17 Lamb Shoulder Curry Recipe Indian Savor The Mouthwatering Goodness!

Published on: Mar 28, 2024

In the world of Indian cuisine, there are few dishes as beloved and versatile as lamb shoulder curry. This delectable dish is known for its rich and complex flavors, making it a favorite among both home cooks and professional chefs. While there are many variations of this classic dish, we've put together a simple and authentic recipe that will have your taste buds dancing with joy. So, put on your apron and get ready to savor the flavors of Indian spices in every bite.

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1 of 20

Lamb Korma

Main Ingredients: Cloves, Black Peppercorns, Green Cardamom Pods
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Indulge your taste buds with this delicious and aromatic Lamb Korma recipe. Made with tender chunks of lamb cooked in a creamy, spiced sauce, this dish is sure to be a hit at your next dinner party.
2 of 20

Delicious Indian Lamb Curry

Main Ingredients: Lamb Shoulder, Vegetable Oil, Onions, Tomatoes, Garlic
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Take your taste buds on a journey to India with this delicious lamb curry. Made with a flavorful blend of Indian spices and tender chunks of lamb, this dish is perfect for a cozy night in.
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Dry Indian Lamb Curry

Main Ingredients: Lamb Shoulder, Coriander Seeds, Cumin Seeds, Fennel
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If you're looking for a twist on traditional Indian curries, try this dry lamb curry. Made with a fragrant blend of spices and cooked without any added sauce, this dish is a delicious and unique way to enjoy lamb.
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Lamb Curry – Low Carb Indian Madras

Main Ingredients: Ginger, Garlic, Cumin, Coriander, Onion Powder
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Following a low carb diet doesn't mean you have to miss out on delicious Indian flavors. This low carb lamb curry is made with a spicy Madras sauce and is the perfect dish for those watching their carb intake.
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Caribbean Lamb Curry

Main Ingredients: Lamb Shoulder, Onion, Chile Peppers, Scallions, Curry
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Add a tropical twist to your lamb curry with this Caribbean-inspired recipe. Made with a blend of Caribbean spices and coconut milk, this dish is sure to transport your taste buds to the sandy beaches of the Caribbean.
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Lamb Curry

Main Ingredients: Vegetable Oil, Lamb Shoulder, Large Onion, Garlic
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For a classic and delicious lamb curry, look no further than this recipe. Made with a rich and flavorful sauce and tender chunks of lamb, this dish is sure to become a family favorite.
7 of 20

Indian Rice Bowl with Lamb

Main Ingredients: Sunflower Oil, Garlic, Fresh Ginger Root, Cilantro
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Looking for a healthy and filling meal? Try this Indian rice bowl with lamb. Made with fragrant Indian spices and served over a bed of rice, this dish is a great way to enjoy the flavors of Indian cuisine in a convenient and nutritious way.
8 of 20

Kerala Lamb Curry

Main Ingredients: Lamb Shoulder, Kosher Salt, Chili Powder, Coriander
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Take your taste buds on a journey to the southern coast of India with this delicious Kerala lamb curry. Made with a blend of aromatic spices and coconut milk, this dish is a perfect balance of spicy and creamy.
9 of 20

Fragrant Rogan Josh Curry

Main Ingredients: Lamb Shoulder, Ghee, Red Chilies, Cassia, Cloves, Black
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If you love the flavors of Kashmiri cuisine, then you'll love this fragrant Rogan Josh curry. Made with tender chunks of lamb and a blend of Kashmiri spices, this dish is a delicious and aromatic way to enjoy lamb.
10 of 20

The Best Goan Lamb Curry

Main Ingredients: Lamb Shoulder, Large Onion, Mustard Seeds, Fennel
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For a taste of the tropical paradise of Goa, try this delicious Goan lamb curry. Made with a spicy and tangy sauce, this dish is a perfect balance of heat and flavor.
11 of 20

Rajasthani lamb curry (laal maas)

Main Ingredients: Garlic, Ginger, Lamb Shoulder, Chilli Powder, Chillies
Add a touch of royalty to your dinner table with this Rajasthani lamb curry. Made with a blend of Rajasthani spices and a rich, tomato-based sauce, this dish is a true feast fit for a king.
12 of 20

Pulled Lamb Curry

Main Ingredients: Vegetable Oil, Lamb Shoulder, Onion, Garlic, Ginger
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For a unique twist on traditional curries, try this pulled lamb curry. Made with tender and flavorful pulled lamb, this dish is a delicious and satisfying way to enjoy Indian flavors.
13 of 20

Kiwi Lamb Curry

Main Ingredients: Extra Virgin Olive Oil, Lamb Shoulder, Onions, Garlic
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For a delicious and unique take on lamb curry, try this Kiwi-inspired recipe. Made with a blend of Kiwi spices and served with a side of fresh greens, this dish is a celebration of New Zealand flavors.
14 of 20

Lamb Vindaloo Curry

Main Ingredients: Lamb Shoulder, Kosher Salt, Water, Curry Powder, White
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If you love spicy food, then you'll love this lamb vindaloo curry. Made with a fiery blend of spices and tangy vinegar, this dish is not for the faint of heart but is sure to satisfy your spice cravings.
15 of 20

Lamb and Yoghurt Curry

Main Ingredients: Ghee, Brown Onions, Garlic, Fresh Ginger, Red Chilli
For a lighter and healthier take on lamb curry, try this lamb and yoghurt curry. Made with a creamy and tangy yoghurt sauce, this dish is a perfect balance of richness and freshness.
16 of 20

Low Carb Nut-Free Lamb Korma Curry

Main Ingredients: Lamb Shoulder, Ginger, Garlic, Small Onion, Ghee
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If you have dietary restrictions, this low carb and nut-free lamb korma curry is the perfect dish for you. Made with a creamy coconut milk sauce and a blend of flavorful spices, this dish is a delicious and allergy-friendly way to enjoy lamb.
17 of 20

Slow Cooker Lamb Curry

Main Ingredients: Lamb Shoulder, Yogurt, Salt, Ground Turmeric, Vegetable
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For an easy and convenient way to make lamb curry, try this slow cooker recipe. Simply toss all the ingredients in your slow cooker and come back to a flavorful and tender lamb curry.
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Lamb Spinach Curry - Gosht Palak.

Main Ingredients: Vegetable Oil, Ginger Paste, Garlic Paste, Chopped
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If you're looking to add some greens to your lamb curry, try this lamb spinach curry. Made with tender lamb and a generous helping of spinach, this dish is a healthy and delicious way to enjoy lamb.
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Instant Pot Lamb Curry With Coconut & Tomatoes

Main Ingredients: Ghee, Medium Onion, Fresh Ginger, Garlic, Chopped
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If you have an Instant Pot, make this delicious lamb curry in no time. Made with a creamy and coconutty sauce and tender chunks of lamb, this dish is a perfect way to enjoy Indian flavors on a busy weeknight.
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Fragrantly Spiced Lamb and Sweet Potato Curry

Main Ingredients: Lamb Shoulder, Red Onion, Red Pepper, Garlic Cloves
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Add a touch of sweetness to your lamb curry with this fragrantly spiced lamb and sweet potato curry. Made with a blend of aromatic spices and sweet chunks of sweet potato, this dish is a delicious and unique way to enjoy lamb.

The Perfect Blend of Spices

When it comes to making the perfect lamb shoulder curry, the key is in the spices. Indian cuisine is known for its use of bold and aromatic spices, and this dish is no exception. The main featured ingredient in this recipe is the lamb shoulder, which is slow-cooked to perfection and infused with a blend of featured spices such as cumin, coriander, turmeric, and garam masala. These spices not only add a depth of flavor but also have numerous health benefits, making this dish both delicious and nutritious.

Adding a Touch of Heat

One of the defining characteristics of Indian cuisine is its use of chili peppers for heat. In this lamb shoulder curry recipe, we use featured ingredient green chilies to add a subtle kick to the dish. If you prefer a spicier curry, you can always add in some extra chili powder or fresh red chilies. The level of heat can be adjusted to suit your taste, making this dish customizable for everyone at the table.

The Magic of Slow Cooking

One of the secrets to achieving the depth of flavors in this dish is the slow cooking method. By simmering the lamb shoulder in the featured ingredients and spices for a longer period of time, the meat becomes tender and infused with the flavors of the curry. This also allows the spices to fully develop and meld together, resulting in a rich and flavorful dish that will have your kitchen smelling heavenly.

Serving Suggestions

Lamb shoulder curry is typically served with rice or naan bread, but you can also pair it with roti or any other flatbread. For a complete meal, you can also serve it with a side of vegetables or a salad. The leftovers can also be used as a filling for sandwiches or added to a salad for a quick and delicious lunch option. In conclusion, this lamb shoulder curry recipe is a must-try for anyone looking to add some Indian flavors to their cooking repertoire. With its blend of featured spices and slow-cooking method, this dish is sure to impress your family and friends. So, roll up your sleeves and get ready to create a mouth-watering dish that will have everyone asking for seconds.
17 lamb shoulder curry recipe indian Savor the mouthwatering goodness!

Lamb Korma

yield: 7 total time: 180 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 cloves
  • 1 tablespoon black peppercorns
  • 5 green cardamom pods
  • 1 tablespoon coriander seeds
  • 1 teaspoon cumin seeds
  • 5 tablespoons sesame oil light, or canola oil
  • 3 yellow onions medium, roughly chopped
  • 2 garlic cloves crushed
  • 1 tablespoon ginger grated
  • 2 teaspoons turmeric
  • 1 teaspoon paprika
  • 1 stick cinnamon ground, or 1 teaspoon of ground cinnamon
  • 4 tomatoes very big, very ripe, cut into 1-inch chunks OR 1 28-ounce can whole, peeled tomatoes, cut in quarters
  • 3 1/2 pounds lamb shoulder boneless, or leg, cut into 1-inch chunks
  • 2 1/2 cups water
  • 1 1/3 cups full-fat plain yogurt can use Greek style
  • salt

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 155 milligrams
  • Fat : 28 grams
  • Fiber : 6 grams
  • Protein : 49 grams
  • SaturatedFat : 7 grams
  • Sodium : 310 milligrams
  • Sugar : 6 grams
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