20 Lemon Cheesecake Indian Recipe Get Cooking And Enjoy!

Published on: Mar 30, 2024

Cheesecake is a classic dessert that has been enjoyed for centuries by people all over the world. This rich and indulgent treat has evolved into many different variations, but one that stands out for its unique and bold flavors is the lemon cheesecake Indian recipe. This recipe takes the traditional cheesecake and infuses it with the bright and tangy taste of lemon, creating a dessert that is both refreshing and satisfying. Whether you're a seasoned baker or a novice in the kitchen, this recipe is sure to impress your taste buds and leave you wanting more.

Jump to Recipe
Main Ingredients: Cucumbers, Cilantro, Peanuts, Kosher Salt, Sugar, Oil
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This refreshing and light Indian cucumber salad is the perfect side dish to pair with your beer can chicken. It's made with crisp cucumbers, tangy yogurt, and a blend of Indian spices that will tantalize your taste buds. The coolness of the cucumbers balances out the heat from the spices, making it the perfect accompaniment to your spicy chicken. Plus, it's healthy and easy to make – a win-win situation for any cook!
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Healthy Indian Cauliflower and Peas

Main Ingredients: Cauliflower Florets, Peas, Onion, Small Tomatoes
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If you're looking for a healthy and flavorful side dish to complement your beer can chicken, look no further than this Indian cauliflower and peas recipe. This dish is loaded with nutrients and bold flavors, thanks to the combination of tender cauliflower, sweet peas, and a blend of Indian spices. It's a simple yet delicious way to add some veggies to your meal and balance out the heavier flavors of the chicken.
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Indian Cabbage Slaw

Main Ingredients: Cabbage, Tomatoes, Cilantro, Peanuts, Kosher Salt
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Upgrade your coleslaw game with this Indian cabbage slaw recipe. It's a refreshing and crunchy salad made with shredded cabbage, carrots, and a tangy dressing with a hint of Indian spices. The crunchy texture of the cabbage pairs well with the tender chicken, and the tangy dressing adds a burst of flavor to each bite. It's the perfect side dish for any summer barbecue or weeknight dinner.
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Turn up the heat on your beer can chicken with this Indian spiced grilled chicken recipe. The chicken is marinated in a blend of Indian spices and yogurt, making it tender and flavorful. The yogurt also helps to lock in moisture, ensuring that your chicken stays juicy and delicious. Grilling adds a smoky flavor to the chicken, making it a must-try recipe for any barbecue enthusiast.
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Pudina Chutney (Indian Mint Chutney)

Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
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Add a burst of freshness to your beer can chicken with this delicious Pudina chutney. Made with fresh mint leaves, cilantro, and a blend of Indian spices, this chutney is a perfect accompaniment to any Indian dish. The coolness of the mint balances out the heat from the spices, making it a perfect match for your spicy chicken. Plus, it's super easy to make – all you need is a blender or food processor.
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Indian Lentil Saute with Kale and Asparagus

Main Ingredients: Green Lentils, Virgin Olive Oil, Yellow Onion, Garlic
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Looking for a healthy and flavorful side dish to pair with your beer can chicken? This Indian lentil saute with kale and asparagus is the answer. It's loaded with plant-based protein and fiber, thanks to the lentils, and packed with vitamins and minerals from the kale and asparagus. The Indian spices add a touch of heat and flavor, making it a well-rounded and delicious side dish.
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High Protein Indian Chicken Tikka Bites

Main Ingredients: Chicken Thighs, Greek Yogurt, Garlic, Ginger, Cilantro
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Take your beer can chicken to the next level with these high protein Indian chicken tikka bites. These bite-sized pieces of chicken are marinated in a blend of Indian spices and yogurt, then grilled to perfection. They're packed with flavor and protein, making them a perfect snack or appetizer to serve alongside your chicken. Plus, they're easy to make and a crowd-pleaser at any gathering.
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Indian Healthy Diet Snack

Main Ingredients: Chickpea, Mustard Oil, Coriander Leaves, Brown Rice
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Snack time just got a whole lot tastier with this Indian healthy diet snack. It's a simple and nutritious dish made with roasted chickpeas, mango, and a blend of Indian spices. The sweetness of the mango balances out the heat from the spices, and the roasted chickpeas add a crunchy texture to the dish. It's a guilt-free snack that will keep you satisfied until your next meal.
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Indian Cucumber Salad (Kachumber)

Main Ingredients: Roasted Peanuts, Medium Tomatoes, Cucumber, Red Onion
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This traditional Indian cucumber salad, also known as Kachumber, is a must-try dish to pair with your beer can chicken. It's made with crunchy cucumbers, juicy tomatoes, and a tangy dressing with a blend of Indian spices. It's the perfect side dish to balance out the spiciness of the chicken and add some refreshing flavors to your meal. Plus, it's quick and easy to make, making it a go-to recipe for any busy cook.
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Keema (Indian Spiced Beef)

Main Ingredients: Canola Oil, Small Onion, 95 Lean Ground Beef, Salt
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Looking for a hearty and flavorful side dish to serve with your beer can chicken? This Keema, or Indian spiced beef, is the perfect option. It's made with ground beef, a blend of Indian spices, and a touch of tomato sauce for a rich and bold flavor. It's a delicious way to add some protein to your meal and complement the flavors of the chicken. Plus, it's a one-pot dish, so clean-up is a breeze.
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South Indian-style Red Cabbage

Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
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Switch up your usual cabbage side dish with this South Indian-style red cabbage recipe. It's a vibrant and flavorful dish made with shredded red cabbage, coconut, and a blend of South Indian spices. The sweetness of the coconut balances out the heat from the spices, making it a perfect match for your beer can chicken. Plus, it's a great way to add some variety to your meal and introduce new flavors to your palate.
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Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads
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If you're looking for a fun and creative way to enjoy your beer can chicken, try making these Indian chicken wraps. They're made with tender and juicy chicken, a blend of Indian spices, and a variety of fresh veggies like cucumber, tomato, and onion. It's a flavorful and satisfying meal that's perfect for lunch or dinner. You can even use the leftover chicken from your beer can chicken to make these wraps for a quick and easy meal.
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Healthy Indian Raita

Main Ingredients: Yogurt, Cucumber, Green Onion, Cilantro, Coriander
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Raita is a traditional Indian yogurt-based sauce that's often served as a side dish to complement spicy dishes. This healthy Indian raita is made with low-fat yogurt, cucumber, and a blend of Indian spices. The coolness of the yogurt balances out the heat from the chicken, making it a perfect pairing. Plus, it's a great way to add some probiotics to your meal and support gut health.
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Raw Indian-Spiced Wrap

Main Ingredients: Cashews, Lemon Juice, Agave Nectar, Pitted Dates, Salt
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Looking for a healthy and flavorful wrap to enjoy with your beer can chicken? This raw Indian-spiced wrap is a great option. It's made with collard greens, which are filled with nutrients, and a blend of raw veggies and Indian spices for a burst of flavor. The combination of textures and flavors makes it a satisfying and delicious meal that's perfect for a hot summer day.
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Stir Fry Asparagus Indian style

Main Ingredients: Asparagus, Lemon Juice, Chaat Masala, Pepper Flakes
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Add some color and nutrients to your meal with this stir fry asparagus Indian style recipe. It's a quick and easy dish made with tender asparagus, a blend of Indian spices, and a touch of lemon juice for a zesty flavor. The crunchiness of the asparagus adds a nice contrast to the tender chicken, and the Indian spices add a unique and delicious twist to your usual stir fry.
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Quick Indian Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
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If you're short on time but still want to enjoy some delicious Indian flavors, try this quick Indian chicken curry recipe. It's made with boneless chicken, a blend of Indian spices, and a creamy tomato-based sauce. The chicken cooks quickly, making it a perfect dish to pair with your beer can chicken. Plus, you can adjust the level of spiciness to your liking – perfect for those who can't handle too much heat.
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Easy, Healthy Butter Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Tomato Paste, Plain
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Butter chicken is a classic Indian dish that's rich, creamy, and bursting with flavor. This easy, healthy butter chicken recipe is a lighter and healthier version of the traditional dish, making it a great option to serve alongside your beer can chicken. It's made with tender chicken, a creamy yogurt-based sauce, and a blend of Indian spices. It's a simple yet delicious way to add some variety to your meal.
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Indian Style Beef Satay with Curried Cashew Sauce.

Main Ingredients: Flank Steak, Plain Yogurt, Olive Oil, Garlic, Fresh
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Take your beer can chicken to the next level with these Indian-style beef satays with curried cashew sauce. These juicy and flavorful skewers are made with tender beef, a blend of Indian spices, and a creamy curried cashew sauce for dipping. It's a delicious and unique way to enjoy some protein and spice up your meal. Plus, it's a great option for entertaining – your guests will love this twist on traditional satay.
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Avocado dip Indian style

Main Ingredients: Avocado, Lemon Juice, Salt, Oil, Green Chili, Garlic
Avocado dip, or guacamole, is a popular dip that goes well with many dishes, including beer can chicken. This Indian-style avocado dip is a unique and flavorful twist on the classic recipe. It's made with avocados, a blend of Indian spices, and a touch of lime juice for a zesty kick. The creaminess of the avocado pairs well with the spicy chicken, making it a delicious combination of flavors and textures.
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Vegan Raita (Indian Cucumber Yogurt Sauce)

Main Ingredients: Vegan Yogurt, Vegan Sour Cream, Cucumber, Fresh Lemon
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If you're following a plant-based diet, you don't have to miss out on the delicious flavors of Indian cuisine. This vegan raita, or Indian cucumber yogurt sauce, is a dairy-free and vegan-friendly version of the traditional side dish. It's made with coconut yogurt, cucumber, and a blend of Indian spices for a cool and refreshing accompaniment to your beer can chicken. It's a great way to add some probiotics to your meal and satisfy your craving for Indian flavors.

The Perfect Blend of Indian and Western Flavors

When it comes to desserts, Indian cuisine is known for its use of aromatic spices and bold flavors. One might not immediately think of cheesecake when it comes to Indian cuisine, but this lemon cheesecake recipe perfectly combines the two worlds. The creamy and rich texture of the cheesecake is complemented by the zesty and tangy taste of fresh lemons. This unique fusion of flavors creates a dessert that is both comforting and adventurous at the same time.

The Secret Ingredient: Cardamom

One of the key ingredients that sets this lemon cheesecake apart from others is the use of cardamom. This warm and fragrant spice is commonly used in Indian cooking and adds a subtle but distinctive flavor to the cheesecake. When combined with the lemon, it creates a perfect balance of sweet and tangy flavors. This unexpected addition is what gives this cheesecake its unique Indian twist.

A Refreshing Twist on a Classic Dessert

While traditional cheesecake can often be heavy and overly sweet, this lemon cheesecake recipe offers a refreshing and lighter take on the classic dessert. The addition of lemon not only adds a burst of flavor, but it also helps cut through the richness of the cheesecake. This makes it a perfect dessert for a hot summer day or a refreshing after-dinner treat.

Easy to Make, Hard to Resist

Don't let the thought of making a cheesecake from scratch intimidate you. This lemon cheesecake Indian recipe is surprisingly simple and easy to follow. With just a few basic ingredients and some simple steps, you can create a dessert that looks and tastes like it came from a fancy bakery. So, whether you're looking to impress your friends and family or just satisfy your own sweet tooth, this recipe is a must-try.

In Conclusion

Incorporating Indian flavors into traditional desserts is a fun and exciting way to add a new twist to your baking repertoire. This lemon cheesecake Indian recipe is a perfect example of how two seemingly different cuisines can come together to create a delicious and unique dish. So next time you're craving a slice of cheesecake, give this recipe a try and experience the perfect blend of Indian and Western flavors.
20 lemon cheesecake indian recipe Get cooking and enjoy!

Indian Cucumber Salad

yield: 4 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 cucumbers peeled
  • 1/4 cup cilantro chopped
  • 2 tablespoons peanuts Spanish, chopped
  • 1 teaspoon kosher salt
  • 1/2 teaspoon sugar Or Other Sweetener Equivalent, Optional
  • 1 tablespoon oil
  • 1/4 teaspoon black mustard seeds or sub cumin seeds
  • 1/2 teaspoon turmeric
  • 1 lemon juiced

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 11 grams
  • Fat : 6 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 600 milligrams
  • Sugar : 4 grams
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