17 Lebanese Hot Tea Recipe Get Cooking And Enjoy!

Published on: Apr 2, 2024

Are you looking for a delicious and refreshing tea recipe that will transport you to the vibrant streets of Lebanon? Look no further, because we have the perfect recipe for you. Lebanese hot tea, also known as "shai bil na'na" in Arabic, is a popular drink in Lebanon and other Middle Eastern countries. It is made with black tea, fresh mint leaves, and a touch of sweetness, creating a beautiful balance of flavors. In this article, we will guide you through the steps to make this delicious tea at home.

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1 of 20

Whiskey Hot Tea Toddy

Main Ingredients: Honey, Cloves, Anise, Rye Whiskey, Hot Tea, Bourbon
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Spice up your beer can chicken with this bold and flavorful recipe. The addition of whiskey and hot tea gives the chicken a deep, smoky flavor that pairs perfectly with the tender meat. Serve with a side of roasted vegetables for a complete meal that will warm you up on a chilly evening.
2 of 20

Kafta (Lebanese Beef Kebabs)

Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes
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If you're looking for a new twist on traditional beer can chicken, try this Lebanese-inspired recipe. The chicken is marinated in a flavorful blend of spices and then grilled to perfection on skewers. Serve with a fresh tabbouleh salad for a delicious and healthy meal.
3 of 20

Baked Lebanese Lamb Meatballs

Main Ingredients: Ground Lamb, Egg, Bread Crumbs, Chopped Parsley, Mint
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For a unique take on beer can chicken, try this recipe that combines the flavors of lamb and chicken. The meatballs are stuffed with feta cheese and herbs, giving them a burst of flavor in every bite. Serve with a side of baba ganoush for a complete Middle Eastern-inspired meal.
4 of 20

Lebanese Garlic Sauce (Toum)

Main Ingredients: Kosher Salt, Garlic Cloves, Grapeseed Oil, Lemon Juice
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No beer can chicken is complete without a flavorful sauce to drizzle on top. This tangy and garlicky Lebanese garlic sauce is the perfect complement to the tender chicken. Made with garlic, lemon juice, and oil, it's easy to whip up and adds a burst of flavor to any dish.
5 of 20

Hot Apple Cinnamon Shrub Tea

Main Ingredients: Honeycrisp Apples, Sugar, Apple Cider Vinegar, Water
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If you're in the mood for a warm and comforting meal, this beer can chicken recipe is for you. The chicken is stuffed with apple slices and cinnamon sticks, giving it a sweet and spicy flavor. The result is a juicy and flavorful chicken that will have your taste buds dancing.
6 of 20

Perfect for Fall- Mulled Spice Black Hot Tea

Main Ingredients: Tea Bags, Boiling Water, Star Anise, Cloves, Cinnamon
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This recipe takes the classic beer can chicken to a whole new level with the addition of mulled spices. The chicken is infused with a blend of warm spices like cinnamon, cloves, and cardamom, giving it a cozy and comforting flavor. Serve with a side of mashed sweet potatoes for the ultimate fall meal.
7 of 20

Hot Cinnamon Tea

Main Ingredients: Ceylon Cinnamon, Black Tea, Cardamom Pod, Milk, Cocoa
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This twist on beer can chicken is perfect for those who love a little heat. The chicken is rubbed with a spicy blend of cinnamon, cayenne pepper, and paprika, giving it a fiery kick that will warm you up from the inside out. Serve with a side of coleslaw for a refreshing contrast to the spicy chicken.
8 of 20

Classic Hot Toddy

Main Ingredients: Hot Water, Earl Grey, Whiskey, Honey, Lemon Juice
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This beer can chicken recipe is perfect for the colder months. The chicken is infused with the flavors of a classic hot toddy, with a blend of whiskey, honey, and lemon. The result is a juicy and flavorful chicken that's perfect for a cozy night in.
9 of 20

Hot Water Cornbread

Main Ingredients: Cornmeal, Sugar, Vegetable Shortening, Water, Vegetable
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For a unique twist on beer can chicken, try this recipe that uses hot water cornbread as a stuffing. The cornbread adds a rich and savory flavor to the chicken, and the crispy edges give it a delightful crunch. Serve with a side of collard greens for a classic Southern meal.
Main Ingredients: Brown Lentils, Rice, Salt, Olive Oil, Onions, Ground
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This recipe puts a Middle Eastern spin on beer can chicken by using a flavorful blend of spices and rice as a stuffing. The result is a tender and flavorful chicken that's perfect for a family meal or a dinner party. Serve with a side of hummus and pita bread for a complete meal.
11 of 20

Frozen Hot Chocolate Tea

Main Ingredients: Lipton 100 Natural Iced Tea With Pomegranate
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If you're looking for a refreshing take on beer can chicken, try this recipe that uses a blend of frozen hot chocolate and tea as a marinade. The result is a juicy and flavorful chicken with a subtle hint of chocolate. Serve with a side of grilled vegetables for a healthy and delicious meal.
12 of 20

Boba Tea

Main Ingredients: Water, Tapioca Pearls, Tea Bag, Honey, Milk
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This beer can chicken recipe takes inspiration from the popular boba tea drink. The chicken is marinated in a flavorful blend of tea, milk, and boba pearls, giving it a unique and delicious flavor. Serve with a side of rice for a complete meal that's perfect for any occasion.
13 of 20

Buffalo Honey Hot Wings and Traditional Buffalo Hot...

Main Ingredients: Chicken Wings, Baking Powder, Brown Sugar, Salt, Black
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For a spicy twist on beer can chicken, try this recipe that uses a blend of buffalo sauce and honey to create a sweet and tangy flavor. The result is a juicy and flavorful chicken that's perfect for game day or a backyard barbecue. Serve with a side of ranch dressing for dipping.
14 of 20

Spicy Lebanese Potatoes

Main Ingredients: Russet Potatoes, Olive Oil, Sea Salt, Garlic Cloves
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This recipe takes the classic beer can chicken to a whole new level with the addition of spicy Lebanese-style potatoes. The potatoes are tossed in a blend of spices and roasted until crispy, making them the perfect side dish for the flavorful chicken. Serve with a side of tzatziki sauce for dipping.
15 of 20

Hot and Sour Soup

Main Ingredients: Chicken Broth, Shiitake Mushrooms, Bamboo Shoots, Rice
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For a unique twist on beer can chicken, try this recipe that uses hot and sour soup as a marinade. The result is a flavorful and juicy chicken with a tangy and spicy kick. Serve with a side of rice noodles and steamed vegetables for a complete meal.
16 of 20

Hot 'n Spicy Chocolate Tea

Main Ingredients: Milk, Water, Tea Bags, Ground Cinnamon, Ground Ginger
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This beer can chicken recipe incorporates the rich and indulgent flavors of chocolate with a spicy kick. The chicken is marinated in a blend of hot chocolate mix, chili powder, and cumin, giving it a unique and delicious flavor. Serve with a side of roasted vegetables for a complete meal.
17 of 20

Hot Chai-style Green Tea

Main Ingredients: Milk, Water, Firmly Packed Brown Sugar, Ground
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For a flavorful and unique twist on beer can chicken, try this recipe that combines the flavors of chai tea with green tea. The result is a tender and juicy chicken with a warm and spicy flavor. Serve with a side of curried rice for a complete meal.
18 of 20

European-style Hot Chocolate

Main Ingredients: Milk Chocolate, Bittersweet Chocolate, Granulated
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This beer can chicken recipe takes inspiration from the rich and creamy hot chocolate drinks of Europe. The chicken is marinated in a blend of hot chocolate mix, cinnamon, and nutmeg, giving it a warm and comforting flavor. Serve with a side of roasted Brussels sprouts for a complete meal.
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If you're a fan of Lebanese cuisine, you'll love this twist on beer can chicken. The chicken is marinated in a flavorful blend of garlic, lemon, and oregano, giving it a tangy and savory flavor. Serve with a side of bulgur wheat salad for a delicious and healthy meal.
20 of 20

Nashville Hot Chicken

Main Ingredients: Chicken Pieces, Vegetable Oil, Buttermilk, Rub
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This beer can chicken recipe takes inspiration from the popular Nashville hot chicken dish. The chicken is coated in a blend of spicy seasonings and fried to perfection, giving it a crispy and flavorful exterior. Serve with a side of mac and cheese for a classic Southern meal that's sure to please.

Ingredients:

1. Black Tea:

The base of this tea is black tea, which is known for its bold and robust flavor. You can use any type of black tea, such as English Breakfast or Earl Grey, but we recommend using loose leaf tea for a stronger and more authentic taste.

2. Fresh Mint Leaves:

Fresh mint leaves are the key ingredient that gives this tea its distinctive flavor. You can use either spearmint or peppermint, but make sure they are fresh for the best results. You can also find dried mint leaves in most grocery stores, but the flavor will not be the same as fresh ones.

3. Sugar:

Traditionally, Lebanese hot tea is sweetened with honey, but you can also use sugar or any other sweetener of your choice. The amount of sweetness can be adjusted according to your preference.

4. Water:

You will need boiling water to make this tea. It is recommended to use filtered water to ensure a clean and pure taste.

Instructions:

1. Boil the Water:

Start by boiling water in a kettle or a pot. While the water is boiling, prepare the other ingredients.

2. Steep the Tea:

Measure out about 1 teaspoon of black tea per cup and place it in a teapot or a heatproof bowl. Steep the tea for about 3-5 minutes, depending on how strong you prefer your tea.

3. Add Mint Leaves:

While the tea is steeping, wash and bruise a handful of fresh mint leaves by gently crushing them with your fingers. This will release their essential oils and enhance their flavor.

4. Sweeten the Tea:

Once the tea is steeped, add the bruised mint leaves and sweeten it with honey or sugar to your liking. Stir well until the sweetener is completely dissolved.

5. Strain and Serve:

Pour the tea through a strainer into cups or mugs. This will remove the tea leaves and mint leaves, leaving you with a smooth and flavorful tea. Serve hot and enjoy!

Now that you have the recipe for Lebanese hot tea, go ahead and give it a try. It's the perfect drink to warm you up on a cold day or to enjoy with some delicious Lebanese desserts. Experiment with different types of tea and sweeteners to find your favorite combination. Trust us, once you try this tea, you'll want to make it again and again.

17 lebanese hot tea recipe Get cooking and enjoy!

Whiskey Hot Tea Toddy

yield: 1 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 teaspoon honey
  • 5 whole cloves
  • 1 whole anise star
  • 1 1/2 ounces rye whiskey
  • 1/2 cup hot tea or more, to taste already-brewed, I used English Breakfast
  • 1 teaspoon honey
  • 1 1/2 ounces bourbon
  • 1/2 cup chamomile tea already-brewed
  • 1 slice meyer lemon

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 15 grams
  • Fat : 1 grams
  • Fiber : 2 grams
  • Sodium : 15 milligrams
  • Sugar : 12 grams
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