17 Lebanese Basmati Rice Recipe Cook Up Something Special!

Published on: Apr 2, 2024

Basmati rice is a staple in Lebanese cuisine, known for its fragrant aroma and delicate texture. This type of rice is long-grained and originates from the Indian subcontinent, but it has become a popular ingredient in Lebanese dishes over the years. In this article, we will share a traditional Lebanese basmati rice recipe that is sure to impress your taste buds and transport you to the bustling streets of Lebanon.

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Basmati Rice

Main Ingredients: Basmati Rice, Water, Vegetable Oil, Salt, Saffron
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Basmati rice is a long-grained rice that is known for its delicate aroma and fluffy texture. This type of rice is commonly used in Indian and Middle Eastern cuisine and is a popular choice for making delicious Beer Can Chicken recipes. The grains of basmati rice are long, slender, and have a slightly nutty flavor. When cooked, they become soft and separate easily, making it the perfect accompaniment to flavorful chicken dishes.
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Indian Basmati Rice Pilau

Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
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One of the most popular ways to cook basmati rice is in the form of a pilau, a fragrant and flavorful Indian rice dish. To make this dish, basmati rice is first cooked with aromatic spices and then mixed with vegetables, meat, or seafood. The result is a delicious and satisfying meal that pairs perfectly with Beer Can Chicken. For an extra kick of flavor, try adding some diced jalapenos to your pilau.
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In Lebanese cuisine, basmati rice is often paired with tender lamb to create a mouthwatering dish called Lebanese lamb rice. The rice is cooked with a variety of spices and then layered with lamb, caramelized onions, and toasted almonds. The dish is then baked in the oven until the flavors have melded together, creating a rich and hearty meal that is sure to impress. For a twist on this classic dish, try using Beer Can Chicken instead of lamb.
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Fragrant Basmati Rice

Main Ingredients: Basmati Rice, Coconut Milk, Water, Butter, Coriander
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One of the defining characteristics of basmati rice is its delicate aroma, which comes from the natural essential oils found in the rice. To enhance this aroma even further, try cooking your basmati rice with whole spices such as cinnamon, cardamom, and cloves. This fragrant basmati rice is the perfect side dish for Beer Can Chicken and will add an extra layer of flavor to your meal.
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Tandoori Chicken with Basmati Rice

Main Ingredients: Chicken, Plain Yogurt, Onion, Garlic, Fresh Ginger
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Tandoori chicken is a popular Indian dish that is marinated in a spicy yogurt mixture and then cooked in a tandoor oven. To make this dish even more delicious, serve it with a side of basmati rice cooked with ghee and whole spices. The creamy and flavorful rice complements the spicy tandoori chicken perfectly, making for a well-balanced and satisfying meal.
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Perfect Basmati Rice

Main Ingredients: Basmati Rice, Water, Unsalted Butter, Salt
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Cooking basmati rice may seem like a simple task, but achieving perfect results can sometimes be tricky. To make sure your basmati rice turns out perfectly every time, follow these simple tips: - Rinse the rice thoroughly before cooking to remove excess starch. - Use a 1:1.5 ratio of rice to water for perfectly fluffy grains. - Let the rice rest for 10 minutes after cooking to allow the grains to fully absorb the moisture. With these tips, you'll have perfect basmati rice to pair with your Beer Can Chicken every time.
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Turmeric Coconut Basmati Rice

Main Ingredients: Olive Oil, Onion, Garlic, Ginger, Salt, Basmati Rice
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Turmeric is a popular spice in Indian cuisine, known for its vibrant color and numerous health benefits. When combined with creamy coconut milk, it makes for a delicious and nutritious addition to basmati rice. This flavorful rice pairs well with the bold flavors of Beer Can Chicken and adds a touch of tropical flair to the meal.
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Mediterranean Chicken with Basmati Rice

Main Ingredients: Plain Yogurt, Cumin, Paprika, Red Pepper, Cardamom
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The Mediterranean diet is known for its emphasis on fresh ingredients and simple cooking techniques. This Mediterranean chicken dish is no exception, featuring juicy chicken breasts marinated in lemon juice, garlic, and herbs, and served with a side of basmati rice cooked with olive oil and chopped tomatoes. The result is a light and healthy meal that is full of flavor and perfect for any occasion.
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How To Make Basmati Rice (Restaurant Style)

Main Ingredients: Basmati Rice, Water, Cinnamon, Cloves, Cardamom Pods
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If you've ever had basmati rice at a restaurant and wondered how they get it to be so fluffy and flavorful, wonder no more. The secret to making basmati rice that tastes like it came from a restaurant is in the cooking technique. Instead of just boiling the rice in water, try sautéing it with onions, garlic, and spices before adding the water. This extra step will infuse the rice with flavor and take your Beer Can Chicken recipe to the next level.
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Vegan Red Lentil Curry

Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
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For those who follow a vegan or vegetarian diet, basmati rice is the perfect protein-packed base for a variety of dishes, including this delicious red lentil curry. Simmered with coconut milk, ginger, and curry powder, this hearty and flavorful dish is a great alternative to traditional chicken dishes. Serve it with a side of basmati rice for a complete and satisfying meal.
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Chicken Tikka Masala

Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala
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No list of Beer Can Chicken recipes would be complete without a classic Indian dish like chicken tikka masala. This popular dish features marinated chicken cooked in a creamy tomato-based sauce and served with a side of basmati rice. The fragrant and spicy flavors of the chicken tikka masala pair perfectly with the delicate and fluffy basmati rice, making for a meal that will have your taste buds dancing.
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Instant Pot Chickpea Curry with Basmati Rice

Main Ingredients: Butter, Medium Onion, Garlic, Fresh Ginger, Tomato
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If you're short on time but still want to enjoy a flavorful and healthy meal, this instant pot chickpea curry with basmati rice is the recipe for you. Simply combine chickpeas, coconut milk, and spices in your instant pot and let it do the work for you. The result is a delicious and filling curry that can be served over a bed of fluffy basmati rice for a complete and satisfying meal.
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Yellow Split Pea Dal with Basmati Rice

Main Ingredients: Olive Oil, Onions, Garlic, Ginger, Turmeric, Cumin
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Dal is a popular Indian dish made from lentils or split peas and is a staple in many households. This yellow split pea dal is a hearty and flavorful dish that is perfect for pairing with Beer Can Chicken. The dish is typically served over basmati rice and topped with spiced ghee for an extra layer of flavor.
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Red Beans and Rice

Main Ingredients: Basmati Rice, Vegetable Oil, Andouille Sausage, Sweet
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Red beans and rice is a classic Louisiana dish that is full of flavor and can be adapted to include a variety of meats, including chicken. In this recipe, Beer Can Chicken is used to add a smoky and flavorful element to the dish. When served over a bed of basmati rice, this dish is truly a crowd-pleaser.
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Plain Basmati Rice

Main Ingredients: Basmati Rice, Cold Water
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While the flavorful and aromatic basmati rice is often used in dishes with a lot of spices and bold flavors, it's also delicious on its own as a simple and filling side dish. To make plain basmati rice, simply cook it in water with a pinch of salt and butter or oil. This versatile rice pairs well with any Beer Can Chicken recipe and is a great way to balance out the flavors of a dish.
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Chicken Biryani

Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
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Biryani is a popular Indian dish that features layers of spiced rice and meat, often served for special occasions and celebrations. This chicken biryani recipe is a flavorful and satisfying dish that combines tender chicken, fragrant basmati rice, and a variety of spices and herbs. Serve it with a side of raita, a cooling yogurt-based sauce, for the ultimate Beer Can Chicken experience.
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If you're looking for a versatile and flavorful side dish to pair with your Beer Can Chicken, look no further than Indian spiced basmati rice. This dish is made by cooking basmati rice with a variety of aromatic spices, including cumin, coriander, and turmeric. The result is a delicious and fragrant rice that can be served with a variety of dishes, including flavorful chicken dishes like Beer Can Chicken.
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Mexican rice is a popular side dish that is often served with tacos, burritos, or other Mexican-inspired dishes. This restaurant-style Mexican rice is made by cooking basmati rice with tomatoes, onions, and spices, giving it a rich and flavorful taste. This rice pairs perfectly with Beer Can Chicken and will add a touch of Mexican flair to your meal.
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Saffron Basmati Rice

Main Ingredients: Basmati Rice, Chicken Stock, Extra Virgin Olive Oil
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Saffron is a prized spice that is known for its distinct flavor and vibrant color. When combined with delicate basmati rice, it makes for a luxurious and flavorful side dish. Saffron basmati rice is often served with special occasion dishes, making it the perfect accompaniment to a delicious Beer Can Chicken recipe.
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Curry Vegetable Basmati Rice

Main Ingredients: Unsalted Butter, Yellow Onion, Red Pepper, Cauliflower
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Looking for a way to add more vegetables to your meal? Look no further than curry vegetable basmati rice. In this dish, basmati rice is cooked with a variety of vegetables, spices, and curry paste, creating a flavorful and nutritious side dish. This rice pairs well with Beer Can Chicken and is a great way to incorporate more veggies into your meal.

The Importance of Basmati Rice in Lebanese Cuisine

Basmati rice is an essential ingredient in Lebanese cooking, and it holds a significant cultural value. It is used in a variety of dishes, from savory mains to sweet desserts. This type of rice is loved for its fluffy texture, which pairs well with rich and flavorful Lebanese dishes. Additionally, basmati rice is known for its ability to absorb flavors, making it the perfect canvas for spices and herbs commonly used in Lebanese cooking.

The Role of Rice in Lebanese Culture

In Lebanese culture, rice is considered a symbol of hospitality and generosity. It is often served as a side dish in large gatherings and celebrations, such as weddings and holidays. Rice is also a staple food in Lebanese households, with many families incorporating it into their daily meals. It is a versatile ingredient that can be used in a variety of dishes, making it a beloved and essential part of Lebanese cuisine.

The Health Benefits of Basmati Rice

Aside from its cultural significance, basmati rice also offers many health benefits. It is a low glycemic index food, meaning it does not cause a rapid spike in blood sugar levels. This makes it an ideal choice for people with diabetes or those looking to maintain stable blood sugar levels. Basmati rice is also a good source of fiber, which aids in digestion and can help prevent certain digestive issues.

Traditional Lebanese Basmati Rice Recipe

Now, let's dive into the recipe for authentic Lebanese basmati rice. Here's what you'll need: Ingredients: - 2 cups basmati rice - 3 cups water - 1 tablespoon olive oil - 1 teaspoon salt - 1/4 teaspoon cinnamon - 1/4 teaspoon allspice - 1/4 teaspoon black pepper - 1/4 cup toasted slivered almonds Instructions: 1. Rinse the basmati rice in cold water until the water runs clear. 2. In a pot, bring the water to a boil. 3. Add the rice, olive oil, salt, cinnamon, allspice, and black pepper to the pot. 4. Stir well, then reduce the heat to low and cover the pot. 5. Let the rice cook for 18-20 minutes, or until all the water has been absorbed. 6. Fluff the rice with a fork and let it cool for a few minutes. 7. Serve the rice in a bowl and top it with toasted slivered almonds for added crunch and flavor.

In Conclusion

Lebanese basmati rice is a delicious and versatile ingredient that adds a unique flavor profile to any dish. Whether you're looking to impress your guests or simply want to try a new and flavorful rice recipe, this traditional Lebanese basmati rice recipe is a must-try. So gather your ingredients and get ready to indulge in the fragrant and delicious world of Lebanese cuisine.
17 lebanese basmati rice recipe Cook up something special!

Basmati Rice

yield: 5 total time: 40 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 cups basmati rice
  • 4 cups water
  • 2 tablespoons vegetable oil or butter
  • salt to taste
  • 1 pinch saffron optional

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 59 grams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • Sodium : 170 milligrams
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