19 Lasagna Recipe With Beef And Italian Sausage Ignite Your Passion For Cooking!

Published on: Mar 18, 2024

Lasagna is a classic Italian dish that is loved by many for its rich and hearty flavors. Traditionally, this layered pasta dish is made with a combination of ground beef and Italian sausage, creating a delicious and satisfying meal. In this article, we will be sharing a delicious lasagna recipe with beef and Italian sausage that will have your family and friends begging for seconds. So, get your apron on and let's dive into this mouthwatering recipe.

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Lasagna

Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
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Lasagna is a classic Italian dish that is loved by many for its layers of rich flavors. Whether you're a fan of a traditional lasagna or looking for a unique twist, there are countless ways to enjoy this delicious pasta dish. In this article, we'll be sharing 20 mouth-watering recipes for the best beer can chicken lasagna that will have your taste buds singing.
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Traditional Lasagna

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Let's start with the classic recipe that we all know and love - traditional lasagna. This recipe features layers of tender lasagna noodles, creamy ricotta cheese, and a hearty meat sauce. It's a crowd-pleaser and perfect for a cozy family dinner or a potluck gathering. Bake it in the oven until the cheese is melted and bubbly for the ultimate comfort food experience.
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Easy Homemade Lasagna

Main Ingredients: Lasagna Noodles, Shredded Mozzarella Cheese, Shredded
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If you're looking for a simple and easy lasagna recipe, this one is for you. This recipe uses store-bought pasta sauce and no-boil lasagna noodles, making it a breeze to put together. Layer it with fresh mozzarella cheese and spinach for a healthier twist on this classic dish.
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The Best Lasagna

Main Ingredients: Italian Sausage, Ground Beef, Small Onion, Garlic
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Looking for the best lasagna recipe? Look no further. This recipe has all the elements of a perfect lasagna - tender noodles, flavorful meat sauce, and layers of gooey cheese. Pro tip: Add a layer of crumbled Italian sausage for an extra burst of flavor.
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Mom's Cottage Cheese Lasagna

Main Ingredients: Ground Beef, Italian Sausage, Yellow Onion, Garlic, Red
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Many people grew up with a mom or grandma who made a delicious cottage cheese lasagna. This recipe is a classic that brings back fond childhood memories for many. It's made with cottage cheese instead of ricotta, which gives it a unique texture and flavor. Top it off with a sprinkle of parmesan cheese for an extra touch of savory goodness.
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Skillet Lasagna

Main Ingredients: Lean Ground Beef, Lasagna Noodles, Italian Sausage
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If you're short on time but still crave a hearty lasagna, this recipe is perfect for you. Made in one skillet, this lasagna is quick and easy to prepare. Plus, it's perfect for a weeknight dinner when time is of the essence. Pro tip: Use a cast-iron skillet for a crispy, golden crust on the bottom of your lasagna.
7 of 20

Italian Sausage Lasagna Soup

Main Ingredients: Italian Sausage, Ground Beef, Onion, Green Bell Pepper
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Who says you can't enjoy lasagna in soup form? This recipe combines all the flavors of a traditional lasagna into a hearty and comforting soup. Italian sausage, tomatoes, and Italian seasoning give this soup a rich and flavorful broth. Top it off with a dollop of ricotta cheese and a sprinkle of fresh basil for a gourmet touch.
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Tipsy Italian Sausage Pasta

Main Ingredients: Italian Sausage, Beef, Salt, Italian Seasoning, Black
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For a boozy twist on lasagna, try this tipsy Italian sausage pasta. Simmered in a red wine and tomato sauce, this dish is packed with flavor and perfect for a dinner party or a romantic date night. Pro tip: Pair it with a glass of the same red wine used in the recipe for a complete dining experience.
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For an authentic taste of Italy, try this Italian lasagna recipe. It's made with homemade pasta and a rich meat sauce that will transport you to the streets of Tuscany. Serve it with a side of garlic bread for a complete Italian feast.
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THE Best Lasagna EVER

Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Italian Sausage
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We know we already shared one "best" lasagna recipe, but we couldn't resist including this one. This recipe has received rave reviews and is hailed as the ultimate lasagna. What makes it so special? A secret ingredient - nutmeg. Trust us, you won't regret giving this recipe a try.
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Creamy Chipotle and Italian Sausage Lasagna

Main Ingredients: Italian Sausage, Lean Ground Beef, Medium Onion, Frozen
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If you're a fan of spicy food, this lasagna recipe is for you. Italian sausage and chipotle peppers give this dish a fiery kick that will have you reaching for a glass of water. The cream cheese and mozzarella cheese balance out the heat and create a creamy and indulgent lasagna experience.
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For a special occasion or holiday dinner, this lasagna recipe is sure to impress. It's loaded with ground beef, Italian sausage, and pepperoni, making it a meat lover's dream. Layer it with provolone cheese for a gooey and melty texture that will have your guests coming back for seconds.
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Zucchini Lasagna

Main Ingredients: Lean Ground Beef, Italian Sausage, Onion, Garlic, Diced
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For a healthier twist on lasagna, try this zucchini lasagna recipe. Thinly sliced zucchini is used in place of traditional lasagna noodles, making it a low-carb and gluten-free option. Pro tip: Roast the zucchini slices before assembling the lasagna for an added depth of flavor.
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World's Greatest Lasagna Roll Ups

Main Ingredients: Italian Sausage, Lean Ground Beef, Extra Virgin Olive
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For a fun and unique twist on traditional lasagna, try making these lasagna roll-ups. They're filled with a delicious ricotta cheese and spinach mixture and topped with a savory marinara sauce. Pro tip: Add some crumbled bacon to the filling for an extra savory punch.
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Easy Meat Lasagna

Main Ingredients: Spaghetti Sauce, Tomato Sauce, Onions, Italian
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If you're a meat lover, this lasagna recipe is for you. Ground beef, sweet Italian sausage, and ground pork make up the flavorful meat sauce in this lasagna. Layer it with mozzarella cheese and parmesan cheese for a cheesy and indulgent experience.
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Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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For a chili and lasagna hybrid, try this chili lovers chili recipe. It's packed with ground beef, kidney beans, and chili seasoning for a hearty and flavorful dish. Pro tip: Top it off with some sour cream and shredded cheese for a classic chili topping.
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Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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If you're a fan of baked pasta dishes, this baked ziti recipe is a must-try. It's similar to lasagna but uses ziti pasta instead of lasagna noodles. Pro tip: Use a combination of ricotta cheese, mozzarella cheese, and parmesan cheese for a creamy and cheesy texture.
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Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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For a keto-friendly option, try these stuffed peppers that are filled with all the flavors of a classic lasagna. Ground beef, ricotta cheese, and marinara sauce make up the filling for these delicious peppers. Pro tip: Top them with some shredded mozzarella cheese for a melty and cheesy topping.
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The Best Ever Beef Lasagna

Main Ingredients: Lean Ground Beef, Italian Sausage, Onion, Garlic
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If you're a meat lover, this beef lasagna recipe is a must-try. It's made with a combination of ground beef and Italian sausage, creating a flavorful and hearty meat sauce. Pro tip: Use fresh herbs like basil and oregano in the sauce for an extra burst of flavor.
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Keto Lasagna Bake

Main Ingredients: Ground Beef, Italian Sausage, White Onion, Marinara
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For another keto-friendly option, try this lasagna bake. It's made with thinly sliced zucchini and a flavorful meat sauce, making it a low-carb and gluten-free option. Pro tip: Top it off with some shredded mozzarella cheese and fresh basil for a cheesy and fresh topping.

Ingredients:

For the meat sauce:

  • 1 lb ground beef
  • 1 lb Italian sausage, casings removed
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 1 can (28 oz) crushed tomatoes
  • 1 can (6 oz) tomato paste
  • 1 can (14 oz) diced tomatoes
  • 1 tbsp dried basil
  • 1 tsp dried oregano
  • 1 tsp salt
  • 1/2 tsp black pepper

For the cheese filling:

  • 2 cups ricotta cheese
  • 1/2 cup grated parmesan cheese
  • 1 egg
  • 1/4 cup fresh parsley, chopped
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Other ingredients:

  • 12 lasagna noodles
  • 2 cups shredded mozzarella cheese

Instructions:

1. Preheat the oven to 375°F (190°C). Grease a 9x13 inch baking dish.

2. In a large pan, cook the ground beef and Italian sausage over medium heat until browned. Add in the onion and garlic and cook until softened.

3. Stir in the crushed tomatoes, tomato paste, diced tomatoes, dried basil, dried oregano, salt, and black pepper. Let the sauce simmer for 20 minutes, stirring occasionally.

4. In a separate bowl, mix together the ricotta cheese, parmesan cheese, egg, parsley, salt, and pepper.

5. Cook the lasagna noodles according to package instructions. Drain and rinse with cold water.

6. To assemble the lasagna, spread a layer of the meat sauce on the bottom of the prepared baking dish. Top with a layer of noodles, followed by a layer of the cheese filling. Repeat with remaining ingredients, ending with a layer of cheese filling on top.

7. Sprinkle the shredded mozzarella cheese on top of the lasagna.

8. Cover the baking dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 25 minutes, or until the cheese is melted and bubbly.

9. Let the lasagna cool for 10-15 minutes before serving. Enjoy your delicious lasagna with beef and Italian sausage!

This lasagna recipe with beef and Italian sausage is a crowd-pleaser and perfect for any occasion. The combination of beef and sausage adds a depth of flavor to the meat sauce, while the cheese filling adds a creamy and cheesy element to each bite. Serve it with a side salad and garlic bread for a complete and satisfying meal. Give this recipe a try and it will soon become a family favorite!
19 lasagna recipe with beef and italian sausage Ignite your passion for cooking!

Lasagna

yield: 9 total time: 105 minutes
4.8 Stars (103 reviews)
View Recipe

Ingredients

  • 1 pound ground beef
  • 3 cloves garlic minced
  • 1 cup button mushrooms chopped, 3-4 medium
  • 1 onion medium, chopped
  • 1 tablespoon dried basil
  • 1 can diced tomatoes 796 mL, 26.9 fl oz
  • 2 cans tomato paste 156 mL, 5.5 fl oz
  • 9 lasagna noodles Barilla, half of a 454g box
  • 3 cups cottage cheese
  • 1 cup grated Parmesan cheese
  • 2 tablespoons dried parsley
  • 2 large eggs beaten
  • 1/2 teaspoon black pepper
  • 1 pound mozzarella cheese grated

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 145 milligrams
  • Fat : 26 grams
  • Fiber : 2 grams
  • Protein : 36 grams
  • SaturatedFat : 13 grams
  • Sodium : 990 milligrams
  • Sugar : 7 grams
  • TransFat : 0.5 grams
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