18+ Lamb Shank Middle East Recipe Elevate Your Taste Buds!

Published on: Mar 2, 2024

Lamb shank is a popular dish in Middle Eastern cuisine, known for its rich and bold flavors. This hearty and delicious lamb dish is often served during special occasions and gatherings, showcasing the region's culinary heritage and traditions. The lamb shank is a versatile ingredient, allowing for various cooking methods and spice combinations to create a unique and flavorful dish. In this article, we will explore the history and origins of this dish, as well as a traditional recipe for lamb shank that will transport your taste buds to the heart of the Middle East.

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California Pizza Kitchen’s Chicken Caesar Salad Pizza...

Main Ingredients: Chicken Breast Boneless, Caesar Dressing, Middle East
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Who says you can't have pizza and chicken at the same time? This unique recipe from California Pizza Kitchen combines the classic Caesar salad with a delicious pizza crust, topped with grilled chicken and a creamy dressing. Perfect for a quick and easy weeknight dinner or a fun twist on pizza night with friends.
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Easy Slow Cooked Lamb Shank

Main Ingredients: Lamb Shanks, Onion, Tomatoes, Tomato Paste, Cinnamon
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If you're in the mood for a tender and flavorful lamb dish, look no further than this easy slow cooked lamb shank recipe. The meat falls off the bone and is infused with a rich blend of herbs and spices, making it the perfect comfort food for a chilly night.
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Braised Lamb Shank

Main Ingredients: Lamb Shanks, Black Peppercorn, Coriander, Fennel Seeds
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This braised lamb shank recipe is a must-try for any meat lover. The lamb is braised in a savory red wine sauce with vegetables and herbs, resulting in a melt-in-your-mouth dish that will have you going back for seconds. Serve it over mashed potatoes or with a side of roasted vegetables for a complete meal.
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Lamb Shank in Red Wine

Main Ingredients: Olive Oil, Lamb Shanks, Salt, Pepper, Onion, Carrots
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For a more sophisticated twist on traditional lamb shank, try this recipe that incorporates a rich red wine sauce. The wine adds a depth of flavor to the dish and pairs perfectly with the tender meat. Serve with a glass of the same red wine for a truly indulgent experience.
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Lamb Shank Stew with Root Vegetables

Main Ingredients: Olive Oil, Lamb Shanks, Salt, Freshly Ground Pepper
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This hearty stew is packed with tender lamb shank, root vegetables, and a savory broth. It's the perfect one-pot meal for a cozy night in, and can easily be made in a slow cooker for added convenience. Don't forget to top it off with a sprinkle of fresh herbs for a burst of flavor.
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Instant Pot Lamb Shank

Main Ingredients: Lamb Shanks, Salt, Pepper, Olive Oil, Carrot, Celery
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If you're short on time but still want to enjoy a delicious lamb shank, this Instant Pot recipe is for you. With just a few simple ingredients and a pressure cooker, you can have a mouthwatering lamb shank on the table in no time. Serve it with your choice of sides for a complete and satisfying meal.
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Lamb Shank Soup

Main Ingredients: Lamb Shanks, Olive Oil, Bacon, Carrots, Baby Fennel
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Soup lovers, rejoice! This lamb shank soup is the perfect blend of hearty and healthy. Packed with vegetables, beans, and tender lamb, this soup is a complete meal in a bowl. It's also a great way to use up any leftover lamb shank from a previous meal.
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Spicy Lamb Shank

Main Ingredients: Cumin, Curry Powder, Chili Powder, Cinnamon, Lamb
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If you like a little kick in your meals, this spicy lamb shank recipe is for you. The lamb is slow cooked in a spicy tomato sauce with peppers and onions, resulting in a flavorful and tender dish that will warm you up from the inside out. Serve it with rice or couscous for a complete meal.
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Lamb Shank Cassoulet

Main Ingredients: Great Northern Beans, Sea Salt, Lamb Shanks, Salt
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This hearty French dish is perfect for a special occasion or a cozy Sunday dinner. The lamb shanks are braised in a white bean and vegetable stew, creating a rich and flavorful meal that will impress any guest. Serve with crusty bread to soak up all the delicious sauce.
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LAMB SHANK PIES

Main Ingredients: Lamb Shanks, Shallots, Garlic, Carrots, English Peas
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For a fun and creative twist on traditional lamb shank, try making these individual pies. The tender lamb is cooked with vegetables and a savory gravy, then encased in a flaky pastry crust. These pies are great for a picnic or a quick lunch on the go.
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Pot Roasted Lamb Shank

Main Ingredients: Lamb Shanks, Onion, Carrots, Celery, Flour, Butter
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This simple and flavorful dish is a great way to enjoy lamb shank any day of the week. The shanks are pot roasted with root vegetables and herbs, resulting in a tender and juicy meat that pairs perfectly with mashed potatoes and a glass of red wine.
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Lamb Shank Casserole

Main Ingredients: Lamb Shanks, All Purpose Flour, Olive Oil, Carrots
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This lamb shank casserole is the epitome of comfort food. The lamb is slow cooked with vegetables and a creamy tomato sauce, then topped with a layer of crispy potatoes. It's the perfect meal to enjoy on a cold winter night, and can easily be doubled to feed a crowd.
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Manischewitz Braised Lamb Shank

Main Ingredients: Lamb Shank, Kosher Salt, Matzo Meal, Vegetable Oil
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For a unique and flavorful twist on traditional lamb shank, try this recipe that incorporates Manischewitz wine. The sweet and tangy wine adds a depth of flavor to the dish, and pairs perfectly with the tender and juicy lamb. Serve with roasted vegetables for a complete meal.
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GF Lamb Shank

Main Ingredients: Lamb Shanks, Flour, Olive Oil, Medium Yellow Onion
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If you're following a gluten-free diet, you don't have to miss out on enjoying a delicious lamb shank. This recipe uses gluten-free ingredients to create a savory and tender dish that will satisfy all your meat cravings. Serve with your choice of sides for a complete and flavorful meal.
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Braised Guinness Lamb Shank Stew

Main Ingredients: Olive Oil, Lamb Shanks, All Purpose Flour, Onions, Beef
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This hearty stew is a must-try for any beer lover. The lamb shanks are slow cooked in a rich Guinness and vegetable broth, resulting in a tender and flavorful dish that will warm you up on a chilly day. Serve with a slice of crusty bread to soak up all the delicious sauce.
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Moroccan Lamb Shank Tagine

Main Ingredients: Olive Oil, Lamb Shanks, Salt, Pepper, Red Onions
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Transport your taste buds to Morocco with this fragrant and flavorful lamb shank tagine. The lamb is slow cooked with Moroccan spices, dried fruits, and vegetables, resulting in a tender and aromatic dish that will impress any guest. Serve over couscous for a complete meal.
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Grilled Lamb Shank & Ramsons Leaves

Main Ingredients: Salt, Lamb Shanks, Chicken Glace, Wild Garlic Leaves
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If you're looking for a unique and flavorful way to enjoy lamb shank, try grilling it with ramsons leaves. The leaves add a garlicky and onion-like flavor to the meat, resulting in a tender and juicy dish that will have everyone asking for seconds. Serve with grilled vegetables for a complete meal.
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Lamb Shank

Main Ingredients: Lamb Shank, Large Onion, Carrots, Garlic Cloves
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Sometimes, the simplest recipes are the best. This classic lamb shank recipe uses just a few ingredients to create a tender and flavorful dish that will become a staple in your kitchen. Serve with your choice of sides for a complete and satisfying meal.
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Slow Cooked Lamb Shank

Main Ingredients: Lamb Shanks, Olive Oil, Butter, Onion, Shallot, Garlic
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This slow cooked lamb shank recipe is perfect for a lazy weekend or a busy weeknight. The lamb is cooked with vegetables and a savory broth, resulting in a tender and flavorful dish that pairs perfectly with a glass of red wine. Serve with mashed potatoes for a complete and satisfying meal.
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Garlic Braised Lamb Shank

Main Ingredients: Beef Stock, Dijon Mustard, Coarse Sea Salt, Freshly
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Garlic lovers, this one's for you! This recipe uses a whole head of garlic to infuse the lamb shank with a delicious and aromatic flavor. The meat is also braised in a savory broth with vegetables and herbs, resulting in a tender and juicy dish that will have everyone asking for the recipe.

The History and Origins of Lamb Shank in Middle Eastern Cuisine

The Influence of Ancient Civilizations

The Middle East has a rich history of ancient civilizations, including the Persians, Greeks, and Ottomans, who have all left their mark on the region's cuisine. The use of lamb in cooking can be traced back to these civilizations, where it was considered a luxurious and prized meat. The Ottoman Empire, in particular, had a significant influence on the development of Middle Eastern cuisine, and their love for lamb can be seen in many traditional dishes, including the lamb shank.

The Role of Spices

One of the defining characteristics of Middle Eastern cuisine is the use of a wide variety of spices. These spices not only add flavor to dishes but also have medicinal and preservative properties. The use of spices in lamb shank recipes varies from region to region, with some using a blend of warm and earthy spices, while others opt for a more fiery and bold flavor profile. These spices not only enhance the overall taste of the dish but also add depth and complexity to the flavors.

A Traditional Recipe for Lamb Shank in Middle Eastern Cuisine

Now that we have explored the history and influences behind lamb shank in Middle Eastern cuisine, let's dive into a traditional recipe that will transport you to the streets of the Middle East. The key to a flavorful and tender lamb shank is to marinate it overnight in a blend of spices, including cumin, coriander, and cardamom. The next day, the shank is slow-cooked in a rich tomato-based sauce, infused with more spices, such as cinnamon and allspice, until the meat falls off the bone. The result is a melt-in-your-mouth dish that is sure to impress your family and friends.

In Conclusion

Lamb shank is a beloved dish in Middle Eastern cuisine, showcasing the region's rich history and influence of various civilizations. With its tender and flavorful meat, enhanced by a blend of aromatic spices, this dish is a must-try for anyone looking to explore the diverse and delicious flavors of the Middle East. So next time you are in the mood for a hearty and satisfying meal, why not try your hand at a traditional lamb shank recipe and experience the taste of the Middle East in your own kitchen.
18+ lamb shank middle east recipe Elevate your taste buds!

Easy Slow Cooked Lamb Shank

yield: 4 total time: 420 minutes
2.0 Stars (1 reviews)
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Ingredients

  • 2 lamb shanks
  • 1 onion medium, chopped
  • 2 whole tomatoes chopped
  • 1 tablespoon tomato paste
  • 1 cinnamon stick
  • 1/2 teaspoon nutmeg powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon ground turmeric
  • 3/4 cup beef broth
  • 3/4 cup red wine
  • 1/3 teaspoon saffron
  • 2 tablespoons vegetable oil
  • salt /Pepper to taste
  • 1/2 teaspoon rose dried, flowers, optional

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 145 milligrams
  • Fat : 33 grams
  • Fiber : 1 grams
  • Protein : 39 grams
  • SaturatedFat : 12 grams
  • Sodium : 520 milligrams
  • Sugar : 4 grams
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