15 Lasagna Recipe With Hot Italian Sausage Delight In These Amazing Recipes!

Published on: Mar 15, 2024

For many, lasagna is the ultimate comfort food – layers of rich tomato sauce, creamy cheese, and hearty pasta all baked together to create a dish that warms the soul. But to take this classic dish to the next level, we're adding a spicy twist with hot Italian sausage. This lasagna recipe with hot Italian sausage is perfect for those who love a little heat in their meals. The combination of savory sausage, tangy tomato sauce, and gooey mozzarella cheese makes for a mouth-watering and satisfying dish that will leave you wanting more.

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1 of 20

Pasta with Hot Italian Sausage, Kale, Garlic, and Red...

Main Ingredients: Hot Italian Sausage, Kale Leaves, Large Garlic Cloves
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This hearty and flavorful pasta dish combines hot Italian sausage with kale, garlic, and a kick of red pepper flakes. The spicy sausage adds a depth of flavor to the dish, while the kale provides a healthy dose of greens. The garlic and red pepper flakes give it a nice spicy kick that will leave your taste buds wanting more. Serve this dish with a sprinkle of Parmesan cheese and a glass of cold beer for the perfect pairing.
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Five Cheese Hot Italian Sausage Lasagna

Main Ingredients: Olive Oil, Hot Italian Sausage, Sweet Onions, Garlic
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This indulgent lasagna features layers of hot Italian sausage, five different types of cheese, and a rich tomato sauce. The hot sausage adds a nice heat to the dish, while the combination of cheeses makes it incredibly creamy and flavorful. Serve this dish with a side of garlic bread and a Caesar salad for a complete meal.
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These hot Italian sausage meatballs are a delicious twist on the classic dish. The hot sausage gives the meatballs a spicy kick, while the combination of herbs and Parmesan cheese adds depth of flavor. Serve these meatballs with your favorite pasta and marinara sauce for a hearty and satisfying meal.
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Hot Italian Sausage

Main Ingredients: Hot Italian Sausages, Buns, Pizza Toppings
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Sometimes, simple is best. Hot Italian sausage is a staple in many households for a reason – it's delicious! Whether you grill it, bake it, or cook it on the stove, this versatile sausage is sure to be a crowd-pleaser. Serve it with some sautéed peppers and onions for a classic pairing or use it as a topping for pizza or in a pasta dish.
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This warm and comforting soup is perfect for a chilly day. The hot Italian sausage adds a nice heat to the dish, while the vegetables and beans make it hearty and nutritious. Serve it with a slice of crusty bread for a complete and satisfying meal.
6 of 20

Hot Italian Sausage Stuffed Peppers

Main Ingredients: Hot Italian Sausage, Olive Oil, White Rice, Fire
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These stuffed peppers are a delicious and healthy way to enjoy hot Italian sausage. The spicy sausage is mixed with rice, vegetables, and cheese, then stuffed into bell peppers and baked to perfection. Serve them as a main dish or as a side dish for a well-rounded meal.
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Italian Sausage and Broccoli Alfredo Pasta - Manila Spoon
This simple and delicious dish features hot Italian sausage and broccoli sautéed together in a flavorful garlic and olive oil sauce. The combination of spicy sausage and tender broccoli is a match made in heaven. Serve it over your favorite pasta for a quick and easy dinner.
8 of 20

Hot Italian Sausage Kabobs

Main Ingredients: Hot Italian Sausages, Sweet Pepper, Onion, Oil
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These hot Italian sausage kabobs are perfect for a summer barbecue. The spicy sausage is paired with colorful bell peppers, onions, and mushrooms, then grilled to perfection. Serve them with a side of rice or a salad for a complete and satisfying meal.
9 of 20

Hot Italian Sausage Pizza Roll Ups

Main Ingredients: Hot Italian Sausage, Mozzarella Cheese, Onion, Garlic
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If you love pizza, you'll love these hot Italian sausage pizza roll ups. The spicy sausage is mixed with cheese and pizza sauce and rolled up in pizza dough, then baked to perfection. Serve them as an appetizer or as a main dish with a side salad.
10 of 20

Hot Italian Sausage White Bean Soup

Main Ingredients: Hot Italian Sausage, Olive Oil, White Onion, Carrots
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This hearty and flavorful soup is perfect for a cold winter day. The hot Italian sausage adds a nice heat to the dish, while the white beans make it filling and nutritious. Serve it with a sprinkle of Parmesan cheese and a slice of crusty bread for a complete meal.
11 of 20

Spicy Jalapeno and Hot Italian Sausage Cornbread

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This unique and flavorful cornbread is the perfect side dish for any meal. The hot Italian sausage and jalapeno peppers add a nice kick to the dish, while the cornmeal provides a nice texture. Serve it with a bowl of chili or as a side with your favorite barbecue dish.
12 of 20

Pasta with Rapini and Hot Italian Sausage

Main Ingredients: Chiocciole Pasta, Extra Virgin Olive Oil, Garlic
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This pasta dish is a delicious and healthy way to enjoy hot Italian sausage. The spicy sausage is paired with rapini (also known as broccoli rabe) and garlic, then tossed with your favorite pasta. Serve it with a sprinkle of Parmesan cheese and a glass of red wine for a satisfying meal.
13 of 20

Hot Italian Sausage–Stuffed Dates with Lemon-Basil...

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These stuffed dates are the perfect appetizer for any party or gathering. The sweet dates are stuffed with hot Italian sausage and topped with a tangy lemon-basil pesto. The combination of flavors is sure to impress your guests.
14 of 20

French Onion Soup with Tortellini, Hot Italian...

Main Ingredients: Hot Italian Sausage, Large Onions, Fresh Thyme, Olive
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This twist on the classic French onion soup is hearty, flavorful, and oh-so-comforting. The addition of tortellini and hot Italian sausage makes it a complete meal, while the gooey Gruyere cheese on top takes it to the next level. Serve it with a side salad for a satisfying dinner.
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This simple and delicious pasta dish is a go-to for busy weeknights. The hot Italian sausage is cooked with onions, garlic, and tomatoes, then tossed with your favorite pasta. Serve it with a sprinkle of Parmesan cheese and a side of garlic bread for a quick and easy meal.
16 of 20

A Second Marcella Hazan Tomato Sauce + Hot Italian...

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This classic tomato sauce is taken to the next level with the addition of hot Italian sausage. The spicy sausage adds a nice heat to the dish, while the tomatoes and herbs provide a rich and flavorful sauce. Serve it over your favorite pasta for a delicious and satisfying meal.
17 of 20

Italian Sausage Penne Casserole

Main Ingredients: Penne Pasta, Hot Italian Sausage, Mozzarella Cheese
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This hearty and comforting casserole is perfect for a family dinner. The hot Italian sausage is mixed with penne pasta, marinara sauce, and a blend of cheeses, then baked to perfection. Serve it with a side salad for a well-rounded meal.
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This classic Italian dish features layers of hot Italian sausage, lasagna noodles, and a rich tomato sauce. The combination of flavors and textures makes it a favorite among many. Serve it with a side of garlic bread and a glass of red wine for a satisfying meal.
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Vegan One-Pot Penne with Savory Butternut Squash...

Main Ingredients: Penne Pasta, Carrot, Zucchini, Garlic, Hot Italian
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This stromboli is a delicious way to enjoy hot Italian sausage. The sausage is paired with peppers, onions, and cheese, then rolled up in pizza dough and baked to perfection. Serve it as a main dish or as an appetizer for a party.

Preparing the Hot Italian Sausage

To start, gather all the necessary ingredients for the hot Italian sausage. The key is to use high-quality sausage with a good amount of fat content to ensure maximum flavor and juiciness. If you can, opt for fresh sausage from your local butcher instead of pre-packaged ones. Next, remove the sausage from its casing and cook it in a large skillet over medium-high heat. Use a wooden spoon to break the sausage into small pieces as it cooks. Once the sausage is browned and cooked through, remove it from the skillet and set it aside.

Adding Flavor to the Tomato Sauce

Now it's time to make the tomato sauce for our lasagna. In the same skillet used for the sausage, sauté some garlic and onions until they are soft and fragrant. This will add a depth of flavor to the sauce. Then, add in a can of crushed tomatoes and your desired seasonings. We recommend using Italian seasoning, red pepper flakes, and basil. The red pepper flakes will give the sauce an extra kick of heat, but you can adjust the amount according to your preference. Let the sauce simmer for about 10 minutes to allow the flavors to develop.

Layering the Lasagna

Now it's time to assemble the lasagna. Start by spreading a layer of the tomato sauce on the bottom of a greased baking dish. Next, add a layer of cooked lasagna noodles, followed by a layer of the hot Italian sausage. Then, top it off with a layer of shredded mozzarella cheese. Repeat this process until you have used up all the ingredients, making sure the top layer is cheese. Cover the dish with foil and bake in the oven for 25 minutes. Then, remove the foil and bake for an additional 10-15 minutes until the cheese is golden and bubbly.

Serving and Enjoying

Once the lasagna is done, let it cool for a few minutes before cutting into it. This will allow the layers to set and make it easier to serve. Serve with a sprinkle of fresh parsley and some crushed red pepper flakes for an extra burst of heat. In conclusion, this lasagna recipe with hot Italian sausage is a delicious and unique take on a classic dish. The spicy sausage adds a new layer of flavor and heat that will have your taste buds dancing. Give it a try and see for yourself – we guarantee it will become a new favorite in your household.
15 lasagna recipe with hot italian sausage Delight in these amazing recipes!

Five Cheese Hot Italian Sausage Lasagna

yield: 12 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 1 pound hot Italian sausage bulk or links with the casings removed
  • 2 sweet onions medium, diced
  • 2 cloves garlic minced
  • 1 green bell pepper seeded and diced
  • 1 stalk celery diced
  • kosher salt
  • freshly cracked black pepper
  • 1 teaspoon dried Italian seasoning
  • 1/2 teaspoon pepper flakes 1/4-, hot, to taste
  • 750 milliliters red wine 1/2 bottle, I used a Pinot Noir, but any dry to off-dry red will do
  • 2 cans tomatoes 28 oz, whole, pulsed in the blender until just a bit chunky
  • 3 tablespoons balsamic vinegar 2-, sweet, to taste, I used a fig infused one because it's what I had
  • 2 cups ricotta cheese
  • 1/4 cup finely grated Parmesan each freshly and, or Grana,, an "American Parm"--they are very similar and Asiago cheese
  • 1 whole egg
  • kosher salt
  • freshly ground black pepper to taste
  • 1/2 teaspoon Italian seasoning
  • 1 box lasagna noodles regular,, not no-boil
  • 1 fresh mozzarella cheese large round, the "ball" kind
  • 1 1/2 cups grated mozzarella cheese freshly, from a soft block
  • 1/2 cup finely grated Parmesan each freshly and, or Grana and Asiago cheese

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 95 milligrams
  • Fat : 27 grams
  • Fiber : 1 grams
  • Protein : 19 grams
  • SaturatedFat : 12 grams
  • Sodium : 670 milligrams
  • Sugar : 6 grams
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