15 Lemon Ginger Chicken Indian Recipe Get Cooking And Enjoy!
Published on: Mar 28, 2024
The combination of lemon and ginger in Indian cuisine is a match made in heaven. These two ingredients not only add a burst of flavor to any dish, but also offer numerous health benefits. In this article, we will be exploring a delicious and easy-to-make recipe for lemon ginger chicken that is sure to become a staple in your Indian cooking repertoire. Whether you are a seasoned chef or new to Indian cuisine, this recipe will surely impress your taste buds and your loved ones.
The Benefits of Using Lemon and Ginger in Indian Cooking
When it comes to Indian cooking, the use of lemon and ginger is essential. These two ingredients not only add a tangy and spicy kick to dishes, but also offer a plethora of health benefits. Lemons are rich in vitamin C, which helps boost the immune system and aids in digestion. They also have anti-inflammatory properties and are known to improve skin health. Ginger, on the other hand, is a powerful antioxidant and has been used in traditional medicine to treat nausea, muscle pain, and respiratory infections. Combining these two ingredients in your cooking can not only enhance the flavor of your dishes, but also provide added health benefits.
Spice Up Your Chicken with This Delicious Recipe
Now that we know the benefits of using lemon and ginger in Indian cooking, let's dive into the recipe for lemon ginger chicken. This dish is bursting with flavor and is perfect for a quick and easy weeknight dinner. To start, marinate your chicken in a mixture of lemon juice, ginger paste, turmeric, and garam masala. This will infuse the chicken with the tangy and spicy flavors of lemon and ginger, as well as the warm and earthy flavors of turmeric and garam masala.
Next, heat some oil in a pan and sauté your marinated chicken until it is cooked through. Then, add in some onions, garlic, and green chilies for an extra kick of flavor. Once the onions are translucent, add in some tomato puree and a dash of water to create a rich and flavorful sauce. Let the chicken simmer in the sauce for a few minutes, allowing all the flavors to meld together.
Perfectly Paired with Rice or Naan Bread
This lemon ginger chicken can be served with your choice of rice or naan bread. The tanginess of the lemon and spiciness of the ginger pairs perfectly with the mild and fluffy texture of basmati rice. If you prefer a heartier option, serve the chicken with some warm and fluffy naan bread to soak up all the delicious sauce.
In conclusion, this lemon ginger chicken recipe is a must-try for anyone looking to spice up their Indian cooking. Not only is it full of flavor, but it also offers numerous health benefits. So go ahead and give this recipe a try and impress your family and friends with your culinary skills. Happy cooking!
