16+ Lighthouse Christmas Spice Cake Recipe Unleash Your Inner Chef!
Published on: Apr 8, 2024
The holiday season is the perfect time to indulge in delicious, festive desserts. And what better way to celebrate than with a moist, flavorful Lighthouse Christmas Spice Cake. This recipe is a holiday twist on a classic cake, incorporating warm spices and rich flavors that will leave your taste buds dancing with joy. Whether you're hosting a holiday party or simply looking for a sweet treat to enjoy with your loved ones, this Christmas spice cake is sure to be a hit. So, let's dive into the recipe and get baking!
Main Ingredients: Almonds, Hazelnuts, Candied Orange Peel, Candied Citron
Panforte is a traditional Italian Christmas cake originating from the city of Siena. It is a dense, spicy and sweet cake that is perfect for the holiday season. Its name, which translates to "strong bread," reflects its rich and intense flavor. Panforte is packed with nuts, dried fruits, spices, and a touch of honey, making it a decadent treat that is sure to please your taste buds.
2of 20
Maple Apple Spice Cake
Main Ingredients: Ground Cinnamon, Ground Cloves, Ground Ginger, Ground
This moist and flavorful cake is the perfect combination of sweet and spicy, with a hint of maple flavor. The apples add a touch of tartness and freshness to the cake, while the warm spices of cinnamon, nutmeg, and cloves bring a cozy and festive feel. The addition of maple syrup gives this cake a unique twist that will delight your guests and make it a perfect dessert for your Christmas celebration.
3of 20
Christmas Italian Spice Cake
Main Ingredients: All Purpose Flour, Polenta, Blanched Almonds, Cocoa
This traditional Italian Christmas cake is a must-have for the holiday season. It is rich, dense, and packed with warm spices like cinnamon, ginger, and nutmeg. The addition of raisins and candied orange peel gives this cake a burst of sweetness and texture. It is best served with a cup of espresso or a glass of sweet wine after a hearty Christmas meal.
4of 20
Old-Fashioned Christmas Spice Cake
Main Ingredients: Cake Flour, Sugar, Baking Soda, Salt, Cocoa, Ground
This classic Christmas spice cake is a timeless recipe that has been passed down for generations. The combination of warm spices, like cloves, allspice, and nutmeg, creates a rich and aromatic flavor that is perfect for the holiday season. The addition of chopped nuts and dried fruits adds a delightful crunch and sweetness to this old-fashioned treat.
5of 20
Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whatever you call it, this fruit cake is a staple for Christmas celebrations around the world. Its rich and moist texture is achieved by soaking the dried fruits in alcohol for weeks before baking. The result is a flavorful and decadent cake that is perfect for sharing with family and friends during the holiday season.
6of 20
Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This is another variation of the classic fruit cake that is commonly served during Christmas. It is packed with dried fruits and nuts, creating a flavorful and rich cake that is perfect for the holiday season. The addition of spices and a touch of brandy or rum adds a festive touch to this traditional dessert.
7of 20
Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This breakfast casserole is the perfect dish to start your Christmas morning. It can be prepared the night before, making it a hassle-free and delicious option for a holiday breakfast. The layers of bread, ham, cheese, and eggs create a savory and satisfying dish that will keep you fueled for a busy day of Christmas celebrations.
Amidst all the rich and indulgent dishes during Christmas, it's always a good idea to have a refreshing and healthy option on the table. This Christmas salad is a colorful and flavorful mix of apples, pomegranate, spinach, and feta cheese, tossed in a light and tangy dressing. It is a perfect side dish that adds a pop of freshness to your holiday spread.
A holiday party is not complete without a festive punch. This Christmas punch is a delicious and refreshing blend of cranberry juice, orange juice, and ginger ale, with a touch of vodka for the adults. The addition of frozen cranberries and orange slices not only adds a pop of color but also helps keep the punch chilled without diluting the flavor.
10of 20
Eggless Kerala Christmas Fruit Cake
Main Ingredients: All Purpose Flour, Soda, Baking Powder, Brown Sugar
This eggless fruit cake is a popular Christmas dessert in the southern Indian state of Kerala. It is made with a variety of dried fruits and nuts, along with aromatic spices like cardamom and cloves. The addition of banana and yogurt makes this cake moist and rich, while the use of whole wheat flour adds a healthy twist to this traditional recipe.
11of 20
Chocolate Orange Spice Cake
Main Ingredients: Oranges, Granulated Sugar, Water, Cream Of Tartar
Chocolate and orange are a classic holiday flavor combination, and this spice cake is no exception. The warm spices of cinnamon, nutmeg, and cloves, along with the rich chocolate flavor, create a delicious and indulgent cake that is perfect for Christmas. The addition of orange zest and juice adds a fresh and tangy twist to this decadent dessert.
Gingerbread is a quintessential Christmas flavor, and this cake is the perfect way to enjoy it. The warm and spicy cake is topped with a rich and creamy cream cheese frosting, making it a delightful treat for your holiday dessert table. You can even decorate it with gingerbread cookies for an extra festive touch.
13of 20
Pumpkin Spice Cake Pops
Main Ingredients: Canola Oil, Large Eggs, Pumpkin Puree, Granulated
These bite-sized treats are a fun and delicious way to enjoy the flavors of pumpkin and warm spices during the holiday season. The cake pops are coated in white chocolate and decorated with festive sprinkles, making them a perfect addition to your Christmas party spread. They are also a great activity to do with kids during the holidays.
14of 20
Frosted Gingerbread Spice Cake
Main Ingredients: Sugar, Butter, Molasses, Egg, Vanilla Extract, All
This gingerbread spice cake is a showstopper dessert that will impress your guests at any Christmas gathering. The rich and moist cake is topped with a creamy and decadent cream cheese frosting, creating a delightful balance of flavors and textures. The addition of gingerbread cookies as a garnish adds a fun and festive touch to this beautiful cake.
15of 20
Pumpkin Spice Cake Balls
Main Ingredients: French Vanilla Cake Mix, Canned Pumpkin, Canela, Ground
If you're looking for a fun and unique treat to serve during Christmas, these pumpkin spice cake balls are the perfect option. They are made with pumpkin spice cake, coated in white chocolate, and decorated with a drizzle of dark chocolate. These bite-sized treats are sure to be a hit with both kids and adults alike.
16of 20
Drunken Eggnog Spice Cake
Main Ingredients: Unsalted Butter, Ap Flour, Baking Powder, Baking Soda
Eggnog is a classic Christmas drink, and this cake is a delicious twist on it. The rich and moist cake is soaked in a boozy eggnog glaze, giving it a delightful and indulgent flavor. The warm spices of nutmeg and cinnamon add a festive touch to this decadent dessert that is perfect for the holiday season.
17of 20
STICKY GINGERBREAD SPICE CAKE
Main Ingredients: Unbleached All Purpose Flour, Ground Ginger, Ground
This sticky and gooey gingerbread cake is a must-try for any gingerbread lover during the holidays. The combination of molasses, warm spices, and dark brown sugar creates a rich and intense flavor that will satisfy your sweet tooth. The cake is topped with a sticky and sweet caramel glaze, making it an irresistible treat for Christmas.
Don't let the name fool you; this dessert is nothing but addictive. It is made with a layer of buttery crackers topped with a sweet and gooey caramel sauce and a generous layer of chocolate. The addition of festive sprinkles and crushed candy canes makes it a perfect treat for the holiday season.
19of 20
Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
These easy and delicious treats are perfect for a busy Christmas morning. They are made with crescent rolls, stuffed with a sweet and creamy filling, and baked to golden perfection. The addition of festive sprinkles and a drizzle of icing makes them a fun and festive treat that will be loved by the whole family.
This traditional English dessert is a must-have for any Christmas celebration. It is a moist and fruity cake made with figs, dates, and warm spices, and served with a rich and creamy brandy sauce. The addition of dried fruits and nuts gives this dessert a delightful texture and makes it a perfect ending to a hearty Christmas meal.
Ingredients:
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1/4 teaspoon salt
1/2 cup unsalted butter, softened
3/4 cup granulated sugar
1/4 cup brown sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup whole milk
1/2 cup unsweetened applesauce
1/2 cup chopped pecans
1/2 cup dried cranberries
1/2 cup shredded coconut
1/2 cup chopped dates
Instructions:
To start, preheat your oven to 350°F and grease a 9-inch cake pan.
In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, cloves, and salt. Set aside.
In a separate large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Add in the eggs, one at a time, followed by the vanilla extract, and mix until well combined.
Slowly add in the dry ingredients to the wet mixture, alternating with the milk. Mix until just combined.
Stir in the applesauce, pecans, cranberries, coconut, and dates until evenly distributed throughout the batter.
Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely.
Once cooled, dust with powdered sugar or top with a vanilla glaze for a festive touch before serving.
This Lighthouse Christmas Spice Cake is the perfect holiday treat, with its warm and comforting flavors that will remind you of the cozy feeling of spending Christmas at a lighthouse. So why not add this delicious dessert to your holiday baking list and enjoy it with your loved ones this season? Happy baking!