20 Lamb Rogan Josh Indian Recipe Savor The Mouthwatering Goodness!
Published on: Mar 28, 2024
Lamb Rogan Josh is a delicious and aromatic Indian dish that has gained popularity all over the world. This rich and flavorful curry is a staple in Indian cuisine and is often served at special occasions and celebrations. The name "Rogan Josh" comes from the Persian words "rogan" which means oil or fat, and "josh" which means heat or passion. This dish is known for its vibrant red color and bold flavors, making it a favorite among both meat lovers and vegetarians. In this article, we will delve into the origins of Lamb Rogan Josh and share a traditional Indian recipe that you can easily recreate in your own kitchen.
Main Ingredients: Lamb, Onions, Oil, Plain Greek Yogurt, Garlic Cloves
For a unique twist on the classic Beer Can Chicken recipe, try using lamb instead of chicken. This Lamb Rogan Josh recipe combines the smoky flavor of the grill with the rich, spicy flavors of Indian cuisine. Marinated in a blend of spices and yogurt, this lamb is sure to be a crowd-pleaser at your next barbecue.
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Mutton Rogan Josh
Main Ingredients: Lamb, Onion, Red Chili Powder, Fennel Powder, Ginger
If you're looking for a hearty and filling meal, then Mutton Rogan Josh is the perfect choice. This recipe calls for using a mutton instead of chicken, making it a great option for those who prefer a stronger, more gamey flavor. Slow-cooked with a variety of herbs and spices, this dish is sure to become a family favorite.
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Rogan Josh
Main Ingredients: Nonfat Plain Greek Yogurt, Rogan Josh Seasoning, Salt
Of course, you can't talk about Beer Can Chicken without mentioning the classic Rogan Josh recipe. This dish originated in Kashmir and is known for its rich, fragrant flavors. By cooking the chicken with garam masala, ginger, and garlic, you'll create a dish that is both flavorful and comforting.
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Beef Rogan Josh
Main Ingredients: Fresh Ginger, Garlic, Coconut Oil, Lamb Shoulder
If you're not a fan of chicken, don't worry – you can still enjoy the deliciousness of Beer Can Chicken with this Beef Rogan Josh recipe. This hearty dish uses beef instead of chicken and is slow-cooked to perfection. The result is a tender, juicy meat that is perfect for any occasion.
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Lamb Rogan Josh
Main Ingredients: Garlic, Ginger, Chilli Powder, Lamb Neck Fillet
Another variation of the classic Rogan Josh recipe is this Lamb Rogan Josh. By using lamb instead of chicken, you'll create a dish that is rich and flavorful. The lamb is marinated in a blend of spices and yogurt before being cooked to perfection on the grill or in the oven.
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Easy Lamb Rogan Josh
Main Ingredients: Olive Oil, White Onion Sliced, Cinnamon, Cardamom Pods
If you're short on time but still want to enjoy the deliciousness of Lamb Rogan Josh, then this easy recipe is perfect for you. With just a few simple ingredients and minimal prep time, you can create a dish that is bursting with flavor and sure to impress your guests.
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Rogan josh Atul Kochhar
Main Ingredients: Natural Yogurt, Saffron, Ginger Garlic Paste, Boneless
For a truly authentic Rogan Josh experience, try this recipe from acclaimed chef Atul Kochhar. This recipe uses a blend of spices, tomatoes, and onions to create a dish that is rich, flavorful, and unforgettable. Serve it with naan or rice for a complete Indian-inspired meal.
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Fragrant Rogan Josh Curry
Main Ingredients: Lamb Shoulder, Ghee, Red Chilies, Cassia, Cloves, Black
This fragrant Rogan Josh curry recipe takes the classic dish to another level. By adding coconut milk and lemongrass to the traditional recipe, you'll create a dish that is creamy, fragrant, and perfect for any occasion. Serve it with rice or naan for a complete meal.
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Slow Cooker Lamb Rogan Josh
Main Ingredients: Leg Of Lamb, Onion, Ginger, Garlic, Chili Paste, Tomato
If you're a fan of set-it-and-forget-it meals, then this slow cooker Lamb Rogan Josh recipe is perfect for you. By cooking the lamb in a slow cooker with a blend of spices and tomatoes, you'll create a dish that is tender, flavorful, and requires minimal effort.
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Instant Pot Lamb Rogan Josh
Main Ingredients: Leg Of Lamb, Greek Yogurt, Garam Masala, Olive Oil, Bay
For an even quicker version of the slow cooker recipe, try making Lamb Rogan Josh in an Instant Pot or pressure cooker. With the same delicious flavors and tender results, this recipe will become a go-to for busy weeknights or last-minute dinner guests.
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What’s in Lamb Rogan Josh?
Main Ingredients: Ghee, Onions, Diced Lamb, Salt, Garam Masala, Chilli
If you're curious about what goes into making a delicious Lamb Rogan Josh, here's a quick rundown of the key ingredients: lamb, yogurt, spices, tomatoes, onions, and garlic. By combining these ingredients and cooking them to perfection, you'll create a dish that is full of flavor and perfect for any occasion.
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Slow Cooker Lamb Shank Rogan Josh
Main Ingredients: Lamb Shanks, Brown Onions, Large Garlic Cloves, Chopped
For a unique twist on the classic Lamb Rogan Josh recipe, try using lamb shanks instead of diced lamb. Slow-cooked in a blend of spices, tomatoes, and coconut milk, this dish is rich, tender, and perfect for a special occasion.
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Slow Cooker Curry Lamb Rogan Josh
Main Ingredients: Garlic, Fresh Ginger, Roasted Red Peppers, Red
This slow cooker curry Lamb Rogan Josh recipe is a delicious variation of the classic dish. By adding curry powder and garam masala to the traditional recipe, you'll create a dish that is both familiar and unique. Serve it with rice or naan for a complete meal.
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Instant Pot Lamb Rogan Josh (Lamb Curry)
Main Ingredients: Onion, Garlic, Ginger, Greek Yogurt, Tomato Paste
If you're a fan of Indian-inspired curries, then this Instant Pot Lamb Rogan Josh recipe is a must-try. By cooking the lamb in an Instant Pot with a blend of spices, tomatoes, and coconut milk, you'll create a dish that is rich, flavorful, and perfect for any occasion.
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Rogan Josh Lamb Pie With Coriander Chutney
Main Ingredients: Lamb Shoulder, Flour, Vegetable Oil, Brown Onions
If you're looking for a unique twist on the classic Rogan Josh recipe, try making this Rogan Josh Lamb Pie. By combining tender chunks of lamb and a flavorful curry sauce in a flaky pie crust, you'll create a dish that is both comforting and impressive. Serve it with coriander chutney for a burst of fresh flavor.
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Slow Cooker Lamb Rogan Josh (using Lamb Shanks)
Main Ingredients: Onion, Vegetable Oil, Lamb Shanks, Spice, Ginger
This slow cooker Lamb Rogan Josh recipe is a delicious and easy way to enjoy the classic dish. By using lamb shanks instead of diced lamb, you'll create a dish that is both tender and flavorful. The best part? It requires minimal effort – just set it and forget it until dinner time.
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Slow Cooked Lamb Rogan Josh And Quick, Flaky Roti
Main Ingredients: Lamb Shoulder, Vegetable Oil, Onions, Garlic Cloves
For a complete Indian-inspired meal, try this Slow Cooked Lamb Rogan Josh with Quick, Flaky Roti. The lamb is slow-cooked to perfection in a blend of spices and tomatoes, while the roti is quick and easy to make. Serve them together for a meal that is both delicious and impressive.
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Kashmiri Rogan Josh
Main Ingredients: Vegetable Oil, Black Peppercorns, Black Cardamom Pods
This Kashmiri Rogan Josh recipe is a unique variation of the classic dish. By using chicken instead of lamb, you'll create a dish that is lighter and perfect for warmer weather. The tender chicken is cooked in a blend of spices and tomatoes, resulting in a dish that is both flavorful and refreshing.
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Instant Pot/Pressure Cooker Lamb Rogan Josh
Main Ingredients: Lamb Shoulder, Plain Yogurt, Ground Cardamom, Ground
If you're a fan of quick and easy meals, then this Instant Pot/Pressure Cooker Lamb Rogan Josh recipe is perfect for you. By using an Instant Pot or pressure cooker, you'll create a dish that is full of flavor and requires minimal effort. Serve it with rice or naan for a complete meal.
The Origins of Lamb Rogan Josh
The Kashmir Connection
The origins of Lamb Rogan Josh can be traced back to the beautiful Indian state of Kashmir. This region, nestled in the Himalayan mountains, is known for its breathtaking scenery and rich cultural heritage. It is also famous for its delicious cuisine, and Lamb Rogan Josh is just one of the many flavorful dishes that originated here. The dish was brought to Kashmir by the Mughal rulers in the 15th century and has since become a beloved part of Kashmiri cuisine.
The Spice Trade Influence
Another factor that contributed to the popularity of Lamb Rogan Josh is the spice trade. India has a long history of trading spices with countries in the Middle East and Europe. The Mughals, who were known for their love of rich and flavorful food, used a variety of spices in their cooking. These exotic spices, such as cardamom, saffron, and fennel, were incorporated into Lamb Rogan Josh, giving it its unique and complex flavor profile.
The Evolution of the Dish
Over the years, Lamb Rogan Josh has evolved and adapted to different tastes and preferences. While the traditional recipe calls for lamb, there are now variations that use chicken, beef, or even vegetarian substitutes like paneer. Some regions in India also add yogurt or cream to the dish, giving it a creamier texture. However, the basic elements of the dish remain the same – a rich, tomato-based sauce and a blend of aromatic spices.
A Traditional Lamb Rogan Josh Recipe
Now that we know the origins of this beloved Indian dish, let's dive into a traditional Lamb Rogan Josh recipe that you can try at home.
Ingredients
1 kg boneless lamb, cut into cubes
2 tbsp vegetable oil
2 tbsp ghee (clarified butter)
2 large onions, finely chopped
3 cloves garlic, minced
1 inch ginger, grated
2 tsp ground coriander
1 tsp ground cumin
1 tsp turmeric powder
1 tsp Kashmiri red chili powder
1 tsp garam masala
1/2 tsp ground cardamom
1/2 tsp ground cinnamon
1/4 tsp ground cloves
2 cups water
1 cup canned tomato puree
1/4 cup plain yogurt
Salt to taste
Fresh coriander for garnish
Instructions
In a large pot, heat the oil and ghee over medium heat. Add the onions and cook until they are soft and golden brown.
Add the minced garlic and grated ginger and cook for another 2-3 minutes.
Next, add the spices (except garam masala) and cook for 1-2 minutes until fragrant.
Add the lamb cubes and stir well, making sure they are coated with the spices.
Pour in the water and tomato puree, and bring the mixture to a boil.
Reduce the heat to low, cover the pot, and let it simmer for 1-2 hours, or until the lamb is tender.
Once the lamb is cooked, add the garam masala and yogurt and stir well.
Let the curry simmer for another 10 minutes, then remove from heat.
Garnish with fresh coriander and serve hot with rice or naan bread.
With this authentic recipe, you can recreate the flavors and aromas of Kashmir right in your own kitchen. So why not give it a try and impress your friends and family with your cooking skills? Lamb Rogan Josh is a dish that truly represents the passion and love for food in Indian cuisine, and we hope you enjoy this flavorful journey.
