20 Lebanese Shawarma Sauce Recipe Dive Into Deliciousness!
Published on: Apr 2, 2024
Lebanese shawarma is a popular Middle Eastern street food that has gained widespread popularity all over the world. While the main ingredients of shawarma are the marinated meat and vegetables, the real star of the dish is the shawarma sauce. This flavorful and creamy sauce adds a delicious tangy twist to the succulent shawarma wrap. Making your own shawarma sauce at home is not only easy, but it also allows you to customize the flavors to suit your taste. Let's dive into the recipe for the perfect Lebanese shawarma sauce!
Main Ingredients: Kosher Salt, Garlic Cloves, Grapeseed Oil, Lemon Juice
If you love the bold flavors of garlic and lemon, then this Lebanese garlic sauce (also known as toum) is a must-try for your next beer can chicken recipe. Made with just a handful of ingredients including garlic, lemon juice, and oil, this creamy and tangy sauce is the perfect accompaniment to your juicy and flavorful chicken.
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Garlic Mayo Sauce for Shawarma
Main Ingredients: Oil, Egg, Salt, Pepper, Chopped Garlic, Lemon Juice
This garlic mayo sauce is a delicious topping for your beer can chicken, especially if you're looking to add a Middle Eastern twist to your meal. Made with garlic, mayonnaise, and a dash of lemon juice, this sauce is creamy, tangy, and full of flavor. It's the perfect addition to any shawarma-inspired chicken recipe.
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Garlic Sauce (Mediterranean/Lebanese Dip)
Main Ingredients: Greek Natural Yogurt, Garlic Cloves, Mayonnaise, Olive
This versatile garlic sauce is a staple in Mediterranean and Lebanese cuisine. It can be used as a dip for your beer can chicken, or as a spread for sandwiches and wraps. Made with garlic, lemon juice, and oil, this sauce is fresh, tangy, and adds a burst of flavor to any dish.
For a more traditional take on the Lebanese garlic sauce, try this recipe that uses a combination of garlic, oil, and potatoes. The potatoes give the sauce a thicker consistency and make it perfect for dipping your beer can chicken. Add a squeeze of lemon juice for an extra pop of flavor.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
For those looking for a heartier sauce to top their beer can chicken, this homemade meat sauce is a delicious option. Made with ground beef, tomatoes, and a blend of spices, this sauce is rich, flavorful, and the perfect complement to your juicy chicken.
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Best Alfredo Sauce
Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half Cream
No beer can chicken is complete without a creamy and indulgent Alfredo sauce. Made with butter, cream, and Parmesan cheese, this sauce is rich, velvety, and oh-so-delicious. Pour it over your chicken for a decadent and satisfying meal.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
If you want to try your hand at making your own Alfredo sauce from scratch, this recipe is for you. Made with just a few simple ingredients, including butter, cream, and garlic, this sauce is easy to make and adds a luxurious touch to your beer can chicken.
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Best Homemade Tartar Sauce
Main Ingredients: Mayo, Sweet Pickle Relish, Lemon Juice, Minced Onions
If you're a fan of tangy and creamy sauces, then this homemade tartar sauce is a must-try for your beer can chicken. Made with mayonnaise, pickles, and a blend of herbs and spices, this sauce adds a burst of flavor to your chicken and is a delicious alternative to traditional barbecue sauces.
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Homemade Cheddar Cheese Sauce
Main Ingredients: Butter, Flour, Milk, Shredded Cheddar Cheese, Salt
For a cheesy and flavorful twist on your beer can chicken, try this homemade cheddar cheese sauce. Made with sharp cheddar cheese, butter, and milk, this sauce is creamy, rich, and the perfect topping for your juicy chicken.
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Stir Fry Sauce
Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Spicy Barbecue
If you're in the mood for an Asian-inspired beer can chicken, this stir fry sauce is a must-try. Made with soy sauce, sesame oil, and a blend of spices, this sauce adds a savory and slightly sweet flavor to your chicken. Serve it over rice or noodles for a complete meal.
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Homemade Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice
This homemade cranberry sauce is the perfect accompaniment to your beer can chicken, especially during the holiday season. Made with fresh cranberries, orange juice, and a touch of honey, this sauce is tangy, sweet, and adds a festive touch to your meal.
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Homemade Alfredo Sauce
Main Ingredients: Butter, Heavy Whipping Cream, Cream Cheese, Minced
If you're a fan of creamy and indulgent sauces, then this homemade Alfredo sauce is a must-try for your beer can chicken. Made with just a handful of ingredients, including heavy cream, butter, and Parmesan cheese, this sauce is easy to make and adds a delicious touch to your chicken.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, White Onion, Garlic, Chicken Broth, Crushed
This homemade spaghetti sauce is a flavorful and hearty option for your beer can chicken. Made with ground beef, tomatoes, and a blend of Italian herbs and spices, this sauce is perfect for topping your chicken and serving over pasta.
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Homemade BBQ Sauce
Main Ingredients: Tomato Sauce, Tomato Paste, Apple Cider Vinegar, Honey
No beer can chicken is complete without a delicious and tangy barbecue sauce. This homemade version is easy to make and uses simple ingredients like ketchup, brown sugar, and vinegar to create a sweet and smoky sauce that pairs perfectly with your chicken.
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Tzatziki Sauce
Main Ingredients: Greek Yogurt, Cucumber, Fresh Lemon Juice, Dill
This refreshing and flavorful tzatziki sauce is the perfect complement to your beer can chicken. Made with Greek yogurt, cucumber, and garlic, this sauce is creamy, tangy, and adds a burst of flavor to your chicken. Serve it with pita bread for a Mediterranean-inspired meal.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
If you want to add an Italian twist to your beer can chicken, try this homemade marinara sauce. Made with tomatoes, garlic, and a blend of herbs, this sauce is fresh, flavorful, and the perfect topping for your chicken. Serve it over pasta or as a dipping sauce for a complete meal.
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Traditional Chimichurri Sauce
Main Ingredients: Parsely, Garlic, Oregano, Crushed Red Pepper Flakes
This traditional chimichurri sauce is a delicious and tangy option for your beer can chicken. Made with parsley, garlic, and red wine vinegar, this sauce adds a burst of flavor and freshness to your chicken. Serve it over rice or as a dipping sauce for a complete meal.
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Basil Pesto Sauce
Main Ingredients: Basil Pesto Sauce, Fresh Basil Leaves, Italian Parsley
Basil pesto is a classic sauce that pairs perfectly with beer can chicken. Made with fresh basil, pine nuts, and Parmesan cheese, this sauce is full of flavor and adds a vibrant touch to your chicken. Spread it over your chicken before grilling or use it as a dipping sauce.
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
If you're in the mood for a spicy and flavorful beer can chicken, try this homemade red enchilada sauce. Made with dried chilies, garlic, and a blend of spices, this sauce is easy to make and adds a delicious kick to your chicken. Serve it with rice, beans, and tortilla chips for a complete meal.
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Creamy Mushroom Sauce
Main Ingredients: Small Onion, Butter, Mushrooms, Garlic, Fresh Thyme
This creamy mushroom sauce is a delicious option for topping your beer can chicken. Made with sautéed mushrooms, cream, and a touch of Dijon mustard, this sauce is rich, flavorful, and adds a luxurious touch to your chicken. Serve it over rice or mashed potatoes for a complete meal.
Ingredients:
Main ingredients:
Garlic cloves
Lemon juice
Tahini
Plain yogurt
Olive oil
Salt and pepper
Optional ingredients:
Sumac
Cumin
Paprika
Cayenne pepper
Parsley
Instructions:
Step 1: Prepare the garlic
Start by peeling and crushing garlic cloves in a garlic press or mincing them finely. You can use as much or as little garlic as you like, depending on your preference.
Step 2: Mix the ingredients
In a mixing bowl, combine the crushed garlic, lemon juice, tahini, and plain yogurt until well combined. You can use a whisk or a hand mixer to ensure a smooth and creamy consistency.
Step 3: Add olive oil
While continuously mixing, slowly drizzle in olive oil until the sauce reaches your desired thickness. You can use more or less olive oil depending on how thick or thin you want your sauce to be.
Step 4: Season to taste
Add salt and pepper to taste. This will give the sauce a subtle kick of flavor. If you want to add some extra depth to the sauce, you can also add some sumac, cumin, paprika, or cayenne pepper according to your preference.
Step 5: Chill and serve
Once all the ingredients are well combined, cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together. Serve chilled with your delicious homemade Lebanese shawarma.
Now that you have the perfect Lebanese shawarma sauce recipe, you can elevate your shawarma game and impress your family and friends with your culinary skills. This versatile sauce can also be used as a dip for veggies or as a dressing for salads. So, go ahead and give it a try and let your taste buds thank you!
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-1-1024x1536.jpg)
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-1-680x1020.jpg)
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-2-680x1020.jpg)
