20 Lebanese 7 Spice Blend Recipe Cook Up Something Special!
Published on: Apr 2, 2024
The Lebanese 7 spice blend is a popular and versatile seasoning that is essential in Lebanese cuisine. This fragrant blend of spices adds a depth of flavor to dishes and is often used as a rub for meats or as a seasoning for stews, soups, and rice dishes. In this article, we will delve into the origins of this flavorful blend, the key ingredients that make it unique, and how to make your own homemade version.
Lebanese 7 Spice Blend is a delicious and flavorful blend of spices that add a unique twist to traditional chicken recipes. This blend includes a combination of cinnamon, allspice, cumin, coriander, paprika, cloves, and black pepper that creates a warm and fragrant flavor profile. It's the perfect seasoning for Beer Can Chicken, giving it a Middle Eastern twist that will have your taste buds dancing.
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How To Cook (and Shred) a Pork Shoulder
Main Ingredients: Boneless Pork Shoulder, Salt, Pepper, Mixed Spices
One of the keys to making a delicious Beer Can Chicken is using tender and juicy meat. That's where a perfectly cooked pork shoulder comes in. To achieve this, you'll need to know how to cook and shred a pork shoulder. This involves slow cooking the meat until it's tender and then shredding it to use in your chicken recipe. The result is a succulent and flavorful chicken dish that will have everyone asking for seconds.
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Oh Em Gee Veggie Burgers
Main Ingredients: Sweet Potato Squash, Extra Virgin Olive Oil, Walnuts
If you're looking for a vegetarian option for your Beer Can Chicken, look no further than these Oh Em Gee Veggie Burgers. Made with a combination of black beans, mushrooms, and quinoa, these burgers are packed with flavor and protein. They're perfect for grilling alongside your chicken and are sure to be a hit with both vegetarians and meat-eaters alike.
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Pulled Pork Sandwich
Main Ingredients: Ketchup, Molasses, Brown Sugar, White Wine Vinegar
For a twist on traditional Beer Can Chicken, try using the same flavors in a pulled pork sandwich. This recipe involves slow cooking the pork with a sweet and tangy BBQ sauce until it's fall-apart tender. Then, it's shredded and piled high on a bun with coleslaw and pickles for the perfect sandwich. It's a delicious and easy alternative to traditional chicken dishes.
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Artichoke Muffaleta Po Boys
Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
This recipe takes inspiration from the classic New Orleans sandwich, the po' boy, and turns it into a delicious chicken dish. These Artichoke Muffaleta Po Boys are made with marinated artichoke hearts, olives, and roasted red peppers for a tangy and flavorful topping for your chicken. Serve it on a crusty roll and you have a delicious and satisfying meal.
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Baked Pumpkin Pie Oatmeal
Main Ingredients: Quick Cooking Oats, Pumpkin, Milk, Chopped Pecans
For a savory twist on a classic fall dessert, try this Baked Pumpkin Pie Oatmeal. It's made with pumpkin puree, oats, and warm spices like cinnamon and nutmeg. Baking it in the oven creates a creamy and delicious oatmeal that is perfect for a chilly morning. Serve it alongside your Beer Can Chicken for a hearty and comforting meal.
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Artichoke Muffaleta Po’ Boys from Cook the Book
Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
If you're a fan of the popular blog, Cook the Book, you'll love this recipe for Artichoke Muffaleta Po' Boys. This dish is inspired by the famous sandwich from New Orleans, but with a twist. The artichoke and olive topping adds a unique flavor to the chicken, making it a standout dish. It's perfect for a weeknight meal or for entertaining guests.
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Sweet Potato Veggie Burgers: Bbq Peanut
Main Ingredients: Cooked Brown Rice, Peanuts, Sweet Potato, White Beans
For a vegetarian option that packs a punch of flavor, try these Sweet Potato Veggie Burgers with a BBQ peanut sauce. The sweet potato adds a creamy texture to the burgers while the sauce adds a tangy and spicy kick. These burgers are perfect for grilling alongside your chicken and are sure to become a new favorite in your household.
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Spiced Quinoa and Roasted Carrot Salad
Main Ingredients: Smoked Paprika, Ground Turmeric, Ground Cumin, Ground
This Spiced Quinoa and Roasted Carrot Salad is a delicious and healthy side dish for your Beer Can Chicken. The combination of cumin, coriander, and paprika adds a warm and fragrant flavor to the quinoa, while the roasted carrots add a touch of sweetness. It's a perfect balance of flavors and textures that will complement your chicken dish perfectly.
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Artichoke Muffaleta Po’ Boys
Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables, Pimiento
If you can't get enough of the delicious Artichoke Muffaleta Po' Boys, try making them at home with this recipe. The combination of marinated artichoke hearts, olives, and roasted red peppers create a tangy and flavorful topping for your chicken. Serve it on a crusty roll and you have a delicious and satisfying meal that will transport you to the streets of New Orleans.
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Pita Pockets with Cabbage Apple Slaw and Green Chile...
Main Ingredients: Cabbage, Apples, Large Carrot, Onion, Dill Pickle
For a light and refreshing meal, try these Pita Pockets with Cabbage Apple Slaw and Green Chile. The crunchy slaw adds a fresh and crisp element to the dish, while the green chile adds a spicy kick. These pita pockets are perfect for stuffing with your Beer Can Chicken and are a great option for a quick and easy weeknight dinner.
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Strawberry, Apple and Oats Crumble
Main Ingredients: Strawberries, Apples, Brown Sugar, Lemon Juice, Ground
For a twist on a classic dessert, try this Strawberry, Apple and Oats Crumble. The combination of fresh strawberries, apples, and warm spices like cinnamon and nutmeg creates a delicious and comforting dessert that is perfect for the fall season. Serve it alongside your Beer Can Chicken for a sweet and savory meal that will satisfy all of your cravings.
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Freekeh, Red Lentil & Roasted Veggie Bowl
Main Ingredients: Nut, Extra Virgin Olive Oil, Apple Cider Vinegar
This Freekeh, Red Lentil, and Roasted Veggie Bowl is a healthy and satisfying option for your Beer Can Chicken dinner. The combination of nutritious grains, protein-packed lentils, and roasted vegetables creates a flavorful and filling meal. It's a great way to balance out your meal and add some extra nutrients to your diet.
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KFC Double Down Sandwich
Main Ingredients: Smoked Paprika, Ground Black Pepper, Chili Powder
If you're a fan of the famous KFC Double Down sandwich, try making your own version at home with this recipe. This KFC Double Down Sandwich is made with crispy bacon, melted cheese, and a delicious BBQ sauce that adds a tangy and smoky flavor to the chicken. It's a decadent and delicious option for a special occasion or for a cheat day meal.
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Lebanese American Lamb Tacos
Main Ingredients: Lamb Shoulder Roast, Kosher Salt, Black Pepper
For a new take on tacos, try these Lebanese American Lamb Tacos. The combination of seasoned lamb, tangy feta cheese, and fresh herbs creates a unique and flavorful taco that is perfect for serving alongside your Beer Can Chicken. It's a fun and delicious twist on traditional tacos that your family and friends will love.
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Cajun Baked Salmon
Main Ingredients: Skin On Salmon Fillet, Garlic, Olive Oil, Lemon, Spice
For a seafood option to serve alongside your Beer Can Chicken, try this Cajun Baked Salmon. The combination of spicy Cajun seasoning and tangy lemon juice creates a delicious and flavorful salmon dish that will complement your chicken perfectly. It's a quick and easy meal option that is packed with protein and nutrients.
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Easy Cajun Jambalaya Pasta
Main Ingredients: Chicken Breast, Shrimp, Andouille Sausage, Spice Blend
This Easy Cajun Jambalaya Pasta is a delicious and hearty meal that is perfect for serving alongside your Beer Can Chicken. The combination of spicy andouille sausage, shrimp, and a flavorful Cajun seasoning creates a tasty and filling pasta dish. It's a great option for a busy weeknight or for entertaining guests.
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GP’s Favorite Chicken Salad
Main Ingredients: Chicken Breast, Olive Oil, Spice Blend, Celery
This GP's Favorite Chicken Salad is a tried and true recipe that is sure to become a staple in your household. The combination of shredded chicken, crunchy celery, and tangy lemon juice creates a refreshing and satisfying salad that is perfect for serving alongside your Beer Can Chicken. It's a simple and delicious option for a light and healthy meal.
Main Ingredients: Cauliflower Florets, Chickpeas, Baby Spinach, Rice Bran
For a vegetarian option to serve alongside your Beer Can Chicken, try this Lebanese Spiced Roasted Cauliflower Chickpea Salad. The combination of roasted cauliflower, chickpeas, and a flavorful Lebanese spice blend creates a delicious and hearty salad that is full of protein and nutrients. It's a great way to incorporate more vegetables into your meal and add some variety to your dinner menu.
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Pork Schnitzel with Hops-Braised Cabbage & German...
Main Ingredients: Boneless Center Cut Pork Chops, Potatoes, Green
This Pork Schnitzel with Hops-Braised Cabbage & German Potato Salad is a delicious and hearty dish that is perfect for serving alongside your Beer Can Chicken. The combination of crispy breaded pork, tangy cabbage, and a flavorful German potato salad creates a satisfying and flavorful meal that is sure to impress your family and friends. It's a great way to incorporate German flavors into your dinner menu.
The Origins of Lebanese 7 Spice Blend
The Influences of Lebanese Cuisine
Lebanese cuisine is a reflection of the country's rich history and cultural influences. Located in the heart of the Middle East, Lebanon has been a hub for trade and commerce for centuries, resulting in a fusion of flavors and ingredients in its cuisine. The Lebanese 7 spice blend is a prime example of this fusion, combining elements from both the Mediterranean and the Middle East.
The History of the 7 Spice Blend
The exact origin of the Lebanese 7 spice blend is unclear, but it is believed to have been created by Lebanese merchants who traveled to different countries and brought back spices to add to their cuisine. The blend is said to have been created in the 19th century and has since become a staple in Lebanese households.
The Key Ingredients of Lebanese 7 Spice Blend
The 7 Essential Spices
As the name suggests, the Lebanese 7 spice blend is made up of seven main spices, each playing a crucial role in creating its unique flavor profile. These spices include cumin, coriander, cinnamon, allspice, cloves, nutmeg, and black pepper. Each spice is carefully measured and combined in equal parts to create the perfect balance of flavors.
The Secret Ingredient
While the main spices remain consistent, there is one secret ingredient that varies from household to household, giving each blend its distinct taste. This secret ingredient can range from ginger to paprika, sumac, or even fenugreek. The addition of this ingredient adds a subtle yet significant layer of flavor to the spice blend.
How to Make Your Own Homemade Lebanese 7 Spice Blend
Gather Your Ingredients
To make your own Lebanese 7 spice blend, you will need the following ingredients: cumin, coriander, cinnamon, allspice, cloves, nutmeg, black pepper, and your chosen secret ingredient.
The Process
Start by toasting the cumin, coriander, and black pepper in a skillet over medium heat until fragrant. Let them cool before combining them with the remaining spices in a spice grinder or mortar and pestle. Grind the spices until they are well combined and have a fine consistency. Store the blend in an airtight container and use it as needed in your dishes.
In conclusion, the Lebanese 7 spice blend is a must-have in any kitchen, especially for those who enjoy exploring new flavors and cuisines. Its unique blend of spices adds a depth of flavor to dishes and is a testament to the fusion of cultures in Lebanese cuisine. With a little bit of effort, you can easily make your own homemade version of this flavorful seasoning and add a touch of Lebanese flair to your dishes.
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