15 Lemon Chocolate Swiss Roll Recipe Taste The Magic Today!
Published on: Mar 15, 2024
Swiss rolls are a beloved dessert that have been enjoyed for generations. With their light and fluffy texture and endless filling options, they are the perfect treat for any occasion. But have you ever tried a lemon chocolate swiss roll? This twist on the classic recipe adds a burst of tangy lemon flavor to the rich and indulgent chocolate. Not only is it delicious, but it also adds a touch of elegance to any dessert table. So, let's dive into this mouthwatering lemon chocolate swiss roll recipe and impress your family and friends with your baking skills.
Indulge in the rich and decadent flavors of chocolate with this delicious Swiss Roll recipe. Soft, fluffy chocolate sponge cake is rolled up with a creamy chocolate filling, making for a perfect dessert or afternoon snack.
Take your taste buds on a trip to Italy with this twist on a classic dessert. This Tiramisu Swiss Roll combines the flavors of coffee, chocolate, and creamy mascarpone cheese for a heavenly treat.
If you love the combination of chocolate and cake, then this recipe is for you. This Chocolate Swiss Roll Cake is a show-stopping dessert that is sure to impress your family and friends.
4of 19
Chocolate Cake Roll (Swiss Roll)
Main Ingredients: Large Eggs, Granulated Sugar, Dark Brown Sugar, Brewed
This easy Chocolate Cake Roll recipe is perfect for any occasion. With a soft and moist chocolate cake rolled up with a creamy filling, it's a crowd-pleasing dessert that's always a hit.
5of 19
Vegan Chocolate Swiss Roll
Main Ingredients: Dough, Almond Meal, Oat Flour, Medjool Dates, Vanilla
Yes, you can enjoy a delicious Swiss Roll even if you're following a vegan diet. This Vegan Chocolate Swiss Roll is made with plant-based ingredients, but still has all the rich and chocolatey flavors you love.
Indulge in the classic flavors of a Black Forest cake with this twist on a Swiss Roll. Soft chocolate sponge cake is filled with sweet cherry compote and a fluffy whipped cream filling, making for a perfect dessert any time of year.
Nothing says summer like fresh strawberries and cream. This Strawberry and Cream Swiss Roll is a light and airy dessert that is perfect for warmer days. The combination of sweet strawberries and creamy filling is simply irresistible.
8of 19
Chocolate Banana Swiss Roll - "Cat's Eyes"
Main Ingredients: Eggs, Sugar, All Purpose Flour, Cocoa Powder, Baking
This fun and creative Chocolate Banana Swiss Roll is sure to impress both kids and adults alike. The addition of banana slices gives this dessert a unique twist, and the chocolate "cat's eyes" on top make it an eye-catching treat.
Looking for a festive dessert for Easter? This Easter Swiss Roll is not only delicious but also a beautiful addition to any holiday table. The pastel colors and cute decorations make it a perfect springtime treat.
10of 19
DIY Pre-Packaged Swiss Roll Bats Directions
Main Ingredients: Chocolate, Cakes, Stock
Get creative with this fun and spooky Halloween dessert. These DIY Pre-Packaged Swiss Roll Bats are easy to make and perfect for a Halloween party or as a treat for trick-or-treaters.
11of 19
Lemon Swiss Roll
Main Ingredients: Flour, Baking Powder, Salt, Eggs, Granulated Sugar
If you prefer a lighter and more refreshing dessert, then this Lemon Swiss Roll is for you. The tangy lemon filling pairs perfectly with the soft and fluffy sponge cake, making for a delightful treat.
12of 19
Orange And Almond Swiss Roll
Main Ingredients: Eggs, Egg Yolks, Cornflour, Caster Sugar, Orange Juice
Add a touch of nuttiness to your Swiss Roll with this Orange and Almond version. The combination of orange and almond flavors adds a unique twist to this classic dessert, making it a must-try for any almond lover.
Take your Swiss Roll to the next level with these delicious Swiss Roll Bars. These bars are perfect for sharing and make for a great dessert for any occasion. With a soft and chewy base and a creamy filling, they're sure to be a hit.
14of 19
Nutella Swiss Roll
Main Ingredients: Eggs, Granulated Sugar, Vanilla Extract, Flour
Nutella lovers, this one's for you. This Nutella Swiss Roll is a dream come true for all chocolate and hazelnut fans. The rich and creamy filling is a perfect match for the soft and fluffy chocolate sponge cake.
15of 19
Raspberry Chocolate Swiss Roll
Main Ingredients: Eggs, Sugar, Vanilla, Flour, Cocoa Powder, Baking
The combination of raspberries and chocolate is a match made in heaven. This Raspberry Chocolate Swiss Roll is a delicious and elegant dessert that is perfect for any special occasion.
Get into the holiday spirit with this festive Chocolate Peppermint Swiss Roll. The rich chocolate cake is paired with a creamy peppermint filling, making for a perfect dessert for Christmas or any winter gathering.
17of 19
MINT CHOCOLATE SWISS ROLL
Main Ingredients: Large Eggs, Fudge, Water, Vegetable Oil, Cocoa Powder
This Mint Chocolate Swiss Roll is a refreshing and indulgent treat that is perfect for any chocolate and mint lover. The combination of flavors is a classic for a reason, and this recipe delivers on taste and presentation.
18of 19
Meringue Swiss Roll
Main Ingredients: Large Egg Whites, Granulated Sugar, Potato Starch
Take your Swiss Roll to new heights with this Meringue Swiss Roll. The light and airy meringue adds a unique and delicate texture to the cake, making for a beautiful and delicious dessert.
This Raspberry Swiss Roll is a simple and elegant dessert that is sure to impress. The combination of tart raspberries and creamy filling is a perfect match for the soft and fluffy sponge cake.
Ingredients:
Dry ingredients:
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 cup cocoa powder
Wet ingredients:
4 large eggs
1/2 cup granulated sugar
1/4 cup vegetable oil
1/4 cup whole milk
1 teaspoon vanilla extract
1 tablespoon lemon zest
Filling and topping:
1 cup heavy cream
1/4 cup powdered sugar
1/4 cup lemon curd
1/4 cup chocolate chips
Instructions:
Preheat your oven to 375°F (190°C) and line a 10x15 inch jelly roll pan with parchment paper.
In a medium bowl, sift together the dry ingredients (flour, baking powder, baking soda, salt, and cocoa powder) and set aside.
In a separate larger bowl, beat together the eggs and sugar until light and fluffy.
Add in the vegetable oil, milk, vanilla extract, and lemon zest, and mix until well combined.
Gently fold in the dry ingredients into the wet mixture until just incorporated. Do not overmix.
Pour the batter into the prepared jelly roll pan and spread it evenly with a spatula.
Bake for 10-12 minutes, or until the cake is set and springs back when lightly touched.
While the cake is still warm, flip it onto a clean kitchen towel dusted with powdered sugar.
Carefully remove the parchment paper and roll up the cake with the towel, starting from the short side.
Let the cake cool completely while still rolled up.
Meanwhile, make the filling by whipping the heavy cream and powdered sugar until stiff peaks form.
Unroll the cake and spread the lemon curd evenly over the surface, leaving a small border around the edges.
Spread the whipped cream over the lemon curd and sprinkle chocolate chips on top.
Roll up the cake again, this time without the towel, and place it seam side down on a serving plate.
Refrigerate for at least 1 hour before serving.
Before serving, dust with powdered sugar and garnish with lemon slices and chocolate shavings, if desired.
Why You Should Try This Recipe:
If you're a fan of the classic swiss roll, this lemon chocolate version will take your taste buds to a whole new level. The tangy lemon perfectly balances out the rich chocolate, making for a delicious and refreshing combination. Plus, the swirled design of the roll makes for a stunning presentation that will impress anyone who tries it.
Final Thoughts:
This lemon chocolate swiss roll recipe is a must-try for any dessert lover. It's easy to make, looks impressive, and tastes absolutely divine. Whether you're hosting a dinner party or just want to treat yourself, this dessert is sure to be a hit. So, what are you waiting for? Get baking and indulge in this decadent lemon chocolate swiss roll.