17+ Last Minute Recipe For Christmas Pudding Discover Culinary Perfection!
Published on: Apr 13, 2024
The holiday season is upon us and it's time to start preparing for the most anticipated meal of the year - Christmas dinner. If you have been procrastinating and haven't had a chance to make one of the most iconic Christmas desserts, the Christmas pudding, don't worry! We have a last minute recipe that is quick, easy, and guaranteed to be a hit at your holiday gathering.
Main Ingredients: Rice, Vanilla Pudding, Raisins, Cinnamon
For a quick and easy dessert, try this delicious 5-minute rice pudding recipe. Made with simple ingredients, this creamy and comforting treat is perfect for any occasion. Start by cooking 1 cup of long grain white rice according to package instructions. Once cooked, add in 1 cup of milk and 1/4 cup of sugar, and stir until well combined. Let the mixture simmer for 5 minutes, then remove from heat and let it cool for a few minutes. Serve warm or chilled, and top with your favorite toppings like cinnamon or fresh berries.
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30 Minute Donut Holes
Main Ingredients: Flour, Whole Wheat Flour, Sugar, Baking Powder
If you're craving something sweet but don't want to spend hours in the kitchen, try these 30-minute donut holes. In a mixing bowl, combine 1 cup of flour, 1/4 cup of sugar, 1 teaspoon of baking powder, 1/4 teaspoon of salt, and 1 beaten egg. Slowly add in 1/2 cup of milk and mix until well combined. Using a small cookie scoop, drop the batter into hot oil and fry for about 3 minutes or until golden brown. Roll the donut holes in cinnamon sugar or glaze with a simple powdered sugar and milk mixture. Serve warm and enjoy!
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1 Minute Chocolate Frosting
Main Ingredients: Milk, Butter, Sugar, Vanilla, Chocolate Chips
This 1-minute chocolate frosting recipe is a game changer. Perfect for those last-minute desserts or when you're just craving something sweet, this rich and creamy frosting comes together in no time. In a microwave-safe bowl, melt 1/4 cup of butter and 1/4 cup of chocolate chips for 30 seconds. Stir and microwave for an additional 30 seconds or until smooth. Add in 1 cup of powdered sugar and a splash of milk until you reach your desired consistency. Use to frost your favorite cakes or cupcakes.
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3 Minute Fudge
Main Ingredients: Sweetened Condensed Milk, Semi Sweet Chocolate Chips
If you're a fan of fudge but don't want to spend hours making it, this 3-minute fudge recipe is for you. In a microwave-safe bowl, combine 1 cup of chocolate chips, 1/4 cup of butter, and 1 can of sweetened condensed milk. Microwave for 1 minute, stir, and microwave for an additional 30 seconds or until smooth. Add in your favorite mix-ins like chopped nuts or marshmallows, and pour into a lined 8x8 inch pan. Let it cool in the fridge for 2-3 hours before cutting into squares and serving.
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15 Minute Lo Mein
Main Ingredients: Dark Soy Sauce, Light Soy Sauce, Sesame Oil, Sugar
This 15-minute lo mein recipe is perfect for those busy weeknights when you want a quick and delicious dinner. Start by cooking 8 ounces of lo mein noodles according to package instructions. In a large skillet, heat 1 tablespoon of sesame oil over medium-high heat and add in 1 pound of sliced chicken breast. Cook until browned and almost cooked through, then add in 1 sliced bell pepper, 1 cup of sliced mushrooms, and 1 cup of shredded carrots. Cook for 2-3 minutes, then add in the cooked noodles and 1/4 cup of soy sauce. Stir and cook for an additional 2 minutes, then serve hot.
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2-Minute Tuna Salad
Main Ingredients: Tuna, Mayo, Mustard, Bell Pepper, Cayenne, Salt, Pepper
This 2-minute tuna salad is perfect for a quick and easy lunch. In a mixing bowl, combine 1 can of drained and flaked tuna, 1/4 cup of mayonnaise, 1 tablespoon of pickle relish, and 1 teaspoon of Dijon mustard. Mix until well combined, and season with salt and pepper to taste. Serve on your favorite bread or crackers, or enjoy on top of a salad.
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5 Minute Million Dollar Dip
Main Ingredients: Green Onions, Cheddar Cheese, Mayonnaise, Bacon Bits
This 5-minute million dollar dip is sure to be a hit at your next party. In a mixing bowl, combine 1 cup of sour cream, 1 cup of mayonnaise, 1/2 cup of shredded cheddar cheese, 1/2 cup of crumbled cooked bacon, and 1/4 cup of chopped green onions. Mix until well combined, and season with salt and pepper to taste. Serve with chips, crackers, or veggies for a delicious and addicting dip.
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5 Minute Nacho Cheese Sauce
Main Ingredients: Butter, Flour, Whole Milk, Medium Cheddar, Salt, Chili
If you're craving some cheesy goodness, try this 5-minute nacho cheese sauce. In a small saucepan, melt 2 tablespoons of butter and stir in 2 tablespoons of flour until well combined. Slowly whisk in 1 cup of milk and let it come to a simmer. Stir in 1 cup of shredded cheddar cheese until melted and smooth. Season with salt and pepper to taste, and serve with your favorite chips or use as a topping for nachos.
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Homemade Chocolate Pudding
Main Ingredients: Sugar, Cornstarch, Cocoa Powder, Salt, Milk, Chocolate
This homemade chocolate pudding is the perfect dessert when you want something rich and chocolatey. In a saucepan, whisk together 1/2 cup of sugar, 1/4 cup of cocoa powder, and 1/4 cup of cornstarch. Slowly add in 2 cups of milk and 2 beaten egg yolks, and cook over medium heat until thickened. Remove from heat and stir in 1 tablespoon of butter and 1 teaspoon of vanilla extract. Let it cool for a few minutes before serving warm or chilled.
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Tapioca Pudding
Main Ingredients: Small Pearl Tapioca, Whole Milk, Salt, Eggs, Sugar
This tapioca pudding is a classic dessert that is sure to please. In a saucepan, combine 1/2 cup of small tapioca pearls, 3 cups of milk, and 1/2 cup of sugar. Let it soak for 30 minutes, then cook over medium heat until the pearls are soft and the pudding is thickened. In a separate bowl, beat 2 egg yolks and slowly pour in some of the hot pudding to temper the eggs. Pour the egg mixture back into the saucepan and cook for an additional 2-3 minutes. Serve warm or chilled with a sprinkle of cinnamon on top.
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Mawmaws Banana Pudding
Main Ingredients: Vanilla Instant Pudding, Milk, Sour Cream, Cool Whip
This Mawmaws banana pudding is a family favorite and for good reason. In a mixing bowl, combine 1 box of instant vanilla pudding mix and 2 cups of cold milk. Stir until well combined and let it sit for 5 minutes. In a separate bowl, beat 8 ounces of softened cream cheese and 1 can of sweetened condensed milk until smooth. Fold in 1 tub of whipped topping and the pudding mixture. In a serving dish, layer vanilla wafers, sliced bananas, and the pudding mixture. Repeat the layers, and top with crushed vanilla wafers. Chill for at least 2 hours before serving.
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Twenty Minute Easy Tortellini Bake
Main Ingredients: Tortellini, Shredded Mozzarella Cheese, Grated Parmesan
This twenty minute easy tortellini bake is a quick and delicious dinner option for those busy nights. Start by cooking 1 pound of tortellini according to package instructions. In a large skillet, cook 1 pound of ground beef until browned and add in 1 jar of your favorite pasta sauce. Let it simmer for a few minutes, then add in the cooked tortellini and 1 cup of shredded mozzarella cheese. Stir until well combined, and top with additional cheese if desired. Bake in the oven at 375 degrees for 10 minutes or until the cheese is melted and bubbly.
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5-Minute Chocolate Buttercream Frosting
Main Ingredients: Unsalted Butter, Sugar, Unsweetened Cocoa Powder, Whole
This 5-minute chocolate buttercream frosting is perfect for any chocolate lover. In a mixing bowl, beat 1/2 cup of softened butter until creamy. Slowly add in 2 cups of powdered sugar and 1/4 cup of cocoa powder, and mix until well combined. Add in 1-2 tablespoons of milk until you reach your desired consistency. Use to frost your favorite cakes or cupcakes.
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Chia Pudding
Main Ingredients: Chia Seeds, Maple Syrup, Liquid
This chia pudding is a healthy and delicious breakfast option that you can make ahead of time. In a mason jar or container, combine 1/4 cup of chia seeds, 1 cup of milk, and 1 tablespoon of honey. Stir until well combined, and let it sit in the fridge overnight. In the morning, top with your favorite fruits, nuts, or granola for a tasty and nutritious breakfast.
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10-Minute Blackened Tilapia
Main Ingredients: Vegetable Oil, Smoked Paprika, Thyme, Cumin, Oregano
This 10-minute blackened tilapia is a quick and flavorful dinner option. In a small bowl, mix together 1 tablespoon of paprika, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of dried thyme, 1 teaspoon of dried oregano, and 1/4 teaspoon of cayenne pepper. Season both sides of 4 tilapia fillets with the spice mixture. In a large skillet, heat 2 tablespoons of butter over medium-high heat and cook the tilapia for 3-4 minutes on each side or until fully cooked. Serve with your favorite sides for a delicious and healthy meal.
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10-Minute Pan-Fried Boneless Pork Chops
Main Ingredients: Boneless Pork Chops, Kosher Salt, Freshly Ground Black
These 10-minute pan-fried boneless pork chops are a perfect dinner option for a busy night. Season 4 boneless pork chops with salt and pepper on both sides. In a large skillet, heat 2 tablespoons of oil over medium-high heat and add in the pork chops. Cook for 4-5 minutes on each side or until browned and fully cooked. Serve with your favorite sides for a quick and delicious meal.
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Bread Pudding
Main Ingredients: French Bread, Milk, Eggs, Sugar, Vanilla Extract
This bread pudding is a classic dessert that is perfect for any occasion. Start by cubing 6-8 slices of day-old bread and placing them in a greased baking dish. In a mixing bowl, whisk together 4 beaten eggs, 2 cups of milk, 1/2 cup of sugar, 1 teaspoon of vanilla extract, and 1/4 teaspoon of cinnamon. Pour the mixture over the bread and let it sit for 10 minutes. Bake in the oven at 350 degrees for 35-40 minutes or until the top is golden brown. Serve warm with your favorite toppings like whipped cream or vanilla sauce.
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Rice Pudding
Main Ingredients: Cooked White Rice, Milk, White Sugar, Salt, Eggs
This rice pudding is a creamy and comforting dessert that is perfect for any occasion. In a saucepan, combine 1 cup of cooked white rice, 2 cups of milk, 1/4 cup of sugar, and 1/4 teaspoon of cinnamon. Let it cook over medium heat, stirring occasionally, until thickened. In a separate bowl, beat 1 egg and slowly pour in some of the hot pudding to temper the egg. Pour the egg mixture back into the saucepan and cook for an additional 2-3 minutes. Serve warm or chilled with a sprinkle of cinnamon on top.
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The Best Banana Pudding
Main Ingredients: Vanilla Instant Pudding Mix, Cold Milk, Sweetened
This the best banana pudding is a must-try for any banana lover. In a mixing bowl, beat 8 ounces of softened cream cheese and 1 can of sweetened condensed milk until smooth. Fold in 1 tub of whipped topping and 1 cup of sliced bananas. In a separate bowl, mix together 1 box of instant vanilla pudding mix and 2 cups of cold milk. Add the pudding mixture to the cream cheese mixture and mix until well combined. In a serving dish, layer vanilla wafers and the pudding mixture. Repeat the layers, and top with additional whipped topping and crushed vanilla wafers. Chill for at least 2 hours before serving.
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20-Minute Teriyaki Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Pepper
This 20-minute teriyaki chicken is a quick and tasty dinner option for any night of the week. In a small bowl, mix together 1/4 cup of soy sauce, 1/4 cup of brown sugar, 2 tablespoons of honey, 2 minced garlic cloves, and 1 teaspoon of grated ginger. Season 1 pound of chicken breast with salt and pepper, and cook in a skillet over medium-high heat for 5-6 minutes on each side or until fully cooked. Pour the teriyaki sauce over the chicken and let it simmer for a few minutes. Serve over rice and top with green onions and sesame seeds.
The Classic Christmas Pudding
Ingredients:
2 cups of dried mixed fruits (such as raisins, currants, and cranberries)
1 cup of dark brown sugar
1 cup of breadcrumbs (you can use store-bought or make your own by grinding up stale bread)
1 cup of all-purpose flour
1 tsp of baking powder
1 tsp of ground cinnamon
1 tsp of ground nutmeg
1 tsp of ground ginger
1 tsp of salt
1 cup of melted butter
3 eggs
1/2 cup of brandy
Instructions:
In a large bowl, combine the dried fruits, dark brown sugar, breadcrumbs, flour, baking powder, cinnamon, nutmeg, ginger, and salt. Mix well.
In a separate bowl, beat the eggs and add in the melted butter and brandy. Mix until well combined.
Pour the egg mixture into the dry ingredients and mix until everything is evenly coated.
Grease a pudding basin (a deep bowl with a lid) and pour the mixture into it.
Cover the basin with lid or aluminum foil and place it in a large pot filled with water, making sure the water reaches halfway up the basin.
Cover the pot and let the pudding steam for 4-5 hours on low heat.
Once done, remove the pudding from the pot and let it cool for 10 minutes before removing it from the basin.
Serve the pudding warm with a dollop of whipped cream or custard on top.
Tips:
If you don't have a pudding basin, you can use a deep cake pan and cover it tightly with foil.
If you don't have brandy, you can use rum or orange juice as a substitute.
If you want to make this pudding ahead of time, you can steam it for 2 hours and then reheat it in the microwave or oven before serving.
You can also add in candied fruits, nuts, or chocolate chips to the mixture for added texture and flavor.
With this easy and delicious last minute recipe, you can still impress your guests with a traditional Christmas pudding without spending hours in the kitchen. So go ahead and add this festive dessert to your holiday menu and make your Christmas dinner a memorable one.
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