19 Lidia's Italy Torta Caprese Recipe Unlock Flavor Sensations!

Published on: Mar 18, 2024

Lidia's Italy Torta Caprese recipe is a delicious and decadent dessert that originated from the beautiful island of Capri in Italy. This rich and indulgent cake is made with a few simple ingredients, yet it is bursting with flavor and has a delightful texture. In this article, we will explore the history of this traditional Italian dessert and provide you with a step-by-step guide on how to recreate it in your own kitchen. So put on your apron and get ready to indulge in the heavenly taste of Torta Caprese!

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1 of 20

Carne Asada Torta

Main Ingredients: Telera Rolls, Iceberg, Small Avocado, Tomato, Small Red
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Spice up your next barbecue with this delicious Carne Asada Torta recipe. Tender and flavorful grilled steak is paired with crispy bread, creamy avocado, and tangy salsa for the ultimate sandwich experience. Top it off with your favorite Mexican cheeses and enjoy!
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Lidia’s Marinara Sauce

Main Ingredients: San Marzano Tomatoes, Garlic, Extra Virgin Olive Oil
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No meal is complete without a good sauce, and Lidia's Marinara is sure to become a staple in your kitchen. This authentic Italian recipe combines tomatoes, garlic, and herbs for a rich and flavorful sauce that can be used on pasta, pizza, or as a dipping sauce for bread.
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Caprese Salad

Main Ingredients: Tomatoes, Mozzarella Cheese, Fresh Basil, Balsamic
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This classic Italian salad is a perfect way to showcase the flavors of summer. Fresh tomatoes, creamy mozzarella, and fragrant basil come together to create a refreshing and delicious dish. Drizzle with a balsamic glaze for an extra layer of flavor.
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Torta Caprese

Main Ingredients: Unsalted Butter, Blanched Whole Almonds, Bittersweet
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This traditional Italian chocolate almond cake is a must-try for any dessert lover. The rich, fudgy cake is made with ground almonds instead of flour, making it a decadent gluten-free option. Serve with a dollop of whipped cream or a scoop of gelato for a truly indulgent treat.
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Caprese Zucchini Noodle Salad

Main Ingredients: Zucchini, Grape Tomatoes, Fresh Mozzarella, Fresh
Zucchini Noodle Caprese Salad | Frugal Nutrition
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If you're looking for a lighter take on the classic Caprese salad, try this zucchini noodle version. Zucchini noodles, or "zoodles", are tossed with cherry tomatoes, fresh mozzarella, and a homemade pesto for a healthy and flavorful twist on the traditional dish.
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Baked Caprese Chicken

Main Ingredients: Chicken Breasts, Olive Oil, Dried Basil, Dried Oregano
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Looking for a quick and easy dinner option? This baked Caprese chicken is a perfect choice. Tender chicken breasts are topped with juicy tomatoes, melted mozzarella, and fragrant basil, and then baked to perfection. Serve with a side of pasta or a green salad for a complete meal.
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Lemon Torta Caprese

Main Ingredients: Unsalted Butter, White Chocolate, Eggs, Kosher Salt
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This lemony twist on the classic Caprese cake is a refreshing and delightful dessert option. The tangy lemon flavor complements the rich chocolate and almonds perfectly, making for a unique and delicious combination. Serve with a dusting of powdered sugar for a beautiful presentation.
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Chicken Caprese Torta

Main Ingredients: Low Fat Cream Cheese, Low Fat Mayo, Chipotle Chilies In
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Put a twist on your usual chicken dinner with this flavorful and colorful Chicken Caprese Torta. Tender chicken breasts are marinated in a balsamic vinegar and herb mixture, then grilled and topped with fresh tomatoes, mozzarella, and basil. Serve on a bed of arugula for a healthy and delicious meal.
9 of 20

Caprese Sandwich

Main Ingredients: Bread, Fresh Mozzarella, Roma Tomatoes, Balsamic
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This easy and satisfying sandwich is a perfect option for a quick lunch or dinner. Crusty bread is filled with sliced tomatoes, fresh mozzarella, and fragrant basil, then drizzled with a balsamic glaze for a flavorful and delightful meal on the go.
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Cucumber Caprese Salad

Main Ingredients: Olive Oil, Balsamic Vinegar, Dried Oregano, Dried
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Cucumbers add a refreshing crunch to this twist on the classic Caprese salad. Sliced cucumbers are layered with tomatoes, mozzarella, and basil, then drizzled with a homemade balsamic dressing for a light and refreshing summer salad.
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Lemon Torta Caprese Authentic

Main Ingredients: Peeled Almonds, Granulated Sugar, Unsalted Butter
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This authentic version of the Lemon Torta Caprese stays true to its Italian roots. Made with only a handful of ingredients, this cake is easy to make but still packs a flavorful punch. Serve with a cup of espresso for a truly authentic experience.
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Rich & Fudgy Torta Caprese

Main Ingredients: Dark Chocolate, Unsalted Butter, Fine Sea Salt, Cocoa
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This decadent version of the Torta Caprese is perfect for any chocolate lover. The rich and fudgy cake is made with dark chocolate and almond flour, making it a gluten-free option that doesn't skimp on flavor. Serve with a scoop of vanilla ice cream for the ultimate indulgence.
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Torta Caprese – Flourless Chocolate Cake

Main Ingredients: Unsalted Butter, Bittersweet Chocolate Chips
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This traditional Torta Caprese recipe is a must-try for any chocolate lover. The flourless chocolate cake is rich and dense, with a slightly crispy exterior and a decadent fudgy center. Serve with a dusting of powdered sugar and a scoop of gelato for a truly indulgent treat.
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Torta Caprese - Flourless Chocolate Almond Cake

Main Ingredients: Peeled Almonds, Semisweet Chocolate, Butter, Sugar
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This gluten-free version of the Torta Caprese is a perfect option for those with dietary restrictions. The cake is made with almond flour, giving it a slightly nutty flavor, and is topped with a rich and creamy chocolate ganache. Serve with a glass of red wine for a sophisticated dessert option.
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Sugar Free Torta Bianca Caprese

Main Ingredients: Lemons, Sugar, Unsalted Butter, Almond Flour, Large
This sugar-free version of the Torta Caprese is a guilt-free option for those watching their sugar intake. Made with sugar-free chocolate and almond flour, this cake is still delicious and satisfying, making it a great option for those with dietary restrictions.
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Torta Caprese (Flourless Chocolate-Almond Cake)

Main Ingredients: Extra Large Eggs, Salted Butter, Chocolate Bars, Almond
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This traditional Torta Caprese recipe is a classic for a reason. The rich and chocolatey cake is made with almond flour, giving it a slightly nutty flavor, and is topped with a dusting of powdered sugar for a beautiful presentation. Serve with a cup of coffee for a perfect afternoon pick-me-up.
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Torta Caprese (Flourless Chocolate Almond Cake)

Main Ingredients: Butter, Dark Chocolate, Eggs, Caster Sugar, Vanilla
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This gluten-free version of the Torta Caprese is a perfect option for those with dietary restrictions. Made with almond flour and topped with a chocolate ganache, this cake is satisfying and delicious, making it a great option for any occasion.
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Caprese Grilled Cheese

Main Ingredients: Focaccia, Mayonnaise, Fresh Basil, Salt, Pepper
Put a twist on the classic grilled cheese sandwich with this Caprese-inspired version. Crusty bread is filled with sliced tomatoes, fresh mozzarella, and fragrant basil, then grilled to perfection. Serve with a bowl of tomato soup for a comforting and satisfying meal.
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Torta Caprese (Almond Flour Chocolate Cake)

Main Ingredients: Dark Chocolate, Refined Coconut Oil, Vanilla Extract
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This gluten-free version of the Torta Caprese is a perfect option for those with dietary restrictions. Made with almond flour and topped with a chocolate ganache, this cake is satisfying and delicious, making it a great option for any occasion.
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Italian Chocolate-Almond Cake, Torta Caprese

Main Ingredients: Unsalted Butter, Bittersweet Chocolate Chips, Vanilla
This traditional Italian cake is a must-try for any chocolate lover. The rich and fudgy Torta Caprese is made with almond flour and topped with a chocolate ganache, making it a delightful and decadent dessert option. Serve with a glass of red wine for a perfect end to any meal.

History of Torta Caprese

The Origins

Torta Caprese, also known as Caprese Cake, is a traditional Italian dessert that originated in the 1920s on the island of Capri. Legend has it that the cake was created by mistake when a baker forgot to add flour to his chocolate cake batter. Despite the mishap, the resulting cake was a hit and has since become a staple in the Italian cuisine.

The Meaning Behind the Name

The name "Torta Caprese" is derived from the name of the island where it was created. However, it is also believed that the name is a nod to the island's famous Caprese salad, which consists of tomatoes, mozzarella, and basil. Just like the salad, the cake is a combination of simple and fresh ingredients that come together to create something truly delicious.

The Recipe

The Ingredients

The key ingredients in Torta Caprese are chocolate, almonds, and butter. The chocolate used is typically dark chocolate, which gives the cake its rich and intense flavor. The almonds are ground into a fine powder and provide a delicate nutty taste and a moist texture. And the butter adds richness and moisture to the cake.

The Method

To make Torta Caprese, start by melting the chocolate and butter together, then add in the ground almonds. The batter is then poured into a cake pan and baked until the middle is set, but still slightly gooey. Once cooled, the cake is dusted with powdered sugar and can be served with whipped cream or a scoop of gelato for an extra indulgent treat.

In Conclusion

Torta Caprese is a classic Italian dessert that has stood the test of time. Its simple yet decadent flavors make it a favorite among many, and now with this step-by-step guide, you can recreate this delicious cake in your own home. So why not add a touch of Italy to your next dessert spread with this heavenly Torta Caprese?
19 lidia's italy torta caprese recipe Unlock flavor sensations!

Carne Asada Torta

yield: 4 total time: 198 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 telera rolls
  • 1 cup iceberg shredded
  • 1 small avocado mashed
  • 1 tomato vine-riped, thinly sliced
  • 1/8 small red onion thinly sliced
  • 1/4 cup cotija crumbled
  • 12 slices pickled jalapenos
  • 1/4 cup refried beans optional
  • 4 dashes hot sauce optional
  • 2 telera rolls
  • 1 cup iceberg shredded
  • 1 small avocado mashed
  • 1 tomato vine-riped, thinly sliced
  • 1/8 small red onion thinly sliced
  • 1/4 cup cotija crumbled
  • 12 slices pickled jalapenos
  • 1/4 cup refried beans optional
  • 4 dashes hot sauce optional

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 10 milligrams
  • Fat : 20 grams
  • Fiber : 10 grams
  • Protein : 13 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 590 milligrams
  • Sugar : 7 grams
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