17 Lemon Butter Cookies Recipe Southern Living They're Simply Irresistible!
Published on: Apr 2, 2024
If you're a fan of tangy and buttery treats, then this lemon butter cookies recipe from Southern Living is a must-try. These cookies are the perfect balance of sweet and tart, and they're sure to become a staple in your baking repertoire. To make the perfect batch of lemon butter cookies, you'll need the following ingredients:
Indulge in a taste of the South with this mouth-watering Southern Shrimp and Grits recipe. Perfectly cooked shrimp, smothered in a rich and creamy gravy, served over a bed of fluffy grits – this dish is a true Southern comfort food. Whether you're hosting a backyard BBQ or looking for a hearty weeknight meal, this recipe is sure to impress.
Nothing screams Southern more than a delicious peach cobbler! Made with fresh, juicy peaches and a flaky, buttery crust, this dessert is a crowd-pleaser. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence. Don't be surprised if your guests ask for seconds!
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Southern Buttermilk Pie
Main Ingredients: Deep Dish Pie Crust, Granulated Sugar, All Purpose
Looking for a unique dessert to wow your guests? Look no further than this Southern Buttermilk Pie. With a creamy, custard-like filling and a flaky homemade crust, this pie is sure to be a hit. The tangy buttermilk adds a delicious twist to a classic Southern dessert.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
If you're a fan of lemon desserts, you have to try this Southern Lemon Pound Cake. Made from scratch with real lemon juice and zest, this cake is bursting with fresh citrus flavor. The secret to its moist and tender texture? A whole cup of buttermilk! Serve it with a cup of tea for a perfect afternoon treat.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. This Southern Skillet Cornbread is crispy on the outside and soft and fluffy on the inside. Made in a cast iron skillet, this cornbread is the perfect accompaniment to any BBQ, chili, or fried chicken dish. Just be prepared to make extra – it's that good!
Looking for a healthy and flavorful dinner option? This Southern Baked Salmon is a must-try. The salmon is marinated in a sweet and tangy glaze made with honey, soy sauce, and mustard, then baked to perfection. It's a delicious twist on a classic Southern dish.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
Nothing says Southern summer like a seafood boil. This Garlic Butter Seafood Boil is a feast for the senses. Shrimp, crab, and sausage are boiled in a flavorful broth made with butter, garlic, and Old Bay seasoning. Serve it with a side of crusty bread for dipping and get ready to lick your fingers clean!
Upgrade your classic Southern Shrimp and Grits with this cheesy twist. Creamy, cheesy grits are topped with perfectly cooked shrimp and smothered in a rich and creamy gravy. The secret to this dish? A blend of cheddar and parmesan cheese in the grits. Trust us, you won't be able to resist going back for seconds.
Crab cakes are a staple in Southern cuisine, and for good reason. These Southern Style Crab Cakes are loaded with fresh crabmeat and seasoned to perfection. Serve them as an appetizer or as a main dish with a side of coleslaw for a truly Southern meal.
Thanksgiving just isn't complete without a side of cornbread dressing. This Southern Cornbread Dressing is a family favorite for a reason. Made with a blend of cornbread, sausage, and celery, this dish is savory, flavorful, and oh-so-comforting. It's the perfect complement to your holiday turkey.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of homemade biscuits. These Classic Flaky Southern Biscuits are a staple in any Southern kitchen. Made with just a handful of ingredients, these biscuits are soft, flaky, and melt-in-your-mouth delicious. Perfect for breakfast, lunch, or dinner!
When peaches are in season, you have to make this Southern Peach Pie. Made with fresh, juicy peaches and a buttery, flaky crust, this pie is the ultimate summer dessert. Pro tip: serve it warm with a scoop of vanilla ice cream for a truly indulgent experience.
If you're a fan of pecan pie, you have to try these Southern Pecan Pie Bars. All the deliciousness of a traditional pecan pie, but in a convenient bar form. These bars are made with a buttery shortbread crust and a gooey, nutty filling – the perfect combination of textures and flavors.
Looking for a tasty side dish or dessert? These Southern Fried Apples are a must-try. Slices of apples are cooked in a buttery, cinnamon, and sugar mixture until soft and caramelized. Serve them alongside pork chops or on top of ice cream for a sweet treat.
If you thought pound cake couldn't get any better, think again. This Southern Peach Pound Cake is moist, tender, and packed with fresh peach flavor. The key to its deliciousness? A secret ingredient – peach schnapps! Trust us, you'll want to make this cake all year round.
Got a surplus of squash from your garden? Put it to good use with this Southern Squash Casserole. This dish is creamy, cheesy, and full of flavor. The combination of yellow squash, cheddar cheese, and Ritz crackers creates a dish that's both comforting and delicious.
No list of Southern recipes is complete without fried chicken. And this Crispy Southern Fried Chicken is a must-try. The chicken is marinated in a buttermilk mixture, coated in a flour and seasoning blend, then fried to perfection. Serve it with a side of mashed potatoes and gravy for the ultimate comfort food meal.
Mac and cheese is a classic comfort food dish, and this Southern Style version takes it to the next level. Made with a blend of cheddar and monterey jack cheese, this mac and cheese is creamy, cheesy, and oh-so-delicious. It's the perfect side dish for any Southern meal.
No holiday meal is complete without a side of candied yams. These Southern Baked Candied Yams are sweet, sticky, and full of flavor. Made with brown sugar, butter, and cinnamon, these yams are sure to be a hit with your family and friends.
Last but certainly not least, we have Southern Fried Catfish. This classic Southern dish is a must-try for any seafood lover. The catfish is coated in a cornmeal and flour mixture and fried until crispy and golden. Serve it with a side of hush puppies and coleslaw for a true taste of the South.
How to Make the Perfect Lemon Butter Cookies: A Southern Living Recipe
The Key Ingredients for Lemon Butter Cookies
Butter: The star of this recipe, butter adds richness and flavor to the cookies. Make sure to use unsalted butter to control the saltiness in the final product.
Sugar: Granulated sugar provides sweetness and helps to give the cookies a crispy edge.
Lemon zest: The key to achieving a strong lemon flavor in these cookies is using freshly grated lemon zest. This adds a bright, citrusy note to the cookies.
Lemon juice: Along with the zest, freshly squeezed lemon juice gives these cookies a refreshing tanginess.
Egg yolk: The yolk helps to bind the ingredients together and adds richness to the dough.
All-purpose flour: This is the base of the dough and helps to give the cookies structure.
Salt: A pinch of salt helps to balance out the sweetness and enhances the overall flavor of the cookies.
The Steps to Making Delicious Lemon Butter Cookies
In a mixing bowl, cream together the butter and sugar until light and fluffy.
Add in the lemon zest, lemon juice, and egg yolk and mix until well combined.
Sift in the flour and salt and mix until a smooth dough forms.
Cover the dough and refrigerate for at least 30 minutes.
Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
Roll the chilled dough into small balls and place them on the prepared baking sheet.
Bake for 12-15 minutes, or until the edges of the cookies are lightly golden.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your delicious homemade lemon butter cookies!
Customizing Your Lemon Butter Cookies
Add a drizzle of white chocolate over the cooled cookies for an extra layer of sweetness.
Sprinkle some poppy seeds into the dough for a fun texture and added flavor.
For a more decadent treat, sandwich two cookies together with a layer of lemon curd in between.
With this lemon butter cookies recipe from Southern Living, you can easily create a batch of delicious and zesty cookies that will be a hit with everyone. So go ahead and give it a try, and enjoy the perfect combination of sweet and tangy flavors in every bite!
