17 Lamb Shoulder Indian Recipe Ignite Your Passion For Cooking!
Published on: Mar 28, 2024
Are you tired of the same old lamb recipes and looking for a new, flavorful way to enjoy this versatile meat? Look no further than this delicious and aromatic Indian lamb shoulder recipe. The combination of spices and slow cooking method creates a tender and juicy dish that will elevate your taste buds and impress your dinner guests. Follow along as we break down the steps to creating this mouth-watering dish.
Main Ingredients: Cloves, Black Peppercorns, Green Cardamom Pods
Korma is a classic Indian dish that is known for its rich, creamy sauce and tender chunks of meat. In this recipe, we're using lamb as our protein of choice to create a flavorful and satisfying Lamb Korma that will leave you wanting more. The combination of aromatic spices and creamy coconut milk make this dish a true standout. Serve it over a bed of fluffy rice and enjoy a taste of India in every bite.
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Delicious Indian Lamb Curry
Main Ingredients: Lamb Shoulder, Vegetable Oil, Onions, Tomatoes, Garlic
If you're a fan of Indian cuisine, you know that curry is a staple dish in their culture. And with good reason – it's packed with flavor and can be made with a variety of meats, including lamb. In this recipe, we're sharing a Delicious Indian Lamb Curry that is sure to impress. Tender pieces of lamb are cooked in a fragrant curry sauce, making for a hearty and satisfying meal. Serve it with some naan bread for the ultimate Indian dining experience.
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Dry Indian Lamb Curry
Main Ingredients: Lamb Shoulder, Coriander Seeds, Cumin Seeds, Fennel
If you're looking for a twist on the classic Indian curry, then this Dry Indian Lamb Curry is the recipe for you. The "dry" in the name refers to the lack of sauce in this dish. Instead, the lamb is coated in a flavorful spice rub and cooked until tender and slightly crispy. The result is a deliciously spiced lamb that pairs perfectly with rice or even on its own. This dish is sure to be a hit with your family and friends.
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Indian Rice Bowl with Lamb
Main Ingredients: Sunflower Oil, Garlic, Fresh Ginger Root, Cilantro
If you're in need of a quick and easy meal that still packs a punch of flavor, then look no further than this Indian Rice Bowl with Lamb. This dish brings together all the classic Indian flavors in one bowl – tender chunks of lamb, fragrant spices, and fluffy rice. It's the perfect meal for those busy weeknights when you don't have a lot of time to cook. The best part? You can customize it to your liking by adding your favorite toppings.
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Lamb Curry – Low Carb Indian Madras
Main Ingredients: Ginger, Garlic, Cumin, Coriander, Onion Powder
For those following a low carb diet, it can be challenging to find flavorful dishes that fit into your meal plan. But fear not – this Lamb Curry is a delicious low carb option that doesn't skimp on taste. The Madras curry powder adds a spicy kick to the dish, while the coconut milk keeps it creamy and satisfying. With only a few ingredients, this dish is perfect for a quick and easy meal that won't derail your low carb lifestyle.
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Caribbean Lamb Curry
Main Ingredients: Lamb Shoulder, Onion, Chile Peppers, Scallions, Curry
If you're looking to switch up your typical curry routine, then give this Caribbean Lamb Curry a try. This dish incorporates Caribbean flavors like jerk seasoning and coconut milk to create a unique and flavorful curry. The tender lamb and vegetables simmer in the spicy and creamy sauce, making for a satisfying and delicious meal. Serve it over rice for a complete Caribbean dining experience.
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Lamb Curry
Main Ingredients: Vegetable Oil, Lamb Shoulder, Large Onion, Garlic
Sometimes, you just can't beat a classic. And this Lamb Curry is exactly that – a classic and delicious dish that is sure to please. This recipe uses a blend of spices like cumin, coriander, and turmeric to create a fragrant and flavorful curry. The slow-cooked lamb becomes tender and absorbs all the flavors of the sauce. Serve it over rice and top with some fresh cilantro for a meal that will warm your soul.
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Slow Cooked Roast Lamb Shoulder
Main Ingredients: Lamb Shoulder, Wholegrain Mustard, Green Chillies
For a tender and flavorful lamb dish, give this Slow Cooked Roast Lamb Shoulder a try. The lamb is slow-cooked in a mixture of aromatic spices and broth until it becomes melt-in-your-mouth tender. The result is a hearty and satisfying meal that is perfect for a Sunday dinner or special occasion. Serve it with some roasted vegetables and mashed potatoes for a complete meal that your whole family will love.
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Lamb Vindaloo
Main Ingredients: Coriander Seeds, Cumin Seeds, Bay Leaves, Black
Vindaloo is a popular Indian dish that is known for its spicy and tangy flavors. In this recipe, we're using lamb to create a delicious and flavorful Lamb Vindaloo. The combination of spices like cumin, coriander, and garam masala create a complex and delicious curry that pairs perfectly with the tender lamb. Serve it with some basmati rice and naan bread for a complete and satisfying meal.
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Lamb Rogan Josh
Main Ingredients: Lamb Shoulder, Ghee, Onion, Garlic, Ginger Root
Rogan Josh is a traditional Kashmiri dish that is known for its aromatic and flavorful sauce. In this recipe, we're using lamb as our protein of choice to create a delicious and hearty Lamb Rogan Josh. The lamb is cooked in a fragrant mixture of spices and yogurt, resulting in a tender and flavorful dish. Serve it with some rice or naan bread for a meal that will transport you to India with every bite.
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Lamb Saag
Main Ingredients: Lamb Shoulder, Ghee, Onions, Garlic Paste, Ginger
Saag is a popular Indian dish that is made with a combination of spinach and other greens. In this recipe, we're adding tender pieces of lamb to create a hearty and delicious Lamb Saag. The lamb is cooked in a creamy and flavorful sauce made with spinach, cilantro, and other aromatic spices. It's a great way to sneak some greens into your diet while still enjoying a tasty and satisfying meal.
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Braised Lamb Shoulder with Clams, Pickled Chiles, and...
Main Ingredients: Lamb Shoulder, Salt, Freshly Ground Black Pepper, White
If you're feeling adventurous and want to try something new, then this Braised Lamb Shoulder with Clams, Pickled Chiles, and... dish is for you. This recipe combines the tender and flavorful lamb with briny clams, spicy pickled chiles, and a tangy sauce made with white wine and vinegar. It's a unique and flavorful dish that is sure to impress your taste buds.
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Beef Rogan Josh
Main Ingredients: Fresh Ginger, Garlic, Coconut Oil, Lamb Shoulder
If you're not a fan of lamb, you can still enjoy the delicious flavors of Rogan Josh with this Beef Rogan Josh recipe. The beef is slow-cooked in a fragrant and flavorful sauce made with tomatoes, yogurt, and a blend of aromatic spices. The result is a tender and flavorful beef curry that is perfect for a cozy and comforting meal.
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Pan Grilled Lamb Shoulder Chops with Rosemary
Main Ingredients: Lamb Shoulder, Coarse Kosher Salt, Rosemary Needles
Lamb shoulder chops are a budget-friendly cut of meat that is perfect for grilling. And in this recipe, we're showing you how to make the most out of this cut with these Pan Grilled Lamb Shoulder Chops with Rosemary. The rosemary adds a fragrant and earthy flavor to the lamb, making for a delicious and easy meal that is perfect for a summer BBQ.
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Lamb Jalfrezi
Main Ingredients: Lamb Shoulder, Vegetable Oil, Chillies, Cumin Seeds
Jalfrezi is a popular Indian dish that is known for its spicy and tangy flavors. In this recipe, we're using lamb to create a delicious and satisfying Lamb Jalfrezi. The lamb is cooked in a flavorful and spicy tomato-based sauce, making for a hearty and delicious meal. Serve it with some rice and naan bread for a complete and satisfying Indian dining experience.
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Easy Lamb Vindaloo
Main Ingredients: Red Wine Vinegar, Garlic, Ginger, Chilli Peppers
If you're short on time but still want to enjoy a flavorful and satisfying Indian dish, then this Easy Lamb Vindaloo is the recipe for you. It takes only a few ingredients and minimal prep time to create a delicious and spicy curry that is sure to please. The tender lamb and flavorful sauce make for a perfect weeknight meal that you can enjoy in no time.
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Rajasthani Laal Maas
Main Ingredients: Onion, Greek Style Yoghurt, Crushed Tomato, Garlic
Laal Maas is a popular meat dish from the Indian state of Rajasthan. It's known for its bold and spicy flavors, making it a favorite among meat lovers. In this recipe, we're using lamb to create a delicious and flavorful Rajasthani Laal Maas. The lamb is cooked in a spicy and aromatic sauce made with chilies, onions, and a blend of spices. Serve it with some rice or naan bread for a satisfying and flavorful meal.
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Spiced Lamb Kebabs and Cucumber Raita
Main Ingredients: Cucumber, Yogurt, Chilled Water, Cayenne Pepper Powder
Kebabs are a classic dish in many cuisines, and in this recipe, we're putting an Indian spin on it with these Spiced Lamb Kebabs. The lamb is marinated in a blend of spices and yogurt, making it tender and flavorful. Serve it with a cool and refreshing cucumber raita for a perfect balance of flavors. These kebabs are perfect for a summer BBQ or as an appetizer at your next dinner party.
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Slow Cooked Lamb Rogan Josh And Quick, Flaky Roti
Main Ingredients: Lamb Shoulder, Vegetable Oil, Onions, Garlic Cloves
If you want to impress your dinner guests with a flavorful and hearty Indian meal, then look no further than this Slow Cooked Lamb Rogan Josh And Quick, Flaky Roti recipe. The lamb is slow-cooked in a fragrant and flavorful sauce made with tomatoes, yogurt, and a blend of spices. Serve it with some homemade roti for a truly authentic Indian dining experience.
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Low Carb Nut-Free Lamb Korma Curry
Main Ingredients: Lamb Shoulder, Ginger, Garlic, Small Onion, Ghee
For a low carb and nut-free option, try this Low Carb Nut-Free Lamb Korma Curry. The creamy and flavorful sauce is made with coconut milk, making it dairy-free as well. The tender lamb and aromatic spices make for a delicious and satisfying meal that is perfect for those following a specific dietary restriction. Serve it over cauliflower rice for a low carb twist on a classic Indian dish.
The Key to a Flavorful Indian Lamb Shoulder Recipe
Spices
The secret to any good Indian dish is the combination of spices used. In this lamb shoulder recipe, we use a blend of cumin, coriander, garam masala, turmeric, and ginger to create a rich and complex flavor. These spices not only add depth to the dish but also have numerous health benefits such as anti-inflammatory and antioxidant properties.
Slow Cooking Method
Another key element to this recipe is the slow cooking method. Slow cooking allows the flavors to develop and the meat to become tender and juicy. It also allows the spices to infuse into the meat, creating a delicious and aromatic dish. This method is perfect for busy individuals as it requires minimal hands-on time, and you can let the lamb cook while you attend to other tasks.
Step-by-Step Instructions
Marinating the Lamb
To begin, marinate the lamb shoulder with a mixture of yogurt, lemon juice, and the spice blend. This will not only add flavor but also help to tenderize the meat. Let the lamb marinate for at least 2 hours, or overnight for maximum flavor.
Searing the Meat
Next, heat a pan with oil over high heat and sear the lamb shoulder on all sides. This will help to lock in the juices and create a caramelized crust on the outside of the meat.
Slow Cooking
Transfer the seared lamb shoulder to a slow cooker and add in chopped onions, garlic, and a can of diced tomatoes. This will create a rich and flavorful base for the lamb to cook in. Set the slow cooker to low and let it cook for 6-8 hours, or until the lamb is tender and can easily be pulled apart with a fork.
Serving Suggestions
Once the lamb is cooked, let it rest for a few minutes before shredding it with a fork. Serve it over a bed of fluffy basmati rice and garnish with fresh cilantro and a squeeze of lemon juice. You can also serve it with naan bread or a side of roasted vegetables for a complete meal.
In conclusion, this Indian lamb shoulder recipe is a must-try for anyone looking to spice up their dinner routine. With the perfect blend of spices and a simple slow cooking method, this dish is sure to impress. So why not give it a try and experience the flavors of India in your own kitchen?
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