18 Lamb Steak Recipe Pakistani Dive Into Deliciousness!

Published on: Mar 6, 2024

Pakistan is known for its rich and flavorful cuisine, and one dish that stands out is the lamb steak. This succulent and tender cut of meat is a staple in Pakistani households and a favorite among meat lovers. If you're looking for a delicious and authentic lamb steak recipe, look no further! In this article, we will share a professional and well-organized introduction to making a mouth-watering lamb steak, Pakistani style.

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1 of 20

Seared Lamb Steak-with Garlic and Rosemary

Main Ingredients: Lamb Steak, Olive Oil, Garlic, Fresh Thyme, Fresh
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If you're tired of the same old chicken recipes, why not switch things up with some delicious lamb steak? This seared lamb steak recipe is bursting with flavor thanks to the combination of garlic and rosemary. It's the perfect dish for a special occasion or just a weeknight dinner that feels a little more fancy.
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Red Beans And Shredded Lamb Steak

Main Ingredients: Cooking Spray, Leeks, Sweet Onions, Garlic, Water, Sea
red beans and shredded lamb steak | red beans | lamb shank | bean soup
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Looking for a hearty and comforting meal that will satisfy your hunger and your taste buds? This red bean and shredded lamb steak dish is just what you need. With a rich and flavorful sauce and tender, juicy lamb, it's a meal that is sure to become a family favorite.
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Garlic Rosemary Lamb Steaks

Main Ingredients: Lamb Steaks, Rosemary, Garlic, Butter, Sea Salt, Pepper
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Garlic and rosemary are a classic flavor combination, and they work perfectly together in this lamb steak recipe. The garlic adds a punch of savory flavor while the rosemary adds a touch of freshness. These lamb steaks are perfect for grilling or pan-searing, making them a versatile option for any occasion.
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Pan-Seared Thyme Lamb Steaks

Main Ingredients: Lamb Steaks, Kosher Salt, Ground Black Pepper, Garlic
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If you're a fan of thyme, this lamb steak recipe is a must-try. The pan-seared thyme adds a delicious earthy flavor to the tender lamb. Serve these steaks with your favorite side dishes for a complete and satisfying meal.
5 of 20

Greek Marinated Lamb

Main Ingredients: Lamb Steak, Red Onion, Garlic, Olive Oil, Lemon, Dried
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Greek cuisine is known for its bold flavors and fresh ingredients, and this lamb steak recipe is no exception. The marinated lamb is bursting with Mediterranean flavors, making it a perfect choice for a summer barbecue or a quick and easy weeknight dinner.
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Grilled Lamb Steaks

Main Ingredients: Lamb Steaks, Salt, Butter
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Grilling isn't just for burgers and hot dogs. These grilled lamb steaks are a delicious and unique way to enjoy this flavorful meat. The grill adds a touch of smokiness to the lamb, and with a simple seasoning blend, the natural flavors of the meat shine through.
7 of 20

Shallow-Braised Lamb Steaks with Red Wine Reduction

Main Ingredients: Lamb Steaks, Red Wine, Dried Tart Cherries, Onion
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Braising is a cooking technique that involves searing meat and then cooking it in a liquid until it becomes tender and flavorful. This shallow-braised lamb steak recipe takes things up a notch with a rich and savory red wine reduction that will have your taste buds dancing.
8 of 20

Instant Pot Sunday Special Lamb Steaks

Main Ingredients: Lamb Steak, Water, Soy Sauce, Garlic, Fresh Ginger
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Short on time but still want a delicious and satisfying meal? These Instant Pot lamb steaks are the answer. With a flavorful marinade and a quick cook time, these steaks are perfect for a lazy Sunday dinner or a busy weeknight meal.
9 of 20

Grilled Lamb Souvlaki Bowls

Main Ingredients: Olive Oil, Lemon Juice, Lemon Zest, Garlic Cloves
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If you love Greek food, you'll love these grilled lamb souvlaki bowls. The marinade adds a ton of flavor to the lamb, and the combination of fresh veggies and tzatziki sauce makes for a well-rounded and delicious meal. Plus, serving it in a bowl makes it easy to customize and enjoy on the go.
10 of 20

Lamb Steaks with Smoked Salt

Main Ingredients: Lamb Steaks, Salt, Pepper, Oil
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If you're a fan of smoky flavors, you'll love this lamb steak recipe. The addition of smoked salt adds a delicious depth of flavor to the tender meat. Serve with your favorite sides for a quick and easy meal that will impress your taste buds.
11 of 20

Lamb Salad with Goats Cheese, Apricots and Almonds

Main Ingredients: Salad, Celery, Apricot, Goats Cheese, Flaked Almonds
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Who says salads have to be boring? This lamb salad is anything but. The combination of tender lamb, tangy goat cheese, sweet apricots, and crunchy almonds makes for a flavorful and satisfying meal that is perfect for a light lunch or dinner.
12 of 20

Slow Cooker Persian Inspired Lamb and Herb Stew with...

Main Ingredients: Dried Kidney Beans, Olive Oil, Parsley, Cilantro, Green
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This slow cooker lamb stew is full of rich and aromatic flavors that are inspired by Persian cuisine. The tender lamb and flavorful herbs make for a comforting and hearty meal that is perfect for a chilly evening.
13 of 20

Ful Mudammas Gyros

Main Ingredients: Cucumber, Greek Yogurt, Garlic, Kosher Salt, Fresh Mint
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Gyros are a popular street food in Greece, and this recipe puts a twist on the classic dish by using ful mudammas, a traditional Egyptian fava bean dish, as the filling. The tender lamb and creamy bean mixture make for a delicious and unique gyro that will have you coming back for more.
14 of 20

King Salmon Niçoise Salad Board

Main Ingredients: Ground Salmon, Ground Beef, Salmon Filet, Ground Pork
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If you're looking for a meal that is both impressive and delicious, this King Salmon Niçoise Salad Board is just what you need. With a variety of fresh and flavorful ingredients, including tender lamb, it's a meal that is perfect for a special occasion or just a fancy weeknight dinner.
15 of 20

Moroccan Lamb Steaks and Book Review

Main Ingredients: Lamb Steaks, Lemon Pepper, Mint, Cumin, Oregano, Basil
Harira - Moroccan Lamb and Legume Soup | Foodtasia Moroccan Lamb ...
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Transport your taste buds to Morocco with these flavorful lamb steaks. The combination of Moroccan spices and tender lamb is a match made in heaven. Serve with your choice of sides and enjoy while reading a good book for the ultimate relaxation experience.
16 of 20

Lamb Hotpot

Main Ingredients: Lamb Steaks, Carrots, Onions, Large Potatoes, Plain
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A hotpot is a traditional English dish that is essentially a stew with a layer of potatoes on top. This lamb hotpot is a hearty and comforting meal that is perfect for a cozy night in. The tender lamb and flavorful vegetables make for a satisfying and delicious meal.
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Grilled Lamb Tikka with Caramelized Apricots + Pine...

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Pine Nuts, Fresh
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Elevate your grilling game with this grilled lamb tikka recipe. The marinade adds a ton of flavor to the lamb, and the addition of caramelized apricots and pineapple takes this dish to the next level. Serve with your favorite side dishes for a complete and satisfying meal.
18 of 20

Lamb Salad

Main Ingredients: Harissa, Juice, Lamb Steaks, Aubergine, Courgettes
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Salads don't have to be boring or unsatisfying. This lamb salad is filled with flavorful and fresh ingredients, making it a well-rounded and delicious meal. Plus, it's a great option for those looking for a lighter meal that still packs a punch in terms of taste.
19 of 20

Lamb Fajitas

Main Ingredients: Lamb Steaks, Red Peppers, Green Pepper, Onions, Garlic
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Fajitas are a crowd-pleasing dish that can be easily customized to suit different tastes. This lamb fajita recipe adds a unique twist to the classic dish by using tender and flavorful lamb as the protein. Serve with your favorite toppings and enjoy a delicious and satisfying meal.
20 of 20

Lamb Za'atar Panzanella Salad

Main Ingredients: Baguette, Olive Oil, Red Wine Vinegar, Lamb Steaks
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This lamb za'atar panzanella salad is a perfect blend of Middle Eastern and Italian flavors. The tender lamb and crispy bread make for a satisfying and flavorful combination, while the fresh vegetables and herbs add a touch of freshness. It's a great salad option for those looking for something a little heartier.

The Art of Preparing Lamb Steak

Choosing the Right Cut of Meat

When it comes to making a delicious lamb steak, the first step is choosing the right cut of meat. The most commonly used cuts for lamb steak in Pakistan are the leg, loin, and shoulder. These cuts have just the right amount of fat and marbling to give the steak its juicy and tender texture. The keyword "lamb steak recipe Pakistani" is all about showcasing the authentic and traditional way of cooking this dish, and choosing the right cut of meat is crucial for achieving that.

Marination is Key

Marinating the lamb steak is crucial for infusing it with flavor and tenderness. In Pakistani cuisine, the most common marinade for lamb steak consists of yogurt, spices, and lemon juice. The yogurt helps to tenderize the meat while the spices add a burst of flavor. An important tip for achieving the perfect marinade is to let the lamb steak marinate for at least 2-3 hours, or even overnight.

Perfecting the Cooking Technique

To achieve a perfectly cooked lamb steak, it's important to follow the right cooking technique. In Pakistan, the preferred method of cooking lamb steak is grilling or barbequing. The keyword "lamb steak recipe Pakistani" would not be complete without mentioning the traditional way of cooking this dish. The high heat from the grill or barbeque helps to sear the outside of the steak and keep the inside juicy and tender. It's important to keep an eye on the steak and avoid overcooking it, as it can result in a tough and chewy texture.

Ready to Try the Recipe?

Now that you have a better understanding of the art of preparing a delicious lamb steak, it's time to put it into practice. Follow this easy and authentic Pakistani lamb steak recipe and impress your family and friends with your culinary skills. The main keyword "lamb steak recipe Pakistani" would definitely attract readers looking for a tried and tested recipe that is true to the Pakistani cuisine. So, fire up your grill and get ready to indulge in a mouth-watering and flavorful lamb steak, just like they make it in Pakistan.
Don't forget to serve your lamb steak with some traditional Pakistani sides like naan bread, raita, and chutney for the ultimate dining experience. Happy cooking!
18 lamb steak recipe pakistani Dive into deliciousness!

Seared Lamb Steak-with Garlic and Rosemary

yield: 2 total time: 10 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound lamb steak
  • 2 tablespoons olive oil
  • 2 cloves garlic
  • 2 teaspoons fresh thyme chopped
  • 1 teaspoon fresh rosemary chopped
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Nutrition

  • Calories : 780 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 160 milligrams
  • Fat : 68 grams
  • Protein : 39 grams
  • SaturatedFat : 23 grams
  • Sodium : 1320 milligrams
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