16 Lazy Chinese Soup Recipe Cook Up Something Special!

Published on: Mar 24, 2024

If you're feeling too tired or lazy to cook a complicated meal, then this Chinese soup recipe is perfect for you. With just a few simple ingredients and minimal effort, you can have a delicious and comforting soup in no time. Not to mention, it's a great way to use up leftover vegetables and save money on takeout. So, let's dive into this easy and delicious lazy Chinese soup recipe.

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Ingredients You'll Need

1. Stock or Broth

To start off, you'll need a good base for your soup. You can use either chicken or vegetable stock or broth, depending on your preference. If you have homemade stock, that's even better, but store-bought works just as well.

2. Vegetables

Next, you'll need a variety of vegetables to add to your soup. This is a great opportunity to use up any leftover veggies you have in your fridge. Some suggested vegetables include carrots, mushrooms, bok choy, cabbage, and green onions.

3. Protein

You can add protein to your soup in the form of tofu, chicken, beef, or shrimp. If you're using chicken or beef, make sure to thinly slice it so it cooks quickly in the soup.

4. Noodles

No Chinese soup is complete without noodles. You can use any type of noodles you have on hand, such as ramen, udon, or even spaghetti.

5. Seasonings

To add flavor to your soup, you'll need some basic Chinese seasonings like soy sauce, sesame oil, and white pepper. You can also add some chili paste for a little kick.

Instructions

Now that you have all your ingredients, here's how to make this lazy Chinese soup:

1. Prepare the Broth

In a pot, heat up your stock or broth over medium heat. Once it starts to simmer, you can add in your seasonings like soy sauce, sesame oil, and white pepper. Taste and adjust the seasonings according to your preference.

2. Add the Vegetables and Protein

Next, add in your vegetables and protein of choice. Let them cook for a few minutes until they start to soften.

3. Cook the Noodles

While the vegetables and protein are cooking, prepare your noodles according to the package instructions. Once they are cooked, drain and set them aside.

4. Combine Everything

Once the vegetables and protein are fully cooked, add in the noodles and mix everything together. Let it simmer for a few more minutes to allow the flavors to fully combine.

5. Serve and Enjoy!

Your lazy Chinese soup is now ready to be served. Garnish with some green onions and chili paste if desired. This soup is perfect for a quick and easy dinner or a comforting lunch on a lazy day. Now that you have this easy and delicious Chinese soup recipe, you can satisfy your cravings without putting in too much effort. So, the next time you're feeling lazy, give this recipe a try and enjoy a warm and comforting bowl of soup.
16 lazy chinese soup recipe Cook up something special!

Chinese Egg Drop Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 shiitake mushrooms thinly sliced
  • 6 cups chicken stock
  • 1 tablespoon chinese rice wine or dry sherry
  • 1 teaspoon fresh ginger grated
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon ground white pepper or to taste
  • 1 tablespoon cornstarch dissolved in 3 tablespoons water
  • 1 large egg
  • green onion handful thinly sliced

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 65 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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