16 Linguine Egg Recipe Indian Style Savor The Mouthwatering Goodness!
Published on: Mar 30, 2024
When it comes to Indian cuisine, there are endless possibilities to explore and create delicious dishes. Adding a twist to traditional recipes is always a fun and exciting way to elevate your cooking game. And one such dish that can be easily adapted to Indian flavors is the classic linguine egg recipe. In this article, we will show you how to make a mouth-watering linguine egg dish with Indian-style ingredients and spices. So, get ready to tantalize your taste buds with this fusion of Italian and Indian flavors.
Main Ingredients: Linguine, Bacon, Sliced Mushrooms, Eggs, Grated
Looking for a quick and easy dinner recipe? Look no further than this delicious Bacon & Mushroom Carbonara. The combination of crispy bacon and savory mushrooms creates a flavor explosion in every bite. Plus, it can be made in under 30 minutes, making it perfect for busy weeknights.
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Pasta Carbonara
Main Ingredients: Bacon, Water, Garlic, Linguine, Grated Parmesan Cheese
Pasta Carbonara is a classic Italian dish that is rich and creamy with a hint of smokiness. It's made with simple ingredients like eggs, pancetta, and cheese, but the end result is pure perfection. This dish is sure to satisfy any pasta lover's cravings and is perfect for a cozy night in with loved ones.
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One Pot Spicy Thai Noodles
Main Ingredients: Linguine, Olive Oil, Large Eggs, Crushed Red Pepper
If you're a fan of Thai food, you'll love this One Pot Spicy Thai Noodles recipe. It's packed with bold flavors like lime, chili, and garlic, and can be made in just one pot for easy cleanup. This dish is perfect for spice lovers and can be customized with your favorite protein or veggies.
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Authentic Italian Pasta Carbonara
Main Ingredients: Bacon, Linguine, Garlic Cloves, Onion, White Wine
When it comes to pasta, no one does it better than the Italians. This Authentic Italian Pasta Carbonara recipe stays true to its roots with simple and fresh ingredients like egg yolks, Pecorino Romano cheese, and black pepper. The end result is a creamy and indulgent dish that will transport you straight to Italy.
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PASTA AGLIO OLIO
Main Ingredients: Crushed Red Pepper, Extra Virgin Olive Oil, Garlic
Pasta Aglio Olio is a classic and timeless Italian pasta dish that never fails to impress. It's made with just a few ingredients like garlic, olive oil, and red pepper flakes, yet the end result is bursting with flavor. This dish is perfect for busy weeknights when you need a quick and satisfying meal.
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Creamy Parmesan Garlic Shrimp Pasta
Main Ingredients: Olive Oil, Jumbo Shrimp, Salt, Pepper, Garlic Cloves
This Creamy Parmesan Garlic Shrimp Pasta is decadent and indulgent with a creamy garlic sauce that will have you licking your plate clean. The addition of shrimp adds a delicate and savory flavor to the dish. Serve with a side salad for a complete and satisfying meal.
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Turkey Tetrazzini
Main Ingredients: Linguine, Butter, Baby Portobello Mushrooms, Small
If you have leftover turkey or chicken, this Turkey Tetrazzini recipe is the perfect way to use it up. The creamy mushroom sauce combined with tender pieces of turkey and al dente pasta creates a comforting and hearty dish that everyone will love. Plus, it can be made ahead of time and reheats beautifully.
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Shrimp Scampi
Main Ingredients: Linguine, Unsalted Butter, Medium Shrimp, Garlic
Shrimp Scampi is a classic Italian-American dish that is elegant and flavorful. The buttery garlic sauce combined with succulent shrimp and al dente pasta is a match made in heaven. This dish is perfect for a special occasion or a romantic dinner for two.
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Garlic Parmesan Shrimp Scampi Pasta!
Main Ingredients: Linguine, Crushed Red Pepper Flakes, Cajun Seasoning
For a twist on a classic, try this Garlic Parmesan Shrimp Scampi Pasta. The savory and creamy garlic Parmesan sauce elevates the dish to a whole new level. Serve with a side of crusty bread for dipping into the delicious sauce.
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One Pot Shrimp Pasta
Main Ingredients: Butter, Olive Oil, Yellow Onion, Garlic, Tomato Sauce
This One Pot Shrimp Pasta is a game changer for busy weeknights. Everything is cooked in one pot, meaning less dishes to wash, and the end result is a flavorful and satisfying meal. Customize with your favorite veggies and protein for a well-rounded dish.
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Cajun Pasta
Main Ingredients: Linguine, Large Shrimp, Smoked Sausage, Heavy Cream
For a spicy and flavorful pasta dish, try this Cajun Pasta recipe. The blend of Cajun spices adds a kick of heat to the dish, while the creamy sauce balances it out. This dish is perfect for spice lovers and can be made with chicken, shrimp, or sausage.
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Chicken Lazone
Main Ingredients: Skinless Chicken Breasts, Olive Oil, Unsalted Butter
Looking for a restaurant-quality dish to make at home? Give this Chicken Lazone recipe a try. The creamy and flavorful sauce is made with just a few ingredients and pairs perfectly with tender chicken and al dente pasta. Serve with a side of steamed veggies for a complete and well-balanced meal.
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Creamy Pasta Primavera
Main Ingredients: Linguine Pasta, Olive Oil, Large Carrots, Broccoli
This Creamy Pasta Primavera is bursting with fresh flavors from seasonal vegetables like zucchini, bell peppers, and cherry tomatoes. The light and creamy sauce allows the veggies to shine and makes for a refreshing and satisfying meal. Plus, it's a great way to get in your daily serving of veggies.
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Shrimp Scampi with Linguine
Main Ingredients: Shrimp Scampi, Linguine
For a lighter and healthier take on Shrimp Scampi, try this Shrimp Scampi with Linguine recipe. The zesty lemon sauce combined with tender shrimp and whole wheat linguine creates a well-balanced and delicious dish that you can feel good about eating.
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Chicken Tetrazzini Casserole
Main Ingredients: Linguine, Butter, Flour, Salt, Pepper, Cayenne Pepper
Casseroles are the ultimate comfort food, and this Chicken Tetrazzini Casserole is no exception. It's creamy, cheesy, and full of flavor thanks to the addition of mushrooms and peas. Plus, it's great for feeding a crowd or for meal prepping for the week.
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Cajun Chicken Pasta
Main Ingredients: Boneless Skinless Chicken Breasts, Linguine, Cajun
For a spicy and satisfying dinner option, try this Cajun Chicken Pasta. The creamy and flavorful sauce coats the tender chicken and al dente pasta, creating a mouthwatering dish. Customize the spice level to your liking and serve with a side of garlic bread for dipping into the sauce.
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Sausage Carbonara Pasta
Main Ingredients: Italian Sausages, Olive Oil, Bacon, Linguine Pasta
Sausage Carbonara Pasta is a hearty and flavorful dish that is perfect for colder months. The combination of Italian sausage, bacon, and a creamy Parmesan sauce creates a comforting and satisfying meal. Serve with a side salad for a complete and well-rounded dinner.
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Creamy Pesto Pasta
Main Ingredients: Fresh Basil Leaves, Extra Virgin Olive Oil, Pine Nuts
This Creamy Pesto Pasta is simple yet satisfying. The fresh and vibrant flavors of pesto combined with a creamy and cheesy sauce make for a delicious and filling dish. Customize with your favorite protein or veggies for a well-rounded meal.
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Shrimp and Bacon Pasta Carbonara
Main Ingredients: Shrimp, Butter, Garlic, Parsley Flakes, Salt, Linguine
For a decadent and indulgent twist on a classic, try this Shrimp and Bacon Pasta Carbonara. The addition of shrimp and bacon adds a delicious and savory flavor to the creamy carbonara sauce. Serve with a side of garlic bread for dipping into the sauce.
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Linguine with Clam Sauce
Main Ingredients: Linguine, Dry White Wine, Clams, Juices, Minced Garlic
Linguine with Clam Sauce is a light and refreshing pasta dish that is perfect for seafood lovers. The briny and flavorful clam sauce coats the al dente linguine and creates a delicious and satisfying meal. Serve with a side of crusty bread for dipping into the sauce.
Ingredients
For the pasta:
Linguine pasta
Water
Salt
For the egg mixture:
4 eggs
1/4 cup finely chopped onions
1/4 cup finely chopped tomatoes
1/4 cup finely chopped capsicum
1 tsp ginger-garlic paste
1/4 tsp turmeric powder
1/2 tsp coriander powder
1/4 tsp cumin powder
1/4 tsp garam masala
1/4 tsp red chili powder
1 tbsp oil
Salt to taste
Instructions
In a pot, bring water to a boil and add salt to it. Cook the linguine pasta according to the package instructions. Drain the pasta and set it aside.
In a pan, heat oil and add ginger-garlic paste. Sauté for a minute and add onions, tomatoes, and capsicum. Cook for 2-3 minutes until the vegetables are soft.
Add turmeric powder, coriander powder, cumin powder, garam masala, and red chili powder. Mix well and cook for another minute.
In a bowl, beat the eggs and add them to the pan. Stir continuously to scramble the eggs.
Add the cooked linguine pasta to the pan and mix well with the egg and vegetable mixture. Add salt to taste.
Cook for another 2-3 minutes until the pasta is well coated with the egg mixture.
Remove from heat and serve hot garnished with fresh coriander leaves.
This linguine egg recipe Indian style is a perfect fusion of flavors that will surely impress your family and friends. The combination of Italian pasta and Indian spices creates a unique and delicious dish that can be enjoyed as a main course or even as a side dish. So, next time you're craving a hearty and flavorful meal, give this recipe a try and enjoy the best of both worlds!
Featured keywords: linguine egg recipe, Indian style, Italian, Indian cuisine, fusion of flavors, spices
Main keywords: linguine egg recipe, Indian style, Indian flavors, Italian cuisine, fusion recipe, Indian spices
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