15 Lebanese Manouche Dough Recipe Ignite Your Passion For Cooking!

Published on: Apr 2, 2024

Lebanese manouche dough is a traditional flatbread that is a staple in Lebanese cuisine. It is a versatile dough that can be topped with various ingredients and served as a main dish or appetizer. The dough is made from simple ingredients and is easy to prepare, making it a popular choice for home cooks and professional chefs alike. In this article, we will dive into the process of making the perfect Lebanese manouche dough and explore some tips and tricks to ensure that your dough turns out just right.

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Easy Pizza Dough

Main Ingredients: Warm Water, Sugar, Active Dry Yeast, Flour, Salt, Olive

Ultimate Pizza Dough Recipe - Crazy for Crust

How To Make the Best Basic Pizza Dough | Kitchn

New York Style Pizza Dough | Pizza recipes dough, New york style pizza ...

If you're a fan of homemade pizza, then this Easy Pizza Dough recipe is a must-try. With just a few simple ingredients, you can create a delicious and versatile dough that can be used for all your favorite pizza recipes. Forget store-bought dough and impress your family and friends with your own homemade version.

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Kafta (Lebanese Beef Kebabs)

Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes

Kafta- Lebanese Beef Kafta Kebabs - A Pinch of Adventure

Grilled Beef Kafta Kebabs - A Cedar Spoon

Kafta (Lebanese Grilled Beef Kebabs) - Chef Tariq | Food Blog

Delicious Beef Kafta (Lebanese Grilled Beef Kebabs) - Manila Spoon

For a taste of Lebanon, try this mouthwatering Kafta recipe. Tender beef combined with flavorful herbs and spices make for a savory and satisfying meal. These kebabs are perfect for grilling and can be served with a variety of sides for a complete and delicious meal.

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Baked Lebanese Lamb Meatballs

Main Ingredients: Ground Lamb, Egg, Bread Crumbs, Chopped Parsley, Mint

Lebanese lamb meatballs Recipe | Better Homes and Gardens

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Get a taste of the Mediterranean with these Baked Lebanese Lamb Meatballs. Made with a combination of ground lamb, herbs, and spices, these meatballs are juicy and full of flavor. Serve them with your favorite dipping sauce for a delicious appetizer or add them to a pita for a tasty sandwich.

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Homemade Pizza Dough

Main Ingredients: Warm Water, Sugar, Instant Yeast, Vegetable Oil, All

Pizza Dough Recipe (with Helpful Tips) - Cooking Classy

Easy Homemade Pizza Dough - Eat. Drink. Love.

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Pizza Dough - The Best Pizza Crust (VIDEO) - NatashasKitchen.com

Why settle for store-bought dough when you can easily make your own Homemade Pizza Dough? This recipe uses simple ingredients and can be made ahead of time, making it perfect for busy weeknights. Plus, you can customize the toppings to your liking for a truly personalized pizza experience.

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Lebanese Garlic Sauce (Toum)

Main Ingredients: Kosher Salt, Garlic Cloves, Grapeseed Oil, Lemon Juice

Toum Garlic Spread - Kevin Is Cooking

Lebanese Garlic Sauce (Traditional Toum) - Chef Tariq

Traditional Toum (Lebanese Garlic Sauce) Recipe | Recipe | Lebanese ...

This Lebanese Garlic Sauce, also known as Toum, is a staple in Lebanese cuisine. With just a few simple ingredients, you can create a creamy and flavorful sauce that is perfect for dipping or spreading on sandwiches. Plus, it's vegan and gluten-free, making it a great option for those with dietary restrictions.

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Edible Cookie Dough

Main Ingredients: All Purpose Flour, Unsalted Butter, Brown Sugar, Sugar

Edible Chocolate Chip Cookie Dough | TheBestDessertRecipes.com

Healthy Edible Cookie Dough Recipe - an indigo day

Edible Sugar Cookie Dough Recipe - Crazy for Crust

Satisfy your sweet tooth with this Edible Cookie Dough recipe. Made with safe-to-eat ingredients, this cookie dough is perfect for snacking or using as a topping for ice cream. Plus, it's a fun and easy recipe to make with kids.

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{No Yeast} Pizza Dough

Main Ingredients: All Purpose Flour, Baking Powder, Salt, White Sugar

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If you're short on time or just don't have any yeast on hand, this {No Yeast} Pizza Dough recipe is the perfect solution. With just a few basic ingredients and no need for rising time, you can have homemade pizza on the table in no time.

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THIN CRUST PIZZA DOUGH (ROMANA PIZZA DOUGH)

Main Ingredients: Flour, Sugar, Active Dry Yeast, Cold Water, Virgin

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If you're a fan of thin crust pizza, then this THIN CRUST PIZZA DOUGH recipe is a must-try. Made with a combination of all-purpose and semolina flour, this dough creates a crispy and delicious crust that is perfect for a variety of toppings.

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The Best Pizza Dough

Main Ingredients: Warm Water, Honey, Vegetable Oil, Instant Yeast, Salt

The Best Homemade Thin-Crust Pizza - Recipe | Kitchn

The Best Pizza Dough - Life In The Lofthouse

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This recipe for The Best Pizza Dough lives up to its name. With a secret ingredient that adds extra fluffiness and flavor, this dough will take your homemade pizza to the next level. Plus, it's easy to make and can be used for a variety of pizza styles.

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Homemade Pasta Dough

Main Ingredients: Italian 00 Flour, Large Eggs, Olive Oil, Sea Salt

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If you're feeling adventurous in the kitchen, try making your own Homemade Pasta Dough. With just a few simple ingredients and a little bit of effort, you can create your own fresh and delicious pasta. Use it to make your favorite pasta dishes or try something new.

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Fail-Proof Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Honey, Salt, Olive Oil

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This Fail-Proof Pizza Dough recipe is perfect for beginners or those who have struggled with making pizza dough in the past. With easy-to-follow instructions and tips, you'll have a delicious and foolproof pizza dough in no time.

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Lebanese Mujadara

Main Ingredients: Brown Lentils, Rice, Salt, Olive Oil, Onions, Ground

Lebanese Mujadara Recipe – Lentils, Rice & Fried Onions - Eating European

Lebanese Mujadara | Recipe | Middle eastern recipes, Middle east ...

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For a budget-friendly and comforting meal, try this Lebanese Mujadara recipe. Made with lentils, rice, and caramelized onions, this dish is full of flavor and perfect for a cozy night in. Serve it with a side salad for a complete and satisfying meal.

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Spicy Lebanese Potatoes

Main Ingredients: Russet Potatoes, Olive Oil, Sea Salt, Garlic Cloves

Spicy Lebanese-Style Potatoes (Batata Harra) | Recipe | Food recipes ...

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For a side dish with a kick, try these Spicy Lebanese Potatoes. Seasoned with a blend of spices and roasted to crispy perfection, these potatoes are a delicious addition to any meal. Serve them as a side dish or enjoy them on their own as a tasty snack.

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Fat Head Pizza Dough

Main Ingredients: Shredded Mozzarella Cheese, Almond Flour, Italian

Keto Fat Head Dough Pizza Recipe - iSaveA2Z.com

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Delicata Flatbread with "Fat Head" Pizza Crust - Bound By Food

Fat head Pizza Dough Pizza - KetoDietForHealth

For a low-carb and gluten-free pizza option, try this Fat Head Pizza Dough recipe. Made with almond flour and cheese, this dough creates a crispy and delicious crust that is perfect for those following a keto or gluten-free diet. Plus, it's quick and easy to make.

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The Secret To The Perfect Pizza Dough

Main Ingredients: Water, Active Dry Yeast, Granulated Sugar, All Purpose

The One Secret for Perfect Pizza Dough — Celia Cain, PhD | Perfect ...

The Secret To The Perfect Pizza Dough Recipe - Simple Joy

The Secret To Perfect Pizza Dough | Wine & Glue | Bloglovin’ Pizza ...

Perfect Pizza Dough » Tide & Thyme

For a pizza dough recipe with a secret ingredient, try this recipe for The Secret To The Perfect Pizza Dough. With a surprising addition, this dough creates a soft and flavorful crust that will leave your taste buds wanting more.

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Lebanese Baked Chicken

Main Ingredients: Olive Oil, Whole Chicken, Onion, Roma Tomatoes, Garlic

Flora Loves Food: Chicken Wings - Lebanese Style

Plated Glory: Lebanese Lemon Garlic Chicken Dinner | Egyptian food ...

This Lebanese Baked Chicken recipe is a must-try for anyone who loves flavorful and tender chicken. Marinated in a blend of herbs and spices, this chicken is baked to perfection and makes for a delicious and easy weeknight meal. Serve it with your favorite sides for a complete and satisfying dinner.

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Giada's Famous Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Honey, Flour, Kosher

Giada De Laurentiis | Giada de laurentiis, Giada, Giada at home

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Celebrity chef, Giada De Laurentiis, is known for her delicious Italian recipes and this Famous Pizza Dough is no exception. With a few simple ingredients and Giada's expert tips, you can create a flavorful and versatile dough that is perfect for all your favorite pizza recipes.

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Lazy Pizza Dough

Main Ingredients: Flour, Active Dry Yeast, Kosher Salt, Water, Pizza

Easiest Lazy No Knead Pizza Dough Recipe | Little Spice Jar

Pizzagaina {Pizza Chiena, Pizza Rustica, Pizza Piena} - Italian Recipe Book

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For a lazy night in, try this Lazy Pizza Dough recipe. Made with just three ingredients, this dough is quick and easy to make and requires minimal effort. Plus, it's customizable and can be used for a variety of pizza styles.

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Healthy Cookie Dough

Main Ingredients: Chickpeas, Brown Sugar, Peanut Butter, Old Fashioned

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For a healthier twist on traditional cookie dough, try this Healthy Cookie Dough recipe. Made with chickpeas and other nutritious ingredients, this cookie dough is high in protein and fiber, making it a guilt-free indulgence. Enjoy it as a snack or use it as a topping for your favorite desserts.

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Lebanese Chicken Tawook

Main Ingredients: Boneless Skinless Chicken Breasts, Lemon, Garlic, Salt

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shish kabob house eastern - Mitzie Coley

This Lebanese Chicken Tawook recipe is a delicious and easy way to add some Mediterranean flavors to your weeknight meals. Marinated in a blend of spices and grilled to perfection, this chicken is juicy and full of flavor. Serve it with pita bread, rice, and your favorite toppings for a tasty and satisfying meal.

The Ingredients

When it comes to making Lebanese manouche dough, the ingredients are simple and readily available in most kitchens. You will need all-purpose flour, water, yeast, salt, and olive oil. The key to a successful dough is using high-quality ingredients, so be sure to use fresh yeast and good quality olive oil for the best results. Flour is the main ingredient in this recipe, and it is important to use all-purpose flour as it provides the perfect balance of gluten and starch for a soft and chewy dough. Water is essential for activating the yeast and creating the right consistency of the dough. Yeast is what gives the dough its rise and creates air pockets for a light and fluffy texture. Salt adds flavor and helps activate the yeast, while olive oil adds richness and a subtle flavor to the dough.

The Technique

Making Lebanese manouche dough is all about technique. The first step is to activate the yeast by dissolving it in warm water and letting it sit for a few minutes. Next, mix the flour and salt in a large bowl and gradually add the yeast mixture and olive oil. Knead the dough for about 10 minutes until it is smooth and elastic. Kneading is an important step as it helps develop the gluten in the dough, giving it its characteristic chewy texture. Once the dough is ready, cover it with a damp cloth and let it rise for at least an hour in a warm place. This step is crucial as it allows the yeast to work its magic and create a light and airy dough.

Tips and Tricks

To ensure that your Lebanese manouche dough turns out perfect every time, here are a few tips and tricks to keep in mind. Firstly, always use fresh yeast and make sure it is active before adding it to the dough. Secondly, be patient and let the dough rise for at least an hour. Thirdly, make sure the water you use is warm, not hot, as hot water can kill the yeast. Fourthly, do not over-knead the dough as this can create a tough texture. And finally, experiment with different toppings and flavors to create your own unique manouche.

In Conclusion

Lebanese manouche dough is a simple yet versatile dough that is a must-try for anyone looking to explore Lebanese cuisine. With the right ingredients and technique, you can easily make this delicious flatbread at home. So roll up your sleeves, put on some traditional Lebanese music, and get ready to make the perfect manouche dough.