16 Lemongrass Pork Vietnamese Recipe Savor The Mouthwatering Goodness!
Published on: Mar 18, 2024
Lemongrass pork is a popular Vietnamese dish that is loved for its aromatic and flavorful taste. This dish is a perfect balance of sweet and savory, making it a crowd-pleaser for all occasions. Lemongrass is a staple in Vietnamese cuisine, and its use in this recipe adds a unique and refreshing twist to the dish. In this article, we will take a closer look at this delicious and easy-to-make lemongrass pork Vietnamese recipe.
Main Ingredients: Sugar, Sliced Shallots, Lemongrass, Peanut Oil, Soy
First up on our list is the Suon Nuong, a delicious Vietnamese pork chop recipe that is perfect for grilling. The key to this dish is the marinade, which consists of lemongrass, garlic, fish sauce, and brown sugar. The combination of these ingredients creates a sweet and savory flavor that will have your taste buds dancing.
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Lemongrass Pork Vietnamese Noodle Bowl
Main Ingredients: Pork Tenderloin, Lemongrass, Limes, Fresno Chile
Next, we have a dish that is perfect for those hot summer days – Lemongrass Pork Vietnamese Noodle Bowl. This refreshing dish combines marinated pork with rice noodles, fresh herbs, and a tangy lime dressing. It's a light and healthy option that is bursting with flavor.
Main Ingredients: Pork Blade Steaks, Light Brown Sugar, Chopped Garlic
For those looking to recreate their favorite Vietnamese restaurant dish at home, this recipe is for you. Marinated in a mixture of lemongrass, fish sauce, and coconut milk, this grilled pork is tender and full of coconut flavor. Serve with rice and some fresh vegetables for a complete meal.
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Vietnamese Lemongrass Pork Chop
Main Ingredients: Pork, Canola Oil Spray, Fish Sauce, Soy Sauce, Sugar
Another Vietnamese-inspired dish, these lemongrass pork chops are a must-try. The marinade consists of lemongrass, garlic, and soy sauce, giving the pork a delicious umami flavor. Grill the chops until they are slightly charred and serve with a side of rice and veggies for a complete meal.
Next up, we have a recipe that puts a twist on traditional lemongrass pork. This version uses honey in the marinade, creating a sweet and sticky glaze on the pork when grilled. Serve with a side of rice and some fresh herbs for a flavorful and well-balanced meal.
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Vietnamese Lemongrass Pork And Vermicelli Salad
Main Ingredients: Pork Tenderloin, Garlic, Ginger, Minced Shallot, Green
If you're in the mood for something light and refreshing, this Vietnamese lemongrass pork and vermicelli salad is the way to go. The pork is marinated in a mixture of lemongrass, lime, and chili, giving it a tangy and spicy kick. Toss with vermicelli noodles, fresh herbs, and a fish sauce dressing for a delicious and healthy meal.
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Vietnamese Lemongrass Pork
Main Ingredients: Pork Shoulder, Lime Wedges, Garlic, Shallots
Here's another simple and easy recipe for Vietnamese lemongrass pork. The marinade consists of lemongrass, ginger, and honey, giving the pork a sweet and tangy flavor. Grill until slightly charred and serve with a side of rice and veggies for a quick and tasty meal.
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Vietnamese Lemongrass Chicken
Main Ingredients: Chicken Thighs, Lemongrass, Garlic, Thai Chili
For those who prefer chicken over pork, this Vietnamese lemongrass chicken recipe is a must-try. The marinade is similar to the pork version, but this time we use chicken thighs for a more tender and juicy result. Serve with a side of rice and some steamed veggies for a well-rounded meal.
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Lemongrass Vietnamese Meatballs
Main Ingredients: Lemongrass Stalks, Cilantro, Small Onion, Ginger
Meatballs with a Vietnamese twist? Yes, please! These Lemongrass Vietnamese Meatballs are packed with flavor thanks to the combination of lemongrass, garlic, and ginger. Grill until slightly charred and serve with a side of rice and some fresh herbs for a unique and delicious meal.
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Vietnamese Lemongrass Pork Bowl
Main Ingredients: Pork Mince, Lemongrass Stalk, Vegetable Oil, Small
Looking for a quick and easy meal? This Vietnamese lemongrass pork bowl is the answer. The marinade is simple yet flavorful, made with lemongrass, garlic, and soy sauce. Serve with a side of rice, some fresh veggies, and a soft-boiled egg for a complete and satisfying meal.
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Vietnamese Grilled Lemongrass Pork Chops
Main Ingredients: Lemongrass, Reduced Sodium Soy Sauce, Oyster Sauce
Another grilled pork chop recipe, this one has a slightly different marinade that gives it a unique and delicious flavor. The marinade includes lemongrass, chili, and rice vinegar, giving the pork a tangy and slightly spicy taste. Serve with a side of rice and some fresh herbs for a tasty meal.
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Vietnamese Lemongrass Pork Cutlets
Main Ingredients: Pork Cutlets, Sea Salt, Lemongrass Stalk, Garlic
These Vietnamese lemongrass pork cutlets are perfect for a summer barbecue. The pork is marinated in a mixture of coconut milk, lemongrass, and ginger, giving it a creamy and flavorful taste. Serve with a side of rice and some grilled veggies for a complete meal.
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Vietnamese Lemongrass Pork Kebabs
Main Ingredients: Pork Tenderloin, Chopped Shallots, Garlic, Lemongrass
Next up, we have a fun and flavorful way to enjoy lemongrass pork – kebabs! The marinade is made with lemongrass, soy sauce, and honey, giving the pork a sweet and savory taste. Grill on skewers with your favorite veggies and serve with a side of rice for a tasty meal.
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Lemongrass & Coconut Skewers
Main Ingredients: Pork, Pork Belly, Chicken Breast, Beef, Short Rib
For a vegetarian option, try these Lemongrass & Coconut Skewers. The marinade is made with lemongrass, coconut milk, and lime, giving the tofu a refreshing and tropical flavor. Grill until slightly charred and serve with a side of rice and some veggies for a delicious meat-free meal.
Main Ingredients: Pork Shoulder, Garlic, Lemongrass, Coconut Aminos, Fish
This recipe is a must-try for those who love the flavors of Vietnamese cuisine. The marinade is made with lemongrass, garlic, and soy sauce, creating a delicious and authentic taste. Grill until slightly charred and serve with a side of rice and some fresh herbs for a flavorful meal.
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Vietnamese Pork with Lemongrass & Chilli
Main Ingredients: Pork Steaks, Peanut Oil, Lemongrass Stalk, Garlic
For a spicy twist on traditional lemongrass pork, try this Vietnamese Pork with Lemongrass & Chilli recipe. The marinade is made with lemongrass, chili, and fish sauce, giving the pork a spicy and tangy flavor. Serve with a side of rice and some steamed veggies for a delicious and fiery meal.
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Lemongrass & Ginger Pork or Tofu
Main Ingredients: Pork, Lemongrass Stalk, Fresh Root Ginger, Shallot
Here's another versatile recipe that can be made with either pork or tofu. The marinade is made with lemongrass, ginger, and honey, giving the dish a sweet and tangy taste. Grill until slightly charred and serve with a side of rice and some veggies for a tasty meal.
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Vietnamese Style Grilled Pork with Lemongrass
Main Ingredients: Pork Butt, White Sugar, Chili, Fish Sauce, Soy Sauce
This recipe is perfect for those who want a quick and easy meal without sacrificing flavor. The marinade is made with lemongrass, garlic, and soy sauce, giving the pork a delicious and savory taste. Serve with a side of rice and some steamed veggies for a well-rounded meal.
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Pork Chops with Lemongrass (Vietnamese style)
Main Ingredients: Pork Chops, Lemongrass, Garlic, Shallots, Chili, Spring
For a simple yet flavorful dish, try these Pork Chops with Lemongrass. The marinade is made with lemongrass, lime, and soy sauce, giving the pork a tangy and refreshing taste. Grill until slightly charred and serve with a side of rice and some fresh herbs for a tasty meal.
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Lemongrass Oatmeal with Orange Chili Pork
Main Ingredients: Oatmeal, Quaker Old Fashioned Oats, Chicken Stock
For a unique and delicious breakfast option, try this Lemongrass Oatmeal with Orange Chili Pork. The oatmeal is flavored with lemongrass and orange, while the pork is marinated in a mixture of chili and honey. Serve the pork on top of the oatmeal for a hearty and flavorful breakfast.
The Benefits of Using Lemongrass in Vietnamese Cooking
1. Rich in Antioxidants
Lemongrass is a herb that is packed with antioxidants, which helps in fighting off free radicals in the body. These antioxidants also have anti-inflammatory properties, making lemongrass pork a healthy choice for those looking to boost their immune system.
2. Aids in Digestion
The essential oils present in lemongrass help in improving digestion and relieving stomach discomfort. The combination of pork and lemongrass in this Vietnamese recipe makes it a hearty and satisfying meal that is gentle on the stomach.
3. Lowers Cholesterol Levels
Studies have shown that lemongrass can help in lowering cholesterol levels, making it a heart-healthy ingredient. By including lemongrass in your pork dish, you are not only adding flavor but also promoting good heart health.
Creating a Flavorful Lemongrass Pork Vietnamese Dish
Lemongrass pork is a dish that is loved by many for its bold and unique flavors. To create this dish, you will need lemongrass, pork, fish sauce, sugar, garlic, and chili. The combination of these ingredients creates a perfect balance of tangy, sweet, and spicy flavors.
Start by marinating thinly sliced pork with minced garlic, fish sauce, sugar, and chili. The longer you marinate the pork, the more flavorful it will be. Then, chop the lemongrass into small pieces and add it to the marinated pork. Lemongrass adds a refreshing and zesty flavor to the dish, which is a staple in Vietnamese cuisine.
Next, heat a pan and add the marinated pork along with the lemongrass. Cook until the pork is fully cooked and the lemongrass has released its flavors. Serve the lemongrass pork over a bed of rice or with vermicelli noodles for a complete and satisfying meal.
In conclusion, lemongrass pork is a delicious and healthy Vietnamese dish that is easy to make at home. By using lemongrass in your cooking, you not only add a unique and refreshing flavor but also reap the many health benefits it offers. So, next time you're craving for a flavorful and wholesome meal, give this lemongrass pork Vietnamese recipe a try.
