17+ Lebanese Easter Cookies Recipe Savor The Mouthwatering Goodness!
Published on: Mar 15, 2024
Easter is a time for celebration, and what better way to celebrate than with delicious food? In Lebanon, Easter is a special holiday filled with traditional dishes and treats, including a beloved sweet treat known as Lebanese Easter cookies. These cookies are a staple during Easter time, and their unique flavor and texture make them a favorite among both young and old. If you're looking to add some Lebanese flavors to your Easter spread, then this Lebanese Easter cookies recipe is a must-try.
Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes
If you're looking for a unique twist on the classic beer can chicken recipe, try making Kafta kebabs using ground beef mixed with parsley, onions, and Middle Eastern spices. This flavorful dish is perfect for a summer barbecue or for a special Easter celebration.
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Ma'amoul-Lebanese Easter Cookies
Main Ingredients: Clarified Butter, All Purpose Flour, Semolina, Mahleb
Ma'amoul cookies are a staple in Lebanese households during Easter. These buttery cookies are filled with a rich date or walnut filling and are traditionally shaped into decorative molds. Serve these cookies alongside your beer can chicken for a delicious and festive Easter meal.
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Lebanese Garlic Sauce (Toum)
Main Ingredients: Kosher Salt, Garlic Cloves, Grapeseed Oil, Lemon Juice
This creamy, garlicky sauce is a must-have for any Lebanese dish, including beer can chicken. Made with garlic, lemon juice, and oil, toum adds a tangy and flavorful kick to your chicken. You can also use it as a dipping sauce for your Ma'amoul cookies for a unique combination of flavors.
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Easter Cookie
Main Ingredients: Sugar, Brown Sugar, Butter, Oil, Eggs, Baking Powder
If you're looking for a fun and creative dessert for your Easter celebration, try making an Easter cookie using a large cookie cutter. Decorate the cookie with pastel-colored icing and sprinkles for a festive touch. This is a great recipe to get the kids involved in the kitchen.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
While beer can chicken may be the main dish, a glazed Easter ham makes the perfect side dish. The sweet and savory flavors of the glaze complement the chicken beautifully. Plus, any leftovers can be used for delicious ham sandwiches the next day.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
If you're hosting a large Easter gathering, a traditional Easter dinner is always a crowd-pleaser. This typically includes a main dish, such as beer can chicken, along with sides like roasted vegetables, mashed potatoes, and a salad. Finish off the meal with a slice of Ma'amoul cookie for a true taste of Lebanon.
Mujadara is a comforting and hearty Lebanese dish made with lentils, rice, and caramelized onions. This dish is a perfect side for beer can chicken, adding a delicious and healthy element to your meal. It's also a great option for vegetarians.
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Easter Cookie Bars
Main Ingredients: Graham Cracker Crumbs, Unsalted Butter, Sweetened
If you're short on time but still want to impress your guests with a homemade dessert, try making Easter cookie bars. Simply mix together cookie dough, press it into a pan, and bake until golden brown. Cut the bars into festive shapes, decorate with icing and sprinkles, and you have a quick and delicious Easter treat.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
This bright and cheerful cake is perfect for Easter with its yellow cake layers and lemon curd filling. Top it off with whipped cream and fresh berries for a beautiful and delicious dessert that will impress your guests.
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Easter Cookie Bar
Main Ingredients: All Purpose Flour, Bicarbonate Of Soda, Salt
Take your cookie bars to the next level by adding a layer of creamy frosting and topping it with crushed Easter candy. These cookie bars are sure to be a hit with kids and adults alike.
For a show-stopping dessert, make a giant Easter cookie using a large pizza pan or sheet pan. Decorate it with colorful icing and candies for a fun and festive treat. This is a great option for parties or potlucks.
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Easter Cookie Cake
Main Ingredients: All Purpose Flour, Salt, Baking Soda, Butter
If you love the idea of a large Easter cookie, but want something a bit more cake-like, try making an Easter cookie cake. Simply press your cookie dough into a round cake pan and bake until golden brown. Top with frosting and decorations for a unique and delicious dessert.
For a fun twist on traditional cookies, try making Easter cookie cups. Simply press cookie dough into muffin tins, bake, and fill with your favorite frosting or pudding. Top with Easter candies for a cute and tasty treat.
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Spicy Lebanese Potatoes
Main Ingredients: Russet Potatoes, Olive Oil, Sea Salt, Garlic Cloves
If you like a bit of heat in your dishes, try making spicy Lebanese potatoes to accompany your beer can chicken. These potatoes are seasoned with Middle Eastern spices and are roasted until crispy and golden brown. They make a great side dish for any meal.
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Easter Cookie Dip
Main Ingredients: Cream Cheese, Unsalted Butter, Confectioners Sugar
For a unique and delicious Easter dessert, try making an Easter cookie dip. Mix together cream cheese, whipped cream, and crushed cookies for a creamy and indulgent dip. Top with Easter sprinkles and serve with fruit and cookies for dipping.
Lebanese Easter cookies, or Ma'amoul, are a must-have during Easter celebrations. These buttery cookies are filled with a date or walnut filling and are traditionally shaped into beautiful patterns using special molds. They are a labor of love, but the end result is worth it.
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Lemon Sugar Cookies
Main Ingredients: Granulated Sugar, Unsalted Butter, Large Eggs, Vanilla
For a refreshing and tangy twist on traditional sugar cookies, try making lemon sugar cookies. The addition of lemon zest and juice adds a bright and zesty flavor to the cookies. Top with a lemon glaze for an extra burst of flavor.
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Cinnamon Roll Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Vanilla
If you can't decide between cinnamon rolls and cookies, why not combine the two? Cinnamon roll cookies are a delicious and unique dessert, perfect for Easter. These cookies are made with a cinnamon and sugar dough and are topped with a cream cheese frosting.
Mexican wedding cookies, also known as Russian tea cakes or snowball cookies, are a delicious addition to any Easter celebration. These buttery cookies are rolled in powdered sugar for a snowy effect and are perfect for snacking on while waiting for your beer can chicken to cook.
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Brown Sugar Cookies
Main Ingredients: Unsalted Butter, Light Brown Sugar, Large Eggs, Vanilla
Brown sugar cookies are a delicious and unique twist on traditional sugar cookies. The addition of brown sugar adds a warm and caramel-like flavor to the dough. These cookies are perfect for Easter with their soft and chewy texture.
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Kafta (Lebanese Beef Kebabs)
Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes
Kafta, also known as Lebanese beef kebabs, is a popular dish that is perfect for grilling. The combination of ground beef, onions, and spices make for a flavorful and juicy kebab that will be a hit at any barbecue. Serve it with some pita bread and a side of Lebanese garlic sauce (toum) for a complete and delicious meal.
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Ma'amoul-Lebanese Easter Cookies
Main Ingredients: Clarified Butter, All Purpose Flour, Semolina, Mahleb
Ma'amoul are traditional Lebanese Easter cookies that are usually filled with dates, nuts, or a combination of both. They are a staple in Lebanese households during the Easter season and are often served as a dessert after a big family meal. The dough is made with semolina flour and butter, giving the cookies a crumbly and buttery texture that will have you reaching for more.
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Lebanese Garlic Sauce (Toum)
Main Ingredients: Kosher Salt, Garlic Cloves, Grapeseed Oil, Lemon Juice
Lebanese garlic sauce, also known as toum, is a creamy and flavorful condiment that is often served with grilled meats, shawarma, and falafel. It is made with garlic, lemon juice, and oil, creating a smooth and tangy sauce that is irresistible. It can be used as a dip or spread, and once you try it, you'll want to put it on everything.
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Easter Cookie
Main Ingredients: Sugar, Brown Sugar, Butter, Oil, Eggs, Baking Powder
What's Easter without some delicious cookies? These Easter cookies are soft and chewy, with a hint of lemon that adds a refreshing touch. They are perfect for decorating and can be made in fun shapes and colors to add some festive cheer to your holiday celebrations. These cookies are sure to be a hit with kids and adults alike.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
No Easter dinner is complete without a glazed ham as the star of the show. This recipe takes a traditional glazed ham to the next level by adding a honey mustard glaze that will have your taste buds tingling. The glaze is made with a combination of honey, Dijon mustard, and brown sugar, creating a perfect balance of sweet and tangy flavors.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
Easter is a time for family and food, and a traditional Easter dinner is a must. This classic meal includes a roasted leg of lamb, creamy mashed potatoes, and lebanese mujadara, a comforting dish made with lentils, rice, and caramelized onions. Finish off the meal with some easter cookie bars for a sweet ending.
Lebanese mujadara is a simple and hearty dish that is perfect for a vegetarian option during Easter dinner. It is made with lentils, rice, and caramelized onions, creating a flavorful and comforting dish that will leave you feeling satisfied. Serve it as a side dish or as a main course with some pita bread and spicy lebanese potatoes.
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Easter Cookie Bars
Main Ingredients: Graham Cracker Crumbs, Unsalted Butter, Sweetened
If you're looking for a quick and easy Easter dessert, these cookie bars are the way to go. They are made with a sugar cookie base and topped with a creamy frosting and colorful sprinkles. These bars are perfect for a last-minute treat and can be made in a variety of flavors, such as lemon sugar, cinnamon roll, and mexican wedding cookie.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
This Easter cake is a burst of sunshine on your dessert table. It is a moist and fluffy cake made with lemon zest and topped with a tangy lemon glaze. The bright and refreshing flavors of this cake make it the perfect dessert for a springtime celebration. Serve it with some fresh berries for a pop of color and flavor.
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Easter Cookie Bar
Main Ingredients: All Purpose Flour, Bicarbonate Of Soda, Salt
If you can't decide between a cookie and a bar, why not have both? These Easter cookie bars are a combination of a cookie and a bar, creating a delicious and unique treat. They are made with a chocolate chip cookie base and topped with a layer of creamy frosting and colorful sprinkles. These bars are perfect for a crowd and can be easily customized with different flavored cookies and frosting.
This giant Easter cookie is sure to impress your family and friends. It is a large and soft cookie made with brown sugar and filled with chocolate chips and candy-coated Easter eggs. This cookie can be made in a variety of flavors and decorations, making it a fun and creative activity to do with kids.
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Easter Cookie Cake
Main Ingredients: All Purpose Flour, Salt, Baking Soda, Butter
Take your Easter cookies to the next level with this cookie cake. It is made with a giant sugar cookie base and topped with a layer of lemon buttercream frosting and colorful Easter sprinkles. This cookie cake is perfect for a party and can be easily customized with different frosting flavors and decorations.
These Easter cookie cups are a fun and creative twist on traditional cookies. They are made with a sugar cookie dough and filled with a creamy and tangy lemon curd. These cookie cups are perfect for serving at a brunch or as a light and refreshing dessert after a heavy Easter meal.
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Spicy Lebanese Potatoes
Main Ingredients: Russet Potatoes, Olive Oil, Sea Salt, Garlic Cloves
Spice up your Easter dinner with these spicy Lebanese potatoes. They are crispy on the outside and soft on the inside, with a kick of spicy seasoning that will leave your taste buds wanting more. These potatoes are a perfect side dish for any meal and can be made on the grill or in the oven.
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Easter Cookie Dip
Main Ingredients: Cream Cheese, Unsalted Butter, Confectioners Sugar
This Easter cookie dip is a fun and unique way to serve cookies at your holiday gatherings. It is made with a base of cream cheese and powdered sugar, with layers of crushed cookies and colorful sprinkles on top. Serve it with some graham crackers, pretzels, or fresh fruit for a delicious and easy dessert option.
These Lebanese Easter cookies are a twist on traditional ma'amoul cookies. They are made with a buttery and crumbly dough and filled with a mixture of nuts, dried fruit, and date paste. These cookies are perfect for serving as a snack or as a sweet treat after a meal. They are also a great option for gifting to friends and family during the Easter season.
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Lemon Sugar Cookies
Main Ingredients: Granulated Sugar, Unsalted Butter, Large Eggs, Vanilla
If you love lemon, these Easter cookies are a must-try. They are soft and chewy, with a burst of lemon flavor in every bite. These cookies can be rolled in sugar for a sweet and crunchy exterior or topped with a tangy lemon glaze for an extra punch of flavor. Either way, they are sure to be a hit with anyone who loves lemon desserts.
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Cinnamon Roll Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Vanilla
If you can't decide between a cinnamon roll and a cookie, why not have both? These cinnamon roll cookies are a delicious combination of a soft and chewy cookie and a sweet and gooey cinnamon roll. They are perfect for an Easter brunch or as a sweet treat during the holiday weekend.
These Mexican wedding cookies, also known as snowball cookies, are a classic and delicious dessert that can be enjoyed year-round. They are made with a buttery and nutty dough and rolled in powdered sugar for a sweet and delicate treat. These cookies are perfect for any occasion, including Easter.
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Brown Sugar Cookies
Main Ingredients: Unsalted Butter, Light Brown Sugar, Large Eggs, Vanilla
These brown sugar cookies are a fun and unique twist on traditional sugar cookies. They are soft and chewy, with a rich and caramel-like flavor from the addition of brown sugar. These cookies can be decorated with colorful sprinkles or left plain for a simple and delicious treat.
The Perfect Combination of Sweet and Savory
Flavors and Ingredients
What sets Lebanese Easter cookies apart from other cookies is the combination of sweet and savory flavors. These cookies are made with a blend of cinnamon, nutmeg, and anise, giving them a warm and aromatic taste. The addition of orange blossom water adds a unique floral note, while the use of clarified butter instead of regular butter gives the cookies a rich and indulgent flavor. For those who prefer a sweeter taste, a sprinkle of powdered sugar on top of the cookies adds a touch of sweetness.
Symbolism and Tradition
Lebanese Easter cookies hold a special meaning in Lebanese culture. The circular shape of the cookies represents the cycle of life, while the addition of spices symbolizes the spices used to anoint Jesus' body after his crucifixion. These cookies are also a symbol of hospitality and are often served to guests during Easter gatherings. Making these cookies at home not only allows you to experience the delicious flavors but also allows you to connect with the rich and meaningful traditions of Lebanon.
Recipe and Tips
Now that you're familiar with the flavors and symbolism behind Lebanese Easter cookies, it's time to try making them yourself. This recipe requires all-purpose flour, semolina flour, sugar, vegetable oil, and, of course, the key ingredients mentioned above. It's important to follow the instructions carefully, especially when it comes to the dough consistency and baking time. These cookies are best enjoyed with a cup of hot tea or coffee, and their delicious taste makes them the perfect Easter treat to share with loved ones.
In Conclusion
Easter is a time to come together and celebrate, and food is an essential part of that celebration. Lebanese Easter cookies not only add a delicious touch to your Easter spread but also hold a deeper meaning that connects you to Lebanese culture and traditions. So why not give this recipe a try and see for yourself why these cookies are a beloved Easter tradition in Lebanon?
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