16 Lime Mexican Grill Queso Dip Recipe Get Ready To Indulge!
Published on: Apr 14, 2024
Looking for a simple yet delicious appetizer for your next Mexican-themed get-together? Look no further than this mouth-watering lime mexican grill queso dip recipe! This creamy and tangy dip is sure to be a crowd-pleaser, and the best part is, it can be made in just a few easy steps. Whether you're hosting a party or just craving a savory snack, this recipe is a must-try for any queso lover.
Main Ingredients: Sour Cream, Mayonnaise, Mexican Seasoning, Jalapeno
Looking for a delicious and unique twist on traditional fish tacos? Look no further than these beer battered fish tacos with Baja sauce. The crispy beer batter adds a flavorful crunch to the tender fish, while the Baja sauce brings a creamy, tangy kick. This is a perfect dish for a summer barbecue or a fun dinner with friends.
2of 20
Chile Con Queso
Main Ingredients: Pico De Gallo, Medium Tomatoes, Onion, Cilantro
If you're a fan of cheesy Mexican dips, then you'll love this Chile Con Queso recipe. Made with a blend of melted cheeses, spicy jalapenos, and tangy tomatoes, this dip is perfect for dipping tortilla chips or spreading on top of your favorite Mexican dishes. It's easy to make and sure to be a hit at your next party.
3of 20
Mexican Street Corn (Elote)
Main Ingredients: Ears Of Corn, Limes, Mayo, Lime Juice, Chili Powder
A popular street food in Mexico, Elote is a must-try for any corn lover. Grilled corn is slathered in a creamy and tangy mixture of mayo, lime juice, and chili powder, then topped with crumbled cheese and fresh cilantro. It's the perfect combination of sweet, savory, and spicy flavors that will have your taste buds begging for more.
4of 20
Crock Pot Queso Cheese Dip
Main Ingredients: Rotel, Evaporated Milk, Limes, Cheese, Queso Blanco
No party is complete without a warm and gooey cheese dip, and this Crock Pot queso cheese dip is a crowd favorite. Made with a blend of cheeses, diced tomatoes and green chilies, and ground beef, this dip is rich, creamy, and oh-so-delicious. Plus, it's made in the slow cooker, so you can set it and forget it while you entertain your guests.
5of 20
Homemade Beef CrunchWraps
Main Ingredients: Ground Beef, Taco Seasoning Mix, Water, Queso, Large
This homemade version of the popular fast food dish is even better than the original. A crispy tortilla is filled with seasoned ground beef, melted cheese, and all your favorite toppings, then folded into a neat little package. It's a fun and easy dinner option that the whole family will love.
6of 20
Texas Brisket Queso
Main Ingredients: Queso, Butter, White Onion, Jalapenos, Garlic Cloves
Take your queso to the next level with this Texas brisket queso recipe. Tender and flavorful brisket is mixed into a creamy cheese dip, along with diced tomatoes and green chilies, for a hearty and satisfying dip. Serve it with tortilla chips or use it as a topping for nachos or enchiladas.
7of 20
Chile Con Queso Dip
Main Ingredients: Ground Beef, Medium Onion, Velveeta Queso Blanco
This classic dip is always a crowd-pleaser. Made with a blend of cheeses, spicy peppers, and a touch of beer, this dip is perfect for dipping veggies, tortilla chips, or even pretzels. It's easy to make and always a hit at parties and gatherings.
This one-pan meal is packed with all the flavors of a traditional Mexican feast. Seasoned ground beef is cooked with peppers, onions, and corn, then topped with cheese and baked until bubbly. Serve with your favorite toppings like avocado, salsa, and sour cream for a complete and satisfying meal.
9of 20
Mexican Shredded Beef Enchiladas
Main Ingredients: Beef Roast, Chipotle Peppers In Adobo Sauce, Cumin
Upgrade your enchilada game with these Mexican shredded beef enchiladas. Slow-cooked beef is shredded and mixed with a homemade enchilada sauce, then wrapped in corn tortillas and topped with even more sauce and cheese. It's a comforting and flavorful dish that will have everyone asking for seconds.
10of 20
Easy Queso Dip
Main Ingredients: Queso, Shredded Cheese, Butter, Medium Salsa, Sour
For a quick and easy queso dip, look no further than this recipe. Made with just three ingredients – velveeta cheese, ground beef, and salsa – this dip is ready in less than 15 minutes. It's perfect for those impromptu gatherings or when you're craving something cheesy and delicious.
11of 20
Carne Asada Skillet Nachos
Main Ingredients: Old El Paso Flour Tortillas, Carne Asada, Queso
These carne asada skillet nachos are the ultimate game day snack or party appetizer. Seasoned and grilled steak is piled onto a bed of tortilla chips, along with cheese, beans, and all your favorite toppings. It's a fun and easy way to enjoy all the flavors of carne asada in one delicious bite.
12of 20
Skirt Steak And Poblano Peppers Tacos
Main Ingredients: Skirt Steak, Limes, Vegetable Oil, Worchestershire
Upgrade your taco game with these flavorful and tender skirt steak and poblano pepper tacos. The steak is marinated in a blend of spices and lime juice, then grilled to perfection. Served in warm tortillas with roasted poblano peppers and your favorite toppings, these tacos are sure to be a hit with your family and friends.
13of 20
Chipotle Grilled Vegetable Tacos
Main Ingredients: Olive Oil, Chipotle Powder, Paprika, Cumin, Cayenne
For a vegetarian option that's bursting with flavor, try these chipotle grilled vegetable tacos. A mix of veggies, including zucchini, bell peppers, and onions, are marinated in a spicy chipotle sauce, then grilled until tender and slightly charred. Serve in warm tortillas with avocado, salsa, and a squeeze of lime for a fresh and tasty meal.
14of 20
Crock Pot White Queso Dip
Main Ingredients: Queso Blanco Cheese, Milk, Butter, Diced Green Chilies
If you love white queso dip, you have to try this slow cooker version. Made with a blend of cheeses, green chilies, and jalapenos, this dip is creamy, cheesy, and has just the right amount of heat. It's perfect for dipping chips or topping nachos, and it's easy to make in the crock pot.
15of 20
Queso Dip
Main Ingredients: White Cheddar Cheese, Queso Blanco Cheese, Cream
This classic queso dip is a must-have at any Mexican feast. Made with a blend of cheeses, diced tomatoes and green chilies, and a touch of hot sauce, this dip is creamy, tangy, and oh-so-addictive. Serve it with tortilla chips or use it as a topping for your favorite Mexican dishes.
16of 20
Instant Pot Refried Beans
Main Ingredients: Dried Pinto Beans, Water, Yellow Onion, Garlic, Ground
Forget the canned stuff – homemade refried beans made in the Instant Pot are where it's at. Dried pinto beans are cooked with spices and broth until tender, then mashed and fried until creamy and delicious. They're the perfect side dish for any Mexican meal and also make a great filling for tacos and burritos.
17of 20
Cheesy Grilled Mexican Chicken
Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
This cheesy grilled Mexican chicken is a simple yet flavorful main dish that's perfect for a weeknight dinner. Chicken breasts are marinated in a blend of spices and lime juice, then grilled and topped with melted cheese, salsa, and avocado. Serve with rice, beans, and tortillas for a complete and satisfying meal.
18of 20
Skillet Chicken Con Queso
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breasts, Taco
This skillet chicken con queso is a delicious and easy dinner option that the whole family will love. Tender chicken breasts are cooked in a creamy and spicy cheese sauce, then served over rice and topped with your favorite taco toppings. It's a hearty and comforting meal that's perfect for any night of the week.
19of 20
Loaded Nachos Supreme
Main Ingredients: Tortilla Chips, Lean Ground Beef, Ground Chorizo
Take your nacho game to the next level with these loaded nachos supreme. Crispy tortilla chips are piled high with seasoned ground beef, beans, cheese, and all the toppings you could ever want – salsa, guacamole, sour cream, and more. It's a fun and easy dish that's perfect for sharing with friends and family.
20of 20
Chipotle Shrimp Tacos with White Sauce
Main Ingredients: Mayonnaise, Milk, Lemon Juice, Garlic Salt, Red Onion
These chipotle shrimp tacos with white sauce are a delicious and healthy option for taco night. Spicy and flavorful shrimp are grilled and served in warm tortillas with a creamy white sauce, avocado, and cilantro. It's a light and refreshing meal that's perfect for those warm summer evenings.
The Secret to the Perfect Queso Dip
Ingredients
To make this delicious lime mexican grill queso dip, you will need:
1 pound of Velveeta cheese, cubed
1 cup of milk
1 can of diced tomatoes and green chilies
1 tablespoon of lime juice
1 teaspoon of cumin
1 teaspoon of chili powder
1/2 teaspoon of garlic powder
1/2 teaspoon of onion powder
1/4 teaspoon of salt
1/4 teaspoon of black pepper
Instructions
1. In a large saucepan, melt the cubed Velveeta cheese over medium heat, stirring constantly.
2. Once the cheese is melted, slowly pour in the milk while continuing to stir.
3. Add in the can of diced tomatoes and green chilies and mix well.
4. Next, add in the lime juice, cumin, chili powder, garlic powder, onion powder, salt, and black pepper. Stir until well combined.
5. Reduce the heat to low and let the queso simmer for 5-10 minutes, stirring occasionally.
6. Once the queso is heated through and all the flavors are well combined, remove from heat and let cool for a few minutes.
7. Serve the queso dip warm with your favorite tortilla chips and enjoy!
Tips for Customization
While this recipe is already packed with flavor, feel free to make it your own by adding in your favorite ingredients. For a spicy kick, add in some diced jalapenos or a pinch of cayenne pepper. For added texture and freshness, mix in some chopped cilantro or diced red onions. You can also swap out the Velveeta cheese for a different type of cheese, such as pepper jack or cheddar.
Conclusion
This lime mexican grill queso dip recipe is the perfect blend of creamy and tangy, making it a hit at any party or gathering. With just a few simple ingredients and easy steps, you can whip up this delicious dip in no time. So go ahead and give it a try, and watch as your guests go back for seconds and thirds. Your taste buds will thank you!
