19+ Light Christmas Cake Recipe Brandy Dive Into Deliciousness!
Published on: Apr 25, 2024
If you're looking for a delicious and indulgent dessert to serve this Christmas, look no further than a light Christmas cake with brandy. This classic holiday treat is a favorite among many, but can often be quite heavy and rich. However, this recipe offers a lighter twist on the traditional Christmas cake, while still incorporating the beloved flavors of brandy and festive spices. Whether you're hosting a holiday gathering or simply craving a taste of Christmas, this light Christmas cake is sure to be a hit.
Christmas is a time for indulgence and what better way to celebrate than with a delicious Christmas cake? This traditional dessert has been a part of holiday celebrations for centuries and is a staple in many homes. From the classic English Christmas cake to unique variations like Creole and vegan options, there's a Christmas cake for everyone's taste buds.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the key elements of a perfect Christmas cake is its moistness. No one wants a dry cake on their holiday table, and this is where the addition of brandy or rum comes in. These spirits not only add a festive touch, but they also help to keep the cake moist and flavorful. So, don't skimp on the alcohol when making your Christmas cake!
Christmas cakes are known for their abundance of dried fruits like cranberries, raisins, and cherries. These fruits not only add a pop of color to the cake, but they also provide a burst of fruity flavor. For an extra special touch, soak your dried fruits in brandy or red wine before adding them to the batter for an extra kick of flavor.
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Creole Christmas Cake
Main Ingredients: Rum, Brandy, Cherry Brandy, Port, Angostura Bitters
If you're looking to add a bit of spice to your holiday season, try a Creole Christmas cake. This version incorporates spices like cinnamon, nutmeg, and allspice for a warm and flavorful twist on the traditional Christmas cake. It's the perfect option for those who enjoy a little bit of heat in their desserts.
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English Christmas Cake
Main Ingredients: Butter, Sugar, Honey, Eggs, Flour, Ground Almonds
The classic English Christmas cake is a rich and dense fruit cake that is typically made months in advance and aged with brandy or rum. It's then covered in a layer of marzipan and topped with a layer of fondant or royal icing. This cake is a must-have for any traditional British Christmas celebration.
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Vegan Christmas Cake
Main Ingredients: Light Brown Sugar, Glace Cherries, Candied Peel, Mixed
Just because you're following a vegan diet doesn't mean you have to miss out on the Christmas cake tradition. There are plenty of delicious vegan Christmas cake recipes out there that use ingredients like coconut oil and almond milk to create a moist and flavorful cake. Don't forget to decorate with festive vegan-friendly toppings like candied fruit and nuts.
If you're a fan of spicy flavors, a spiced Christmas cake is the perfect choice for you. This cake is loaded with spices like ginger, cloves, and cardamom for a warm and fragrant dessert. You can also add a touch of cayenne pepper for some extra heat.
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Vegan Christmas Cake
Main Ingredients: Raisins, Sultanas, Currants, Brandy, Juice, Vegan
Just because you're following a vegan diet doesn't mean you have to miss out on the Christmas cake tradition. There are plenty of delicious vegan Christmas cake recipes out there that use ingredients like coconut oil and almond milk to create a moist and flavorful cake. Don't forget to decorate with festive vegan-friendly toppings like candied fruit and nuts.
The classic English Christmas cake is a rich and dense fruit cake that is typically made months in advance and aged with brandy or rum. It's then covered in a layer of marzipan and topped with a layer of fondant or royal icing. This cake is a must-have for any traditional British Christmas celebration.
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Glazed & Decorated Christmas Cake
Main Ingredients: Bittersweet Chocolate, Golden Raisins, Candied Citrus
A beautifully decorated Christmas cake is a true work of art. The possibilities are endless when it comes to decorating your Christmas cake, from simple glazed designs to elaborate icing and fondant decorations. Get creative and make your cake the centerpiece of your holiday table.
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Low Carb Christmas Cake
Main Ingredients: Dried Cranberries, Dried Blueberries, Brandy, Large
For those watching their carb intake, a low carb Christmas cake is the perfect option. These cakes use alternative flours like almond flour and coconut flour to create a delicious and guilt-free dessert. Don't worry, you won't miss out on any of the traditional flavors with this low carb option.
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Boozy Christmas Cake Cupcakes
Main Ingredients: Strawberry Jam, Fruit, Candied Ginger, Medjool Dates
Looking for a fun twist on the classic Christmas cake? Try making boozy Christmas cake cupcakes! These mini cakes are infused with brandy or rum and topped with a decadent cream cheese frosting. They're perfect for parties and make a great gift for friends and family.
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Sri Lankan Christmas Cake Cookies
Main Ingredients: Dates, Raisins, Warm Water, Coconut Oil, Light Brown
If you're a fan of cookies, why not combine them with your Christmas cake? Sri Lankan Christmas cake cookies are loaded with dried fruits and spices and have a unique texture thanks to the addition of rice flour. These cookies are perfect for snacking on during the holiday season.
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Rosemarie's Traditional Christmas Cake (Boiled)
Main Ingredients: Mixed Dried Fruit, Brown Sugar, Brandy, Water, Crushed
For a traditional Christmas cake with a twist, try Rosemarie's boiled Christmas cake recipe. This version involves boiling the dried fruits and spices in red wine before adding them to the batter. This helps to infuse the cake with even more flavor and creates a moist and delicious dessert.
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Christmas Cake and Brandy Parfait
Main Ingredients: Carnation Condensed Milk, Single Cream, Creme Fraiche
Looking for a lighter option for your Christmas dessert? Try a Christmas cake and brandy parfait. This layered dessert combines crumbled Christmas cake with creamy brandy-infused mascarpone and whipped cream. It's a refreshing and indulgent way to end your holiday meal.
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Vegan Gluten Free Christmas Cake GF
Main Ingredients: Gluten Free Flour Blend, Ground Almonds, Soft Brown
For those with dietary restrictions, a vegan and gluten-free Christmas cake is a must-have. This cake is made with alternative flours like rice flour and almond flour and is free of any animal products. It's the perfect option for guests with food sensitivities.
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Brandied Fruit, Chocolate and Spice Christmas Cake
Main Ingredients: Cake Mix, Glace Cherries, Pitted Prunes, Chopped
Looking for a decadent twist on the traditional Christmas cake? Try adding some chocolate to the mix! This brandied fruit, chocolate, and spice Christmas cake is a rich and indulgent dessert that combines all of your favorite holiday flavors into one delicious cake.
For a simple and classic Christmas cake, opt for a traditional fruit cake. This cake is loaded with dried fruits and nuts and has a warm and comforting flavor. It's the perfect option for those who want a taste of nostalgia during the holiday season.
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Christmas Cocktail
Main Ingredients: Brandy, Cranberry Juice, Champagne, Fresh Raspberries
Why not pair your Christmas cake with a festive cocktail? There are so many options to choose from, like a classic eggnog, a warm mulled wine, or a refreshing cranberry spritzer. Whatever your preference, a Christmas cocktail is the perfect way to toast to the holiday season.
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Genoa Cake (Italian Christmas Cake)
Main Ingredients: Unsalted Butter, Powdered Sugar, Eggs, Vanilla Extract
For a taste of Italy this holiday season, try making a Genoa cake. This Italian Christmas cake is similar to the English version, but it's typically made with hazelnuts and almonds and is soaked in limoncello for a unique and delicious flavor. It's the perfect addition to any Christmas feast.
Christmas cake is a beloved holiday tradition, and there's no better way to celebrate the festive season than with a delicious, homemade cake. From classic fruit cakes to boozy cupcakes, there are endless variations of this sweet treat to try. So, let's get into the top 20 Christmas cake recipes you need to try this year.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
If you're someone who loves a super moist cake, then this recipe is for you. Made with a combination of dried fruits, nuts, and spices, this cake is bursting with flavor and stays moist for days. It's the perfect centerpiece for your holiday dessert table.
Fruit cakes are a classic choice for Christmas, and this recipe takes it to the next level. Packed with dried cherries, cranberries, and apricots, this cake is a fruity explosion in every bite. It's also a great alternative for those who don't like traditional fruit cakes.
Add some warmth and spice to your holiday celebrations with a spiced Christmas cake. This recipe combines traditional Christmas spices like cinnamon, nutmeg, and ginger with citrusy notes from orange zest. The result is a deliciously fragrant cake that will leave your house smelling like Christmas.
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Vegan Christmas Cake
Main Ingredients: Raisins, Sultanas, Currants, Brandy, Juice, Vegan
For all the vegans out there, this recipe is for you. Made with plant-based ingredients, this Christmas cake is just as delicious and festive as its non-vegan counterparts. It's also a great option for those with dietary restrictions.
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Creole Christmas Cake
Main Ingredients: Rum, Brandy, Cherry Brandy, Port, Angostura Bitters
For a taste of New Orleans, try this Creole Christmas cake recipe. Made with rum-soaked fruits and a generous dose of spiced rum, this cake has a unique and flavorful twist on the traditional fruit cake. It's guaranteed to be a hit at your holiday gathering.
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English Christmas Cake
Main Ingredients: Butter, Sugar, Honey, Eggs, Flour, Ground Almonds
This English-inspired Christmas cake is a must-try for all the fans of classic fruit cakes. Made with a mix of dried fruits, brandy, and almonds, this cake is a true representation of the holiday flavors. It's also a great option for those who want to add a touch of British tradition to their celebrations.
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Vegan Christmas Cake
Main Ingredients: Light Brown Sugar, Glace Cherries, Candied Peel, Mixed
Vegans, rejoice! This recipe for a vegan Christmas cake is sure to impress. Made with a variety of dried fruits, nuts, and spices, this cake is full of festive flavors and will make a great addition to your holiday feast.
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Boozy Christmas Cake Cupcakes
Main Ingredients: Strawberry Jam, Fruit, Candied Ginger, Medjool Dates
If you prefer individual servings, then these boozy Christmas cake cupcakes are perfect for you. Made with a combination of brandy and rum-soaked fruits, these cupcakes are rich, moist, and packed with flavor. Plus, they're a fun and unique twist on the traditional Christmas cake.
For a taste of British tradition, try this recipe for a classic British Christmas cake. Made with a mix of dried fruits, spices, and brandy, this cake is a staple in many British households during the holiday season. It's a must-try for anyone who loves a good fruit cake.
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Glazed & Decorated Christmas Cake
Main Ingredients: Bittersweet Chocolate, Golden Raisins, Candied Citrus
If you want to take your Christmas cake to the next level, try this recipe for a glazed and decorated cake. Made with a simple glaze and a variety of festive decorations, this cake is not only delicious but also visually stunning. It's sure to impress all your guests.
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Low Carb Christmas Cake
Main Ingredients: Dried Cranberries, Dried Blueberries, Brandy, Large
Don't let your low carb diet stop you from enjoying a delicious Christmas cake. This recipe is made with almond flour and erythritol, making it a perfect low carb option for the holiday season. It's also a great option for those with diabetes or anyone trying to cut back on sugar.
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Rosemarie's Traditional Christmas Cake (Boiled)
Main Ingredients: Mixed Dried Fruit, Brown Sugar, Brandy, Water, Crushed
This boiled Christmas cake recipe has been passed down through generations and is sure to become a family favorite. Made with a mix of dried fruits, spices, and brandy, this cake is boiled instead of baked, giving it a unique texture and flavor. It's a must-try for anyone looking for a traditional Christmas cake recipe.
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Christmas Cake and Brandy Parfait
Main Ingredients: Carnation Condensed Milk, Single Cream, Creme Fraiche
If you want to switch things up this year, try this Christmas cake and brandy parfait recipe. Made with layers of fruit cake, custard, and brandy, this dessert is a delicious and elegant way to end your Christmas dinner. It's also a great option for those who want to add a touch of sophistication to their holiday menu.
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Sri Lankan Christmas Cake Cookies
Main Ingredients: Dates, Raisins, Warm Water, Coconut Oil, Light Brown
For a taste of Sri Lankan Christmas traditions, try these delicious Christmas cake cookies. Made with a variety of dried fruits, nuts, and spices, these cookies are a unique and flavorful twist on the traditional fruit cake. They're also a great option for those who prefer smaller portions.
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Vegan Gluten Free Christmas Cake GF
Main Ingredients: Gluten Free Flour Blend, Ground Almonds, Soft Brown
For anyone with gluten sensitivities, this recipe for a vegan gluten-free Christmas cake is a game-changer. Made with gluten-free flour and a mix of dried fruits, this cake is just as delicious and festive as its gluten-containing counterparts. It's a must-try for anyone looking for a gluten-free option.
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Brandied Fruit, Chocolate and Spice Christmas Cake
Main Ingredients: Cake Mix, Glace Cherries, Pitted Prunes, Chopped
If you love a boozy cake, then this brandied fruit, chocolate, and spice Christmas cake is a must-try. Made with a mix of dried fruits, spices, and chocolate chips, this cake is soaked in brandy for an extra kick. It's a decadent and indulgent dessert that will be the talk of your holiday party.
This recipe for a classic Christmas fruit cake is a crowd-pleaser. Made with a mix of dried fruits, nuts, and spices, this cake is the perfect balance of sweet and tangy. It's also a great option for those who love a traditional Christmas cake.
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Christmas Cocktail
Main Ingredients: Brandy, Cranberry Juice, Champagne, Fresh Raspberries
Why not add a festive twist to your holiday cocktails with this Christmas cocktail recipe? Made with a combination of brandy, orange juice, and spices, this cocktail is a great way to toast to the holiday season. It's also a great option for those who prefer a lighter dessert.
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Genoa Cake (Italian Christmas Cake)
Main Ingredients: Unsalted Butter, Powdered Sugar, Eggs, Vanilla Extract
For a taste of Italy, try this Genoa cake recipe. Made with a mix of dried fruits, nuts, and spices, this cake is a classic Italian Christmas dessert. It's a must-try for anyone looking to add a touch of Italian flair to their holiday menu.
Why Choose a Light Christmas Cake?
There are many reasons to opt for a lighter version of a Christmas cake. For one, it offers a refreshing change from the heavy, dense cakes that are often associated with the holiday season. This recipe uses a combination of whole wheat flour and almond flour, which not only adds a nutty flavor but also makes the cake lighter and more nutritious. Additionally, using honey as a sweetener instead of refined sugar reduces the overall calorie and sugar content of the cake.
Benefits of Incorporating Brandy
One of the key ingredients in this light Christmas cake recipe is brandy, a type of spirit made from distilled wine. Aside from adding a delicious depth of flavor, brandy also offers numerous health benefits. It is known to improve cardiovascular health, boost the immune system, and aid in digestion. Plus, it adds a festive touch to any holiday dessert.
How to Make a Light Christmas Cake with Brandy
To make this delectable dessert, you will need a few key ingredients such as eggs, butter, milk, and of course, brandy. The recipe also calls for mixed dried fruits such as raisins, cranberries, and apricots, as well as a variety of warm spices like cinnamon, nutmeg, and allspice. These ingredients are all mixed together to create a fragrant batter that is then baked until golden and moist.
Tips for Serving and Storing
Once the light Christmas cake is baked and cooled, you can serve it as is or dress it up with a dusting of powdered sugar and a drizzle of brandy glaze. It can also be served topped with a dollop of whipped cream or a scoop of vanilla ice cream. If you have any leftovers, store the cake in an airtight container at room temperature for up to a week. You can also freeze it for longer storage, making it a perfect make-ahead dessert for the busy holiday season.
In Conclusion
This light Christmas cake with brandy is a delicious and guilt-free option for your holiday dessert table. It offers all the traditional flavors of a Christmas cake, but with a lighter and healthier twist. So why not give this recipe a try and impress your guests with a delightful and festive treat? Happy baking!
