18 Large Italian Meatball Recipe Discover Culinary Perfection!
Published on: Mar 15, 2024
If you're a fan of Italian cuisine, you know that meatballs are a staple in many Italian dishes. These hearty and flavorful meatballs can be enjoyed on their own, or added to pasta, sandwiches, and even soups. While many people rely on pre-made frozen meatballs, there's nothing quite like making your own from scratch. In this article, we'll share a delicious large Italian meatball recipe that will have your taste buds singing and impressing your family and friends.
Warm up on a chilly evening with this hearty and flavorful Italian Meatball Soup. Made with tender meatballs, fresh vegetables, and a savory broth, this soup is the perfect comfort food for any occasion. Serve with a side of crusty bread for a complete and satisfying meal.
Take your pasta night to the next level with this delicious Italian Meatball Sauce. Made with a rich tomato base and tender meatballs, this sauce is bursting with traditional Italian flavors. Serve over your favorite pasta for a delicious and easy weeknight dinner.
Master the art of making the perfect Italian meatball with this easy and authentic recipe. Using a blend of ground beef, pork, and spices, these meatballs are tender, juicy, and full of flavor. Serve with your favorite pasta and sauce for a classic Italian meal.
Looking for the best Italian meatball recipe? Look no further! These meatballs are a crowd-pleaser and are sure to become a family favorite. Made with a blend of ground beef, pork, and spices, they are tender, juicy, and bursting with flavor.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
Make lunch or dinner a breeze with these easy and delicious Italian Meatball Sandwiches. Made with homemade meatballs, melted cheese, and a savory tomato sauce, these sandwiches are packed with flavor and are sure to please even the pickiest eaters.
Bring a taste of nostalgia to your dinner table with this recipe for Grandma's Italian Meatball. Made with a blend of ground beef, pork, and spices, this recipe has been passed down for generations and is a true family favorite. Serve with your favorite pasta and sauce for a comforting and delicious meal.
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Italian Meatball Casserole {Keto/Low Carb}
Main Ingredients: Ground Beef, Grated Parmesan Cheese, Mozzarella Cheese
Looking for a low-carb option for your Italian meatballs? This Italian Meatball Casserole is the perfect solution! Made with zucchini noodles, flavorful meatballs, and a creamy tomato sauce, this casserole is keto-friendly and full of flavor.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
Let your slow cooker do the work with this easy and delicious Slow Cooker Italian Meatball Soup. Made with tender meatballs, fresh vegetables, and a savory broth, this soup is the perfect meal for busy weeknights. Serve with a side of crusty bread for a complete and satisfying meal.
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Easy Italian Meatball Bake
Main Ingredients: Frozen Garlic Bread, Frozen Meatballs, Marinara Sauce
Looking for a simple and delicious dinner idea? Try this Easy Italian Meatball Bake! Made with tender meatballs, pasta, and a savory tomato sauce, this dish is perfect for busy weeknights. Plus, it can be easily customized with your favorite toppings and ingredients.
Take your game day spread to the next level with these delicious Italian Meatball Sliders. Made with tender meatballs, melted cheese, and a savory tomato sauce, these sliders are easy to make and are sure to be a hit with your family and friends.
Upgrade your sandwich game with these mouth-watering Italian Meatball Subs. Made with homemade meatballs, melted cheese, and a savory tomato sauce, these subs are packed with flavor and are sure to satisfy any craving.
Impress your guests with this show-stopping Giant Italian Meatball. Made with a blend of ground beef, pork, and spices, this meatball is big in size and big in flavor. Serve with your favorite pasta and sauce for a memorable and delicious meal.
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Italian Meatball and Tortellini Soup with Spinach
Main Ingredients: Ground Beef, Egg, Milk, Dry Breadcrumbs, Pine Nuts
Add a twist to your traditional Italian meatball soup with this recipe for Italian Meatball and Tortellini Soup with Spinach. Made with tender meatballs, cheesy tortellini, and fresh spinach, this soup is a hearty and flavorful meal that is perfect for any occasion.
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Italian Meatball Sandwich on Garlic Ciabatta
Main Ingredients: Lean Ground Beef, Egg, Breadcrumb, Grated Parmesan
Upgrade your sandwich game with this delicious Italian Meatball Sandwich on Garlic Ciabatta. Made with homemade meatballs, melted cheese, and a flavorful garlic ciabatta bread, this sandwich is bursting with traditional Italian flavors and is sure to satisfy any craving.
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Italian Meatball Calzones
Main Ingredients: Hot Italian Sausage, Ground Sirloin, Seasoned Bread
Put a unique spin on your traditional Italian meatballs with these delicious Italian Meatball Calzones. Made with pizza dough, tender meatballs, and a savory tomato sauce, these calzones are perfect for a quick and easy lunch or dinner option.
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Italian Meatball Tortellini
Main Ingredients: Meatballs, Chicken Broth, Spaghetti Sauce, Cheese
Elevate your pasta game with this recipe for Italian Meatball Tortellini. Made with homemade meatballs, cheesy tortellini, and a savory tomato sauce, this dish is packed with flavor and is sure to become a family favorite.
This Italian Meatball Casserole is the ultimate comfort food. Made with tender meatballs, pasta, and a flavorful tomato sauce, this casserole is easy to make and is sure to please even the pickiest eaters. Plus, it can be easily customized with your favorite ingredients.
Upgrade your sandwich game with this mouth-watering Italian Meatball Sandwich. Made with homemade meatballs, melted cheese, and a savory tomato sauce, this sandwich is packed with flavor and is perfect for lunch or dinner.
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Italian Meatball Dunkers
Main Ingredients: Italian Style Meatballs, Pie Crust Dough, Cheese
Make snack time a little more exciting with these delicious Italian Meatball Dunkers. Made with homemade meatballs, melted cheese, and a savory tomato sauce, these dunkers are perfect for dipping and are sure to be a hit with both kids and adults alike.
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Italian Meatball Appetizers
Main Ingredients: Sweet Italian Sausage, Ground Beef, Italian Style Bread
Impress your guests with these flavorful and easy Italian Meatball Appetizers. Made with tender meatballs, a savory tomato sauce, and your choice of toppings, these appetizers are perfect for any party or gathering. Plus, they can be made ahead of time for added convenience.
The Ingredients You'll Need
Ground Meat
The first step to making delicious Italian meatballs is choosing the right meat. For this recipe, we recommend using ground beef and ground pork in equal parts for the perfect balance of flavor and texture. You can also use all ground beef if you prefer.
Bread and Milk
The secret to making large and tender meatballs is adding bread and milk to the mixture. Soak bread slices in milk for a few minutes before adding it to the ground meat. This helps to keep the meatballs moist and tender.
Seasonings and Herbs
To give your meatballs that classic Italian flavor, you'll need to add some seasonings and herbs to the mixture. This can include garlic, onion, parsley, oregano, and basil. Don't be afraid to experiment with different herbs and spices to find your perfect blend.
Eggs and Parmesan Cheese
Eggs and parmesan cheese act as binders in this recipe, helping to hold the meatballs together and giving them a rich and savory flavor. Eggs also add moisture to the mixture, ensuring your meatballs stay juicy.
The Technique for Perfectly Sized Meatballs
After gathering all your ingredients, it's time to start forming the meatballs. To make sure they are all the same size, we recommend using an ice cream scoop or measuring out equal portions with a spoon. Roll the mixture between your palms until you have a smooth and round ball.
Cooking Methods for Your Meatballs
Once your meatballs are formed, you can cook them in a variety of ways. You can fry them in a pan, bake them in the oven, or even simmer them in a delicious tomato sauce. No matter which method you choose, make sure to cook them until they are golden brown and cooked through.
Final Thoughts
Making your own large Italian meatballs is easier than you may think. With the right ingredients and techniques, you can create a delicious and satisfying meal that will have everyone asking for seconds. So why rely on store-bought meatballs when you can make your own? Give this recipe a try and impress your loved ones with your homemade Italian cuisine.
