Shawarma rice is a popular dish in Lebanon that combines the rich flavors of shawarma and rice into one delicious meal. This recipe is a must-try for any food lover, as it is easy to make and bursting with flavor. In this article, we will take a closer look at the ingredients and steps needed to create the perfect Lebanese shawarma rice.
Main Ingredients: Chicken Thighs, Yogurt, Lemon Juice, Large Garlic
This easy oven roasted chicken shawarma recipe is a delicious and simple way to enjoy the flavors of the Middle East. The tender and juicy chicken is seasoned with a blend of warm spices and roasted to perfection in the oven. Serve it with pita bread, tzatziki sauce, and your favorite toppings for a satisfying meal.
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Turkey Shawarma Wraps
Main Ingredients: Jennie O R Extra Lean Ground Turkey Breast, Garlic
If you're looking for a healthier alternative to traditional shawarma, try these turkey shawarma wraps. The lean ground turkey is seasoned with garlic, cumin, and paprika for a flavorful and protein-packed filling. Serve it in a warm tortilla with fresh veggies and a drizzle of hot sauce for a tasty and nutritious meal.
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Pressure Cooker Low Carb Ground Beef Shawarma
Main Ingredients: Lean Ground Beef, Onions, Red Peppers, Cabbage
For a quick and easy weeknight dinner, try this pressure cooker low carb ground beef shawarma recipe. With the help of your trusty pressure cooker, this dish can be ready in under 30 minutes. The tender beef is seasoned with allspice, nutmeg, and coriander for a flavorful and low carb meal.
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Halloumi Shawarma
Main Ingredients: Shawarma, Lemon, Halloumi, Cucumber, Tomatoes, Red
If you're a fan of the popular cheese, halloumi, you'll love this halloumi shawarma recipe. The salty and slightly tangy cheese is the star of this dish, paired with roasted vegetables and a honey lemon dressing. Serve it as a vegetarian option or as a side dish to your favorite protein.
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Tofu Shawarma Skewers
Main Ingredients: Extra Firm Tofu, Shawarma, Water, Zucchini, Pearl
For a plant-based version of shawarma, try these tofu shawarma skewers. The tofu is marinated in a blend of lemon juice, olive oil, and spices and then grilled to perfection. Serve it with grilled vegetables and hummus for a flavorful and healthy meal.
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Vegan Gyros with Mushrooms
Main Ingredients: Sliced Mushrooms, Sliced Onion, Worcestershire Sauce
For a twist on traditional shawarma, try these vegan gyros with mushrooms. The savory and meaty mushrooms are seasoned with oregano, garlic, and lemon juice for a delicious and satisfying meal. Serve it in a warm pita with cucumber, tomato, and tzatziki for a flavorful and plant-based option.
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Keto Beef Shawarma
Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Shawarma, Salt
If you're following a keto diet, this beef shawarma recipe is perfect for you. The tender and juicy beef is seasoned with cumin, cinnamon, and smoked paprika for a flavorful and low carb meal. Serve it with a side of cauliflower rice and a drizzle of garlic aioli for a delicious and keto-friendly option.
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Chickpea Spinach Pie with Berbere Spice
Main Ingredients: Puff Pastry Sheets, Olive Oil, Small Red Onion, Garlic
This chickpea spinach pie is a unique and tasty way to enjoy the flavors of shawarma. The chickpeas are mixed with spinach, feta cheese, and berbere spice before being baked to perfection. Serve it as a main dish or as a delicious appetizer for a flavorful and vegetarian option.
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Vegan Donair & Sauce
Main Ingredients: Milk, Granulated Sugar, Garlic Powder, Minced Garlic
If you're craving the flavors of a donair but want a vegan option, try this vegan donair and sauce recipe. The seitan is seasoned with a blend of garlic powder, cumin, and onion powder and then cooked to perfection. Serve it in a warm pita with red onion, tomato, and a drizzle of vegan tzatziki sauce for a delicious and plant-based meal.
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Oat Bread
Main Ingredients: Porridge Oats, Scotch, Ground Oats, Baking Powder, Warm
To accompany your shawarma dishes, try making this easy and delicious oat bread. The oats add a nutty flavor and a hearty texture to the bread, making it the perfect side dish. Serve it warm with a smear of butter or olive oil for a satisfying and homemade addition to your meal.
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Meatiest Edgy Vegs
Main Ingredients: Turkey, Shawarma, Chicken, Minced Meat, Roast, Steak
If you're looking for a vegetarian dish that still has a lot of flavor and texture, try these meaty edgy vegs. The eggplant and portobello mushrooms are seasoned with a blend of garam masala, smoked paprika, and soy sauce for a flavorful and hearty meal. Serve it in a warm pita with red onion, pickles, and tahini sauce for a delicious and unique option.
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Pressure Cooker Chicken Shawarma Couscous Bowls
Main Ingredients: Yogurt, Garlic, Spice, Olive Oil, Boneless Skinless
For a quick and flavorful meal, try these pressure cooker chicken shawarma couscous bowls. The tender and juicy chicken is cooked in a blend of spices and served over a bed of couscous, roasted vegetables, and a drizzle of tzatziki sauce. This dish is perfect for busy weeknights or when you're craving a taste of the Middle East.
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Andijviestamppot Met Shoarma En Perzik
Main Ingredients: Ui, Andijvie, Perziken, Shoarmavlees, Vloeibare
This Dutch dish is a unique take on shawarma, combining the traditional flavors with a Dutch staple - stamppot. The andijvie, or endive, is mixed with shoarma and peaches for a sweet and savory twist on the classic dish. Serve it with a side of mustard and pickles for a delicious and comforting meal.
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Shoarmaschotel Met Witte Bonen
Main Ingredients: Uien, Tomaten, Paprika, Bonen, Margarine, Shoarmavlees
This shawarma casserole with white beans is a hearty and satisfying meal that the whole family will love. The shoarma is mixed with white beans, tomato, and cheese before being baked to perfection. Serve it with a side of pita bread and hummus for a delicious and easy dinner option.
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Traditional Lebanese Rice
Main Ingredients: Rice, Vermicelli Pasta, Unsalted Butter, Water, Salt
This traditional Lebanese rice recipe is the perfect accompaniment to any shawarma dish. The rice is cooked in chicken broth and flavored with cinnamon, allspice, and cardamom for a fragrant and delicious side dish. Serve it with your favorite shawarma for a complete and authentic Middle Eastern meal.
Another traditional Lebanese dish, this mujadara is a hearty and flavorful option to serve with your shawarma. The dish is made with lentils, rice, and caramelized onions, and seasoned with cumin and coriander. It's a vegetarian option that is full of protein and flavor, making it a great addition to any meal.
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Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
For a fusion twist on shawarma, try making this delicious fried rice dish. The tender and juicy chicken is mixed with rice, vegetables, and a blend of soy sauce and sesame oil for a flavorful and satisfying meal. Serve it as a main dish or as a side to your favorite shawarma for a unique and tasty option.
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Spanish Rice
Main Ingredients: Tomatoes, White Onion, Jalapeno Chiles, Rice, Canola
This Spanish rice recipe is a great way to add some variety to your shawarma dishes. The rice is flavored with tomatoes, onion, garlic, and a blend of spices for a delicious and fragrant side dish. Serve it with your favorite shawarma for a tasty and colorful meal.
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Korean Ground Turkey & Rice Bowls
Main Ingredients: Ground Turkey, Rice, Garlic, Honey, Soy Sauce, Sesame
For a fusion take on shawarma, try these Korean ground turkey and rice bowls. The ground turkey is cooked with a blend of soy sauce, ginger, and garlic and served over a bed of rice, vegetables, and a drizzle of sriracha mayo. This dish is full of flavor and perfect for a quick and easy weeknight dinner.
For a Mexican twist on shawarma, try making this authentic Mexican rice. The rice is cooked with tomatoes, onions, and garlic, and flavored with cumin and chili powder. Serve it with your favorite shawarma for a delicious and flavorful meal.
The Secret to Perfect Shawarma Rice
If you have ever had shawarma rice before, you know that the key to its deliciousness lies in the spices used. The combination of aromatic herbs and spices such as cumin, coriander, and paprika is what gives shawarma its distinct flavor. These spices are also what make Lebanese shawarma rice stand out from other rice dishes.
The Perfect Blend of Spices
To make the perfect shawarma rice, you will need to create a spice blend that will infuse the rice with all the delicious flavors of shawarma. This blend typically includes cumin, coriander, paprika, garlic powder, onion powder, and black pepper. You can also add a pinch of cinnamon for an extra depth of flavor.
Marinating the Chicken
One of the keys to a successful shawarma rice is marinating the chicken properly. This step allows the chicken to absorb all the flavors from the spice blend and ensures it stays tender and juicy when cooked. For the best results, marinate the chicken for at least an hour, but if you have time, overnight marination is even better.
Adding Vegetables
While traditional shawarma rice is made with just chicken, you can add some vegetables to make it a more wholesome and well-rounded meal. Some popular options include red bell peppers, onions, and zucchini. These vegetables not only add color and texture to the dish but also provide essential nutrients.
Serve with a Side of Hummus
For an authentic Lebanese shawarma rice experience, serve it with a generous side of hummus. The creamy and tangy hummus pairs perfectly with the flavorful rice and chicken, taking the dish to a whole new level. You can also add a dollop of tzatziki or baba ganoush for even more flavor.
In conclusion, Lebanese shawarma rice is a must-try dish for anyone who loves bold flavors and easy-to-make meals. By following this recipe and using the right spices, you can create a dish that will impress your taste buds and leave you wanting more. So, gather your ingredients, and get ready to enjoy a taste of Lebanon in the comfort of your own home.
