Scallions and asparagus are two of the most beloved ingredients in Italian cuisine, and Lidia Bastianich's recipe for scallion asparagus combines these two flavors for a dish that is both simple and full of flavor. This dish is the perfect side dish for any Italian meal, and is sure to be a hit with your family and friends.
Deviled Eggs on a Nest of Butter Lettuce with Honey...
Main Ingredients: Light Mayonnaise, Dijon Mustard, Honey, Rice Wine
If you're looking for a unique and delicious way to enjoy your beer can chicken, try this recipe for deviled eggs on a nest of butter lettuce with honey. The combination of creamy deviled eggs with the smoky flavor of beer can chicken is sure to be a hit at your next gathering.
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Chicken and Asparagus Stir-Fry
Main Ingredients: Soy Sauce, Honey, Boneless, Skinless Chicken Breasts
This chicken and asparagus stir-fry is a quick and easy weeknight meal that is packed with flavor. The tender chicken is marinated in a savory sauce and stir-fried with crisp asparagus for a healthy and delicious meal that the whole family will love.
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Chicken, Broccoli, and Asparagus Stir Fry
Main Ingredients: Boneless Skinless Chicken Breasts, Garlic Cloves
Switch up your stir-fry game with this chicken, broccoli, and asparagus version. The colorful vegetables and tender chicken are cooked in a flavorful sauce for a nutritious and satisfying meal that can be on the table in no time.
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The Best Stir Fry Sauce
Main Ingredients: Boneless Chicken Breast, Pressed Tofu, Shelled Shrimp
No stir fry is complete without a delicious sauce, and this recipe for the best stir fry sauce is sure to become a staple in your kitchen. Made with a combination of soy sauce, honey, ginger, and garlic, this sauce adds the perfect amount of flavor to any stir fry dish.
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Chilled Asparagus Salad
Main Ingredients: Asparagus, Sea Salt, Sherry Vinegar, Dijon Mustard
This chilled asparagus salad is a refreshing and tasty way to enjoy asparagus. The crisp asparagus is paired with a tangy vinaigrette and topped with crunchy almonds for a light and satisfying side dish.
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Pasta Salad With Asparagus, Mushrooms & Lemon Parsley...
Main Ingredients: Pasta, Olive Oil, Shallots, Mushrooms, Asparagus, Flat
This pasta salad with asparagus, mushrooms, and lemon parsley dressing is a flavorful and colorful addition to any summer cookout or potluck. The tender asparagus and earthy mushrooms are tossed in a tangy dressing for a pasta salad that is sure to be a crowd-pleaser.
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Spring Vegetable Flatbread Pizza
Main Ingredients: Scallions, Asparagus, Extra Virgin Olive Oil, English
Take advantage of the fresh produce of spring with this delicious spring vegetable flatbread pizza. Topped with asparagus, peas, and a creamy ricotta cheese, this pizza is a light and tasty meal that can be enjoyed as a main dish or appetizer.
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Shaved Asparagus Pizza
Main Ingredients: Pizza Dough, Asparagus, Grated Parmesan, Mozzarella
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Crock Pot Cream Of Asparagus Soup
Main Ingredients: Unsalted Butter, Shallots, Garlic, Garlic Salt
For a comforting and delicious soup, try this crock pot cream of asparagus soup. The slow cooker does all the work for you, and the end result is a creamy and flavorful soup that is perfect for a chilly day.
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Main Ingredients: Extra Virgin Olive Oil, Scallions, Yukon Gold Potatoes
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Main Ingredients: Extra Virgin Olive Oil, Lemon Juice, Dried Basil
Grilling isn't just for meat! These grilled marinated vegetables are a delicious and healthy side dish that can be enjoyed all summer long. The marinade adds a zesty flavor to the vegetables, and the grill gives them a smoky char that is simply irresistible.
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Vegetable Galette
Main Ingredients: All Purpose Flour, Kosher Salt, Freshly Ground Black
This vegetable galette is a rustic and impressive dish that is perfect for a dinner party or special occasion. The flaky pastry is filled with a flavorful mixture of asparagus, mushrooms, and cheese for a savory and satisfying meal.
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Easy Healthy Chicken and Asparagus Skillet
Main Ingredients: Skinless Boneless Chicken Breasts, Salt, Black Pepper
If you're short on time but still want a nutritious and tasty dinner, try this easy healthy chicken and asparagus skillet. The chicken is cooked with garlic and lemon for a burst of flavor, and the asparagus adds a fresh and healthy touch to the dish.
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Quinoa Asparagus and Feta Salad
Main Ingredients: Quinoa, Water, Asparagus, Scallions, Lemon, White Wine
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Potsticker Stir-Fry
Main Ingredients: Rice Vinegar, Soy Sauce, Water, Cornstarch, Granulated
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Grilled Asparagus and Zucchini Salad with a Lemon and...
Main Ingredients: Asparagus, Medium Zucchini, Evoo, Sea Salt, Pepper
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Ham and Cheddar Frittata
Main Ingredients: Asparagus, Unsalted Butter, Large Eggs, Milk, Salt
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Beef Stir Fry with Asparagus, Mushrooms & Cashews
Main Ingredients: Sirloin Steak, Sugar, Canola Oil, Kosher Salt, Cracked
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Baked Pork Chop and Asparagus Sheet Pan Dinner
Main Ingredients: Boneless Pork Chops, Mayonnaise, Stone Ground Mustard
This baked pork chop and asparagus sheet pan dinner is a quick and easy meal that requires minimal cleanup. The pork chops and asparagus are cooked on the same pan, making for a simple and tasty dinner that is perfect for busy weeknights.
The Benefits of Using Scallions and Asparagus in Italian Cooking
Scallions, also known as green onions, are a staple in Italian cooking. These mild-flavored onions add a subtle onion flavor to dishes without being overpowering. They are also loaded with essential nutrients such as vitamins A and C, which are important for maintaining a healthy immune system.
Asparagus, on the other hand, is a delicious and versatile vegetable that is perfect for both cooking and snacking. This vegetable is packed with antioxidants and is a great source of fiber, folate, and vitamins K and E. It's no wonder why asparagus is a popular ingredient in Italian dishes.
The Perfect Pairing
When combined, scallions and asparagus create a delicious and nutritious dish that is perfect for any occasion. Lidia's recipe for scallion asparagus highlights the natural flavors of these two ingredients, making it a simple yet flavorful side dish.
The scallions add a subtle onion flavor and a vibrant color to the dish, while the asparagus adds a slightly earthy and nutty taste. Together, these ingredients create a harmonious balance of flavors that will leave your taste buds satisfied.
Simple and Easy to Make
One of the best things about Lidia's recipe for scallion asparagus is that it is easy to make. With just a few simple ingredients, you can have a delicious and healthy side dish on the table in no time.
To make this dish, you will need scallions, asparagus, olive oil, salt, and pepper. Simply sauté the scallions in olive oil until they are soft and then add in the asparagus. Cook until the asparagus is tender and season with salt and pepper to taste. That's it! In just a few easy steps, you have a flavorful and nutritious side dish ready to be enjoyed.
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Main keywords: scallion asparagus recipe, Italian cooking, green onions, versatile vegetable, perfect pairing, simple and easy, delicious, nutritious, sautéed, balanced flavors.
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