Lebanese cuisine is known for its rich and flavorful dishes, and one of the most beloved dishes is the Lebanese potato recipe. This hearty and comforting dish is a staple in many Lebanese households and is often served at family gatherings and special occasions. The combination of tender potatoes, tangy lemon juice, and aromatic herbs creates a burst of flavors that will leave you wanting more. In this article, we will take a closer look at the ingredients and steps to make the perfect Lebanese potato dish.
Main Ingredients: Yellow Potatoes, Olive Oil, Kosher Salt, Black Pepper
Batata Harra, also known as Lebanese spicy potatoes, is a popular Middle Eastern dish that is bursting with flavor. These crispy potatoes are spiced with a blend of warm and aromatic spices, making them a perfect side dish for any meal. They are easy to make and will surely become a crowd favorite.
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Lebanese Batata Harra
Main Ingredients: Potatoes, Garlic Cloves, Coriander Seeds, Crushed Red
Lebanese Batata Harra is a dish that will take your taste buds on a journey to the streets of Beirut. These hot and spicy potatoes are a staple in Lebanese cuisine, and for good reason. The combination of spices and herbs creates a flavor explosion that will leave you wanting more.
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Spicy Lebanese-Style Potatoes (Batata Harra)
Main Ingredients: Potatoes, Olive Oil, Sea Salt, Garlic, Cumin
Looking to add some heat to your traditional potato dish? Look no further than Spicy Lebanese-Style Potatoes, also known as Batata Harra. These potatoes are fried to perfection and tossed in a blend of spices that will awaken your taste buds. Serve them as a side dish or as an appetizer, either way, they are a must-try.
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Lebanese Spicy Potatoes (Batata Harra)
Main Ingredients: Potatoes, Fresh Cilantro, Pimentos, Salt, Large Garlic
Lebanese Spicy Potatoes, or Batata Harra, are a delicious way to add some flavor to your meal. These potatoes are diced and fried until crispy, then tossed in a blend of spices and herbs. The result is a dish that is bursting with heat and flavor, and will leave you wanting more.
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Lebanese Fried Potatoes With Cilantro and Garlic -...
Main Ingredients: Potatoes, Garlic Cloves, Cilantro, Chili Flakes, Lemon
If you love the combination of garlic and cilantro, then you will love this Lebanese Fried Potatoes with Cilantro and Garlic dish. The potatoes are fried until crispy and then tossed in a mixture of garlic, cilantro, and a blend of spices. The result is a dish that is packed with flavor and will leave you wanting more.
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Batata Harra (Lebanese Spicy Potatoes)
Main Ingredients: Large Potatoes, Lemon Juiced, Oil, Coriander, Large
Batata Harra, or Lebanese Spicy Potatoes, are a staple in Middle Eastern cuisine. This dish is made by frying diced potatoes until crispy and then tossing them in a blend of spices and herbs. The result is a dish that is full of heat and flavor, and is perfect as a side dish or appetizer.
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Lebanese Spicy Potatoes Batata Harra
Main Ingredients: Cubed Potatoes, Olive Oil, Cilantro, Lemon Juice
Lebanese Spicy Potatoes, also known as Batata Harra, are a must-try dish. These potatoes are fried until crispy and then tossed in a blend of spices and herbs, creating a dish that is bursting with flavor. Serve them as a side dish or as an appetizer, either way, they are sure to be a hit.
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Batata Harra (Hot Potatoes)
Main Ingredients: Potatoes, Fresh Coriander, Garlic, Paprika, Lemon
Batata Harra, or Hot Potatoes, is a dish that will add some heat to your meal. These potatoes are diced and fried until crispy, then tossed in a blend of spices and herbs. The result is a dish that is full of flavor and will leave you wanting more. Serve it as a side dish or as an appetizer, and watch it disappear.
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Lebanese Beef and Green Beans
Main Ingredients: Olive Oil, Butter, Large Onion, Garlic, Ground Beef
If you're looking for a hearty and flavorful dish, then Lebanese Beef and Green Beans is the way to go. This dish is made with tender beef and green beans, cooked in a tomato-based sauce and spiced with a blend of warm and aromatic spices. Serve it over rice for a complete meal.
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Batata Harra (Spicy Potatoes)
Main Ingredients: Potatoes, Olive Oil, Salt, Garlic Cloves, Tomato Paste
Batata Harra, also known as Spicy Potatoes, is a dish that will add some heat to your meal. These potatoes are diced and fried until crispy, then tossed in a blend of spices and herbs. The result is a dish that is full of flavor and will leave you wanting more. Serve it as a side dish or as an appetizer, and watch it disappear.
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Crispy Oven-Roasted Potatoes
Main Ingredients: Potatoes, Unsalted Butter, Olive Oil, Oil Spray, Salt
Looking for a healthier alternative to fried potatoes? Look no further than Crispy Oven-Roasted Potatoes. These potatoes are tossed in a blend of spices and baked until crispy, making them a guilt-free side dish option. Serve them alongside your favorite protein for a balanced and delicious meal.
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Perfectly Creamy Au Gratin Potatoes
Main Ingredients: Potatoes, Yellow Onion, Garlic, Butter, All Purpose
Au Gratin Potatoes are a classic side dish that is always a crowd pleaser. This recipe takes it up a notch with the addition of a creamy and rich cheese sauce, making it the perfect accompaniment to any meal. Serve it at a dinner party or for a special occasion, and watch it disappear.
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Scalloped Potatoes
Main Ingredients: Potatoes, Gruyere Cheese, Milk, All Purpose Flour
Scalloped Potatoes are another classic potato dish that is a must-try. Thinly sliced potatoes are baked in a creamy and decadent sauce, resulting in a dish that is melt-in-your-mouth delicious. Serve it as a side dish or even as a main dish with a side salad.
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Crispy Smashed Potatoes
Main Ingredients: Yellow Potatoes, Water, Potatoes, Salt, Butter, Garlic
If you're looking for a new way to enjoy potatoes, then give Crispy Smashed Potatoes a try. These potatoes are boiled until tender, then smashed and baked until crispy. Serve them with your favorite dipping sauce for a fun and tasty twist on traditional potatoes.
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Shepherds Pie
Main Ingredients: Ground Beef, Large Onion, Salt, Pepper, Beef Broth
Shepherds Pie is a classic comfort food dish that is perfect for any occasion. This dish is made with a layer of flavorful ground beef and vegetables, topped with creamy mashed potatoes and baked until golden brown. Serve it on a cold night for a warm and satisfying meal.
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Easy Potato Soup
Main Ingredients: Potatoes, Yellow Onion, Minced Garlic, Chicken Broth
Nothing warms you up on a cold day quite like a bowl of Easy Potato Soup. This simple and delicious recipe combines potatoes, onions, and broth to create a creamy and flavorful soup that is perfect for any day of the week. Serve it with a crusty bread for a complete meal.
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Baked Potato
Main Ingredients: Potatoes, Olive Oil, Bacon, Sour Cream, Grated Cheese
A classic Baked Potato is a simple and delicious side dish that is perfect for any meal. Simply bake a potato until tender, then top it with your favorite toppings such as sour cream, cheese, and bacon. Serve it alongside your favorite protein for a hearty and satisfying meal.
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Bangin' Breakfast Potatoes
Main Ingredients: Potatoes, Olive Oil, Bacon, Garlic Cloves, Pure Maple
If you're a fan of a hearty breakfast, then these Bangin' Breakfast Potatoes are a must-try. These potatoes are cooked with onions and bell peppers, then tossed in a blend of spices and topped with a fried egg. Serve it with your favorite breakfast meats for a complete and delicious meal.
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Spicy Lebanese Potatoes
Main Ingredients: Russet Potatoes, Olive Oil, Sea Salt, Garlic Cloves
Spicy Lebanese Potatoes are a dish that will add some heat to your meal. These potatoes are diced and fried until crispy, then tossed in a blend of spices and herbs. The result is a dish that is full of flavor and will leave you wanting more. Serve it as a side dish or as an appetizer, and watch it disappear.
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Pot Roast
Main Ingredients: Chuck Roast, Butter, Olive Oil, All Purpose Flour
Pot Roast is a classic dish that is perfect for a Sunday dinner or a special occasion. A beef roast is slow-cooked with potatoes, carrots, and onions until tender and full of flavor. Serve it with a side of mashed potatoes for a complete and satisfying meal.
Ingredients You Will Need
Potatoes
The star of this dish is, of course, the potatoes. Look for medium-sized potatoes that are firm and have a smooth skin. It is best to use red potatoes as they hold their shape well and have a creamy texture when cooked.
Lemon Juice
The lemon juice adds a tangy and bright flavor to the dish. It is essential to use freshly squeezed lemon juice for the best taste.
Olive Oil
Olive oil is a staple in Lebanese cuisine and adds a rich and fruity flavor to the dish. It is used both for cooking the potatoes and for the dressing.
Garlic
Garlic adds a delicious aroma and depth of flavor to the dish. Make sure to use fresh garlic cloves for the best taste.
Herbs and Spices
A combination of oregano, thyme, paprika, and black pepper gives the dish its signature Lebanese flavor. These herbs and spices can be adjusted to suit your taste preferences.
Steps to Make Lebanese Potato Recipe
Cut and Boil the Potatoes
Start by peeling and cutting the potatoes into medium-sized cubes. In a pot of boiling water, cook the potatoes for 10-12 minutes until they are tender but not mushy.
Sauté the Garlic
In a pan, heat some olive oil and sauté minced garlic until fragrant. Be careful not to burn the garlic as it can turn bitter.
Add the Boiled Potatoes
Add the boiled potatoes to the pan and mix well with the garlic. Let the potatoes cook for 3-4 minutes until they start to turn golden brown.
Season and Add Lemon Juice
Sprinkle oregano, thyme, paprika, and black pepper over the potatoes and mix well. Turn off the heat and add freshly squeezed lemon juice to the potatoes. Mix until well coated.
Serve and Enjoy
Garnish the dish with some fresh herbs and serve hot. This Lebanese potato recipe can be served as a side dish or as a main course with some grilled chicken or lamb. Enjoy the burst of flavors in every bite!
In Conclusion
This Lebanese potato recipe is a must-try for all food lovers. It is a simple yet delicious dish that will impress your family and friends. With its flavorful combination of herbs and spices, this dish will transport you to the streets of Lebanon. So, next time you want to add some Middle Eastern flavors to your meal, give this Lebanese potato recipe a try!
![Spicy Lebanese Potatoes [Batata Harra] - Measuring Cups, Optional](https://www.measuringcupsoptional.com/wp-content/uploads/2018/06/Spicy-Lebanese-Potatoes_2.jpg)
![Spicy Lebanese Potatoes [Batata Harra] - Measuring Cups, Optional](https://www.measuringcupsoptional.com/wp-content/uploads/2018/06/Spicy-Lebanese-Potatoes.jpg)
