16 Lidia Pbs Italian Cook Parsley Pesto Recipe Cook Up Something Special!

Published on: Mar 18, 2024

Lidia Bastianich, the beloved host of the popular PBS cooking show "Lidia's Italy," is known for her delicious and authentic Italian recipes. One of her signature dishes is her parsley pesto, a versatile and flavorful sauce that can be used in a variety of dishes. In this article, we will take a closer look at Lidia's PBS Italian cook parsley pesto recipe and why it is a must-try for any home cook.

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1 of 20

Pesto di Prezzemolo (Parsley Pesto with Anchovies)

Main Ingredients: Extra Virgin Olive Oil, Parsley Leaves, Capers, Oregano
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This recipe takes the classic Italian flavors of parsley and anchovies and combines them into a zesty and flavorful pesto sauce. Simply blend together fresh parsley, garlic, anchovies, lemon juice, and olive oil to create a bold and herby marinade for your beer can chicken. The result is a tender and juicy chicken with a burst of flavor in every bite.
2 of 20

Almond and Italian Parsley Pesto

Main Ingredients: Whole Almonds, Italian Parsley, Minced Garlic, Grated
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If you're looking for a nutty and savory twist on traditional pesto, this recipe is for you. By adding almonds and Italian parsley to the mix, you get a rich and creamy pesto sauce that pairs perfectly with Beer Can Chicken. Drizzle the pesto over the chicken before roasting, or use it as a dipping sauce for an elevated dining experience.
3 of 20

Italian Parsley Pesto Sauce

Main Ingredients: Italian Parsley, Raw Almonds, Garlic Cloves, Grated
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This simple and versatile sauce is a great way to add a burst of fresh and herby flavor to your Beer Can Chicken. With just a few ingredients – parsley, garlic, lemon juice, and olive oil – you can create a light and zesty sauce that will take your chicken to the next level. Serve it on the side or drizzle it over the chicken before roasting for a flavorful and juicy dish.
Main Ingredients: Ground Beef, Eggs, Heavy Cream, Almond Flour, Salt
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Who says you can't use Beer Can Chicken in a classic Italian dish like meatballs? This recipe combines ground chicken, breadcrumbs, parmesan cheese, and Italian seasoning to create irresistible and juicy chicken meatballs. Serve them on their own as an appetizer, or add them to your favorite pasta dish for a hearty and satisfying meal.
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This recipe takes the flavors of a classic Italian dish and transforms them into a unique and delicious way to prepare Beer Can Chicken. Stuff whole artichokes with a mixture of ground chicken, breadcrumbs, parmesan cheese, and Italian herbs, and roast them on the beer can chicken for a one-of-a-kind and flavorful dish.
6 of 20

Authentic Italian Chicken Cacciatore

Main Ingredients: Chicken, Celery, Rosemary, Red Wine, Peeled Tomatoes
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This comforting and satisfying dish is a staple in Italian cuisine, and for good reason. The combination of chicken, tomatoes, onions, and herbs creates a rich and flavorful sauce that pairs perfectly with Beer Can Chicken. Serve it over pasta or with crusty Italian bread for a hearty and delicious meal.
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This hearty and flavorful soup is a crowd-pleaser and a great way to use up any leftover Beer Can Chicken. Simply combine chicken broth, mini meatballs, pasta, and vegetables for a satisfying and delicious soup that will warm you up on a chilly day. Serve with crusty bread for a complete and comforting meal.
8 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you love big, juicy and flavorful meatballs, you'll want to try this recipe. Made with a combination of ground chicken, breadcrumbs, parmesan cheese, and Italian herbs, these meatballs are packed with flavor and served on top of Beer Can Chicken for a unique and delicious twist on a classic dish.
9 of 20

Insanely Good Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Red Bell Pepper, Green Bell Pepper, Genoa
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This refreshing and flavorful pasta salad is the perfect side dish to serve with Beer Can Chicken. Made with your favorite pasta, vegetables, and a homemade Italian dressing, this salad is bursting with fresh and herby flavors that pair perfectly with the chicken. Serve it cold for a light and satisfying meal.
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Lemon and Italian Parsley Pesto with Black Butte...

Main Ingredients: Italian Parsley Leaves, Walnuts, Cheese, Extra Virgin
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This unique and delicious pesto sauce combines the bright flavors of lemon and Italian parsley with the earthy flavors of black truffles. Drizzle it over your Beer Can Chicken before roasting for a flavorful and elegant dish that will impress any dinner guest.
Main Ingredients: Ground Beef, Ground Pork, Eggs, Parsley, Grated
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If you're looking for a traditional and authentic Italian meatball recipe to pair with your Beer Can Chicken, look no further. This recipe combines ground chicken, breadcrumbs, parmesan cheese, and Italian herbs for a classic and flavorful meatball that will have you coming back for more.
12 of 20

Italian Sauteed Mushrooms

Main Ingredients: Baby Bella Mushrooms, Italian Dressing, Onion, Red Bell
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If you're a fan of mushrooms, you'll love this savory and flavorful side dish. Sautéed with garlic, olive oil, and Italian herbs, these mushrooms are the perfect complement to Beer Can Chicken. Serve them on the side or top the chicken with them for a burst of flavor in every bite.
Italian Meatloaf with Marinara Parmesan Crust (gluten-free, paleo)
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Who says meatloaf has to be boring? This Italian-inspired meatloaf is packed with flavor thanks to the addition of Italian seasonings and parmesan cheese. Serve it alongside your Beer Can Chicken for a satisfying and delicious meal that will have everyone asking for seconds.
Main Ingredients: Olive Oil, Onion, Garlic, Salted Cod, White Wine
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This traditional Italian dish is a must-try for seafood lovers. Baccala, or salted cod, is soaked in water for several days before being cooked with garlic, tomatoes, and Italian herbs. Serve it alongside your Beer Can Chicken for a flavorful and unique dining experience.
15 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, you'll love this low-carb and delicious twist on stuffed peppers. Made with ground chicken, Italian seasoning, and topped with mozzarella cheese, these stuffed peppers are a satisfying and flavorful way to enjoy your Beer Can Chicken.
16 of 20

Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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This hearty and flavorful pasta dish is a classic in Italian cuisine. Made with ziti pasta, ground chicken, tomatoes, and Italian herbs, this dish is comforting and satisfying – perfect for pairing with Beer Can Chicken and a glass of wine.
17 of 20

Italian Seafood Pasta

Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
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If you're a fan of seafood, you'll love this flavorful and delicious pasta dish. Made with your choice of seafood, such as shrimp or scallops, and tossed in a creamy and herby sauce, this dish is the perfect accompaniment to Beer Can Chicken. Serve with crusty bread for a complete and satisfying meal.
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Spaghetti is a classic Italian dish that pairs perfectly with Beer Can Chicken. This recipe combines ground chicken, tomatoes, and Italian seasoning for a simple and flavorful sauce that will have you feeling like you're dining in Italy. Serve with a sprinkle of parmesan cheese and a glass of wine for a perfectly balanced meal.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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If you want to take your Beer Can Chicken to the next level, try making your own homemade Italian meatballs to serve alongside it. This recipe combines ground chicken, breadcrumbs, parmesan cheese, and Italian herbs for a flavorful and satisfying meatball that will have everyone raving at the dinner table.
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If you're a fan of spicy and savory flavors, you'll love this Italian sausage pasta dish. Made with spicy Italian sausage, tomatoes, and Italian herbs, this dish is packed with flavor and pairs perfectly with Beer Can Chicken. Serve with a glass of wine for a complete and satisfying meal.

The Versatility of Parsley Pesto

Pesto is a traditional Italian sauce made with fresh herbs, garlic, nuts, and olive oil. While the most commonly used herb in pesto is basil, Lidia's recipe calls for parsley, a lesser-known but equally delicious herb. The use of parsley gives this pesto a unique and vibrant flavor that pairs well with a variety of dishes.

Health Benefits of Parsley

Not only does parsley add a delicious flavor to dishes, but it also boasts numerous health benefits. This herb is packed with vitamins and minerals, including vitamins A, C, and K, as well as iron and calcium. It is also a great source of antioxidants, which can help boost the immune system and protect against chronic diseases.

Making Lidia's Parsley Pesto

Now, let's take a look at how to make this delicious parsley pesto. The recipe calls for a handful of fresh parsley leaves, garlic, pine nuts, Parmesan cheese, and extra-virgin olive oil. Simply blend all the ingredients together in a food processor until you have a smooth and creamy sauce. You can adjust the consistency of the pesto by adding more or less olive oil to your liking.

Ways to Use Parsley Pesto

One of the best things about Lidia's parsley pesto is its versatility. You can use it as a sauce for pasta, chicken, fish, or even as a spread for sandwiches and wraps. It also makes a great dip for vegetables and crackers. The possibilities are endless, so don't be afraid to get creative with this sauce.

Final Thoughts

In conclusion, Lidia's PBS Italian cook parsley pesto recipe is a must-try for any home cook looking to add some Italian flair to their dishes. The use of parsley gives this pesto a unique and delicious flavor, and its versatility makes it a staple in any kitchen. So next time you're looking for a delicious and easy sauce to elevate your meals, give this parsley pesto a try.
16 lidia pbs italian cook parsley pesto recipe Cook up something special!

Almond and Italian Parsley Pesto

yield: 2 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 cup whole almonds toasted
  • 1 cup Italian parsley chopped, or basil if you prefer
  • 1 clove minced garlic
  • 1/3 cup grated Parmesan cheese finely
  • extra-virgin olive oil
  • 1 pinch black pepper

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 15 milligrams
  • Fat : 33 grams
  • Fiber : 5 grams
  • Protein : 15 grams
  • SaturatedFat : 6 grams
  • Sodium : 270 milligrams
  • Sugar : 2 grams
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