16 Lamb Shank Chinese Recipe Get Cooking And Enjoy!
Published on: Mar 22, 2024
Lamb shank is a popular dish in Chinese cuisine that is both flavorful and tender. This dish is perfect for special occasions or when you want to impress your guests with an impressive and delicious meal. The lamb shank is slow-cooked in rich and aromatic Chinese spices, creating a hearty and satisfying dish that will leave your taste buds wanting more. In this article, we will share with you a professional and well-organized Chinese recipe for lamb shank that will have you cooking like a pro in no time.
Main Ingredients: Lamb Shanks, Sugar, Water, Soy Sauce, Black Vinegar
Twice-cooked five-spice lamb with red chiles is a delicious and flavorful dish that is perfect for any occasion. The combination of tender lamb, fragrant five-spice, and spicy red chiles makes this dish a standout. This recipe is easy to make and will impress all of your dinner guests.
Chinese lamb noodle soup is a hearty and comforting dish that is perfect for cold winter nights. The tender pieces of lamb, combined with noodles and flavorful broth, make this soup a complete meal. This recipe is a great way to use up any leftover lamb and will have your family asking for seconds.
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Stewed Rice with Lamb and Potatoes | Braised Rice...
Main Ingredients: Lamb Shank, Rice, Potato, Onion, Oil, Salt, Spring
Stewed rice with lamb and potatoes is a classic dish that is full of flavor and perfect for a weeknight dinner. The tender pieces of lamb, combined with hearty potatoes and fragrant rice, make this dish a crowd-pleaser. This recipe is easy to make and will have your family coming back for more.
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Easy Slow Cooked Lamb Shank
Main Ingredients: Lamb Shanks, Onion, Tomatoes, Tomato Paste, Cinnamon
Braised rice with lamb and potatoes is a delicious and hearty dish that is perfect for a cozy night in. The tender pieces of lamb, combined with flavorful rice and potatoes, make this dish a comforting and satisfying meal. This recipe is easy to make and will become a family favorite in no time.
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Braised Lamb Shank
Main Ingredients: Lamb Shanks, Black Peppercorn, Coriander, Fennel Seeds
Easy slow cooked lamb shank is a simple and flavorful dish that is perfect for busy weeknights. The tender pieces of lamb, cooked slowly in a rich and flavorful sauce, make this dish a standout. This recipe is easy to make and will become a go-to for busy families.
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Lamb Shank in Red Wine
Main Ingredients: Olive Oil, Lamb Shanks, Salt, Pepper, Onion, Carrots
Braised lamb shank is a classic dish that is full of flavor and perfect for a special occasion. The tender pieces of lamb, combined with aromatic herbs and spices, make this dish a standout. This recipe is easy to make and will impress all of your dinner guests.
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Lamb Shank Stew with Root Vegetables
Main Ingredients: Olive Oil, Lamb Shanks, Salt, Freshly Ground Pepper
Lamb shank in red wine is a delicious and elegant dish that is perfect for a dinner party. The tender pieces of lamb, cooked in a rich and flavorful red wine sauce, make this dish a standout. This recipe is easy to make and will have your guests asking for the recipe.
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Instant Pot Lamb Shank
Main Ingredients: Lamb Shanks, Salt, Pepper, Olive Oil, Carrot, Celery
Lamb shank stew with root vegetables is a hearty and satisfying dish that is perfect for a cold winter night. The tender pieces of lamb, combined with hearty root vegetables and savory broth, make this stew a complete meal. This recipe is easy to make and will warm you up from the inside out.
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Lamb Shank Soup
Main Ingredients: Extra Virgin Olive Oil, Lamb Shanks, Yellow Onion
Instant Pot lamb shank is a quick and easy way to make a flavorful and tender dish. The tender pieces of lamb, cooked in a savory broth, make this dish a standout. This recipe is perfect for busy weeknights and will become a go-to in your Instant Pot repertoire.
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Spicy Lamb Shank
Main Ingredients: Cumin, Curry Powder, Chili Powder, Cinnamon, Lamb
Lamb shank soup is a comforting and delicious dish that is perfect for a cold winter day. The tender pieces of lamb, combined with flavorful broth and hearty vegetables, make this soup a complete meal. This recipe is easy to make and will warm you up from the inside out.
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Lamb Shank Cassoulet
Main Ingredients: Great Northern Beans, Sea Salt, Lamb Shanks, Salt
Spicy lamb shank is a flavorful and bold dish that is perfect for those who love a little heat. The tender pieces of lamb, combined with spicy seasonings and chiles, make this dish a standout. This recipe is easy to make and will add some spice to your dinner table.
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LAMB SHANK PIES
Main Ingredients: Lamb Shanks, Shallots, Garlic, Carrots, English Peas
Lamb shank cassoulet is a hearty and flavorful dish that is perfect for a special occasion. The tender pieces of lamb, combined with hearty beans and vegetables, make this dish a standout. This recipe is easy to make and will impress all of your dinner guests.
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Pot Roasted Lamb Shank
Main Ingredients: Lamb Shanks, Onion, Carrots, Celery, Flour, Butter
Lamb shank pies are a delicious and unique way to enjoy tender pieces of lamb. The rich and flavorful filling, encased in a flaky pastry crust, makes these pies a standout. This recipe is easy to make and will become a family favorite in no time.
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Lamb Shank Casserole
Main Ingredients: Lamb Shanks, All Purpose Flour, Olive Oil, Carrots
Pot roasted lamb shank is a classic and delicious dish that is perfect for a special occasion. The tender pieces of lamb, slow-cooked in a rich and flavorful sauce, make this dish a standout. This recipe is easy to make and will impress all of your dinner guests.
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Manischewitz Braised Lamb Shank
Main Ingredients: Lamb Shank, Kosher Salt, Matzo Meal, Vegetable Oil
Lamb shank casserole is a hearty and satisfying dish that is perfect for a family dinner. The tender pieces of lamb, combined with savory vegetables and a flavorful sauce, make this casserole a complete meal. This recipe is easy to make and will become a go-to for busy weeknights.
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GF Lamb Shank
Main Ingredients: Lamb Shanks, Flour, Olive Oil, Medium Yellow Onion
Manischewitz braised lamb shank is a unique and flavorful dish that is perfect for a special occasion. The tender pieces of lamb, slow-cooked in a rich and fragrant broth, make this dish a standout. This recipe is easy to make and will add a touch of elegance to any dinner table.
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Braised Guinness Lamb Shank Stew
Main Ingredients: Olive Oil, Lamb Shanks, All Purpose Flour, Onions, Beef
GF lamb shank is a gluten-free version of the classic dish that is perfect for those with dietary restrictions. The tender pieces of lamb, combined with flavorful herbs and spices, make this dish a standout. This recipe is easy to make and will be enjoyed by all, regardless of their dietary needs.
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Moroccan Lamb Shank Tagine
Main Ingredients: Olive Oil, Lamb Shanks, Salt, Pepper, Red Onions
Braised Guinness lamb shank stew is a hearty and flavorful dish that is perfect for a cozy night in. The tender pieces of lamb, combined with the rich and malty flavor of Guinness, make this stew a standout. This recipe is easy to make and will warm you up from the inside out.
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Lamb Shank
Main Ingredients: Lamb Shank, Large Onion, Carrots, Garlic Cloves
Moroccan lamb shank tagine is a delicious and exotic dish that is perfect for a dinner party. The tender pieces of lamb, combined with fragrant spices and dried fruits, make this dish a standout. This recipe is easy to make and will transport your taste buds to the streets of Morocco.
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Slow Cooked Lamb Shank
Main Ingredients: Lamb Shanks, Olive Oil, Butter, Onion, Shallot, Garlic
Lamb shank is a classic and versatile dish that is perfect for any occasion. The tender pieces of lamb, when cooked with your favorite herbs and spices, make this dish a standout. This recipe is easy to make and can be adapted to your personal taste preferences.
Preparing the Lamb Shank
Ingredients:
4 lamb shanks
1 tablespoon sesame oil
2 tablespoons soy sauce
1 tablespoon Chinese five-spice powder
1 tablespoon garlic powder
1 tablespoon ginger powder
1 teaspoon black pepper
To prepare the lamb shank, start by marinating the meat in a mixture of sesame oil, soy sauce, Chinese five-spice powder, garlic powder, ginger powder, and black pepper. Let the lamb shank marinate for at least 30 minutes to allow the flavors to soak in.
Cooking the Lamb Shank
Preheat your oven to 350 degrees Fahrenheit. Place the marinated lamb shanks in a baking dish and cover with foil. Bake for 2 hours, or until the meat is tender and falls off the bone.
Once the lamb shanks are cooked, remove them from the oven and let them rest for 10 minutes before serving. This will allow the juices to redistribute and ensure the meat is juicy and tender.
Serving Suggestions
Garnish: To add some extra flavor and texture to your lamb shank, you can top it with some chopped scallions, sesame seeds, or crispy fried onions.
Sides: Lamb shank pairs well with a variety of side dishes such as steamed rice, stir-fried vegetables, or Chinese noodles.
Sauce: For a delicious and tangy sauce to accompany your lamb shank, mix together soy sauce, honey, rice vinegar, and chili flakes. Pour this over the lamb shank before serving for an extra burst of flavor.
Now that you have a professional and well-organized Chinese recipe for lamb shank, you can impress your friends and family with this delectable dish. Enjoy your tender and flavorful lamb shank with a side of steamed rice and a glass of red wine for the ultimate dining experience. Try this recipe today and elevate your Chinese cooking skills to the next level.
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