19 Lebanese Coleslaw Recipe Elevate Your Taste Buds!
Published on: Apr 2, 2024
In addition to its delicious and refreshing flavors, Lebanese coleslaw is also packed with nutrients and health benefits. This simple yet flavorful dish is a staple in Lebanese cuisine and is gaining popularity all over the world for its unique combination of ingredients and flavors. With its bold and tangy taste, this coleslaw recipe is sure to be a crowd-pleaser at your next gathering or as a side dish to any main course. Let's dive into the ingredients and steps to make this mouth-watering Lebanese coleslaw.
Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes
Take your beer can chicken to the next level with this delicious Lebanese twist. The combination of juicy, flavorful beef kafta and tender, beer-infused chicken is a match made in heaven. The key to a successful kafta is using high-quality ground beef and a blend of Middle Eastern spices, like cumin, coriander, and allspice. These kebabs are perfect for grilling and will impress your guests with their unique and mouthwatering flavors.
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Vinegar Coleslaw (No Mayo Coleslaw)
Main Ingredients: Green Cabbage, Large Carrot, Red Onion, Apple Cider
If you're looking for a lighter and healthier option for your coleslaw, this vinegar-based recipe is perfect for you. It's a refreshing and tangy alternative to the traditional mayo-based coleslaw. The combination of apple cider vinegar, honey, and Dijon mustard creates a delicious dressing that perfectly complements the crisp cabbage and carrots. This coleslaw is perfect for summer picnics or as a side dish for your beer can chicken.
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Coleslaw Dressing
Main Ingredients: Mayonnaise, Dijon Mustard, Onion Powder, Sugar, Celery
Looking for a versatile coleslaw dressing that you can use for any coleslaw recipe? Look no further than this easy and delicious recipe. The creamy dressing made with mayonnaise, sour cream, and a touch of sugar is the perfect balance of tangy and sweet. You can customize this dressing by adding your favorite herbs or spices to create a unique flavor profile. It's a must-try for any coleslaw lover.
No barbecue or potluck is complete without a classic Southern coleslaw. This recipe is a staple in Southern cuisine and for a good reason. The combination of fresh cabbage, carrots, and a creamy dressing made with mayo, sugar, and apple cider vinegar is a match made in heaven. This coleslaw is a perfect side dish for your beer can chicken and will transport you to the South with every bite.
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Creamy Coleslaw
Main Ingredients: Coleslaw, Mayonaise, Sugar, Apple Cider Vinegar, Salt
For a classic and creamy coleslaw, look no further than this recipe. It's the perfect balance of tangy and sweet and is sure to please any coleslaw lover. The key to achieving the perfect texture is to shred the cabbage and carrots finely. This coleslaw is perfect for topping your beer can chicken sandwiches or as a side dish for any summer meal.
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KFC Coleslaw
Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise
Love the coleslaw from KFC? Now you can make it at home with this copycat recipe. The secret to this delicious coleslaw is the combination of buttermilk and mayonnaise, which creates a tangy and creamy dressing. The addition of celery seeds gives it that classic KFC flavor. It's the perfect side dish for your beer can chicken and any fried chicken meal.
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Creamy Coleslaw (Homemade Coleslaw)
Main Ingredients: Slaw Mix, Mayonnaise, Apple Cider, Dijon Mustard
If you're craving a classic and creamy coleslaw, this homemade recipe is a must-try. The combination of mayo, apple cider vinegar, and a touch of sugar creates a delicious and tangy dressing that perfectly complements the crisp cabbage and carrots. This coleslaw is perfect for summer cookouts and will be a hit with your family and friends.
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Coleslaw
Main Ingredients: Coleslaw Mix, Mayonnaise, Honey, Apple Cider Vinegar
This simple and classic coleslaw recipe is a must-try for any coleslaw lover. The combination of shredded cabbage and carrots with a tangy dressing made with mayo, sugar, and vinegar is a match made in heaven. You can customize this recipe by adding your favorite herbs or spices to create a unique flavor. It's the perfect side dish for your beer can chicken.
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Classic Coleslaw
Main Ingredients: Coleslaw Mix, Mayonnaise, Sour Cream, Apple Cider
Looking for a classic coleslaw recipe that will never fail you? Look no further than this simple and delicious recipe. The combination of shredded cabbage and carrots with a tangy dressing made with mayo, vinegar, and a touch of sugar is a crowd-pleaser. This coleslaw is perfect for topping your beer can chicken sandwiches or as a side dish for any summer meal.
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Lebanese Garlic Sauce (Toum)
Main Ingredients: Kosher Salt, Garlic Cloves, Grapeseed Oil, Lemon Juice
This Lebanese garlic sauce, also known as toum, is a must-try for any garlic lover. It's a creamy and tangy sauce made with garlic, lemon juice, and oil. The key to achieving the perfect texture is to slowly add the oil while blending. This sauce is perfect for dipping your beer can chicken or using as a marinade for grilled meats.
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Homestyle Creamy Coleslaw
Main Ingredients: Coleslaw Mix, Mayonnaise, Milk, Sugar, White Vinegar
For a creamy and flavorful coleslaw, this homestyle recipe is a must-try. The combination of mayo, sour cream, and a touch of sugar creates a tangy and delicious dressing that perfectly complements the crisp cabbage and carrots. This coleslaw is perfect for any summer meal and will be a hit with your family and friends.
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Best Sweet Coleslaw
Main Ingredients: Coleslaw Mix, Mayonnaise, White Sugar, Apple Cider
Sweet and tangy, this coleslaw recipe is a winner. The combination of apple cider vinegar, sugar, and a touch of Dijon mustard creates a delicious and unique dressing. This coleslaw is perfect for topping your beer can chicken sandwiches or as a side dish for any summer barbecue. It's a must-try for any coleslaw lover.
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Easy 5 Minute Asian Coleslaw
Main Ingredients: Coleslaw, Soy Sauce, Lemon Juice, Canola Oil, Sesame
For a quick and easy coleslaw recipe with an Asian twist, look no further than this recipe. The dressing is made with a combination of soy sauce, rice vinegar, and sesame oil, creating a delicious and flavorful coleslaw. This coleslaw is perfect for serving with your beer can chicken or as a side dish for any Asian-inspired meal.
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Slow Cooker Pulled Pork & Creamy Coleslaw
Main Ingredients: Pulled Pork, Onion, Garlic, Beef Broth, Water, Brown
Take your beer can chicken to the next level by pairing it with this delicious slow cooker pulled pork and creamy coleslaw. The pulled pork is cooked low and slow in a tangy and flavorful BBQ sauce, while the coleslaw is made with a creamy dressing that perfectly complements the rich pork. This dish is a crowd-pleaser and will be a hit at your next barbecue or potluck.
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Mexican Coleslaw Salad
Main Ingredients: Cole Slaw, Chopped Fresh Cilantro, Limes, Lime Zest
If you're looking for a unique and flavorful coleslaw recipe, this Mexican coleslaw salad is a must-try. The dressing is made with lime juice, cilantro, and a touch of honey, creating a tangy and refreshing flavor. The addition of black beans, corn, and avocado adds a delicious twist to this classic side dish. It's the perfect accompaniment to your beer can chicken or any Mexican-inspired meal.
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Vinegar Coleslaw
Main Ingredients: Green Cabbage, Red Cabbage, Shredded Carrots, Thinly
Sometimes simple is best, and this vinegar coleslaw is a prime example. The combination of apple cider vinegar, sugar, and oil creates a tangy and flavorful dressing that perfectly complements the crisp cabbage and carrots. This coleslaw is perfect for topping your beer can chicken sandwiches or as a side dish for any summer meal.
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Classic Country Coleslaw (Vinegar Coleslaw)
Main Ingredients: Sugar, Cider Vinegar, Water, Oil, Celery Seed, Mustard
This classic country coleslaw recipe is a staple in Southern cuisine. The combination of apple cider vinegar, sugar, and oil creates a tangy and flavorful dressing that perfectly complements the crisp cabbage and carrots. This coleslaw is perfect for serving with your beer can chicken or as a side dish for any barbecue or potluck.
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Fast and Easy Coleslaw
Main Ingredients: Coleslaw, Mayo, White Sugar, Cider Vinegar, Lemon
For a quick and easy coleslaw recipe, this one is a winner. The dressing is made with a combination of mayo, apple cider vinegar, and a touch of sugar, creating a tangy and creamy flavor. This coleslaw is perfect for topping your beer can chicken sandwiches or as a side dish for any summer meal. It's a must-try for any coleslaw lover.
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Copycat KFC Coleslaw
Main Ingredients: Carrots, Cabbage, Coleslaw Mix, Minced Onion, Sugar
If you're a fan of KFC's famous coleslaw, now you can make it at home with this copycat recipe. The combination of buttermilk and mayo creates a tangy and creamy dressing, while the addition of celery seeds gives it that classic KFC flavor. This coleslaw is perfect for serving with your beer can chicken or any fried chicken meal.
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Sweet Vinegar Coleslaw (No Mayo)
Main Ingredients: Canola Oil, Apple Cider Vinegar, Sugar, Caraway Seeds
This coleslaw recipe is perfect for those who prefer a lighter and healthier option. The dressing is made with a combination of apple cider vinegar, honey, and Dijon mustard, creating a tangy and sweet flavor. This coleslaw is perfect for topping your beer can chicken sandwiches or as a side dish for any summer meal. It's a must-try for any coleslaw lover.
The Ingredients
Crunchy Cabbage and Carrots
The base of this Lebanese coleslaw is shredded cabbage and carrots, giving it a satisfying crunch and vibrant color. Cabbage is a cruciferous vegetable that is rich in antioxidants and vitamins, making it a great addition to any meal. Carrots, on the other hand, are an excellent source of beta-carotene and fiber, making this coleslaw not only tasty but also nutritious.
Fresh Herbs and Spices
The secret to the unique flavors of Lebanese coleslaw lies in the use of fresh herbs and spices. Parsley and mint add a refreshing touch to the dish, while sumac and cumin provide a subtle yet distinct tangy flavor. These herbs and spices not only enhance the taste but also bring their own set of health benefits to the table.
Tangy Dressing
To tie all the flavors together, this Lebanese coleslaw uses a tangy dressing made with lemon juice and olive oil. Lemon juice is rich in vitamin C and antioxidants, while olive oil is a healthy source of monounsaturated fats. This dressing adds a burst of flavor and also makes this coleslaw a healthier option compared to traditional mayonnaise-based dressings.
The Recipe
Step 1: Prepare the Vegetables
Start by shredding the cabbage and carrots and placing them in a large bowl. Add chopped parsley and mint to the mix and toss everything together.
Step 2: Make the Dressing
In a separate bowl, whisk together lemon juice, olive oil, sumac, and cumin until well combined. Pour the dressing over the vegetables and mix well, making sure that all the vegetables are coated with the dressing.
Step 3: Chill and Serve
Cover the bowl with plastic wrap and refrigerate for at least an hour before serving. This will allow the flavors to meld together and make the coleslaw even more delicious. Serve as a side dish with your favorite main course or enjoy it on its own as a light and healthy snack.
In Conclusion
Lebanese coleslaw is a simple yet flavorful dish that is perfect for any occasion. With its unique blend of fresh herbs, spices, and tangy dressing, it is not only delicious but also packed with nutrients and health benefits. Give this recipe a try and impress your family and friends with your newfound culinary skills. Bonus tip: For an extra crunch, add some toasted pine nuts or slivered almonds to the coleslaw before serving.
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