15 Lamb Shoulder Roast Recipe Indian Discover Culinary Perfection!
Published on: Mar 30, 2024
Looking for a flavorful and impressive dish to serve at your next dinner party? Look no further than this succulent lamb shoulder roast recipe with an Indian twist. This dish is sure to impress both your taste buds and your guests, with its bold flavors and tender meat. So fire up your oven and get ready to create a memorable meal with this delicious lamb shoulder roast recipe.
Main Ingredients: Fennel Seed, Extra Virgin Olive Oil, Lamb Shoulder
Elevate your beer can chicken game with this flavorful Cabernet-braised lamb shoulder recipe. The rich red wine and herbs add a depth of flavor that pairs perfectly with the tender and juicy meat. Impress your guests with this gourmet twist on a classic dish.
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Make-Ahead Guinness Irish Stew
Main Ingredients: Lamb Shoulder Roast, All Purpose Flour, Kosher Salt
Looking for a hearty and comforting meal? Look no further than this make-ahead Guinness Irish stew recipe. The combination of tender lamb, hearty vegetables, and rich Guinness beer makes for a delicious and satisfying dish. Perfect for a cold night in or a St. Patrick's Day celebration.
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Slow-cooked American Lamb with Jammy Red Wine and Fruit
Main Ingredients: Lamb Shoulder Roast, Salt, Freshly Ground Pepper
This slow-cooked American lamb recipe is a sweet and savory sensation. The addition of jammy red wine and fruit creates a delicious glaze that coats the tender lamb perfectly. Enjoy all the flavors of a traditional roast with minimal effort thanks to the slow cooker.
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Deconstructed Gyro Salad
Main Ingredients: Lamb Shoulder Roast, Mint Leaves, Dried Oregano Leaves
Put a twist on the classic gyro with this deconstructed gyro salad recipe. Tender chunks of lamb are marinated in a flavorful blend of herbs and spices, then served on a bed of crisp greens and topped with a tangy tzatziki sauce. A refreshing and healthy take on a beloved dish.
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Braised Lamb Shoulder
Main Ingredients: Lamb Shoulder Roast, Pepper, Salt, Canola Oil, White
For a classic beer can chicken recipe, try this braised lamb shoulder dish. The tender and succulent meat is cooked in a flavorful broth until it falls off the bone. Perfect for a Sunday dinner or a special occasion.
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Lebanese American Lamb Tacos
Main Ingredients: Lamb Shoulder Roast, Kosher Salt, Black Pepper
If you love tacos and beer can chicken, you'll love this fusion recipe for Lebanese American lamb tacos. The tender and flavorful lamb is paired with traditional Lebanese spices and topped with a refreshing cucumber and mint salsa. A delicious twist on a beloved dish.
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Slow-Braised Lamb Ragu with Rigatoni and Whipped...
Main Ingredients: Lamb Shoulder Roast, Kosher Salt, Extra Virgin Olive
This slow-braised lamb ragu with rigatoni and whipped ricotta is the ultimate comfort food. The tender and flavorful lamb is cooked in a rich and hearty tomato sauce, then served over al dente rigatoni and topped with a creamy whipped ricotta. Indulge in this hearty and delicious dish on a cold night.
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Sumac and Rosemary Crusted Lamb
Main Ingredients: Lamb Shoulder Roast, Salt, Pepper, Sumac, Dried
Spice up your beer can chicken with this sumac and rosemary crusted lamb recipe. The tangy and earthy flavors of sumac and rosemary create a delicious crust on the tender and juicy lamb. A unique and flavorful twist on a classic dish.
Main Ingredients: Lamb Shoulder Roast, Low Sodium Beef Stock, Aged
For a tasty and easy weeknight meal, try these slow cooker rosemary and garlic balsamic lamb sandwiches. The tender and flavorful lamb is slow-cooked in a balsamic and herb marinade, then served on a crusty bun with your favorite toppings. A delicious and satisfying meal the whole family will love.
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Slow Roasted Lamb with Bordeaux Caramel
Main Ingredients: Lamb Shoulder Roast, Garlic, Kosher Salt, Sugar, Ground
Take your beer can chicken to the next level with this slow-roasted lamb with Bordeaux caramel recipe. The tender and succulent lamb is slow-roasted in a savory and sweet Bordeaux caramel sauce, creating a delicious and unique flavor profile. Perfect for a special occasion or a fancy dinner party.
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Lamb Tagine with Potatoes and Toasted Almonds
Main Ingredients: Lamb Shoulder Roast, Kosher Salt, Black Pepper, Ghee
For a flavorful and exotic twist on beer can chicken, try this lamb tagine with potatoes and toasted almonds recipe. The tender and juicy lamb is slow-cooked in a fragrant blend of spices and served with potatoes and crunchy toasted almonds. A delicious and satisfying meal with a Moroccan influence.
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Lamb Curry with Leftover Lamb
Main Ingredients: Fresh Ginger, Garlic Cloves, Onions, Jalapeno Peppers
Got leftover lamb? Turn it into a delicious and flavorful lamb curry with this recipe. The tender and juicy meat is cooked in a rich and aromatic curry sauce, creating a hearty and satisfying dish. A great way to use up leftovers and enjoy a different twist on a classic dish.
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Braised Lamb Wraps #RecipesInternational
Main Ingredients: Kosher Salt, Brown Sugar, Cumin Seeds, Garam Masala
Add some international flair to your beer can chicken with these braised lamb wraps. The tender and flavorful lamb is cooked in a fragrant blend of herbs and spices, then wrapped in a warm tortilla with your favorite toppings. A delicious and unique twist on a classic dish.
Main Ingredients: Lamb Shoulder Roast, Kosher Salt, Black Pepper, Ghee
Add some spice to your beer can chicken with this Dimlama - Turkic harvest stew recipe. The tender lamb is slow-cooked with an assortment of veggies and spices, creating a hearty and flavorful dish. A delicious and healthy meal that is gluten-free and paleo-friendly.
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Lamb Shoulder Roast with Roasted Garlic Sauce
Main Ingredients: Garlic Cloves, Lemons, Marjoram Leaves, Kosher Salt
Elevate your beer can chicken with this lamb shoulder roast with roasted garlic sauce recipe. The tender and succulent meat is served with a rich and flavorful roasted garlic sauce, creating a delicious and elegant dish. Perfect for a special occasion or a fancy dinner party.
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Garlic Braised Lamb Roast
Main Ingredients: Lamb Shoulder Roast, Olive Oil, Chicken Broth
For a simple and delicious twist on beer can chicken, try this garlic braised lamb roast recipe. The tender and flavorful lamb is slow-cooked with garlic and herbs, creating a delicious and aromatic dish. A great option for a weeknight meal or a Sunday dinner.
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Slow Roasted Lamb Shoulder with Homemade Harissa
Main Ingredients: Caraway Seeds, Coriander Seeds, Cumin Seeds, Ancho
Spice up your beer can chicken with this slow-roasted lamb shoulder with homemade harissa recipe. The tender and succulent meat is served with a spicy and flavorful harissa sauce, creating a unique and delicious flavor profile. A great option for those who love a little heat in their meals.
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Braised Lamb with Potatoes
Main Ingredients: Lamb Shoulder Roast, Salt, Freshly Ground Black Pepper
For a hearty and comforting meal, try this braised lamb with potatoes recipe. The tender and flavorful lamb is slow-cooked with potatoes and fragrant herbs, creating a delicious and satisfying dish. Perfect for a cold night in or a family dinner.
Add some Mediterranean flavors to your beer can chicken with these Greek lamb wraps. The tender and juicy lamb is marinated in a flavorful blend of herbs and spices, then wrapped in a warm pita with your favorite toppings. A delicious and easy way to enjoy the flavors of Greece at home.
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Ghormeh Sabzi
Main Ingredients: Lamb Shoulder Roast, Kosher Salt, Vegetable Oil
For a flavorful and exotic twist on beer can chicken, try this Ghormeh Sabzi recipe. The tender and juicy lamb is slow-cooked with a fragrant blend of herbs and spices, creating a delicious and unique dish. A popular Persian dish that is sure to impress your taste buds.
The Perfect Cut of Meat
When it comes to roasting, lamb shoulder is the ideal cut of meat. It is a tougher cut that benefits from low and slow cooking, making it the perfect choice for roasting. The meat becomes incredibly tender and packed with flavor when cooked for an extended period of time. This makes it a great option for a special occasion meal, as it can be prepared in advance and requires minimal effort on the day of the event.
Infusing Indian Flavors
To give this lamb shoulder roast recipe an Indian twist, we will be using a blend of traditional Indian spices. Garam masala, cumin, coriander, and turmeric are just a few of the spices that will add depth and complexity to the dish. These spices not only add delicious flavor, but they also have health benefits, such as anti-inflammatory and antioxidant properties.
Marinating for Maximum Flavor
To ensure that the flavors penetrate the meat, it is important to marinate the lamb shoulder before roasting. This allows the spices to infuse into the meat, resulting in a more flavorful and tender roast. The marinade can be made with a mixture of yogurt, garlic, ginger, and the Indian spices. Simply coat the lamb shoulder in the marinade and let it sit for at least an hour, or even overnight for maximum flavor.
Roasting to Perfection
Once the lamb shoulder has been marinated, it is time to roast it to perfection. Preheat your oven to 350°F and place the marinated lamb shoulder in a roasting pan. For added flavor, you can also add some onions, carrots, and potatoes to the pan. Roast the lamb for about 2-3 hours, basting occasionally with the juices from the pan. The internal temperature should reach 145°F for medium-rare, or 160°F for medium.
Serving and Enjoying
Once the lamb shoulder is done roasting, let it rest for about 15 minutes before slicing and serving. This allows the juices to redistribute and ensures that the meat stays moist and tender. Serve the lamb shoulder with the roasted vegetables and a side of naan bread for a complete Indian-inspired meal. Your guests will be blown away by the flavors and tenderness of this dish, making it a definite crowd-pleaser.
In conclusion, this lamb shoulder roast recipe with an Indian twist is the perfect dish for any special occasion. Tender, flavorful, and impressive, it is sure to be a hit with both you and your guests. So why not add some Indian flair to your next dinner party and give this recipe a try? Your taste buds will thank you.
