20+ Leftover Christmas Turkey Pie Recipe Delight In These Amazing Recipes!
Published on: Mar 22, 2024
When it comes to the holiday season, there's always one thing that we can count on - an abundance of delicious food. And while we may have devoured our fair share of Christmas turkey on the big day, there's often still plenty left over. Instead of letting it go to waste, why not try this mouth-watering leftover Christmas turkey pie recipe to make the most out of your holiday feast. Not only is this dish a great way to use up any remaining turkey, but it's also a delicious and hearty meal that the whole family will love. So, gather up those leftovers and let's get cooking!
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
If you're looking to switch things up from the traditional chicken, why not try a beer can turkey? This roasted turkey with brown sugar brine recipe adds a touch of sweetness to your Thanksgiving or Christmas dinner. The brine keeps the turkey juicy and flavorful, and the beer can adds an extra layer of moisture and flavor. Trust us, you won't regret trying this recipe for your holiday feast.
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Pomegranate-Brined Roast Turkey
Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
For a unique and delicious twist on beer can chicken, try this pomegranate-brined roast turkey recipe. The pomegranate juice adds a tangy and slightly sweet flavor to the turkey, while the beer can keeps it moist and tender. This recipe is perfect for a Thanksgiving or Christmas dinner, or any special occasion where you want to impress your guests.
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Brined Roast Turkey
Main Ingredients: Brine, Turkey, Unsalted Butter, Fresh Thyme, Flat Leaf
If you want to keep things simple but still have a flavorful and juicy turkey, try this brined roast turkey recipe. The brine adds flavor and moisture to the turkey, while the beer can ensures it cooks evenly and stays tender. This recipe is perfect for those who are new to cooking a whole chicken and want a fail-proof method.
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Evil Turkey
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
This beer can chicken recipe may have an intimidating name, but we promise it's anything but evil. The combination of spices and beer creates a flavorful and slightly spicy chicken that will have your taste buds dancing. Serve this evil turkey at your next BBQ or holiday dinner and watch it disappear in no time.
Take your Christmas dinner to the next level with these beer can chicken Christmas rolls. This recipe involves wrapping chicken breasts around a beer can and cooking them on the grill or in the oven. The result? Juicy and flavorful chicken that's perfect for a festive holiday meal.
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
If you want to impress your guests with a unique and delicious holiday meal, try this Christmas turkey crown recipe. The turkey is cooked upright on a beer can, allowing it to cook evenly and stay moist. The result is a beautiful and flavorful turkey crown that will be the star of your Christmas dinner.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
Not sure what to do with all those holiday leftovers? Try making this Christmas dinner sandwich using leftover beer can chicken. Layer slices of chicken with cranberry sauce, stuffing, and gravy between two slices of bread for a delicious and festive sandwich that's perfect for a quick and easy meal.
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
Want to take your Christmas turkey game to the next level? Check out this guide for everything you need to know about cooking the perfect turkey, including tips, tricks, and a chance to win an OXO digital scale. This guide also includes a recipe for beer can turkey that will have your guests asking for seconds.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
If you love the combination of herbs, garlic, and butter, then you'll love this herb garlic & butter roasted turkey recipe. The beer can keeps the turkey moist and allows the flavors to infuse into the meat. This recipe is perfect for a special occasion or any time you want a delicious and flavorful chicken dinner.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
Looking for a show-stopping Christmas turkey recipe? Look no further than Gordon Ramsay's Christmas turkey with gravy. This beer can turkey recipe involves brining the turkey, stuffing it with herbs and citrus, and cooking it on the grill. The result is a tender and flavorful turkey that will impress even the toughest critics.
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Leftover Turkey and Stuffing Casserole
Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
Don't let your holiday leftovers go to waste. Instead, try making this leftover turkey and stuffing casserole using your leftover beer can chicken. The chicken is mixed with stuffing, vegetables, and a creamy sauce, then baked until golden and bubbly. This casserole is the perfect way to use up those leftovers and create a delicious and comforting meal.
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Herb Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
If you want a classic and fool-proof recipe for beer can turkey, try this herb roasted turkey recipe. The combination of herbs and beer creates a flavorful and tender chicken that's perfect for any occasion. Plus, the recipe is easy to follow and can be adapted to your personal taste preferences.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
If you're not a fan of dark meat, try making this parmesan-sage roasted turkey breast with sage gravy. The turkey breast is cooked on a beer can for added flavor and moisture, while the sage gravy adds a delicious and savory touch. Serve this dish at your next holiday dinner or any time you're craving a delicious and tender turkey breast.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Take your Thanksgiving turkey to the next level with this maple bacon roasted turkey recipe. The maple syrup and bacon add a sweet and savory twist to the beer can turkey, while keeping it moist and flavorful. This recipe is sure to become a new favorite at your holiday gatherings.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
For a simple and delicious beer can turkey recipe, try this roast turkey, stuffing, and gravy recipe. The turkey is roasted upright on a beer can, while the stuffing is cooked separately and served alongside the turkey. This recipe is perfect for a no-fuss holiday meal that still packs a ton of flavor.
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The Ultimate Roast Turkey
Main Ingredients: Turkey, Onion, Garlic, Cloves, Lemon, Orange, Rub
Looking for the ultimate recipe for a beer can turkey? Look no further than this ultimate roast turkey recipe. The turkey is brined, stuffed with herbs and citrus, and cooked on the grill for a flavorful and juicy result. This recipe is perfect for a special occasion or any time you want to impress your guests with a delicious and unique chicken dinner.
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Perfect Roast Turkey
Main Ingredients: Cold Water, Kosher Salt, Granulated Sugar, Onions
If you want a classic and fool-proof recipe for beer can chicken, give this perfect roast turkey recipe a try. The turkey is brined, stuffed with herbs and lemon, and cooked on the grill for a delicious and tender result. This recipe is perfect for any occasion and is sure to become a family favorite.
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Citrus Herb-roasted Turkey & Port Gravy
Main Ingredients: Knorr Homestyle Stock Chicken, Sprigs Fresh Rosemary
For a flavorful and elegant beer can turkey recipe, try this citrus herb-roasted turkey & port gravy. The turkey is cooked on a beer can and stuffed with citrus and herbs, while the port gravy adds a rich and delicious touch. This recipe is perfect for a special occasion or any time you want to treat yourself to a delicious and gourmet meal.
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Turkey Gravy
Main Ingredients: Turkey Legs, Turkey Necks, Onion, Carrot, Celery
No holiday dinner is complete without a delicious and rich gravy to pour over your beer can turkey. This turkey gravy recipe is simple to make and uses the drippings from the cooked turkey for added flavor. Serve it over your turkey and mashed potatoes for the ultimate comfort food experience.
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Turkey Pot Pie
Main Ingredients: All Purpose Flour, Salt, Butter, Sour Cream, Egg, Sweet
If you're looking for a creative way to use up your leftover beer can chicken, try making this turkey pot pie. The chicken is mixed with vegetables and a creamy sauce, then topped with a flaky crust and baked until golden and bubbly. This recipe is the perfect way to transform your leftovers into a delicious and comforting meal.
Ingredients:
For the pie crust:
- 2 cups all-purpose flour
- 1 teaspoon salt
- 2/3 cup vegetable shortening
- 6-7 tablespoons ice water
For the filling:
- 2 tablespoons butter
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 cup leftover Christmas turkey, shredded
- 1 cup leftover vegetables (such as carrots, peas, and green beans)
- 1 cup chicken or turkey broth
- 1/4 cup heavy cream
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 1 egg, beaten
Instructions:
1. Make the pie crust:
In a large bowl, mix together the flour and salt. Cut in the vegetable shortening using a pastry cutter or your fingers until the mixture resembles coarse crumbs. Slowly add in the ice water, one tablespoon at a time, until the dough comes together. Roll out the dough on a floured surface and place it into a 9-inch pie dish. Trim the edges and set aside.
2. Prepare the filling:
In a large skillet, melt the butter over medium heat. Add in the onion and garlic and cook until softened, about 5 minutes. Add in the shredded turkey and leftover vegetables, stirring until well combined. Pour in the chicken or turkey broth and bring to a simmer. Let cook for 5-10 minutes until the mixture thickens slightly.
3. Assemble the pie:
Pour the turkey and vegetable mixture into the prepared pie crust. In a small bowl, mix together the heavy cream, dried thyme, and salt and pepper. Pour this mixture over the top of the pie filling. Roll out the remaining pie dough and place it on top of the pie. Seal the edges and cut a few slits in the top to allow steam to escape. Brush the beaten egg over the top of the pie crust.
4. Bake and enjoy:
Bake the pie in a preheated 375°F oven for 35-40 minutes, or until the crust is golden brown and the filling is bubbly. Let cool for a few minutes before slicing and serving. This leftover Christmas turkey pie is the perfect way to use up those holiday leftovers and enjoy a delicious and comforting meal with your loved ones.
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