15 Leftover Easter Ham Recipe They're Simply Irresistible!
Published on: Mar 18, 2024
Are you looking for creative and delicious ways to use up your leftover Easter ham? Look no further! We have rounded up some mouth-watering recipes that will make your leftover ham the star of the show. From classic ham and cheese sandwiches to hearty casseroles, these recipes are sure to impress your family and friends and make the most out of your Easter feast leftovers.
Main Ingredients: Ham, Grape Juice, Cola, Pineapple, Brown Sugar
The classic Easter ham gets a new twist with this delicious cola-pineapple glaze. The sweetness of the cola and the tanginess of the pineapple perfectly complement the savory ham for a dish that will have your guests asking for seconds.
2of 40
Roasted Easter Ham
Main Ingredients: Ham, Yellow Mustard, Maple Syrup, Brown Sugar, Onion
A simple and traditional way to prepare your Easter ham is to roast it in the oven. The key is to cook it low and slow to ensure a juicy and tender result. Serve with your favorite sides for a complete Easter feast.
3of 40
Baked Easter Ham
Main Ingredients: Ham, Dark Brown Sugar, Cognac, Watercress, Parsley
If you prefer a more hands-off approach to your Easter ham, try baking it in the oven. This method allows you to set it and forget it while still achieving a delicious and flavorful ham. Plus, the leftovers make for great sandwiches the next day.
4of 40
Easter Ham with Mango Ginger Glaze
Main Ingredients: Ham, Mango Nectar, Jam, Light Brown Sugar, Fresh
For a tropical twist on your Easter ham, try this mango ginger glaze. The sweetness of the mango and the spiciness of the ginger create a unique and flavorful combination that will add a new level of excitement to your holiday meal.
5of 40
Easter Ham with Grilled Peaches
Main Ingredients: Fully Cooked Ham, Peach Nectar, Jam, Light Brown Sugar
Take advantage of the spring weather and fire up the grill for this delicious Easter ham with grilled peaches. The sweetness of the peaches balances out the salty ham for a mouthwatering flavor experience.
6of 40
Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
For a classic and crowd-pleasing option, a glazed Easter ham is always a hit. Whether you prefer a brown sugar and mustard glaze or a honey and bourbon glaze, the options are endless and will add a sweet and savory element to your meal.
7of 40
Leftover Easter Ham in Aspic
Main Ingredients: Bones, Feet, Ham Bone, Parsley, Bay Leaves, Tarragon
Don't let any of your Easter ham go to waste by using it in this unique and delicious leftover ham in aspic recipe. The gelatin and vegetables create a beautiful and impressive dish that is perfect for entertaining.
8of 40
Leftover Easter Ham and Potato Soup
Main Ingredients: Unsalted Butter, Yellow Onion, Garlic Cloves, Medium
Another great way to use up leftover Easter ham is in a hearty and comforting potato soup. This simple and delicious recipe is a crowd-pleaser and will make your leftovers feel like a brand new meal.
9of 40
Easter Ham in the Instant Pot
Main Ingredients: Ham, Chicken Stock, Apple Juice, Worcestershire Sauce
If you have an Instant Pot, put it to use this Easter by cooking your ham in it. The pressure cooker will infuse the ham with flavor and keep it moist and tender. Plus, it frees up oven space for other dishes.
10of 40
Dr. Pepper Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
For a unique and flavorful twist on your Easter ham, try using Dr. Pepper as a glaze. The sweetness of the soda adds a delicious depth of flavor to the ham and will have your guests asking for the recipe.
11of 40
Easter Ham with Brown Sugar Mustard Glaze
Main Ingredients: Ham, Glaze, Light Brown Sugar, Water, Brown Mustard
For a classic and simple glaze for your Easter ham, try a brown sugar and mustard combination. The sweetness of the brown sugar and the tanginess of the mustard create a perfect balance of flavors that will make your ham shine.
12of 40
Aunt Naomi's Easter Ham
Main Ingredients: Ham, Whole Cloves, Dark Brown Sugar, Coca Cola
Everyone has that one family member with a secret recipe that always steals the show at family gatherings. For us, it's Aunt Naomi's Easter ham. We can't share the recipe, but we can assure you it's the best ham you'll ever taste.
13of 40
Šunka u kruhu (Croatian Easter ham baked inside of...
Main Ingredients: Ham, Instant Dry Yeast, Milk, Sugar, Flour, Salt
If you want to add a cultural touch to your Easter meal, try this Croatian tradition of baking the ham inside of bread. The bread absorbs the juices from the ham and creates a delicious and unique dish that your guests will love.
14of 40
EASTER HAM
Main Ingredients: Dulce De Leche, Grain Mustard, Large Garlic Clove
This simple and straightforward recipe for Easter ham is a no-fuss option for those who want a delicious ham without any frills. The key is to use a high-quality ham and let it shine with minimal seasoning.
Looking for the best Easter ham recipe? Look no further! We've tried them all and this one is hands-down our favorite. The combination of spices and glaze creates a perfectly balanced and flavorful ham that will have your guests raving.
16of 40
Easter Ham Waffles
Main Ingredients: Flour, Baking Powder, Sugar, Salt, Eggs, Milk
Yes, you read that right. Waffles and ham may seem like an odd combination, but trust us, it works. The sweetness of the waffle and the savory ham create a delicious and unexpected flavor explosion. Plus, it's a great way to use up leftover ham.
17of 40
Boozy Root Beer Stand Easter Ham
Main Ingredients: Fully Cooked Ham, Root Beer, Ketchup, Stone Ground
For a fun and unexpected twist on your Easter ham, try using root beer as a glaze. The addition of bourbon adds a boozy kick and the flavors of the root beer and spices create a unique and delicious dish.
18of 40
Easter Ham Steaks with Pineapple Chutney
Main Ingredients: Olive Oil, Onion, Ginger, Hot Pepper, Ground Cumin
If you want to switch things up from the traditional whole ham, try using ham steaks instead. They cook up quickly and the addition of a tangy and sweet pineapple chutney takes them to the next level.
Another option for a delicious cola-glazed Easter ham is to use cola as a marinade and glaze. The combination of the cola and spices creates a flavorful and tender ham that will be a hit at your Easter gathering.
20of 40
Easter Ham
Main Ingredients: Bone In Spiral Cut Ham, Butter, Brown Sugar, Honey
Last but not least, we can't forget about the simple and classic Easter ham. Whether you prefer a bone-in or boneless ham, this timeless dish will always be a staple at Easter meals. Serve with your favorite sides for a complete and satisfying meal.
21of 40
Cola-Pineapple Glazed Easter Ham
Main Ingredients: Ham, Grape Juice, Cola, Pineapple, Brown Sugar
For a tangy and tropical twist on the classic Easter ham, try this recipe featuring a cola-pineapple glaze. The sweetness of the pineapple pairs perfectly with the savory ham, and the addition of cola adds a subtle hint of spice. Serve with roasted vegetables for a complete meal.
22of 40
Roasted Easter Ham
Main Ingredients: Ham, Yellow Mustard, Maple Syrup, Brown Sugar, Onion
If you're looking for a simple and traditional way to prepare your Easter ham, try this recipe for a classic roasted ham. With a simple rub of herbs and spices, the flavor of the ham shines through. Serve with your favorite sides and enjoy a delicious and timeless Easter meal.
23of 40
Baked Easter Ham
Main Ingredients: Ham, Dark Brown Sugar, Cognac, Watercress, Parsley
This recipe for a baked Easter ham is perfect for those who want to keep things simple but still want a flavorful and juicy ham. The secret to this recipe is basting the ham with a mixture of brown sugar and mustard, giving it a sweet and tangy glaze.
24of 40
Easter Ham with Mango Ginger Glaze
Main Ingredients: Ham, Mango Nectar, Jam, Light Brown Sugar, Fresh
If you're a fan of fruity flavors, this recipe for Easter ham with a mango ginger glaze is a must-try. The sweetness of the mango pairs perfectly with the spicy kick of the ginger, creating a unique and delicious glaze for your ham. Serve with a side of roasted vegetables for a complete meal.
25of 40
Easter Ham with Grilled Peaches
Main Ingredients: Fully Cooked Ham, Peach Nectar, Jam, Light Brown Sugar
For a taste of summer on your Easter table, try this recipe featuring a grilled peach glaze. The sweetness of the peaches pairs perfectly with the savory ham, and the grilling adds a smoky depth of flavor. Serve with a side of grilled vegetables for a complete and delicious Easter meal.
26of 40
Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
This classic recipe for glazed Easter ham is a timeless favorite for a reason. With a simple glaze made from honey, mustard, and orange juice, this ham is both sweet and tangy. Serve with your favorite sides for a delicious Easter dinner.
27of 40
Leftover Easter Ham in Aspic
Main Ingredients: Bones, Feet, Ham Bone, Parsley, Bay Leaves, Tarragon
If you still have leftover ham after your Easter meal, try this unique and creative way to use it up. This recipe features leftover ham suspended in a savory aspic made from gelatin and broth. Serve chilled for a refreshing and unexpected dish.
28of 40
Leftover Easter Ham and Potato Soup
Main Ingredients: Unsalted Butter, Yellow Onion, Garlic Cloves, Medium
Another delicious way to use up your leftover Easter ham is in this hearty and comforting potato soup. The ham adds a savory depth of flavor to the soup, and the potatoes make it a filling and satisfying meal. Serve with crusty bread for a delicious and easy dinner.
29of 40
Easter Ham in the Instant Pot
Main Ingredients: Ham, Chicken Stock, Apple Juice, Worcestershire Sauce
If you're short on time but still want a juicy and flavorful Easter ham, try this recipe for cooking it in the Instant Pot. The pressure cooking method ensures a tender and juicy ham in a fraction of the time. Serve with your favorite sides for a delicious and stress-free Easter meal.
30of 40
Dr. Pepper Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
For a unique and unexpected twist on your traditional Easter ham, try this recipe featuring a glaze made from Dr. Pepper and spices. The soda adds a subtle sweetness to the ham, and the spices create a flavorful and aromatic glaze. Serve with roasted vegetables for a complete meal.
31of 40
Easter Ham with Brown Sugar Mustard Glaze
Main Ingredients: Ham, Glaze, Light Brown Sugar, Water, Brown Mustard
This recipe for Easter ham with a brown sugar mustard glaze is perfect for those who love a sweet and tangy flavor combination. The brown sugar adds a rich sweetness, while the mustard adds a tangy kick. Serve with your favorite sides for a delicious Easter dinner.
32of 40
Aunt Naomi's Easter Ham
Main Ingredients: Ham, Whole Cloves, Dark Brown Sugar, Coca Cola
This recipe comes from Aunt Naomi and has been passed down for generations. With a simple glaze made from pineapple juice and brown sugar, this ham is both sweet and savory. Serve with your favorite sides for a classic and delicious Easter meal.
33of 40
Šunka u kruhu (Croatian Easter ham baked inside of...
Main Ingredients: Ham, Instant Dry Yeast, Milk, Sugar, Flour, Salt
This Croatian recipe for Easter ham baked inside of bread is sure to impress your guests. The ham is baked inside of a loaf of bread, creating a unique and delicious presentation. Serve with your favorite sides for a memorable and tasty Easter meal.
34of 40
EASTER HAM
Main Ingredients: Dulce De Leche, Grain Mustard, Large Garlic Clove
You can't go wrong with this classic recipe for Easter ham. With a simple glaze made from honey and mustard, this ham is both sweet and tangy. Serve with your favorite sides for a delicious and timeless Easter meal.
If you're looking for the best Easter ham recipe, look no further than this one. With a sweet and tangy glaze made from honey, mustard, and apple juice, this ham is sure to be a hit with your family and friends. Serve with your favorite sides for a perfect Easter dinner.
36of 40
Easter Ham Waffles
Main Ingredients: Flour, Baking Powder, Sugar, Salt, Eggs, Milk
Yes, you read that right – Easter ham waffles! This unique recipe combines the savory flavors of ham with the sweetness of waffles for a delicious and unexpected breakfast or brunch dish. Serve with your favorite toppings for a fun and delicious Easter meal.
37of 40
Boozy Root Beer Stand Easter Ham
Main Ingredients: Fully Cooked Ham, Root Beer, Ketchup, Stone Ground
This recipe for Easter ham features a boozy root beer glaze that is sure to wow your guests. The root beer adds a unique and unexpected flavor to the ham, and the bourbon gives it a subtle kick. Serve with your favorite sides for a delicious and unforgettable Easter meal.
38of 40
Easter Ham Steaks with Pineapple Chutney
Main Ingredients: Olive Oil, Onion, Ginger, Hot Pepper, Ground Cumin
If you prefer your ham in steak form, try this recipe featuring ham steaks topped with a delicious and tangy pineapple chutney. The sweetness of the pineapple pairs perfectly with the savory ham, and the chutney adds a burst of flavor. Serve with your favorite sides for a delicious Easter dinner.
This recipe for cola Easter ham is both easy and delicious. With a simple glaze made from cola and mustard, this ham is both sweet and tangy. Serve with your favorite sides for a classic and tasty Easter meal.
40of 40
Easter Ham
Main Ingredients: Bone In Spiral Cut Ham, Butter, Brown Sugar, Honey
Last but not least, we have a classic recipe for Easter ham. With a simple glaze made from brown sugar and mustard, this ham is both sweet and tangy. Serve with your favorite sides for a delicious and timeless Easter dinner.
Ham and Cheese Breakfast Casserole
Looking for a hearty and filling breakfast option? This ham and cheese breakfast casserole is the perfect way to start your day. Featuring leftover ham and a variety of cheeses, this dish is easy to make and can be prepared the night before for a stress-free morning. Simply layer bread, ham, and cheese in a baking dish, pour over an egg and milk mixture, and let it sit overnight in the fridge. In the morning, pop it in the oven and you'll have a delicious and satisfying breakfast that everyone will love.
Ingredients:
6 cups cubed bread
1 cup diced leftover ham
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
6 eggs
2 cups milk
1 tsp mustard powder
Salt and pepper to taste
Instructions:
Grease a 9x13 inch baking dish and layer the bread, ham, and cheese.
In a separate bowl, whisk together the eggs, milk, mustard powder, salt, and pepper.
Pour the egg mixture over the bread and ham, making sure to cover everything.
Cover the dish and refrigerate overnight.
In the morning, preheat the oven to 375°F and bake the casserole for 35-40 minutes, until golden and set.
Ham and Vegetable Frittata
This colorful and nutritious frittata is a great way to use up your leftover ham and veggies. Loaded with protein and vegetables, this dish is perfect for a quick and easy dinner or a healthy brunch option. Simply sauté some vegetables like bell peppers, onions, and spinach, add in diced ham, and pour over beaten eggs. Let it cook on the stovetop until set, then finish it off in the oven for a golden and fluffy frittata.
Ingredients:
1 tbsp olive oil
1 cup diced leftover ham
1 bell pepper, diced
1 onion, diced
1 cup spinach, chopped
8 eggs, beaten
1/4 cup milk
Salt and pepper to taste
Instructions:
In a large oven-safe skillet, heat olive oil over medium heat.
Add in the ham, bell pepper, and onion, and sauté until vegetables are softened, about 5-7 minutes.
Add in the chopped spinach and let it cook for another 2 minutes.
In a separate bowl, whisk together the eggs, milk, salt, and pepper.
Pour the egg mixture over the vegetables and ham, making sure everything is evenly coated.
Cook on the stovetop for 5-7 minutes, until the edges are set.
Transfer the skillet to the oven and bake at 375°F for 15-20 minutes, until the frittata is fully set and golden on top.
With these delicious leftover easter ham recipes, you'll never have to worry about what to do with your leftovers again. Get creative and use your leftover ham in new and exciting ways to create tasty and satisfying meals for the whole family. Who knew leftovers could be this delicious?