18 Large Baked Italian Meatball Recipe Get Ready To Indulge!
Published on: Mar 18, 2024
If you're a fan of Italian cuisine, chances are you've had a meatball or two in your lifetime. And while there are many variations of this beloved dish, there's nothing quite like a large baked Italian meatball. These flavorful and hearty balls of meat are perfect for any occasion, whether it's a family dinner or a potluck with friends. Not only are they easy to make, but they also pack a punch of flavor that will have everyone coming back for seconds. In this article, we'll share with you our tried and tested recipe for large baked Italian meatballs that will have your taste buds singing.
Main Ingredients: Italian Meatballs, Marinara Sauce, Shredded Mozzarella
If you're tired of the same old chicken dishes, why not mix things up with a delicious meatball casserole? This hearty dish is perfect for a family dinner or potluck and is sure to be a crowd-pleaser. Plus, it's easy to make and can be customized to your liking. Simply follow these simple steps to create a mouth-watering meatball casserole that will have everyone coming back for seconds.
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Meatball Sub Casserole
Main Ingredients: Refrigerated Buttermilk Biscuits, Italian Meatballs
Love meatball subs but want to switch things up? Look no further than this delicious meatball sub casserole! This dish combines all the flavors of a classic sub into one easy-to-prepare casserole. With layers of bread, meatballs, cheese, and sauce, this dish is sure to become a family favorite.
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Oven Baked Meatball Sandwiches
Main Ingredients: Italian Meatballs, Hoagie Rolls, Provolone Cheese
For a quick and easy dinner option, try these oven-baked meatball sandwiches. They're perfect for busy weeknights and can be customized with your favorite toppings. Plus, baking the meatballs in the oven adds a crispy texture that's sure to please your taste buds.
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Oven Baked Meatball Subs
Main Ingredients: Hoagie Rolls, Italian Meatballs, Marinara Sauce, Grated
If you prefer a more traditional meatball sub, try making them in the oven instead of on the stovetop. This method is perfect for making multiple subs at once and ensures that the meatballs are cooked evenly. Serve with your favorite toppings and enjoy a delicious and satisfying meal.
Take your taste buds on a trip to Italy with this mouth-watering Italian meatball sandwich. Made with homemade meatballs and topped with a zesty marinara sauce and melted mozzarella cheese, this sandwich is sure to be a hit. Serve with a side of pasta or a salad for a complete Italian-inspired meal.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
For a cozy and comforting meal, try this slow cooker Italian meatball soup. It's packed with flavor and loaded with veggies, making it a healthy and satisfying option. Simply throw all the ingredients in the slow cooker and let it do the work for you. Perfect for a cold winter night.
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Meatball Sub Bubble Up Bake
Main Ingredients: Biscuits, Italian Meatballs, Ragu, Herb Mix, Shredded
This fun and unique twist on a classic meatball sub will have your taste buds dancing with joy. Instead of using bread, this recipe calls for refrigerated biscuits, which add a flaky and buttery texture to the dish. Plus, it's easy to customize with your favorite toppings.
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Meatball Marinara Bombs
Main Ingredients: Pizza Dough, Marinara Sauce, Mozzarella Cheese, Italian
If you're looking for a fun and creative way to serve meatballs, try making these delicious meatball marinara bombs. Simply wrap a meatball in pizza dough and bake until golden brown. Serve with a side of marinara sauce for dipping.
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5-Ingredient Meatball Sub Casserole
Main Ingredients: Italian Meatballs, Garlic Bread, Marinara Sauce
If you're short on time but still want a tasty meal, try this 5-ingredient meatball sub casserole. With just a few simple ingredients, you can create a delicious and satisfying meal that the whole family will love. Plus, it's easy to customize with your favorite toppings.
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Cheesy Meatball Casserole
Main Ingredients: Italian Meatballs, Tomato Sauce, Baby Spinach, Ricotta
Cheese lovers, rejoice! This cheesy meatball casserole is the ultimate comfort food. Made with layers of meatballs, cheese, and pasta, this dish is sure to be a hit with kids and adults alike. Serve with a side of garlic bread for a complete and satisfying meal.
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Meatball Flatbread Pizzas
Main Ingredients: Italian Meatballs, Olive Oil, Bell Pepper, Onion
If you're in the mood for pizza but want to switch things up, try making these delicious meatball flatbread pizzas. They're quick and easy to make and can be customized with your favorite toppings. Plus, the flatbread crust adds a unique and crispy texture to the dish.
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Meatball Stromboli
Main Ingredients: Pizza Dough, Italian Meatballs, Marinara Sauce
For a fun and unique twist on a classic meatball sub, try making this delicious meatball stromboli. It's loaded with meatballs, cheese, and veggies, making it a hearty and satisfying meal. Plus, it's easy to make and can be customized to your liking.
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Meatball Crostini
Main Ingredients: French Baguette, Garlic, Italian Meatballs, Pasta
Elevate your next party with these delicious meatball crostini. These bite-sized appetizers are perfect for entertaining and can be customized with your favorite toppings. Plus, the combination of crispy crostini, juicy meatballs, and tangy sauce is sure to be a crowd-pleaser.
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Parmesan & Mozzarella Meatball Sliders
Main Ingredients: Hawaiian Sweet Rolls, Italian Meatballs, Marinara
Sliders are always a hit at parties, and these Parmesan and mozzarella meatball sliders are no exception. Made with homemade meatballs, tangy marinara sauce, and melted cheese, these sliders are sure to be a hit with your guests. Plus, they're easy to make and can be prepared ahead of time.
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Meatball Parm Hero
Main Ingredients: Italian Meatballs, Tomato Sauce, Italian Bread
A hero sandwich, also known as a sub or hoagie, is a classic and delicious meal option. Try making it with meatballs for a twist on the traditional Italian sandwich. This meatball Parm hero is loaded with flavor and can be customized with your favorite toppings.
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Meatball Stuffed Mushrooms
Main Ingredients: Large Mushrooms, Italian Meatballs, Olive Oil Spray
For a tasty appetizer or side dish, try making these meatball stuffed mushrooms. The combination of juicy meatballs and earthy mushrooms is sure to be a hit. Plus, they're easy to make and can be prepared ahead of time for a stress-free dish.
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Easy Game Day Meatball Station
Main Ingredients: Italian Meatballs, Sauce, Olives, Mozzarella Cheese
Looking for a fun and easy meal for game day? Set up a meatball station with a variety of toppings and let your guests create their own meatball subs or sliders. It's a fun and interactive way to enjoy a classic dish and is sure to be a hit with sports fans.
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Meatball Pasta Bake
Main Ingredients: Garlic Paste, Dried Oregano, Dried Basil, Kosher Salt
If you're in the mood for comfort food, try making this delicious meatball pasta bake. It's loaded with meatballs, pasta, and plenty of cheese, making it a hearty and satisfying dish. Plus, it's easy to make and can be customized with your favorite pasta and cheese.
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Easy Meatball Slider
Main Ingredients: Rolls, Italian Meatballs, Shredded Mozzarella Cheese
For a quick and easy meal, try making these tasty meatball sliders. They're perfect for busy weeknights and can be customized with your favorite toppings. Plus, they're kid-friendly and are sure to be a hit with the whole family.
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How to Make Meatball Lasagna
Main Ingredients: Italian Meatballs, Lasagna Noodles, Spaghetti Sauce
For a twist on traditional lasagna, try making it with meatballs instead of ground beef. This meatball lasagna is loaded with flavor and is sure to be a hit with your family. Plus, it's easy to make and can be prepared ahead of time for a stress-free dinner option.
Ingredients:
For the meatballs:
1 pound ground beef
1 pound ground pork
1/2 cup breadcrumbs
1/2 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
2 cloves minced garlic
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon black pepper
2 eggs, beaten
For the sauce:
2 tablespoons olive oil
1 onion, chopped
2 cloves minced garlic
1 can (28 ounces) crushed tomatoes
1 can (6 ounces) tomato paste
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup chopped fresh parsley
Instructions:
1. Preheat your oven to 375°F (190°C).
Line a baking sheet with foil and lightly grease with cooking spray.
2. In a large bowl, combine the ground beef, ground pork, breadcrumbs, Parmesan cheese, chopped parsley, minced garlic, oregano, basil, salt, black pepper, and beaten eggs. Mix well until all ingredients are evenly distributed.
3. Roll the mixture into large balls, about 2 inches in diameter. Place them on the prepared baking sheet.
4. Bake the meatballs for 20-25 minutes, or until they are browned and cooked through.
5. While the meatballs are baking, prepare the sauce. In a large saucepan, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and cook until softened.
6. Add the crushed tomatoes, tomato paste, oregano, basil, salt, and black pepper to the saucepan. Stir well to combine.
7. Bring the sauce to a simmer and let it cook for 10-15 minutes, stirring occasionally.
8. Add the cooked meatballs to the sauce and let them simmer for an additional 10 minutes.
9. Serve the large baked Italian meatballs over your favorite pasta or in a sub sandwich. Garnish with chopped fresh parsley for an extra burst of flavor.
And there you have it, a delicious and flavor-packed recipe for large baked Italian meatballs that will have your loved ones begging for more. This dish is perfect for any occasion and is sure to become a family favorite. Give it a try and see for yourself!
For more delicious Italian recipes, check out our website for authentic and easy-to-follow dishes that will transport you to the streets of Italy.
