Lebanese stuffed peppers, also known as "mahshi," are a classic dish that can be found in many Middle Eastern households. These delicious peppers are filled with a flavorful mixture of rice, meat, and spices, making them a hearty and satisfying meal. In this article, we will take a closer look at the history of this traditional dish and provide a step-by-step guide on how to make it at home.
This recipe takes a classic Lebanese dish and adds a twist by using stuffed peppers instead of the traditional zucchini. The peppers are filled with a delicious mixture of ground beef, rice, and Middle Eastern spices. Top it off with a drizzle of olive oil and lemon juice for a burst of flavor in every bite.
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Lebanese Stuffed Peppers with Cinnamon and Toasted...
Main Ingredients: Red Bell Peppers, Cooked Brown Rice, Tomato Sauce Low
If you want to take your stuffed peppers up a notch, try this recipe that adds a hint of cinnamon and toasted pine nuts to the filling. These flavors add a unique and delicious twist to the traditional Lebanese dish. Serve these peppers with a side of warm pita bread for a complete meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these Italian-style stuffed peppers are a must-try. The classic flavors of Italian sausage, mozzarella cheese, and tomato sauce make these peppers a satisfying and low-carb option for any dinner table.
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Stuffed Mushrooms
Main Ingredients: Baby Bella Mushrooms, Mozzarella Cheese, Parmesan
If you're in the mood for some appetizers, these stuffed mushrooms are the perfect choice. The mushrooms are filled with a combination of cream cheese, bacon, and garlic for a creamy and flavorful bite. These are sure to be a hit at any party or gathering.
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Cheesy Chicken Enchilada Stuffed Peppers
Main Ingredients: Boneless Skinless Chicken Breasts, Onion, Butter
For a Mexican-inspired twist on stuffed peppers, try this recipe that combines the flavors of chicken enchiladas with the convenience of a stuffed pepper. The filling is made with shredded chicken, black beans, and enchilada sauce and is topped with a generous amount of shredded cheddar cheese.
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Old Fashioned Stuffed Bell Peppers
Main Ingredients: Bell Peppers, Ground Beef, Cooked Rice, Minced Onion
For a classic take on stuffed peppers, try this old-fashioned recipe that has been passed down for generations. The peppers are filled with a mixture of ground beef, rice, and tomatoes and are baked to perfection in a rich and flavorful tomato sauce.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
If you're a fan of stuffed peppers, you have to try this recipe for old-fashioned stuffed cabbage rolls. The filling of ground beef, rice, and tomatoes is wrapped in tender cabbage leaves and baked to perfection in a rich tomato sauce. This dish is a hearty and comforting meal that is perfect for a chilly night.
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Crab Stuffed Mushrooms
Main Ingredients: Lump Crab Meat, Mayonnaise, Grated Parmesan Cheese
If you're a seafood lover, these crab stuffed mushrooms are a must-try. The mushrooms are filled with a creamy mixture of crab meat, cream cheese, and breadcrumbs and are baked until golden and bubbly. These make for a great appetizer or side dish.
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Instant Pot Stuffed Peppers
Main Ingredients: Large Bell Peppers, Cooked Brown Rice, Cooked Lentils
For a quick and easy dinner option, try this recipe for stuffed peppers made in an instant pot. The peppers are filled with a flavorful mixture of ground beef, rice, and tomato sauce and are cooked in the instant pot for a tender and delicious meal in no time.
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Jalapeño Cheddar Stuffed Burgers with Chipotle...
Main Ingredients: Ground Beef, Cheddar Cheese, Jalapenos, Sea Salt
If you're in the mood for a burger, why not try these jalapeño cheddar stuffed burgers? They are filled with a combination of ground beef, jalapeños, and cheddar cheese and are topped with a spicy and smoky chipotle mayo. These burgers are sure to be a hit at your next BBQ.
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Stuffed Peppers
Main Ingredients: Bell Peppers, Ground Beef, Onions, Salt, Pepper
For a classic and no-fuss stuffed pepper recipe, this one is for you. The peppers are filled with a simple yet delicious mixture of ground beef, rice, and tomato sauce and are baked until tender and flavorful. Serve with a side of crusty bread for a complete meal.
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Oven Baked Stuffed Pork Chops
Main Ingredients: Boneless Pork Chops, Olive Oil, Diced Onions, Diced
If you're not a fan of chicken, try these oven-baked stuffed pork chops for a change of pace. The pork chops are filled with a mixture of apple, bread, and herbs for a sweet and savory combination. These make for a delicious and hearty meal that will satisfy your taste buds.
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Chicken Mushroom Barley Stuffed Peppers
Main Ingredients: Sweet Peppers, Cooked Barley, Oil, Cremini Mushrooms
This recipe takes stuffed peppers to the next level by using a tasty mixture of chicken, mushrooms, and barley as the filling. The combination of flavors and textures is sure to impress your taste buds. Serve with a side of roasted vegetables for a complete and healthy meal.
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Amazing Stuffed Peppers
Main Ingredients: Ground Sausage, Ground Beef, Peppers, Garlic, Onion
If you want to try a unique and delicious twist on stuffed peppers, this recipe is a must-try. The peppers are filled with a mouth-watering mixture of bacon, cream cheese, and jalapeños for a spicy and creamy bite. These are sure to be a hit at any gathering.
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Crock Pot Stuffed Peppers – Mexican Style –
Main Ingredients: Bell Peppers, Olive Oil, Jalapeno Pepper, White Onion
For a hands-off and flavorful meal, try these crock pot stuffed peppers with a Mexican twist. The filling is made with ground beef, black beans, and enchilada sauce and is topped with a generous amount of shredded cheese. Let the crock pot do all the work and enjoy a tasty and easy dinner.
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Kousa (Lebanese Stuffed Zucchini)
Main Ingredients: Zucchini, Plain Yogurt, Olive Oil, Yellow Onion
For a different take on stuffed peppers, try this Lebanese dish that uses zucchini as the vessel for the filling. The zucchini is filled with a combination of ground beef, rice, and tomatoes and is cooked in a flavorful tomato sauce. Serve with a side of warm pita bread for a complete and satisfying meal.
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Stuffed Portobello Mushrooms
Main Ingredients: Portobello Mushrooms, Olive Oil, Onion, Garlic, Green
If you're looking for a vegetarian option, these stuffed portobello mushrooms are a delicious and filling choice. The mushrooms are filled with a combination of quinoa, spinach, and feta cheese for a healthy and flavorful dish. These make for a great main course or side dish.
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Pumpkin Peppers – Stuffed Peppers with a Halloween...
Main Ingredients: Orange Peppers, Basmati Rice, Olive Oil, Medium Onion
For a fun and festive twist on stuffed peppers, try these pumpkin peppers that are perfect for Halloween. The peppers are filled with a tasty mixture of ground beef, rice, and pumpkin puree for a sweet and savory combination. These are sure to be a hit with both kids and adults.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
If you're a fan of Italian food, these ground beef stuffed shells are a must-try. The shells are filled with a delicious mixture of ground beef, ricotta cheese, and spinach and are baked in a rich tomato sauce. Serve with a side of garlic bread for a complete and satisfying meal.
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Cheesy Buffalo Stuffed Chicken Breast
Main Ingredients: Cream Cheese, Bacon, Shredded Mozzarella Cheese, Green
For a spicy and cheesy twist on stuffed chicken breast, try this recipe that uses buffalo sauce and blue cheese as the filling. The chicken is then topped with a generous amount of cheddar cheese and baked until golden and bubbly. These make for a flavorful and satisfying meal.
The History of Lebanese Stuffed Peppers
The origins of Lebanese stuffed peppers can be traced back to the Ottoman Empire, where it was known as "dolma." This dish was brought to Lebanon by the Ottomans and has since become a staple in Lebanese cuisine. Over time, the recipe has evolved to include a variety of ingredients and is now a popular dish not only in Lebanon but also in other countries in the Middle East.
The Ingredients
The key ingredient in Lebanese stuffed peppers is the bell peppers, which are usually large and round in shape. The filling is made with a combination of ground beef or lamb, rice, onions, and a variety of spices such as allspice, cinnamon, and cumin. Other ingredients such as pine nuts, parsley, and tomatoes are often added to enhance the flavor.
The Preparation
To prepare the peppers, they are first hollowed out and then stuffed with the rice and meat mixture. This process can be time-consuming, but the end result is well worth it. The stuffed peppers are then cooked in a flavorful tomato-based sauce until the peppers are tender and the filling is fully cooked.
The Presentation
Lebanese stuffed peppers are not just delicious but also visually appealing. The vibrant colors of the peppers and the rich, fragrant filling make for a beautiful presentation. These peppers can be served as a main dish, accompanied by a side of salad or hummus, or as part of a mezze platter.
Conclusion
In conclusion, Lebanese stuffed peppers are a delicious and hearty dish that has stood the test of time. Whether you are looking to explore new flavors or want to impress your family and friends with a traditional Middle Eastern dish, this recipe is a must-try. So, gather your ingredients and get ready to experience the rich and flavorful taste of Lebanese stuffed peppers.
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