16 Lava Cake Recipe In Chinese Try These Culinary Delights!

Published on: Mar 24, 2024

Lava cake, also known as molten chocolate cake, is a decadent and indulgent dessert that has captured the hearts of many. Its rich, gooey center and moist cake exterior make it a favorite amongst chocolate lovers. While this dessert originated in France, its popularity has spread to all corners of the world, including China. In this article, we will take a closer look at how to make the perfect lava cake using a traditional Chinese recipe.

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Chinese Orange Chicken – Modern Honey
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This Chinese Orange Chicken recipe is a delicious and flavorful twist on the classic American dish. The chicken is coated in a tangy orange sauce that is made with fresh orange juice, soy sauce, and honey. It is then fried until crispy and served over a bed of steaming white rice. This dish is perfect for a weeknight dinner or for entertaining guests. The combination of sweet and savory flavors will have everyone asking for seconds!
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If you're a fan of Chinese takeout, then you'll love this Chinese Beef and Broccoli recipe. Made with tender strips of beef, fresh broccoli, and a savory oyster sauce marinade, this dish is bursting with flavor. It's also a great way to get your daily dose of veggies without compromising on taste. Serve it over a bed of steamed rice for a complete and satisfying meal.
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No Chinese meal is complete without a side of fried rice. This Chinese Fried Rice recipe is a classic that is sure to be a hit with your family and friends. Made with scrambled eggs, diced vegetables, and soy sauce, this dish is a great way to use up leftover rice and create a delicious and satisfying meal in no time. Customize it with your favorite meats or veggies for a unique twist.
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Chinese Chicken Thighs

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If you're tired of the same old chicken recipes, give this Chinese Chicken Thighs recipe a try. The chicken is marinated in a flavorful hoisin sauce and then baked until tender and juicy. The result is a dish that is bursting with flavor and pairs perfectly with a side of steamed rice. It's a great way to elevate your weeknight dinner game and impress your family with minimal effort.
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This Chinese Chicken and Broccoli recipe is a healthier take on the classic takeout dish. Made with lean chicken breast, fresh broccoli, and a homemade garlic sauce, this dish is packed with protein and nutrients. It's also a great way to satisfy your Chinese food cravings without the guilt. Serve it over a bed of cauliflower rice for an even healthier option.
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Warm up on a cold day with this delicious Chinese Egg Drop Soup recipe. Made with chicken broth, cornstarch, and beaten eggs, this soup is simple yet flavorful. It's also a great way to use up any leftover ingredients you may have on hand. Serve it as an appetizer or pair it with your favorite Chinese main dish for a satisfying and comforting meal.
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Easy Lava Cake – Chocolate Fudge Lava Cake

Main Ingredients: Flour, Sugar, Cocoa, Baking Powder, Salt, Milk, Butter
Indulge in something sweet with this Easy Lava Cake recipe. This Chinese-inspired dessert is a delicious and decadent treat that is sure to satisfy your sweet tooth. Made with dark chocolate, butter, and eggs, this fudgy and gooey cake is a crowd-pleaser. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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This Classic Pork Fried Rice recipe is a staple in Chinese takeout and for good reason. It's a delicious and easy way to use up leftover rice and create a satisfying and flavorful meal. Made with diced pork, peas, and carrots, this dish is a great way to get your protein and veggies in one dish. Customize it with your favorite meats and veggies for a unique twist.
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Egg Fried Rice - An Easy Chinese

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Another Chinese takeout favorite, this Egg Fried Rice recipe is a simple yet delicious dish that is perfect for a quick weeknight dinner. Made with scrambled eggs, diced onions, and green onions, this dish is full of flavor and can be customized with your favorite proteins and veggies. It's also a great way to use up any leftover rice you may have on hand.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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If you're a fan of crispy and flavorful chicken wings, then you'll love this Fried Chicken Wings recipe. These wings are coated in a savory and tangy soy sauce marinade and then fried until crispy and golden brown. They are perfect for game day or as a party appetizer. Serve them with a side of hot sauce for an extra kick of flavor.
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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This Chinese Broccoli Beef recipe is a healthier and more flavorful alternative to the classic takeout dish. Made with tender strips of beef, fresh broccoli, and a homemade ginger soy sauce, this dish is full of nutrients and flavor. It's also a great way to satisfy your Chinese food cravings without leaving your house.
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Molten Chocolate Lava Cake

Main Ingredients: Semi Sweet Chocolate, Unsalted Butter, Powdered Sugar
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Indulge in something sweet and decadent with this Molten Chocolate Lava Cake recipe. Made with melted chocolate, eggs, and flour, this dessert is rich and gooey on the inside and crispy on the outside. It's the perfect way to end a Chinese-inspired meal or to satisfy your chocolate cravings.
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Classic Beef Fried Rice - A Chinese Takeout

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This Classic Beef Fried Rice recipe is another staple in Chinese takeout and for good reason. It's a delicious and easy way to use up leftover rice and create a satisfying and flavorful meal. Made with tender strips of beef, diced carrots, and green onions, this dish is a great way to get your protein and veggies in one dish.
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This Chinese BBQ Pork recipe is a delicious and flavorful way to elevate your weeknight dinner game. The pork is marinated in a sweet and tangy hoisin sauce and then grilled until tender and juicy. It's perfect served over a bed of steamed rice or as a filling for sandwiches or tacos.
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Chocolate Molten Lava Cake

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This Chocolate Molten Lava Cake recipe is a delicious and indulgent dessert that is perfect for any occasion. Made with melted chocolate chips, butter, and flour, this cake has a gooey and fudgy center that is sure to satisfy your sweet tooth. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
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Molten Lava Cake

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Chinese Eggplant with Spicy Garlic Sauce

Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
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The Ingredients

To make a delicious lava cake, you will need butter, dark chocolate, eggs, sugar, flour, and salt. The key to achieving the perfect lava cake is to use high-quality dark chocolate with at least 70% cacao. This will give the cake its rich chocolate flavor and velvety texture. As for the eggs, make sure they are at room temperature before beginning the recipe. This will ensure that the eggs mix well with the other ingredients and create a smooth batter. Butter also plays a crucial role in this recipe, giving the cake its rich and buttery taste. Lastly, for an extra hint of sweetness, you can add a pinch of salt to enhance the flavors.

The Process

To start, preheat your oven to 375°F (190°C). Grease six ramekins with butter and dust them with flour, making sure to tap out any excess. In a saucepan, melt 1 cup of butter and 8 ounces of dark chocolate over low heat, stirring constantly. Once melted, remove from heat and let it cool for a few minutes. In a separate bowl, beat 3 eggs and 3 egg yolks together with 1/4 cup of sugar until light and fluffy. Slowly pour in the chocolate mixture, stirring until well combined. Sift in 1/2 cup of flour and a pinch of salt, and mix until just incorporated. Divide the batter evenly among the prepared ramekins.

Baking and Serving

Place the ramekins on a baking sheet and bake for 12-14 minutes, or until the edges are set but the center is still slightly jiggly. Remove from the oven and let them cool for 1 minute. Then, using an oven mitt or towel, carefully invert each ramekin onto a serving plate. The cake should easily slide out of the ramekin, leaving behind a perfect lava center. Serve immediately, dusted with powdered sugar or topped with a scoop of vanilla ice cream for an extra indulgent treat. In conclusion, this lava cake recipe in Chinese is a must-try for any chocolate lover. With just a few simple ingredients and easy steps, you can create a decadent and delicious dessert that will impress your family and friends. So, next time you're craving something sweet and chocolatey, give this traditional Chinese recipe a try and experience the melt-in-your-mouth goodness of lava cake.
16 lava cake recipe in chinese Try these culinary delights!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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