17 Lidia's Kitchen Italian American Meatloaf Recipe Experience Flavor Like Never Before!
Published on: Mar 18, 2024
For those looking for a delicious and traditional Italian American dish, look no further than Lidia Bastianich's meatloaf recipe. This classic comfort food has been a staple in many households for generations, and with Lidia's twist, it is sure to become a family favorite in your home as well. With simple ingredients and easy-to-follow instructions, this meatloaf is perfect for busy weeknights or special occasions. So, roll up your sleeves and get ready to make a mouth-watering meatloaf that will have everyone asking for seconds.
If you're looking for a twist on the classic meatloaf, try this Italian American version. With a blend of spices, herbs, and a touch of parmesan cheese, this meatloaf is packed with flavor and will be a hit with the whole family.
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Meatloaf
Main Ingredients: Ground Beef, Almond Meal, Fresh Italian Parsley, Grated
Meatloaf is a staple in many households, and for good reason. It's easy to make, budget-friendly, and can be customized to suit your taste preferences. Whether you prefer a classic meatloaf or something a little more gourmet, there's a recipe for everyone.
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Gourmet Meatloaf
Main Ingredients: Fresh Bread Crumbs, Milk, Onion, Garlic Cloves, Celery
Elevate your meatloaf game with this gourmet version. Made with a blend of ground beef, pork, and veal, and topped with a flavorful glaze, this meatloaf is sure to impress. Serve it at your next dinner party or special occasion for a delicious and impressive meal.
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Homestyle Meatloaf
Main Ingredients: Ground Chuck, Yellow Onion, Garlic, Italian
For many of us, meatloaf brings back memories of home-cooked meals and comfort food. This homestyle meatloaf is a classic recipe that's sure to bring back all the warm and cozy feels. Made with simple ingredients and topped with a tangy ketchup glaze, it's a crowd-pleasing favorite.
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Momma's Meatloaf
Main Ingredients: Lean Ground Beef, White Onion, Dried Bread Crumbs
Every family has their own version of momma's meatloaf, and this recipe is sure to become a favorite in your household. Made with a blend of ground beef and pork, and topped with a savory glaze, this meatloaf is full of delicious flavors that will have everyone asking for seconds.
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Turkey Meatloaf
Main Ingredients: Worcestershire Sauce, Small Onion, Ketchup, Olive Oil
For a healthier twist on the classic meatloaf, try this turkey version. Made with lean ground turkey and packed with veggies, this meatloaf is a lighter and more nutritious option. It's also a great way to use up any leftover turkey meat from the holidays.
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Glazed Meatloaf
Main Ingredients: Ketchup, Brown Sugar, Cider Vinegar, Hot Sauce, Cooking
The key to a delicious meatloaf is a flavorful glaze, and this recipe has it down to a science. With a combination of ketchup, brown sugar, and Dijon mustard, this glaze adds the perfect amount of sweetness and tang to your meatloaf. It's the perfect finishing touch to take your meatloaf to the next level.
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Best Ever Meatloaf
Main Ingredients: Lean Ground Beef, Onion, Eggs, Ground Pepper, Quick
It's a bold claim, but this is truly the best meatloaf recipe ever. Made with a blend of ground beef and pork, and topped with a delicious glaze, this meatloaf is moist, flavorful, and everything you could want in a meatloaf. It's a must-try recipe for any meatloaf lover.
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Family Favorite Meatloaf
Main Ingredients: Ground Beef, Bell Pepper, Small Onion, Egg, Bread
If your family is anything like mine, they have their go-to favorite recipes that get requested time and time again. This family favorite meatloaf is one of those recipes. Made with a blend of ground beef and pork, and topped with a tangy glaze, it's a tried and true recipe that never disappoints.
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Souperior Meatloaf
Main Ingredients: Lipton Recipe Secrets Onion Soup Mix, Ground Beef
For a unique twist on meatloaf, try this souperior version. Made with a blend of ground beef, pork, and a can of condensed tomato soup, this meatloaf is extra moist and full of flavor. It's a great option for a busy weeknight dinner when you need something quick and easy.
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The Best Meatloaf
Main Ingredients: Ground Beef, Bread, Beef Broth, Worcestershire Sauce
Everyone has their own idea of what makes the best meatloaf, but this recipe is definitely a contender. Made with a blend of ground beef and pork, and topped with a tangy glaze, this meatloaf is moist, flavorful, and everything a good meatloaf should be. Give it a try and see for yourself.
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Man Approved Meatloaf
Main Ingredients: Diced Onions, Minced Garlic, Canola Oil, Hamburger
For all the meat-loving men out there, this meatloaf is sure to get their stamp of approval. Made with a blend of ground beef and pork, and topped with a savory glaze, this meatloaf is hearty, filling, and satisfying. It's a great option for a hungry crowd or for meal prep for the week.
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My Favorite Meatloaf
Main Ingredients: Ground Pork, Ground Beef, Green Pepper, Onion
We all have our own versions of our favorite meatloaf, and this recipe is mine. Made with a blend of ground beef and pork, and topped with a tangy glaze, this meatloaf is full of flavor and always hits the spot. Serve it with your favorite sides for a comforting and delicious meal.
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Lidia’s Marinara Sauce
Main Ingredients: San Marzano Tomatoes, Garlic, Extra Virgin Olive Oil
No meatloaf is complete without a delicious sauce to top it off, and Lidia's marinara sauce is the perfect accompaniment. Made with simple ingredients and full of flavor, this sauce is the perfect balance of sweet and tangy. It's sure to become a staple in your household.
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Classic Meatloaf
Main Ingredients: Ground Beef, Onion, Bread Crumbs, Parmesan Cheese
For a no-fail, classic meatloaf recipe, look no further. Made with a blend of ground beef and pork, and topped with a tangy glaze, this meatloaf is a crowd-pleasing favorite. It's also great for leftovers and makes delicious sandwiches the next day.
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Mommy's Famous Meatloaf
Main Ingredients: Ground Beef, Eggs, Water, Ketchup, Onion, Progresso
If you're looking for a meatloaf recipe that will have your kids begging for seconds, this is the one. Made with a blend of ground beef and pork, and topped with a tangy ketchup glaze, this meatloaf is a hit with kids and adults alike. It's a great way to sneak in some veggies for picky eaters.
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Easy Meatloaf
Main Ingredients: Ground Chuck, Salt, Freshly Ground Black Pepper, Onion
For a quick and easy weeknight dinner, this meatloaf recipe is a lifesaver. Made with a blend of ground beef and pork, and topped with a delicious glaze, it's a simple and no-fuss meal that's perfect for busy nights. Serve it with your favorite sides for a complete and satisfying meal.
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Mozzarella Stuffed Meatloaf
Main Ingredients: Ground Beef, Bread Crumbs, Dried Basil, Dried Oregano
For a cheesy twist on the classic meatloaf, try this mozzarella stuffed version. With a blend of ground beef and pork, and a gooey mozzarella center, this meatloaf is a delicious and fun way to switch up your usual recipe. It's sure to be a hit with cheese-lovers.
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Best Ground Turkey Meatloaf
Main Ingredients: Onion, Garlic, Ground Turkey, Dry Breadcrumbs, Tomato
If you're looking for a healthier option, this ground turkey meatloaf is a great choice. Made with lean ground turkey, and topped with a tangy glaze, it's a lighter version of the classic meatloaf that still packs a punch of flavor. Serve it with your favorite veggies for a complete and nutritious meal.
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Secret Ingredient Meatloaf
Main Ingredients: Ground Beef, Plain Bread Crumbs, Bloody Mary Mix, Egg
Every good recipe has a secret ingredient, and this meatloaf is no exception. With a blend of ground beef and pork, and a secret ingredient that adds an extra layer of flavor, this meatloaf is sure to become a favorite in your household. Give it a try and see if you can guess the secret ingredient.
How to Make Lidia's Kitchen Italian American Meatloaf
Gather Your Ingredients
To begin, gather all the necessary ingredients for the meatloaf. The main ingredients include ground beef, breadcrumbs, eggs, milk, Parmigiano-Reggiano cheese, and herbs. You will also need olive oil, onion, garlic, and tomato paste to make the savory glaze for the meatloaf.
Prepare the Meatloaf Mixture
In a bowl, mix together the ground beef, breadcrumbs, eggs, milk, grated Parmigiano-Reggiano cheese, and chopped herbs. This mixture is what will give the meatloaf its flavorful and moist texture. Make sure to thoroughly combine all the ingredients so that the meatloaf holds together well.
Sauté the Aromatics
In a pan, heat some olive oil over medium heat. Add in diced onions and minced garlic, sautéing until they are translucent and fragrant. Then, stir in tomato paste and continue to cook for a few more minutes, until the paste is slightly caramelized.
Assemble and Bake
Next, line a loaf pan with parchment paper and place the meatloaf mixture into the pan. Using your hands, shape the mixture into a loaf shape. Pour the sautéed aromatics over the top of the meatloaf and spread it evenly. Bake the meatloaf in the oven at 375°F for about an hour, or until the internal temperature reaches 160°F.
Let it Rest and Serve
Once the meatloaf is cooked, remove it from the oven and let it rest for 10 minutes before slicing and serving. This resting time is crucial to allow the flavors to develop and for the meatloaf to hold its shape. Serve with your favorite sides and enjoy!
Now that you have the recipe for Lidia's Kitchen Italian American meatloaf, it's time to try it out and see for yourself how delicious it is. With its blend of classic Italian flavors and American comfort food, this meatloaf is sure to become a go-to recipe in your kitchen. So, gather your ingredients and get cooking!
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