20 Lemon Butter Sauce Indian Recipe Try These Culinary Delights!
Published on: Mar 30, 2024
When it comes to Indian cuisine, the use of spices and herbs plays a crucial role in creating flavorful and aromatic dishes. One such dish that is popular in Indian households and restaurants is the lemon butter sauce. This tangy and buttery sauce is a perfect accompaniment for a variety of dishes, from grilled meats to vegetables. In this article, we will explore the traditional Indian recipe for lemon butter sauce and how you can easily recreate it in your own kitchen. So, get ready to tantalize your taste buds with this delicious and versatile sauce!
Main Ingredients: White Wine, Cream, Butter, Fresh Lemon Juice, Chopped
This tangy and creamy sauce is the perfect accompaniment to your beer can chicken. Made with a simple combination of butter, lemon juice, and herbs, it adds a burst of flavor to every bite. Best of all, it only takes a few minutes to make! Drizzle it over the chicken before serving or use it as a dipping sauce for a delicious twist on a classic dish.
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Creamy Lemon Butter Sauce
Main Ingredients: Lemon, Butter, Garlic, White Wine, Heavy Cream, Salt
If you're looking for a richer version of the lemon butter sauce, this recipe is for you. Made with heavy cream and Parmesan cheese, it has a velvety texture and a decadent taste that will elevate your beer can chicken to new heights. Serve it on the side or pour it over the chicken before grilling for a deliciously creamy finish.
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Indian Green Chutney
Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper
This vibrant and spicy chutney is a staple in Indian cuisine and pairs perfectly with beer can chicken. Made with fresh cilantro, mint, and green chilies, it adds a burst of flavor and a hint of heat to every bite. Use it as a marinade or serve it on the side for a delicious fusion of Indian and American flavors.
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Kasundi / Indian Mustard Sauce
Main Ingredients: Black Mustard Seed, Yellow Mustard Seed, Coriander
If you're a fan of spicy food, this Indian mustard sauce will be your new favorite condiment. Made with a blend of mustard seeds, vinegar, and spices, it has a bold and tangy flavor that pairs perfectly with the smoky taste of beer can chicken. Use it as a marinade or serve it on the side for a delicious kick of heat.
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Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
This refreshing and flavorful chutney is a popular condiment in Indian cuisine. Made with fresh mint, cilantro, and spices, it has a bright and zesty flavor that complements the juicy and tender beer can chicken. Spread it on the chicken before grilling or serve it on the side for a burst of freshness in every bite.
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Quick and Best Indian Sweet Mango Chutney
Main Ingredients: Mango, Jaggery, Lemon, Water, Olive Oil, Seeds, Fennel
If you're craving something sweet to balance out the savory flavor of beer can chicken, this sweet mango chutney is the perfect choice. Made with ripe mangoes, sugar, and spices, it has a sweet and tangy taste that pairs perfectly with the smoky flavor of the chicken. Serve it on the side or use it as a glaze for a delicious twist on a classic dish.
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Simple Lemon Butter Sauce
Main Ingredients: White Wine, Chicken Stock, Heavy Cream, Lemon Juice
If you're short on time but still want to add a burst of flavor to your beer can chicken, this simple lemon butter sauce is the way to go. Made with just three ingredients – butter, lemon juice, and herbs – it's quick, easy, and delicious. Pour it over the chicken before serving or use it as a dipping sauce for a delicious finishing touch.
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Indian Celebration Chutney
Main Ingredients: Dried Apricot, Dried Dates, Raisins, White Wine
This vibrant and festive chutney is the perfect addition to your beer can chicken for any special occasion. Made with a blend of fruits, nuts, and spices, it has a unique and delicious taste that will impress your guests. Use it as a marinade or serve it on the side for a flavorful and colorful twist on a classic dish.
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Indian Apple Ginger Chutney
Main Ingredients: Red Apples, Fresh Ginger, Olive Oil, White Vinegar
This sweet and spicy chutney is a delicious accompaniment to your beer can chicken. Made with apples, ginger, and a blend of spices, it has a unique and flavorful taste that will make your taste buds dance. Serve it on the side or use it as a glaze for a sweet and tangy finish on your chicken.
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Mint & Coriander Chutney- Indian Green Chutney
Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic
This classic Indian green chutney is a staple in many households and pairs perfectly with beer can chicken. Made with a blend of fresh mint, cilantro, and spices, it has a bold and herbaceous flavor that complements the smoky taste of the chicken. Spread it on the chicken or serve it on the side for a burst of freshness in every bite.
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Vegan Raita (Indian Cucumber Yogurt Sauce)
Main Ingredients: Vegan Yogurt, Vegan Sour Cream, Cucumber, Fresh Lemon
If you're looking for a cool and refreshing sauce to balance out the spice of your beer can chicken, this vegan raita is the perfect choice. Made with dairy-free yogurt, cucumber, and spices, it has a creamy and cooling taste that pairs perfectly with the smoky flavor of the chicken. Serve it on the side or use it as a marinade for a delicious twist on a classic dish.
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Fresh and Fragrant Indian Mint Chutney
Main Ingredients: Garlic, Ginger, Cumin Seeds, Roma Tomato, Cilantro
This fresh and fragrant chutney is a delicious addition to your beer can chicken. Made with a blend of fresh mint, cilantro, and spices, it has a bright and zesty flavor that will elevate your chicken to new heights. Use it as a marinade or serve it on the side for a burst of freshness in every bite.
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Anarosher Chutney – Indian Spiced Pineapple Chutney
Main Ingredients: Pineapple, Raisins, Mustard Oil, Panch Phoron, Dried
If you're a fan of sweet and spicy flavors, this Indian spiced pineapple chutney is a must-try with your beer can chicken. Made with pineapple, spices, and a hint of heat, it adds a unique and delicious twist to a classic dish. Serve it on the side or use it as a glaze for a sweet and tangy finish on your chicken.
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Indian Cilantro Green Chutney
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
This vibrant and flavorful chutney is a delicious accompaniment to your beer can chicken. Made with fresh cilantro, green chilies, and spices, it has a bold and herbaceous flavor that complements the smoky taste of the chicken. Spread it on the chicken or serve it on the side for a burst of freshness in every bite.
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Life-Changing 30 Minute Masala Sauce
Main Ingredients: Onions, Garlic, Fresh Ginger, Garam Masala, Chili
This rich and flavorful masala sauce will take your beer can chicken to the next level. Made with a blend of spices, tomatoes, and cream, it has a bold and complex taste that will leave your taste buds wanting more. Use it as a marinade or serve it on the side for a delicious fusion of Indian and American flavors.
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Lemon Butter Sauce
Main Ingredients: Unsalted Butter, Yellow Onion, Garlic Cloves, Dry White
This tangy and creamy sauce is the perfect accompaniment to your beer can chicken. Made with a simple combination of butter, lemon juice, and herbs, it adds a burst of flavor to every bite. Best of all, it only takes a few minutes to make! Drizzle it over the chicken before serving or use it as a dipping sauce for a delicious twist on a classic dish.
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Authentic Tikka Masala Sauce
Main Ingredients: Unsalted Butter, Onion, Garlic, Cloves, Ginger, Diced
This authentic tikka masala sauce is a must-try with your beer can chicken. Made with a blend of spices, tomatoes, and cream, it has a rich and complex flavor that will take your chicken to the next level. Use it as a marinade or serve it on the side for a delicious fusion of Indian and American flavors.
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Best-Ever Mushroom Sauce
Main Ingredients: Unsalted Butter, Medium Onions, Unbleached All Purpose
If you're a fan of mushrooms, this creamy and flavorful sauce is a must-try with your beer can chicken. Made with a blend of mushrooms, cream, and herbs, it adds a delicious and earthy flavor to the chicken. Serve it on the side or pour it over the chicken before grilling for a mouthwatering finish.
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Lemon Garlic Cream Sauce for Lobster Ravioli
Main Ingredients: Unsalted Butter, All Purpose Flour, Garlic, Dried
This lemon garlic cream sauce is a delicious addition to your beer can chicken. Made with a blend of lemon, garlic, and cream, it has a tangy and savory taste that complements the smoky flavor of the chicken. Serve it on the side or use it as a dipping sauce for a tasty twist on a classic dish.
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Green Coriander and Coconut Chutney
Main Ingredients: Grated Coconut, Coriander Leaves, Green Chilli, Ginger
This flavorful and creamy chutney is a delicious accompaniment to your beer can chicken. Made with fresh coriander, coconut, and spices, it adds a tropical and herbaceous flavor to the chicken. Spread it on the chicken or serve it on the side for a burst of freshness in every bite.
The Ingredients You'll Need
To make lemon butter sauce, you will need butter, lemon juice, garlic, ginger, cumin, coriander, and salt. These are the essential ingredients that give this sauce its signature flavor. You can also add green chilies if you want to add some heat to the sauce. Make sure to use fresh ingredients for the best results.
Preparing the Sauce
To begin, start by melting the butter in a pan over medium heat. Once the butter has melted, add in minced garlic and grated ginger. Let these ingredients cook for a minute until they become fragrant. Next, add in cumin and coriander powder and give it a quick stir. These spices will add depth and complexity to the sauce.
Adding the Lemon Juice
The star ingredient in this sauce is lemon juice. Add it in slowly, stirring continuously to avoid any lumps. You can adjust the amount of lemon juice according to your taste preference. For a tangier sauce, add more lemon juice, and for a milder version, add less. Make sure to use fresh lemon juice for a more vibrant flavor.
Simmering and Seasoning
Let the sauce simmer for a few minutes until it thickens slightly. This will allow the flavors to develop and blend together. Finally, taste the sauce and add salt according to your liking. Remember that the sauce will continue to thicken as it cools down, so keep that in mind while adding salt.
Serving Suggestions
Lemon butter sauce is a versatile condiment that can be served with a variety of dishes. You can use it as a dip for grilled meats, vegetables, or even as a dressing for salads. It also pairs well with seafood dishes like fish or shrimp. The possibilities are endless, so don't be afraid to get creative and experiment with different combinations.
Now that you know how to make a traditional Indian lemon butter sauce, it's time to put your culinary skills to the test. This sauce is sure to add a burst of flavor to any dish and impress your friends and family. So, go ahead and give it a try, and don't forget to savor every delicious bite!
