18 Lentils And Rice Recipe Indian Taste The Magic Today!
Published on: Mar 26, 2024
If you are looking for a delicious and nutritious meal, then look no further than this lentils and rice recipe! This traditional Indian dish is not only packed with flavor, but it also provides a hearty and satisfying meal for any occasion. Whether you are a seasoned chef or a beginner in the kitchen, this lentils and rice recipe is easy to follow and will surely impress your taste buds. So, let's dive into this mouth-watering recipe and discover the magic of lentils and rice in Indian cuisine!
Main Ingredients: Lentils, Onion, Butter, Red Curry Paste, Garam Masala
If you love the spicy and bold flavors of Indian cuisine, then this beer can chicken recipe is perfect for you. The lentils are cooked in a flavorful red curry sauce and then used to stuff the chicken. The result is a tender and moist chicken with a burst of Indian spices in every bite.
This beer can chicken recipe is inspired by the traditional Indian dish, Dahl. The chicken is coated in a fragrant spice rub and then cooked with red lentils, creating a delicious and flavorful combination. The lentils also help keep the chicken moist and tender as it cooks on the beer can.
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Lentil Dosa or Adai – South Indian healthy breakfast
Main Ingredients: Rice, Toor Dal, Urad Dal, Rajma, Peanuts, Moong Dal
For a unique twist on beer can chicken, try this South Indian inspired recipe. The chicken is marinated in a blend of spices and then cooked with lentils and rice, giving it a crispy and flavorful crust. This dish is perfect for a weekend brunch or a special occasion dinner.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This beer can chicken recipe is perfect for the lemon lovers out there. The chicken is marinated in a tangy and zesty lemon and herb mixture, giving it a bright and fresh flavor. The rice is also cooked with lemon and spices, making it the perfect side dish for this flavorful chicken.
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Lentil Curry
Main Ingredients: Unsalted Butter, Diced Yellow Onion, Carrot, Minced
This beer can chicken recipe is a fusion of Indian and Thai flavors. The chicken is marinated in a delicious and aromatic curry sauce and then cooked on the beer can. The result is a tender and juicy chicken with a burst of bold and exotic flavors.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
If you prefer seafood over chicken, then this beer can fish recipe is a must-try. The fish is marinated in a spicy and tangy curry sauce and then cooked on the beer can, creating a delicious and tender dish. Serve it with rice or naan bread for a complete meal.
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Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
This beer can chicken recipe is a celebration of Indian flavors. The chicken is marinated in a blend of spices and then cooked with rice, creating a flavorful and aromatic dish. The lemon adds a zesty and refreshing touch to the chicken.
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Spicy Indian Dal
Main Ingredients: Olive Oil, Onion, Ginger, Cumin Seed, Turmeric, Curry
This beer can chicken recipe is perfect for those who love a good kick of spice. The chicken is marinated in a blend of spices and then cooked with lentils, creating a delicious and flavorful dish. The lentils also help keep the chicken moist and tender as it cooks on the beer can.
This beer can chicken recipe is a fusion of Indian and Mexican flavors. The chicken is marinated in a blend of Mexican spices and then cooked with lentils and rice, giving it a crispy and flavorful crust. This dish is perfect for a weekend brunch or a special occasion dinner.
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Indian-style Vegetable Curry
Main Ingredients: Zucchini, Tomatoes, Brown Lentils, Spinach Leaves
If you prefer a vegetarian option, then this beer can chicken recipe is perfect for you. The chicken is replaced with a blend of vegetables, all cooked in a flavorful and aromatic curry sauce. The result is a dish that is bursting with bold and exotic flavors.
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Vegan Tikka Masala
Main Ingredients: Full Fat Coconut Milk, Diced Tomatoes, Lentils, Yellow
This beer can chicken recipe is perfect for vegans or anyone looking for a healthier option. The chicken is replaced with tofu, all marinated in a delicious and spicy tikka masala sauce. The result is a dish that is flavorful, healthy, and perfect for any occasion.
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Easy Vegan Potato Lentil Curry
Main Ingredients: Rice, Brown Rice, Curry, Potato, Coconut Oil, Medium
This beer can chicken recipe is a vegan take on a classic Indian dish, Aloo Gobi. The chicken is replaced with potatoes and lentils, all cooked in a spicy and aromatic curry sauce. The result is a hearty and flavorful dish that is perfect for a cold winter night.
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Khichri
Main Ingredients: Rice, Lentil, Daal, Onion, Chopped Garlic, Ginger
This beer can chicken recipe is inspired by the traditional Indian dish, Khichdi. The chicken is marinated in a blend of spices and then cooked with lentils and rice, creating a delicious and flavorful combination. The lentils also help keep the chicken moist and tender as it cooks on the beer can.
This beer can chicken recipe is a simplified version of the classic Indian dish, Dahl. The chicken is coated in a flavorful spice rub and then cooked with red lentils, creating a juicy and tender dish. Serve it with rice or naan bread for a complete meal.
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South Indian Crepe
Main Ingredients: Rice, Urad Dal, Salt, Oil, Water
This beer can chicken recipe is a unique and flavorful twist on the traditional recipe. The chicken is marinated in a blend of South Indian spices and then cooked with lentils and rice, creating a crispy and aromatic crust. This dish is perfect for a weekend brunch or a special occasion dinner.
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Vaghareli Khichdi
Main Ingredients: Rice, Lentil, Cubed Potatoes, Carrot, Beans, Peanuts
This beer can chicken recipe is a fusion of Indian and Mexican flavors. The chicken is marinated in a blend of Mexican spices and then cooked with lentils and rice, creating a delicious and flavorful dish. The result is a dish that is bursting with bold and exotic flavors.
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Baked Handvo ~ Savory Rice Lentils Cake
Main Ingredients: Rice, Lentils, Water, Yogurt, Bottle Gourd, Carrot
This beer can chicken recipe is a unique and flavorful take on the traditional recipe. The chicken is marinated in a blend of spices and then cooked with lentils and rice, creating a savory and aromatic dish. The result is a dish that is perfect for any occasion.
Main Ingredients: Red Lentils, Basmati Rice, Bay Leaves, Vegetables
This beer can chicken recipe is a hearty and flavorful dish that is perfect for a family dinner. The chicken is marinated in a blend of spices and then cooked with lentils and rice, creating a delicious and filling casserole. Serve it with a side of vegetables for a complete meal.
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KITCHARI/KITCHDI - RICE, LENTIL & VEG POT (AKA THE...
Main Ingredients: Lentils, Rice, Filtered Water, Turmeric, Zucchini
This beer can chicken recipe is a vegan and vegetarian-friendly option that is full of flavor and nutrients. The chicken is replaced with a blend of vegetables, all cooked in a hearty and aromatic broth. The result is a dish that is perfect for any time of the year.
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Slow Cooker Masala Lentils (gluten free, soy free)
Main Ingredients: Yellow Onion, Garlic, Fresh Ginger, Ginger Powder
This beer can chicken recipe is perfect for those who prefer a hands-off approach to cooking. The chicken is cooked in a slow cooker with a blend of Indian spices and lentils, creating a tender and flavorful dish. Serve it over rice for a complete meal.
Ingredients
Lentils and Rice
Lentils and rice are the star ingredients of this delectable dish. Lentils are a type of legume that are high in protein, fiber, and various essential vitamins and minerals. They are a staple in Indian cuisine and are known for their nutty and earthy flavor. Rice, on the other hand, provides a great source of carbohydrates and complements the lentils perfectly in this dish.
Spices
Indian cuisine is renowned for its flavorful and aromatic spices, and this lentils and rice recipe is no exception. The key spices used in this dish include cumin, coriander, turmeric, and garam masala. These spices not only add depth and complexity to the dish but also provide numerous health benefits.
Vegetables
To make this lentils and rice recipe even more nutritious, we will be adding some vegetables to the mix. Onions, garlic, and ginger are key ingredients that add a rich and savory flavor to the dish. Other vegetables that can be added include carrots, tomatoes, and spinach.
Instructions
Step 1: Soak the Lentils
To ensure that the lentils cook evenly and quickly, it is important to soak them in water for at least 30 minutes before cooking. This step also helps to remove any impurities and makes them easier to digest.
Step 2: Cook the Lentils and Rice
In a pot, combine the soaked lentils and rice with water and bring it to a boil. Once boiling, reduce the heat and let it simmer until the lentils and rice are fully cooked and the water has been absorbed.
Step 3: Prepare the Spices and Vegetables
While the lentils and rice are cooking, heat some oil in a pan and add in the spices. Let them cook for a minute before adding in the chopped vegetables. Cook until they are soft and fragrant.
Step 4: Combine and Serve
Once the lentils and rice are fully cooked, add in the cooked vegetables and spices to the pot. Mix everything together and let it simmer for a few more minutes to allow the flavors to blend. Serve hot and enjoy your delicious lentils and rice!
In conclusion, this lentils and rice recipe is a perfect blend of protein, fiber, and various essential nutrients. It is a great dish for vegetarians and vegans, and even meat lovers will not be able to resist its delicious flavors. So, why not give this traditional Indian dish a try and experience the magic of lentils and rice for yourself?
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