16 Lexington Style Chicken Recipe Southern Living Elevate Your Taste Buds!
Published on: Apr 2, 2024
Lexington Style Chicken is a classic Southern dish that has been enjoyed for generations. This recipe, featured in Southern Living, is a must-try for anyone looking to experience the authentic flavors of the South. With its tangy and slightly sweet sauce, this chicken is sure to become a family favorite. But what makes this recipe stand out from others? Let's take a closer look at the key ingredients and cooking techniques that make Lexington Style Chicken truly special.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
If you're a fan of spicy food, then this recipe is perfect for you! Our Spicy Southern Fried Chicken is packed with bold flavors and a kick of heat that will have your taste buds dancing. The secret to this dish is the spice rub that coats the chicken, giving it a delicious crispy and flavorful coating. Serve it with some cooling ranch dressing or creamy coleslaw to balance out the heat.
This classic Southern dish is the epitome of comfort food. Tender chicken thighs are smothered in a rich and savory gravy, made with onions, garlic, and bell peppers. It's the perfect meal to serve on a chilly evening, and it pairs well with a side of mashed potatoes or creamy grits. Slowly simmering the chicken in the gravy ensures that every bite is tender and flavorful.
This hearty one-pot meal is a staple in Southern households. Tender chicken and vegetables are simmered in a savory broth, and then topped with fluffy and delicious dumplings. The key to getting the perfect dumplings is to drop them into the pot and cover it immediately, allowing them to cook and steam to perfection. This dish is comfort food at its finest.
If there's one dish that is synonymous with Southern cooking, it's classic fried chicken. This recipe features chicken that has been marinated in a buttermilk mixture, then coated in a flavorful breading and deep-fried to crispy perfection. The key to getting that crispy and juicy chicken is to let it rest on a wire rack after frying, which allows the excess oil to drain off.
Another delicious and classic version of Southern fried chicken is this recipe that features a crunchy and savory coating. The marinade for this chicken includes hot sauce and buttermilk, which gives it a spicy and tangy flavor. After coating the chicken in the breading, let it sit for a few minutes before frying to ensure that the crumbs stick to the chicken. Serve with your favorite sides for a delicious and satisfying meal.
This light and refreshing chicken salad is perfect for a summer picnic or a quick and easy lunch. The chicken is poached in a flavorful broth, shredded, and then mixed with mayonnaise, celery, grapes, and pecans for a sweet and crunchy twist. Serve on a bed of lettuce or between two slices of bread for a delicious and simple meal.
This hearty and flavorful stew is packed with chicken, vegetables, and potatoes. The key to getting the perfect stew is to cook it low and slow, allowing all the flavors to meld together. The chicken is fall-off-the-bone tender and the gravy is thick and rich. Serve with some crusty bread for dipping and enjoy the comfort of this satisfying dish.
For those who prefer boneless chicken, this recipe is for you. Tender chicken breast strips are coated in a flavorful breading and fried to crispy perfection. These strips are perfect for dipping in your favorite sauces or serving on top of a salad. The secret to getting the perfect crunch is to double-dip the chicken in the breading before frying.
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Southern KFC Fried Chicken
Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
This homemade version of the popular KFC fried chicken is a must-try. Tender chicken is marinated in a buttermilk mixture, then coated in a secret blend of herbs and spices, and deep-fried to golden perfection. The result is juicy and flavorful chicken that rivals the original recipe. Serve with some mashed potatoes and gravy for a true Southern meal.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
The key to getting juicy and flavorful fried chicken is to brine it beforehand. This recipe calls for chicken to be soaked in a buttermilk mixture overnight, which adds extra moisture and flavor to the meat. The result is crispy and juicy chicken that will have you going back for seconds. Serve with some mac and cheese or collard greens for a true Southern feast.
This ultimate version of Southern fried chicken is a crowd-pleaser. Tender chicken is marinated in a spicy buttermilk mixture, coated in a crispy and flavorful breading, and deep-fried to perfection. The result is crunchy and juicy chicken that will have everyone coming back for more. Serve with some homemade mac and cheese and collard greens for a Southern feast that will impress.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
These finger-licking good chicken wings are a must-have for any game day or party. The wings are coated in a spice mix and flour, then fried to crispy perfection. Serve with your favorite dipping sauces, such as barbecue or ranch, for a delicious and messy meal. These wings are sure to be a hit with everyone.
If you're looking for a healthier version of fried chicken, then this recipe is for you. Instead of deep-frying the chicken, it is air-fried to crispy perfection. The result is juicy and flavorful chicken that is much lower in fat and calories. Serve with some roasted vegetables for a complete and healthy meal.
This southern twist on a classic chicken salad is a refreshing and satisfying meal. The chicken is poached in a flavorful broth, then shredded and mixed with mayonnaise, celery, apples, and pecans. The sweet and crunchy ingredients give this salad a southern flair that is perfect for a picnic or lunch on the go.
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Easy Chicken and Dumplings
Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
This simple and delicious dish is a staple in Southern households. Tender chicken and vegetables are simmered in a flavorful broth, and then topped with fluffy and savory dumplings. The key to getting the perfect dumplings is to drop them into the pot and cover it immediately, allowing them to steam to perfection. This dish is perfect for a cozy night in.
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Chicken and Dumplings
Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
This classic dish is a comforting and satisfying meal that is perfect for a cozy night in. Tender chicken and vegetables are simmered in a flavorful broth, and then topped with fluffy and savory dumplings. The key to getting the perfect dumplings is to drop them into the pot and cover it immediately, allowing them to cook and steam to perfection.
This crispy and juicy fried chicken is a must-try for any fried chicken lover. The chicken is marinated in a buttermilk mixture, then coated in a seasoned flour mixture and deep-fried to golden perfection. The result is tender and flavorful chicken that will have you craving more. Serve with some creamy mac and cheese for the ultimate comfort food meal.
This traditional Southern side dish is a must-have for any holiday meal. Cornbread is mixed with vegetables, seasonings, and chicken broth, then baked to perfection. This flavorful and moist dressing is the perfect accompaniment to roasted turkey or ham. It's a dish that will have everyone coming back for seconds.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This ultimate version of fried chicken is a showstopper that will impress your guests. Tender chicken is marinated in a spicy buttermilk mixture, coated in a flavorful breading, and deep-fried to crispy perfection. The result is juicy and flavorful chicken that will have everyone going back for seconds. Serve with some creamy mac and cheese and southern collard greens for a feast fit for a king.
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Southern Cajun Spice Roasted Chicken
Main Ingredients: Roasting Chicken, Salt, Black Pepper, Butter
What Sets Lexington Style Chicken Apart
The Sauce
One of the main components that sets Lexington Style Chicken apart is its signature sauce. Made with a combination of apple cider vinegar, ketchup, and brown sugar, this sauce strikes the perfect balance between tangy and sweet. It adds a depth of flavor to the chicken and gives it that classic Southern taste.
The Smoking Technique
Another key element of this recipe is the smoking technique used to cook the chicken. Traditional Lexington Style Chicken is cooked over hickory wood, giving it a smoky flavor that cannot be replicated with any other method. This slow and low cooking technique ensures that the chicken stays moist and tender, while also infusing it with a rich, smoky taste.
The Use of Chicken Thighs
Unlike other chicken recipes that use breast meat, Lexington Style Chicken calls for bone-in, skin-on chicken thighs. This not only adds more flavor to the dish, but also ensures that the chicken stays juicy and tender throughout the cooking process. The dark meat of the thighs also pairs perfectly with the tangy and sweet sauce, making for a delicious combination.
How to Make Lexington Style Chicken
Now that we know what makes Lexington Style Chicken so special, let's dive into the recipe itself. The first step is to marinate the chicken in a mixture of apple cider vinegar, salt, and pepper for at least an hour. This helps to tenderize the meat and infuse it with flavor.
Once the chicken is marinated, it's time to prepare the sauce by combining apple cider vinegar, ketchup, brown sugar, and spices. This is then brushed onto the chicken as it cooks on the grill, creating a beautiful glaze.
The chicken is then smoked over hickory wood for about an hour, or until it reaches an internal temperature of 165°F. This slow cooking process allows the flavors to develop and the chicken to become tender and juicy.
Experience the Flavors of the South
In conclusion, Lexington Style Chicken is a must-try for anyone looking to experience the authentic flavors of the South. Its tangy and slightly sweet sauce, smoking technique, and use of chicken thighs all contribute to making this dish a standout in Southern cuisine. So fire up the grill and give this recipe a try – your taste buds will thank you.
