addition to any holiday gathering.

What You'll Need

Ingredients

To make these delicious Linzer Christmas cookies, you'll need flour, ground almonds, butter, sugar, egg yolks, vanilla extract, and raspberry jam. You can also add a pinch of cinnamon or nutmeg for some extra holiday spice. These ingredients can easily be found at your local grocery store, making this recipe accessible for everyone.

Tools

To make the cookie dough, you'll need a mixing bowl, electric mixer, and rolling pin. For shaping and cutting the cookies, you'll need cookie cutters and a baking sheet lined with parchment paper. You can also use a piping bag to fill the cookies with jam, but a small spoon can also do the trick.

The Recipe

To start, combine the flour, ground almonds, and sugar in a mixing bowl and mix well. Next, add in the butter, egg yolks, and vanilla extract and mix until a dough forms. Wrap the dough in plastic wrap and refrigerate for at least an hour. Once the dough has chilled, preheat your oven to 350°F (175°C). Roll out the dough on a floured surface to about 1/4 inch thickness. Using your cookie cutters, cut out an even number of cookies in the desired shape. Then, using a smaller cookie cutter, cut out the center of half of the cookies. Place all the cookies on the lined baking sheet and bake for 12-15 minutes, or until the edges are lightly golden. Once the cookies have cooled, spread a thin layer of raspberry jam on the full cookies. Then, place a cookie with the center cut out on top of the jam, creating a sandwich. You can also dust the cookies with powdered sugar for a festive touch.

Enjoy Your Linzer Christmas Cookies

These delicious and festive cookies are sure to be a hit with friends and family during the holiday season. They make for a great gift and can also be enjoyed as a tasty treat with a cup of hot cocoa. So why not add these Linzer Christmas cookies to your holiday baking list and spread some cheer this season. Happy baking!
16+ linzer christmas cookies recipe Ignite your passion for cooking!

Hungarian Christmas Cookies

yield: 24 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 cups all purpose flour
  • 16 tablespoons butter
  • 1 packet rapid rise yeast
  • 2 tablespoons sugar for dough
  • 1 teaspoon vanilla extract for dough
  • 1/2 cup light cream
  • 3 egg yolks
  • 1 cup powdered sugar
  • 2 cups dates pitted and cut, for date filling
  • 1/2 cup sugar for date filling
  • 3/4 cup water for date filling
  • 1 1/4 teaspoons vanilla for date filling
  • 1/4 cup ground walnuts for date filling
  • 1 pound ground walnuts for nut filling
  • 1/4 cup sugar for nut filling
  • 2 tablespoons milk for nut filling

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 50 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 60 milligrams
  • Sugar : 24 grams
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