17 Lasagna Recipe 9x13 Pan Italian Sausage Allrecipes Elevate Your Taste Buds!
Published on: Mar 18, 2024
Lasagna is a classic Italian dish that has been a favorite for generations. It is a hearty and comforting meal that is perfect for family dinners or gatherings with friends. The dish consists of layers of noodles, meat, vegetables, and cheese, all baked together in a 9x13 inch pan. One of the most delicious variations of lasagna is the one made with Italian sausage. The rich and savory flavors of the sausage infuse the dish, making it even more irresistible. In this article, we will provide you with a professional and well-organized introduction to this mouth-watering lasagna recipe using a 9x13 inch pan and Italian sausage, so you can recreate it in your own kitchen.
If you're a fan of traditional lasagna but want to mix things up, this Italian sausage lasagna recipe is a must-try. The addition of spicy Italian sausage adds a kick of flavor to the classic dish, making it a crowd-pleasing favorite. Plus, it's easy to make and can be prepared in advance for a stress-free dinner option.
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Low-Carb Breakfast Casserole with Italian Sausage,...
Main Ingredients: Italian Sausage, Olive Oil, Sliced Mushrooms
Who says you can't have Italian sausage for breakfast? This low-carb breakfast casserole features layers of flavorful Italian sausage, eggs, and cheese, making it a protein-packed and delicious way to start your day. It's also a great option for meal prepping ahead of time.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
If you're looking for a hearty and comforting meal, this Italian sausage bake is the perfect choice. It features layers of Italian sausage, potatoes, and onions, all cooked in a delicious tomato sauce and topped with melted cheese. It's a one-pan wonder that will have your family coming back for seconds.
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Traditional Lasagna
Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
For those who prefer to stick to the classics, this traditional lasagna recipe is a must-try. It features layers of pasta, meat sauce, and creamy ricotta cheese, all topped with a generous amount of mozzarella cheese. It's a comforting and satisfying meal that will transport you to Italy with every bite.
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Lasagna
Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
If you're short on time but still want to enjoy a delicious lasagna, this recipe is for you. It uses store-bought pasta sauce and no-boil noodles to cut down on prep time, but still delivers on flavor. With layers of Italian sausage, ground beef, and three types of cheese, this lasagna is a guaranteed crowd-pleaser.
This one-pot Italian sausage pasta is a quick and easy way to satisfy your pasta cravings. It's packed with flavor from the spicy Italian sausage and a homemade tomato sauce, and it all comes together in one pot for minimal clean-up. It's the perfect weeknight meal when you're short on time but still want a delicious homemade dinner.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet Italian sausage and peppers recipe is a simple and flavorful dish that can be served as a main course or used as a topping for sandwiches or pasta. The combination of spicy sausage, sweet bell peppers, and onions creates a perfect balance of flavors. Serve it with crusty bread for a complete and satisfying meal.
If you're a fan of creamy pasta dishes, this Italian sausage pasta is a must-try. It features a rich and creamy sauce made with heavy cream and Parmesan cheese, and it's loaded with spicy Italian sausage for an extra kick of flavor. It's a decadent and comforting meal that will leave you wanting more.
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Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
This creamy keto Italian sausage soup is perfect for those following a low-carb or keto diet. It's packed with vegetables and Italian sausage, and the rich and creamy broth is made with coconut milk instead of heavy cream for a healthier option. It's a hearty and satisfying soup that's perfect for cooler weather.
This Italian sausage, potatoes, peppers, and onions dish is a flavorful and hearty one-pan meal that's perfect for busy weeknights. The combination of spicy sausage, tender potatoes, and sweet bell peppers creates a delicious and satisfying meal that can be on the table in under 30 minutes.
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Easy Homemade Lasagna
Main Ingredients: Lasagna Noodles, Shredded Mozzarella Cheese, Shredded
If you've always wanted to make lasagna from scratch but were intimidated by the process, this easy homemade lasagna recipe is for you. It breaks down the steps into easy-to-follow instructions, making it a foolproof way to create a delicious and impressive homemade dish. The end result is a flavorful and comforting lasagna that will impress your family and friends.
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White Sauce Lasagna (Lasagna Bianca)
Main Ingredients: Frozen Peas, Italian Sausages, Mushrooms, Olive Oil
This white sauce lasagna, also known as lasagna bianca, is a delicious twist on the classic dish. Instead of the traditional tomato-based sauce, it uses a creamy and flavorful white sauce made with butter, flour, and milk. It's a great option for those who prefer a lighter and less acidic lasagna.
This Italian sausage and peppers recipe is a versatile and delicious dish that can be served in a variety of ways. You can serve it as a main course with pasta or rice, or use it as a topping for sandwiches, pizza, or even omelettes. With its bold and flavorful combination of Italian sausage, bell peppers, onions, and garlic, it's a dish that will please everyone.
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Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
This crockpot Italian sausage soup is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients into the slow cooker and let it do its magic. The result is a hearty and flavorful soup that's perfect for dinner on a chilly night.
This Italian sausage bow tie pasta is a simple and delicious meal that can be on the table in under 30 minutes. The combination of spicy Italian sausage, garlic, and sun-dried tomatoes creates a burst of flavor in every bite. Plus, the bow tie pasta adds a fun and unique twist to this classic dish.
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Mom's Cottage Cheese Lasagna
Main Ingredients: Ground Beef, Italian Sausage, Yellow Onion, Garlic, Red
This cottage cheese lasagna recipe is a family favorite that has been passed down for generations. Instead of using ricotta cheese, it uses cottage cheese for a lighter and healthier option. The end result is a creamy and flavorful lasagna that will have you going back for seconds.
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The Best Lasagna
Main Ingredients: Italian Sausage, Ground Beef, Small Onion, Garlic
This recipe claims to be the best lasagna you'll ever taste, and we have to agree. It features layers of spicy Italian sausage, ground beef, and a homemade tomato sauce, all topped with a generous amount of cheese. The secret ingredient? A splash of red wine, which adds depth and richness to the dish.
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Skillet Lasagna
Main Ingredients: Lean Ground Beef, Lasagna Noodles, Italian Sausage
If you're short on time but still want to enjoy a delicious homemade lasagna, this skillet lasagna is the perfect solution. It cuts down on prep time by using no-boil noodles and store-bought pasta sauce, but still delivers on flavor. Plus, everything comes together in one skillet, making clean-up a breeze.
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Easy Ravioli Lasagna
Main Ingredients: Italian Sausage, Marinara Sauce, Crushed Tomatoes
This easy ravioli lasagna is a fun and delicious twist on the classic dish. Instead of using traditional lasagna noodles, it uses cheese-filled ravioli for a fun and flavorful variation. Plus, it's a great option for those who don't have time to make a homemade sauce, as it uses store-bought marinara sauce.
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Italian Sausage Pasta Soup
Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
This Italian sausage pasta soup is a hearty and comforting meal that's perfect for those chilly nights. It's packed with vegetables, spicy Italian sausage, and pasta, making it a complete meal in one bowl. The addition of red wine and Italian seasoning adds a depth of flavor that will have you coming back for seconds.
The Perfect Pan for Lasagna
When it comes to preparing lasagna, the pan you use is just as important as the ingredients. A 9x13 inch pan is the ideal size for this recipe, as it allows for the perfect layering of ingredients without overcrowding. This ensures that each bite is filled with a perfect balance of flavors. It is also important to choose a pan that is oven-safe, as the lasagna will need to be baked for an extended period of time.
Why Italian Sausage?
Italian sausage is a staple in many Italian dishes, and for good reason. Its unique blend of spices adds a depth of flavor that elevates any dish. When used in lasagna, the sausage adds a rich and savory element that pairs perfectly with the other ingredients. It also provides a delicious contrast to the creamy cheese and tomato sauce.
Preparing the Italian Sausage
To ensure that the Italian sausage is evenly distributed throughout the lasagna, it is important to prepare it properly. Start by removing the sausage from its casing and breaking it up into small pieces. Cook it in a pan over medium heat until it is browned and cooked through. This will not only enhance the flavor of the sausage but also ensure that it is evenly dispersed throughout the dish.
Layering the Lasagna
Now that the pan and sausage are ready, it's time to start layering the lasagna. Begin with a layer of tomato sauce on the bottom of the pan, followed by a layer of lasagna noodles. Next, add a layer of the cooked Italian sausage, followed by a layer of ricotta cheese and mozzarella cheese. Repeat these layers until the pan is nearly full, ending with a layer of mozzarella cheese on top.
Bake and Enjoy
Cover the pan with aluminum foil and bake in the oven at 375 degrees Fahrenheit for 25 minutes. Remove the foil and bake for an additional 25 minutes, or until the cheese is melted and bubbly. Let the lasagna cool for 10-15 minutes before slicing and serving. This will allow the layers to set and make it easier to serve. Serve with a side salad and garlic bread for a complete and satisfying meal.
In conclusion, this lasagna recipe using a 9x13 inch pan and Italian sausage is a must-try for any lasagna lover. The combination of the perfect pan size and the rich flavors of Italian sausage will leave you and your guests wanting more. So gather your ingredients and get ready to impress with this delicious and hearty dish.
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