19 Lemon Cake Recipe Indian Unleash Your Inner Chef!

Published on: Mar 28, 2024

Lemon cake is a popular dessert in India, loved for its tangy and refreshing flavor. This delicious treat is perfect for any occasion and can be enjoyed by people of all ages. While there are many variations of lemon cake, the Indian version stands out due to its unique blend of spices and ingredients. In this article, we will take a closer look at the traditional Indian lemon cake recipe and how you can recreate it at home. Get ready to tantalize your taste buds with this mouth-watering dessert!

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1 of 20

Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Easy Indian Lemon Rice Recipe - The Gingered Whisk
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If you're looking for a quick and easy side dish to pair with your beer can chicken, Indian lemon rice is the perfect choice. This fragrant and flavorful dish is made with rice, lemon juice, and a variety of spices such as mustard seeds, curry leaves, and turmeric. The tangy lemon flavor pairs well with the bold flavors of the beer can chicken, making it a winning combination.
Indian Red Lentil Dal - Feasting not Fasting
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Dal is a staple in Indian cuisine and is often served as a side dish or main course. This red lentil dal is a delicious and hearty dish that is perfect for vegetarians. The lentils are cooked with a variety of spices and aromatics, creating a flavorful and comforting dish. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Creamy Indian Lentils (Dal Tadka)

Main Ingredients: Lentils, Chopped Onion, Chopped Tomatoes, Ginger
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Dal tadka is a popular Indian dish made with lentils, spices, and a creamy tempering of ghee, garlic, and cumin. This dish is full of flavor and texture, and it pairs perfectly with the bold flavors of beer can chicken. The creamy lentils add a touch of richness to balance out the spiciness of the chicken.
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Dahl is a simple yet flavorful dish made with lentils, spices, and aromatics. This dish is easy to make and pairs well with beer can chicken. The lentils add a protein boost to your meal, making it a well-rounded and satisfying dish.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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For a twist on traditional beer can chicken, try adding some Indian curry flavors to the mix. This Indian curry chicken recipe is full of aromatic spices and herbs, creating a bold and flavorful dish. Serve it with some rice or naan bread for a complete meal.
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Vegan Red Lentil Curry

Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
Vegan Red Lentil Curry - Rainbow Plant Life
Vegan Red Lentil Curry Soup - Vibrant plate
Red Lentil Curry (Vegan, Easy, Delicious) - Real + Vibrant
Easy Vegan Red Lentil Curry With Coconut Milk • Tasty Thrifty Timely
If you're looking for a vegan option to pair with your beer can chicken, this red lentil curry is a great choice. Made with coconut milk, red lentils, and a variety of spices, this dish is full of flavor and texture. The creamy coconut milk adds a touch of richness to complement the bold flavors of the chicken.
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High Protein Indian Chicken Tikka Bites

Main Ingredients: Chicken Thighs, Greek Yogurt, Garlic, Ginger, Cilantro
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These Indian chicken tikka bites are a delicious and protein-packed appetizer that pairs perfectly with beer can chicken. The chicken is marinated in a blend of Indian spices and yogurt, creating tender and flavorful bites. Serve them as a starter or alongside your beer can chicken for a complete meal.
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If you're planning on grilling your beer can chicken, why not add some Indian spices to the mix? This Indian spiced grilled chicken is full of flavor and is a great way to switch up your grilling routine. The spices add a depth of flavor to the chicken and make for a delicious and unique pairing with your beer can chicken.
9 of 20

South Indian-style Red Cabbage

Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
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This South Indian-style red cabbage is a colorful and flavorful side dish that pairs well with beer can chicken. The cabbage is cooked with a variety of spices and coconut, creating a unique and delicious dish. The sweetness of the coconut balances out the spiciness of the chicken, making it a great pairing.
10 of 20

Indian Style Beef Satay with Curried Cashew Sauce.

Main Ingredients: Flank Steak, Plain Yogurt, Olive Oil, Garlic, Fresh
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If you're looking to add some protein to your meal, try this Indian-style beef satay with curried cashew sauce. The beef is marinated in a blend of Indian spices and served with a creamy cashew sauce that has a hint of curry flavor. This dish is a great alternative to chicken and is sure to be a hit alongside your beer can chicken.
11 of 20

Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Recept - Kip Curry Madras met bloemkool, erwtjes en koriander - Euroma
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This Indian restaurant-style Madras curry is a rich and flavorful dish that pairs well with beer can chicken. Made with a variety of spices and aromatics, this curry is full of depth and complexity. Serve it with some rice or naan bread for a complete meal.
12 of 20

Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
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Chicken tikka masala is a classic Indian dish that is loved by many. The tender chicken is cooked in a creamy and flavorful tomato-based sauce, making it a delicious pairing with beer can chicken. This dish is a great way to add some Indian flavors to your meal and is sure to be a hit with your guests.
13 of 20

Zucchini and Onion Bhajis (Indian Spiced Zucchini and...

Main Ingredients: Zucchini, Coarse Sea Salt, Onion, Flour, Baking Soda
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If you're looking for a unique and tasty side dish to serve with your beer can chicken, try these zucchini and onion bhajis. These Indian spiced fritters are made with zucchini, onions, and a variety of spices, creating a flavorful and crispy dish. Serve them alongside your chicken for a delicious and balanced meal.
Main Ingredients: Plum Tomatoes, Oil, Butter, Fresh Ginger, Ground
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Indian butter chicken, also known as murgh makhani, is a rich and creamy dish that is perfect for pairing with beer can chicken. The chicken is marinated in a blend of Indian spices and yogurt, then cooked in a buttery and flavorful tomato-based sauce. Serve it with some rice or naan bread for a complete meal.
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Indian Spice Grilled Turkey with Yellow Curry Cucumber...

Main Ingredients: Turkey Thighs, Bell Pepper, Large Red Onion, Minced
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If you're looking to switch up your grilling game, try this Indian spice grilled turkey with yellow curry cucumber salad. The turkey is marinated in a blend of Indian spices and served with a refreshing and tangy cucumber salad that has a hint of curry flavor. This dish is a great way to add some Indian flavors to your meal and pairs well with beer can chicken.
Main Ingredients: Peanut Oil, White Onion, Shallot, Garlic, Unsalted
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This Indian butter chicken, also known as murgh makhani, is a rich and creamy dish that pairs perfectly with beer can chicken. The chicken is marinated in a blend of Indian spices and yogurt, then cooked in a buttery and flavorful tomato-based sauce. Serve it with some rice or naan bread for a complete and satisfying meal.
17 of 20

Grilled Fish Indian | Spicy Grilled Fish Indian Style...

Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
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If you're in the mood for some seafood, try this spicy grilled fish Indian-style. The fish is marinated in a blend of Indian spices and served with a tangy and spicy sauce. This dish is a great alternative to chicken and pairs well with beer can chicken for a diverse and delicious meal.
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Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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This grilled tandoori chicken with Indian-style rice is a flavorful and satisfying dish that is perfect for pairing with beer can chicken. The chicken is marinated in a blend of Indian spices and yogurt, then grilled to perfection. Serve it with some fragrant and flavorful rice for a complete and balanced meal.
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Chickpea Spinach Curry (Chana Palak Masala)

Main Ingredients: Canola Oil, Onion, Garlic, Ginger, Cilantro, Turmeric
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This chickpea spinach curry, also known as chana palak masala, is a delicious and hearty dish that pairs well with beer can chicken. The chickpeas and spinach are cooked in a flavorful tomato-based sauce, creating a dish that is full of protein and nutrients. Serve it alongside your chicken for a well-rounded and satisfying meal.
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Indian Lentil Saute with Kale and Asparagus

Main Ingredients: Green Lentils, Virgin Olive Oil, Yellow Onion, Garlic
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This Indian lentil saute with kale and asparagus is a tasty and healthy side dish that pairs well with beer can chicken. The lentils are cooked with a variety of spices and served with nutrient-rich kale and asparagus. This dish is a great way to add some greens to your meal and is sure to be a hit with your guests.

Ingredients

For the cake:

  • All-purpose flour - 2 cups
  • Sugar - 1 cup
  • Butter - 1 cup, softened
  • Eggs - 3
  • Milk - 1 cup
  • Lemon juice - 1/4 cup
  • Lemon zest - 2 tablespoons
  • Baking powder - 2 teaspoons
  • Baking soda - 1/2 teaspoon
  • Salt - 1/4 teaspoon

For the glaze:

  • Confectioners' sugar - 1 cup
  • Lemon juice - 3 tablespoons
  • Lemon zest - 1 teaspoon

Instructions

Preheat your oven to 350°F and grease a 9-inch round baking pan.

In a large bowl, cream the butter and sugar until light and fluffy. Add in the eggs one at a time, beating well after each addition. Then add in the milk, lemon juice, and lemon zest and mix until well combined.

In a separate bowl, sift together the flour, baking powder, baking soda, and salt. Gradually add this mixture to the wet ingredients and mix until just combined.

Pour the batter into the prepared baking pan and bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.

While the cake is baking, prepare the glaze by mixing together the confectioners' sugar, lemon juice, and lemon zest until smooth.

Once the cake is done, remove it from the oven and let it cool for 10 minutes before removing it from the pan. Drizzle the glaze over the warm cake and let it cool completely before serving.

And there you have it, a delicious and authentic Indian lemon cake that is sure to impress your family and friends. Enjoy this zesty and sweet treat as a dessert or with a cup of tea for a perfect afternoon snack. Happy baking!

19 lemon cake recipe indian Unleash your inner chef!

Indian Lemon Rice

yield: 4 total time: 60 minutes
4.4 Stars (10 reviews)
View Recipe

Ingredients

  • 1 cup rice long grained
  • 2 green chilies finely chopped
  • 1 inch ginger piece, peeled and finely chopped
  • 1/4 cup peanuts
  • 1/4 teaspoon turmeric
  • salt to taste
  • 2 lemons juiced
  • cilantro for garnish, optional
  • 2 teaspoons olive oil
  • 1 teaspoon cumin seeds
  • 1 teaspoon mustard seeds
  • 1 teaspoon urad dal

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 24 grams
  • Fat : 7 grams
  • Fiber : 5 grams
  • Protein : 5 grams
  • SaturatedFat : 1 grams
  • Sodium : 200 milligrams
  • Sugar : 2 grams
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