17 Lentil Curry Soup Recipe Indian Recipes Discover Culinary Perfection!
Published on: Mar 30, 2024
Welcome to our delicious and authentic lentil curry soup recipe! This hearty and flavorful dish is a staple in Indian cuisine and is perfect for those chilly nights when you crave something warm and comforting. Packed with protein and spices, this lentil curry soup is not only tasty but also incredibly nutritious. Follow our step-by-step guide to create this mouthwatering dish in the comfort of your own kitchen. Let's get cooking!
Main Ingredients: Ghee, Onion, Garlic, Fresh Ginger, Chile Peppers
Looking for a unique twist on traditional chicken soup? Look no further than this Mulligatawny Soup recipe! With fragrant spices and a creamy coconut milk base, this soup will warm you up and tantalize your taste buds. It's the perfect way to start off our list of the top 20 beer can chicken recipes.
2of 20
Curried Winter Squash Soup with Red Lentil, Coconut...
Main Ingredients: Red Kuri Squash, Carrots, Leek, Celery, Zucchini
This hearty soup is packed with flavor and nutrition. The combination of sweet winter squash, protein-rich red lentils, and a blend of warming spices like garam masala and curry powder make this a satisfying and delicious meal. Plus, the addition of creamy coconut milk gives it a rich and velvety texture.
3of 20
Spicy Lentil Curry Soup
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Fresh Ginger
If you love a little heat in your food, this Spicy Lentil Curry Soup is for you. It's made with red lentils, which cook quickly and provide a great source of plant-based protein. The addition of cumin, coriander, and red pepper flakes gives this soup a bold and spicy flavor that will warm you from the inside out.
4of 20
Slow Cooker Spicy Vegetable Lentil Stew
Main Ingredients: Olive Oil, Onions, Carrots, Red Bell Pepper, Celery
For those busy days when you want a hearty and flavorful meal without all the fuss, this Slow Cooker Spicy Vegetable Lentil Stew is the answer. Simply toss all the ingredients into your slow cooker and let it do all the work for you. The result? A delicious and nutritious stew packed with fiber and vitamins from the lentils and a variety of vegetables.
5of 20
Curry, Ginger & Coconut Carrot Soup
Main Ingredients: Carrots, Garlic, Yellow Onion, Fresh Ginger, Red
This creamy and comforting soup combines the sweetness of carrots with the warmth of curry and ginger. It's a great way to use up any extra carrots you may have on hand, and the addition of coconut milk makes it rich and satisfying. Serve with a warm slice of crusty bread for a complete meal.
6of 20
Butternut Squash, Lentil & Coconut Curry Soup
Main Ingredients: Olive Oil, Butternut Squash, Sliced Carrots, Diced Red
Butternut squash and lentils are a match made in heaven in this delicious and nourishing soup. The sweetness of the squash is balanced out by the earthy flavor of the lentils, while the addition of creamy coconut milk and curry powder takes it to the next level. Perfect for a cozy night in or as a starter for a dinner party.
7of 20
OVEN-COOKED LENTIL SOUP
Main Ingredients: Bacon, Onion, Celery, Green Pepper, Carrots, Garlic
This unique method of cooking lentil soup in the oven results in a rich and flavorful dish that will have you coming back for seconds. The lentils are cooked with a variety of vegetables, herbs, and spices in a dutch oven, resulting in a thick and hearty soup that is perfect for a cold winter night.
8of 20
Indian Spice Cauliflower Soup
Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots
Cauliflower is the star of this delicious and creamy soup. The addition of Indian spices like turmeric, cumin, and coriander give it a unique and flavorful twist. This soup is not only delicious, but also packed with antioxidants and anti-inflammatory compounds.
9of 20
Moroccan Lentil and Chickpea Soup
Main Ingredients: Olive Oil, Celery, Yellow Onions, Yellow Potato, Curry
Transport yourself to the bustling streets of Morocco with this flavorful and fragrant soup. Combining lentils, chickpeas, and a variety of Moroccan spices like cinnamon, cumin, and paprika, this soup is a feast for the senses. Serve with warm pita bread for a complete meal.
10of 20
Easy Indian Curry Lentil Soup with Turmeric and Cumin
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
This easy and delicious soup is perfect for a quick and healthy weeknight meal. The combination of lentils, turmeric, and cumin gives it a warm and fragrant flavor, while the addition of coconut milk makes it creamy and satisfying. Top with a dollop of yogurt and some fresh herbs for a pop of color and added flavor.
11of 20
Mediterranean Lentil Soup
Main Ingredients: Orange Lentils, Chopped Onion, Chopped Celery, Chopped
Take a trip to the Mediterranean with this flavorful and nutritious lentil soup. Packed with vegetables, herbs, and spices like oregano, thyme, and bay leaves, this soup is a delicious way to get your daily dose of fiber and antioxidants.
12of 20
Moroccan Sweet Potato & Lentil Stew with Kale
Main Ingredients: Evoo, Sweet Potatoes, Green Lentils, Curly Kale, Apple
This hearty and filling stew is packed with nutritious ingredients like sweet potatoes, lentils, and kale. The addition of Moroccan spices like coriander, cinnamon, and smoked paprika gives it a unique and flavorful twist. Serve with a side of warm crusty bread for a complete and satisfying meal.
13of 20
Chickpea Soup
Main Ingredients: Chickpeas, Red Lentils, Onion, Medium Potatoes, Olive
Chickpeas are the star of this delicious and hearty soup. Packed with protein, fiber, and iron, this soup is not only delicious, but also incredibly nourishing. The addition of lemon juice, garlic, and cumin gives it a bright and flavorful kick.
14of 20
One-Pot Red Lentil Sweet Potato Stew
Main Ingredients: Sweet Potato, Small Onion, Garlic Cloves, Jalapeno
This one-pot wonder is a delicious and convenient way to get your daily dose of vegetables and plant-based protein. The combination of red lentils, sweet potatoes, and a variety of spices like ginger, curry powder, and cumin creates a flavorful and satisfying stew that you'll want to make again and again.
15of 20
HEARTY VEGAN LENTIL SOUP
Main Ingredients: Water, Medium Onion, Carrots, Celery Ribs, Garlic
This vegan version of classic lentil soup is just as hearty and satisfying as the original. Packed with vegetables, spices, and red lentils, this soup is a great source of protein and fiber. Serve with a sprinkle of fresh herbs and a side of crusty bread for a complete and comforting meal.
16of 20
Red Lentil Soup
Main Ingredients: Carrots, Red Lentils, Onion, Green Peppers, Garlic
This simple and flavorful soup is a great way to use up any leftover red lentils you may have on hand. With just a handful of ingredients, this soup is easy to make and perfect for a quick and nutritious meal. The addition of thyme and rosemary gives it a fragrant and savory flavor.
17of 20
Sweet Potato and Red Lentil Soup
Main Ingredients: Olive Oil, Butter, Small Onion, Garlic, Fresh Ginger
Sweet potatoes and red lentils are a match made in heaven in this delicious and nourishing soup. The sweetness of the potatoes is balanced out by the earthy flavor of the lentils, while the addition of ginger and curry powder gives it a warm and spicy kick. Top with a dollop of coconut yogurt for a creamy finish.
18of 20
Red Lentil Soup (Tlokheh/Aadas)
Main Ingredients: Medium Potato, Red Lentil, Rice, Olive Oil, Small
This Middle Eastern inspired soup is a staple in many households, and for good reason. Packed with protein, fiber, and vegetables, this soup is not only delicious, but also incredibly nutritious. The addition of red pepper flakes gives it a spicy kick, while the lemon juice adds a bright and tangy flavor.
19of 20
Red Lentil And Tomato Curry Soup | An Indian...
Main Ingredients: Yellow Onion, Vegetable Oil, Garlic, Curry Powder
This Indian-inspired soup is a flavorful and satisfying meal that is perfect for a chilly day. The combination of red lentils, tomatoes, and coconut milk creates a rich and creamy base, while the addition of curry powder and garam masala gives it a bold and spicy flavor. Serve with a side of warm naan bread for a complete and delicious meal.
20of 20
Spiced Yogurt Soup
Main Ingredients: Yogurt, Cream, Oil, Ginger Garlic Paste, Turmeric
Ingredients:
Lentils
The star ingredient of this dish is, of course, lentils. These tiny legumes are a great source of protein, fiber, and essential nutrients, making them a staple in many vegetarian and vegan diets. In this recipe, we recommend using red lentils, which cook quickly and have a slightly sweeter taste compared to other varieties.
Spices
No Indian dish is complete without a blend of aromatic spices, and this lentil curry soup is no exception. We recommend using a combination of cumin, coriander, turmeric, and garam masala to create a rich and flavorful base for your soup. Adjust the amount of spices according to your taste preference.
Vegetables
To add texture and depth to your lentil curry soup, we suggest adding some chopped carrots, celery, and onions. These vegetables not only provide a variety of nutrients but also add a sweet and earthy flavor to the dish.
Coconut Milk
For a creamy and indulgent twist, we recommend using coconut milk in this recipe. This ingredient not only adds a rich and velvety texture but also complements the spices and lentils perfectly.
Method:
Step 1: Prepare the lentils
Start by rinsing the lentils thoroughly and removing any debris. Then, soak the lentils in water for 30 minutes to an hour. This step will help the lentils cook faster and become softer.
Step 2: Saute the vegetables
In a large pot, heat some oil over medium heat and add the chopped carrots, celery, and onions. Saute for a few minutes until the vegetables are slightly softened.
Step 3: Add the spices
Next, add your spices to the pot and cook for another minute or two. This step will allow the spices to release their flavors and aromas, enhancing the overall taste of the soup.
Step 4: Cook the lentils
Drain the lentils and add them to the pot with the vegetables and spices. Stir well and add enough water to cover the lentils. Let the soup simmer for about 20 minutes, or until the lentils are tender and fully cooked.
Step 5: Add the coconut milk
Finally, add coconut milk to the soup and let it simmer for an additional 5 minutes. This step will add a creamy and luxurious texture to your lentil curry soup.
Serving suggestions:
Serve your lentil curry soup hot, garnished with some fresh cilantro and a squeeze of lemon juice. You can also pair it with some naan bread or basmati rice for a complete and satisfying meal.
Now that you have mastered this delicious lentil curry soup recipe, impress your friends and family with your Indian cooking skills. Enjoy!
![a traveling Wife: Mulligatawny Soup [Whole30 and Paleo Friendly]](https://4.bp.blogspot.com/-71Se3oF3OzA/VsuXQ8doM4I/AAAAAAAAIgE/M7XZRpIvRwM/s1600/Mulligatawny%2BSoup.png)
