If you're a fan of Middle Eastern cuisine, then you have probably tasted the delicious and flavorful Lebanese chicken shawarma. This popular street food is made with marinated chicken, wrapped in pita bread with vegetables and a variety of sauces. While you may have enjoyed it at your local shawarma joint, have you ever thought of recreating it at home? With this Lebanese chicken shawarma marinade recipe, you can easily make this mouth-watering dish in the comfort of your own kitchen. So get ready to tantalize your taste buds and impress your family and friends with this authentic shawarma recipe.
Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes
Kafta, also known as Lebanese beef kebabs, is a must-try recipe for all meat lovers. The combination of ground beef, parsley, and spices make these kebabs flavorful and tender. They are a staple in Lebanese cuisine and are often served with pita bread, hummus, and tabbouleh. To make it even more delicious, try grilling the kebabs on a beer can for added moisture and flavor.
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Chicken Shawarma Wraps
Main Ingredients: Full Fat Plain Yogurt, Tahini, Lemon, Garlic, Fresh
If you're looking for a quick and easy meal, chicken shawarma wraps are the perfect solution. These wraps are made with marinated chicken, fresh vegetables, and a creamy garlic sauce, all wrapped in a warm pita bread. The combination of flavors and textures makes it a satisfying and delicious meal. Plus, by grilling the chicken on a beer can, it adds an extra layer of flavor that will impress your taste buds.
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Grilled Chicken Shawarma Wraps
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Honey
For a healthier alternative, try making grilled chicken shawarma wraps. By grilling the chicken instead of frying it, you can cut down on the calories and still enjoy the same great taste. The chicken is marinated in a blend of spices and then grilled to perfection. Add some fresh veggies and a tangy yogurt sauce, and you have a delicious and nutritious meal that is perfect for any occasion.
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Chicken Shawarma Salad
Main Ingredients: Fresh Spinach, English Cucumber, Red Onion, Feta
If you're watching your carb intake, chicken shawarma salad is a great option. It has all the same flavors as a wrap, but without the bread. The salad is made with grilled chicken, fresh vegetables, and a tangy dressing. It's a light and refreshing meal that is perfect for hot summer days. And by using beer can chicken, you can add a unique and delicious twist to this classic dish.
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Chicken Shawarma Warps
Main Ingredients: Pitas, Chicken Shawarma, Hummus, Lettuce, Cucumber
Looking for a new twist on traditional chicken shawarma wraps? Try using beer can chicken for a tasty and juicy upgrade. The chicken is seasoned with a blend of spices and then grilled on a beer can, which adds moisture and infuses the meat with flavor. Wrap it up with your favorite toppings, and you have a delicious and unique meal that will impress your family and friends.
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Sheet Pan Lebanese Chicken Shawarma
Main Ingredients: Bone, Spice Blend, Olive Oil
For an easy and fuss-free meal, try making sheet pan Lebanese chicken shawarma. This dish is made with marinated chicken, onions, and bell peppers, all roasted on a sheet pan for a flavorful and colorful meal. By using beer can chicken, you can ensure that the chicken is tender and juicy, making it a hit with the whole family.
Main Ingredients: Chicken, Plain Yogurt, Vinegar, Lemon Juice, Oil
For a truly authentic Lebanese experience, try making shawarma ad-dajaj. This dish is made with marinated chicken, cooked on a vertical rotisserie, and then shaved off and served with pita bread, pickled vegetables, and a garlic sauce. By using beer can chicken, you can achieve the same tender and flavorful meat without the need for a rotisserie.
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Grilled Chicken Marinade
Main Ingredients: Boneless, Skinless Chicken Breasts, Vegetable Oil, Low
One of the best ways to infuse flavor into chicken is by using a marinade. Grilled chicken marinade is a flavorful blend of herbs, spices, and acidic ingredients that help to tenderize the meat and add a delicious taste. By using beer can chicken, you can ensure that the chicken is moist and juicy, making it a hit with your taste buds.
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World’s Best Steak Marinade!
Main Ingredients: Steaks, Parsley, Ground White Pepper, Fresh Minced
If you're a steak lover, you know that the key to a delicious steak is in the marinade. And the world's best steak marinade is a bold claim, but this recipe lives up to its name. Made with a blend of soy sauce, Worcestershire sauce, and spices, this marinade adds a savory and tangy flavor to any cut of steak. And by grilling the steak on a beer can, you can achieve a moist and flavorful result.
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Chicken Marinade
Main Ingredients: Vegetable Oil, Red Wine Vinegar, Dijon Mustard
When it comes to grilling chicken, a good marinade is essential. A chicken marinade is a mixture of spices, herbs, and acidic ingredients that help to tenderize the meat and add flavor. You can customize the marinade to your liking by adding different spices and herbs, making it a versatile and delicious option for any type of chicken dish. And by using beer can chicken, you can ensure that the chicken is juicy and flavorful every time.
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The BEST Chicken Marinade
Main Ingredients: Extra Virgin Olive Oil, Balsamic Vinegar, Soy Sauce
If you're still on the hunt for the best chicken marinade, look no further. This recipe is a tried and true favorite, made with a blend of soy sauce, lemon juice, and spices. It's simple yet flavorful, making it a go-to marinade for any chicken dish. And by using beer can chicken, you can add an extra layer of flavor to your chicken that will have everyone asking for seconds.
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Ultimate Chicken Marinade
Main Ingredients: Olive Oil, Soy Sauce, Teriyaki Sauce, Lime Juice, Brown
If you want to take your chicken to the next level, try making the ultimate chicken marinade. This recipe is made with a variety of spices, herbs, and acidic ingredients that create a bold and complex flavor. The chicken is marinated for at least 4 hours before grilling on a beer can, which adds an extra layer of moisture and flavor. It's a marinade that will have your taste buds singing.
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Killer Chicken Thigh Marinade
Main Ingredients: Bone In, Skin On Chicken Thighs, Olive Oil, Sesame Oil
Chicken thighs are a favorite among many, and for a good reason. They are juicy, flavorful, and versatile. And with the killer chicken thigh marinade, they become even more irresistible. This marinade is made with a blend of spices, herbs, and tangy ingredients that add a delicious and unique flavor to the chicken. And by using beer can chicken, you can ensure that the thighs are cooked to perfection.
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Grilled Pork Chop Marinade
Main Ingredients: Pork Chops, Onion Powder, Oregano, Olive Oil, Lemon
For a change of pace, try making grilled pork chop marinade. This marinade is made with a blend of herbs, spices, and acidic ingredients that add a savory and tangy flavor to the pork chops. Marinate the chops for at least 2 hours before grilling on a beer can for a juicy and flavorful result. It's a dish that the whole family will love.
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World's Best Steak Marinade
Main Ingredients: Soy Sauce, Lemon Juice, Olive Oil, Worcestershire
It's a bold statement, but this marinade truly lives up to its name. The world's best steak marinade is a delicious blend of soy sauce, Worcestershire sauce, and spices that add a savory and tangy flavor to any cut of steak. By grilling the steak on a beer can, you can achieve a juicy and flavorful result that will have everyone asking for the recipe.
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Honey Garlic Dijon Pork Tenderloin Marinade
Main Ingredients: Pork Tenderloin, Honey, Dijon Mustard, Soy Sauce
For a sweet and tangy twist on pork tenderloin, try making a honey garlic Dijon marinade. This marinade is made with a blend of honey, garlic, Dijon mustard, and spices that create a delicious and unique flavor. Marinate the tenderloin for at least 2 hours before grilling on a beer can for a tender and flavorful result. It's a dish that will impress your taste buds and your dinner guests.
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Steak Fajita Marinade
Main Ingredients: Flank Steak, Lime Juice, Pineapple Juice
For a taste of Tex-Mex cuisine, try making steak fajita marinade. This marinade is made with a blend of spices, herbs, and acidic ingredients that add a bold and flavorful taste to any cut of steak. Marinate the steak for at least 2 hours before grilling on a beer can for a juicy and delicious result. Serve it up with tortillas, peppers, and onions for a delicious and satisfying meal.
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Best Steak Marinade Ever
Main Ingredients: New York Strip Steaks, Olive Oil, Coke, Soy Sauce
If you're still on the hunt for the best steak marinade, this recipe is a must-try. Made with a blend of soy sauce, Worcestershire sauce, and spices, this marinade adds a savory and tangy flavor to any cut of steak. And by grilling the steak on a beer can, you can achieve a tender and flavorful result that will have everyone asking for seconds.
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The Best Chicken Marinade
Main Ingredients: Chicken Breasts, Extra Virgin Olive Oil, Fresh Lemon
Looking for a simple and delicious chicken marinade? Look no further. This recipe is the best chicken marinade, made with a blend of spices, herbs, and acidic ingredients that add a bold and savory flavor to the chicken. Marinate the chicken for at least 2 hours before grilling on a beer can for a juicy and flavorful result. It's a marinade that will become a staple in your kitchen.
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Lebanese Garlic Sauce (Toum)
Main Ingredients: Kosher Salt, Garlic Cloves, Grapeseed Oil, Lemon Juice
No Lebanese meal is complete without a side of garlic sauce, also known as toum. This creamy and tangy sauce is made with garlic, lemon juice, and oil, and is the perfect accompaniment to any dish. It's especially delicious with beer can chicken, as the tangy and creamy sauce pairs perfectly with the moist and flavorful chicken. You'll want to put this sauce on everything!
The Key to a Perfect Marinade
When it comes to making the perfect Lebanese chicken shawarma, the key lies in the marinade. This is what gives the chicken its distinct flavor and tenderness. The marinade is a blend of spices, herbs, and acids that work together to infuse the chicken with flavor and make it tender. The featured keyword in this recipe is the Lebanese chicken shawarma marinade, and it is a crucial element in achieving the authentic taste of this dish.
A Burst of Flavor
The main ingredient in the marinade is sumac, a tangy and citrusy spice commonly used in Middle Eastern cooking. It not only adds a burst of flavor but also helps to tenderize the chicken. Other key ingredients in the marinade include garlic, lemon juice, olive oil, and a blend of Middle Eastern spices such as cumin, paprika, and coriander. These spices work together to create a unique and irresistible flavor profile that will leave you wanting more.
Flavorful and Tender Chicken
The combination of acids and spices in the marinade helps to break down the proteins in the chicken, resulting in tender and juicy meat. The longer the chicken is marinated, the more flavorful and tender it will be. For best results, marinate the chicken for at least 4 hours or overnight. This will allow the flavors to fully penetrate the chicken, making it incredibly delicious.
Making Your Own Marinade
While you can easily buy pre-made marinades, making your own at home is not only cost-effective but also allows you to control the ingredients and tailor it to your taste. With this recipe, you can make a large batch of marinade and store it in the fridge for future use. This way, you can have delicious Lebanese chicken shawarma anytime you want.
In conclusion, the Lebanese chicken shawarma marinade is the key to achieving the authentic and delicious taste of this popular Middle Eastern dish. With the right blend of spices, herbs, and acids, you can recreate the flavors of the streets of Lebanon in your own kitchen. So why wait? Try out this recipe and impress your taste buds and loved ones with your culinary skills.
