19 Lidia Bastianich Italian Meatloaf Recipe Experience Flavor Like Never Before!
Published on: Mar 15, 2024
Lidia Bastianich's Italian meatloaf recipe is a classic and delicious dish that is perfect for any occasion. This savory dish is not only easy to make, but it also has a distinct flavor that will leave your taste buds wanting more. Whether you are a fan of traditional meatloaf or simply looking to try something new, this recipe is sure to become a family favorite.
Main Ingredients: Ricotta, Egg, Spinach, Parmigiano Reggiano, Flour
Lidia Bastianich is a renowned Italian-American chef and author, known for her delicious and authentic Italian recipes. She has several successful restaurants and has hosted multiple cooking shows on television. Her expertise in Italian cuisine makes her a go-to source for the best beer can chicken recipes.
Nothing says comfort food quite like a hearty meatloaf, and Lidia Bastianich's Italian meatloaf recipe is no exception. Made with a blend of ground beef, pork, and veal, this meatloaf is packed with flavor and topped with a delicious tomato sauce. It's the perfect dish to pair with a cold beer and a warm summer evening.
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Easy Italian Meatloaf
Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
If you're looking for a simple and tasty meatloaf recipe, look no further than this easy Italian meatloaf. With just a handful of ingredients, including ground beef, Italian sausage, and breadcrumbs, this recipe is perfect for a quick weeknight dinner. Serve it with your favorite side dishes and a cold beer for a satisfying meal.
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Gluten Free Italian Meatloaf
Main Ingredients: Ground Beef, Vidalia Onion, Garlic Cloves, Olive Oil
For those with gluten sensitivities, this gluten-free Italian meatloaf recipe is a must-try. Made with ground turkey, almond flour, and Italian seasoning, this meatloaf is a healthier option without sacrificing any flavor. It's also a great choice for a keto-friendly meal.
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An absolutely delicious Italian meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
If you want to impress your dinner guests with a mouthwatering dish, try this absolutely delicious Italian meatloaf recipe. The combination of ground beef, Italian sausage, and diced vegetables creates a flavorful and juicy meatloaf that will have everyone asking for seconds.
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Keto Sheet Pan Italian Meatloaf
Main Ingredients: Extra Virgin Olive Oil, Onion, Green Bell Pepper, Fresh
For a low-carb and easy dinner option, this keto sheet pan Italian meatloaf is a winner. Made with ground beef, Parmesan cheese, and Italian seasoning, this meatloaf is cooked on a sheet pan alongside vegetables for a complete and delicious meal. Enjoy it with a cold beer for the ultimate comfort food combination.
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An Absolutely Delicious Italian Meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
Another variation of the absolutely delicious Italian meatloaf, this recipe adds a twist by using ground turkey instead of beef. The result is a lighter and healthier version of the classic meatloaf, perfect for those watching their calorie intake. Serve it with your favorite beer for a satisfying and guilt-free meal.
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Italian Meatloaf Cupcake
Main Ingredients: Ground Beef, Shredded Mozzarella, Grated Parmesan
For a fun and unique take on the traditional meatloaf, try making these Italian meatloaf cupcakes. Made in a muffin tin and topped with a delicious tomato sauce and mozzarella cheese, these meatloaf cupcakes are perfect for parties or as a snack. They also pair well with a cold beer for a game day treat.
If you're a cheese lover, this cheesy Italian meatloaf is the recipe for you. Made with a blend of ground beef, Italian sausage, and three types of cheese, this meatloaf is bursting with flavor and ooey-gooey goodness. Serve it with a side of pasta and a cold beer for a truly indulgent meal.
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Easiest Italian Meatloaf
Main Ingredients: Ground Turkey, Mozzarella, Cottage Cheese, Marinara
If you're short on time but still want a delicious and satisfying meal, this easiest Italian meatloaf recipe is the solution. Made with just five ingredients, including ground beef, Italian dressing, and breadcrumbs, this meatloaf is a no-fuss dinner option. Enjoy it with a cold beer and some garlic bread for a complete meal.
If you want to take your meatloaf game to the next level, try this mozzarella stuffed Italian meatloaf. With a surprise layer of melted mozzarella cheese in the middle, this meatloaf is sure to impress. Serve it with a cold beer and some roasted vegetables for a delicious and filling meal.
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Lidia Bastianich takes our All-Star Chef Egg Timer Quiz
Main Ingredients: Active Dry Yeast, Sugar, Virgin Olive Oil, All Purpose
In a fun and lighthearted interview, Lidia Bastianich shares her insights and preferences on cooking and food in general. From her favorite go-to ingredients to her guilty pleasure snacks, this quiz gives a glimpse into the life and personality of this beloved chef.
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Lidia Bastianich shares the secret behind a few of her...
Main Ingredients: Kosher Salt, Sweet Italian Sausage, Extra Virgin Olive
In this exclusive interview, Lidia Bastianich reveals some behind-the-scenes secrets to her famous dishes. From her favorite cooking tools to her secret ingredient for the perfect meatloaf, this interview is a must-read for any fan of Lidia's cooking.
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Homestyle Italian Meatloaf
Main Ingredients: Oil, Onion, Red Bell Pepper, Garlic, Worcestershire
For a classic and comforting meatloaf recipe, try this homestyle Italian meatloaf. Made with ground beef, Italian breadcrumbs, and a hearty tomato sauce, this recipe will transport you to Nonna's kitchen with every bite. Enjoy it with a cold beer and some garlic mashed potatoes for a truly satisfying meal.
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Classic Italian Meatloaf
Main Ingredients: Beef Mince, Yellow Onion, Garlic, Italian Bread Crumbs
This classic Italian meatloaf recipe is a staple in many Italian households. Made with ground beef, Italian sausage, and a blend of herbs and seasonings, this meatloaf is packed with flavor and perfect for a family dinner. Serve it with a cold beer and some crusty bread for a complete meal.
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Stuffed Italian Meatloaf
Main Ingredients: Ground Beef, Ground Veal, Italian Sausage, Ground Pork
For a show-stopping and delicious meal, try this stuffed Italian meatloaf recipe. Made with a blend of ground beef, Italian sausage, and a filling of spinach and cheese, this meatloaf is a complete meal in one dish. Serve it with a cold beer and some roasted vegetables for a truly impressive dinner.
The Secret Ingredient
Parmigiano-Reggiano: A Staple in Italian Cuisine
One of the key ingredients in Lidia Bastianich's Italian meatloaf recipe is Parmigiano-Reggiano, a type of aged Italian cheese. This cheese is known for its rich flavor and is a staple in Italian cuisine. It is made from cow's milk and is typically aged for at least 12 months. The longer it is aged, the more intense the flavor becomes. This cheese adds a depth of flavor to the meatloaf that is unmatched by any other ingredient.
Other Main Ingredients
Aside from the Parmigiano-Reggiano, this meatloaf recipe also calls for ground beef, Italian sausage, breadcrumbs, eggs, milk, and a variety of herbs and spices. The combination of these ingredients creates a well-balanced and flavorful dish that is sure to impress.
A Family Favorite
Simple Steps for a Delicious Dish
One of the best things about this Italian meatloaf recipe is that it is simple and easy to make. The first step is to mix all of the ingredients together in a large bowl. Then, form the mixture into a loaf shape and place it in a baking dish. The final step is to bake the meatloaf in the oven for about an hour. The result is a perfectly cooked and flavorful meatloaf that your family will love.
Make it Your Own
While this recipe is delicious as is, it is also versatile and can be customized to fit your personal preferences. You can add different herbs and spices to change up the flavor profile, or even add vegetables such as onions and peppers for added texture. You can also experiment with different types of cheese to find your own unique twist on this classic dish.
In Conclusion
Lidia Bastianich's Italian meatloaf recipe is a must-try for anyone who loves Italian cuisine. It is a simple and delicious dish that is sure to become a family favorite. The addition of Parmigiano-Reggiano adds a distinct and rich flavor that sets this meatloaf apart from others. So why not give it a try and see for yourself? Your taste buds will thank you.
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